非乳製品ヨーグルトの市場規模、シェア、成長分析、製品タイプ別、性状別、形態別、フレーバー別、流通チャネル別、地域別 - 産業予測 2025～2032年

非乳製品ヨーグルトの市場規模は2023年に27億米ドルで、2024年の30億5,000万米ドルから2032年には81億8,000万米ドルに成長し、予測期間中（2025-2032年）のCAGRは13.1％で成長する見通しです。

乳製品セクターの市場成長は、消費者の食生活の変化、健康意識の高まり、可処分所得の増加、特に人気のあるデザートおよび食生活の主食としてのヨーグルトによって推進されています。無糖で栄養価の高いものを含む、風味のある健康志向のヨーグルトの需要は増加傾向にあり、食品業界の技術革新を促しています。同時に、乳糖不耐症や持続可能性への懸念から、特にミレニアル世代を中心に乳製品不使用の代替品を求める世界の動向が、ビーガンヨーグルトの拡大を促進しています。トゥモロー・ファームズやココス・オーガニックのような企業は革新的な製品を発表しており、プラント・ベーダによるノラズ・ノンデーリーの買収のような買収は、北米と欧州における植物由来の健康志向の選択肢に対する需要の高まりに対応するための戦略的転換を強調しています。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次と一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析
• ケーススタディ
• 顧客と購買基準の分析

非乳製品ヨーグルト市場規模：製品タイプ別& CAGR（2025-2032）

• 市場概要
• 豆乳ヨーグルト
• アーモンドヨーグルト
• ココナッツヨーグルト
• オーツヨーグルト
• ライスヨーグルト
• エンドウ豆ヨーグルト
• その他

非乳製品ヨーグルト市場規模：性状別& CAGR（2025-2032）

• 市場概要
• オーガニック
• 従来型

非乳製品ヨーグルト市場規模：形態別& CAGR（2025-2032）

• 市場概要
• 飲める
• スプーンで食べる

非乳製品ヨーグルト市場規模：フレーバー別& CAGR（2025-2032）

• 市場概要
• プレーン/無味
• 風味付き

非乳製品ヨーグルト市場規模：流通チャネル別& CAGR（2025-2032）

• 市場概要
• コンビニエンスストア
• 独立小売業者
• 専門店
• スーパーマーケット/ハイパーマーケット
• 量販店
• その他

非乳製品ヨーグルト市場規模：地域別& CAGR（2025-2032）

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 最近の市場動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 企業の詳細
  • 製品ポートフォリオ分析
  • 企業のセグメント別シェア分析
  • 収益の前年比比較（2022-2024年）

主要企業プロファイル

• Danone S.A.（France）
• General Mills, Inc.（US）
• Chobani LLC（US）
• Forager Project（US）
• The Hain Celestial Group, Inc.（US）
• Kite Hill（US）
• Oatly Group AB（Sweden）
• Califia Farms, LLC（US）
• Nancy's Probiotic Foods（US）
• COYO Pty Ltd（Australia）
• Yoso Foods Inc.（Canada）
• Plant Veda Foods Ltd.（Canada）

結論と提言

Non-dairy Yogurt Market size was valued at USD 2.7 billion in 2023 and is poised to grow from USD 3.05 billion in 2024 to USD 8.18 billion by 2032, growing at a CAGR of 13.1% during the forecast period (2025-2032).

Market growth in the dairy sector is being propelled by shifting consumer dietary habits, heightened health consciousness, and an increase in disposable income, particularly towards yogurt as a popular dessert and dietary staple. The demand for flavored and health-oriented yogurts, including sugar-free and nutrient-rich options, is on the rise, encouraging innovation in the food industry. Concurrently, a global trend towards dairy-free alternatives, especially among millennials, is promoting the expansion of vegan yogurts due to lactose intolerance and sustainability concerns. Companies like Tomorrow Farms and Cocos Organic are introducing innovative products, while acquisitions like Plant Veda's purchase of Nora's Non-Dairy highlight a strategic shift to meet the increasing demand for plant-based, health-conscious options in North America and Europe.

Top-down and bottom-up approaches were used to estimate and validate the size of the Non-dairy Yogurt market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Non-dairy Yogurt Market Segments Analysis

Global Non-dairy Yogurt Market is segmented by Product Type, Nature, Form, Flavor, Distribution Channel and region. Based on Product Type, the market is segmented into Soy Yogurt, Almond Yogurt, Coconuts Yogurt, Oats Yogurt, Rice Yogurt, Pea Yogurt and Others. Based on Nature, the market is segmented into Organic and Conventional. Based on Form, the market is segmented into Drinkable and Spoonable. Based on Flavor, the market is segmented into Plain/Unflavored and Flavored. Based on Distribution Channel, the market is segmented into Convenience Stores, Independent Retailers, Specialist Stores, Supermarkets/Hypermarkets, Mass Merchandisers and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Non-dairy Yogurt Market

A major factor propelling the non-dairy yogurt market is the rising popularity of vegan and flexitarian diets. As individuals become more health-conscious, they are actively seeking plant-based options that boast an abundance of probiotics, fiber, and vital nutrients. Furthermore, growing ethical considerations surrounding animal welfare and environmental sustainability are impacting consumer choices, resulting in an increased appetite for dairy-free yogurt alternatives. This shift in dietary preferences is creating robust demand for non-dairy yogurts, as more people embrace healthier lifestyles while also prioritizing ethical and sustainable food sources in their buying decisions.

Restraints in the Non-dairy Yogurt Market

The non-dairy yogurt market faces several constraints that hinder its growth, primarily due to the expensive raw materials required for production, such as almonds, cashews, and coconuts. These high ingredient costs contribute to the overall pricing of non-dairy yogurt, making it pricier than traditional dairy yogurt. Furthermore, the manufacturing processes involved, including the fortification with probiotics and methods to achieve desirable textures without relying on dairy proteins, increase operational expenses. Consequently, these factors create a significant barrier to wider market acceptance, especially in price-sensitive demographics, limiting the overall expansion potential of non-dairy yogurt products.

Market Trends of the Non-dairy Yogurt Market

The Non-dairy Yogurt market is witnessing a remarkable surge, propelled by a significant increase in the global vegan population and a parallel rise in lactose intolerance. As more consumers shift towards plant-based diets, the demand for dairy alternatives has seen tremendous growth. Countries like Australia, boasting one of the highest percentages of vegans globally, exemplify this trend, with 2.5 million individuals embracing vegetarian and vegan lifestyles as of 2022. To cater to this evolving consumer base, companies are innovating with diverse flavors and unique combinations in plant-based yogurt products. This heightened awareness of the health benefits associated with plant-based foods is further fueling the consumption of non-dairy yogurt, establishing it as a key market trend moving forward.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer And Buying Criteria Analysis

Global Non-dairy Yogurt Market Size by Product Type & CAGR (2025-2032)

• Market Overview
• Soy Yogurt
• Almond Yogurt
• Coconuts Yogurt
• Oats Yogurt
• Rice Yogurt
• Pea Yogurt
• Others

Global Non-dairy Yogurt Market Size by Nature & CAGR (2025-2032)

• Market Overview
• Organic
• Conventional

Global Non-dairy Yogurt Market Size by Form & CAGR (2025-2032)

• Market Overview
• Drinkable
• Spoonable

Global Non-dairy Yogurt Market Size by Flavor & CAGR (2025-2032)

• Market Overview
• Plain/Unflavored
• Flavored

Global Non-dairy Yogurt Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Convenience Stores
• Independent Retailers
• Specialist Stores
• Supermarkets/Hypermarkets
• Mass Merchandisers
• Others

Global Non-dairy Yogurt Market Size & CAGR (2025-2032)

• North America (Product Type, Nature, Form, Flavor, Distribution Channel)
  • US
  • Canada
• Europe (Product Type, Nature, Form, Flavor, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Nature, Form, Flavor, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Nature, Form, Flavor, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Nature, Form, Flavor, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Danone S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills, Inc. (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Chobani LLC (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Forager Project (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hain Celestial Group, Inc. (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kite Hill (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Oatly Group AB (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Califia Farms, LLC (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nancy's Probiotic Foods (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• COYO Pty Ltd (Australia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yoso Foods Inc. (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Plant Veda Foods Ltd. (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations