デフォルト表紙
市場調査レポート
商品コード
1690039

乳製品代替品の市場規模、シェア、成長分析:供給源別、配合別、用途別、流通チャネル別、栄養素別、地域別 - 産業予測 2025~2032年

Dairy Alternatives Market Size, Share, and Growth Analysis, By Source (Soy, Almond), By Formulation (Flavored, Plain), By Application, By Distribution Channel, By Nutrient, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 157 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
乳製品代替品の市場規模、シェア、成長分析:供給源別、配合別、用途別、流通チャネル別、栄養素別、地域別 - 産業予測 2025~2032年
出版日: 2025年03月21日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3~5営業日
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  • 概要
  • 目次
概要

乳製品代替品の世界市場規模は2023年に288億米ドルと評価され、2024年の318億2,000万米ドルから2032年には707億4,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは10.5%で成長する見通しです。

乳製品代替品市場は、主に大豆、エンドウ豆、アーモンドのような植物性原料に由来し、乳糖不耐症率の上昇と食生活の嗜好の変化により、力強い成長を遂げています。これらの製品は、コレステロール、砂糖、乳糖、遺伝子組み換え作物、グルテンを含まず、糖尿病、心臓病、肥満のリスクを低下させる可能性があるなど、多くの健康上の利点を提供しています。低カロリーでビタミンDが豊富なアーモンドミルクは特に人気があります。健康志向の高まり、自然食品に対する消費者の支出、効果的なマーケティング戦略が、市場力学をさらに高めています。味、品質、パッケージングの革新が予想されるほか、これらの代替食品に必須栄養素を強化することで、予測期間を通じて需要が促進され、有利な機会が創出されるものと思われます。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次と一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析
  • 技術分析
  • ケーススタディ
  • 顧客と購買基準の分析

乳製品代替品市場規模:供給源別& CAGR(2025-2032)

  • 市場概要
  • 大豆
  • アーモンド
  • ココナッツ
  • オート麦
  • その他の供給源

乳製品代替品市場規模:配合別& CAGR(2025-2032)

  • 市場概要
  • 風味
  • 無味

乳製品代替品市場規模:用途別& CAGR(2025-2032)

  • 市場概要
  • 牛乳
  • アイスクリーム
  • ヨーグルト
  • チーズ
  • クリーマー
  • バター
  • その他の用途

乳製品代替品市場規模:流通チャネル別& CAGR(2025-2032)

  • 市場概要
  • 小売り
    • スーパーマーケット/ハイパーマーケット
    • 健康食品店
    • 薬局
    • コンビニエンスストア
    • その他の小売チャネル
  • 食品サービス
  • オンラインストア

乳製品代替品市場規模:栄養素別 & CAGR(2025-2032)

  • 市場概要
  • タンパク質
  • スターチ
  • ビタミン
  • その他の栄養素

乳製品代替品市場規模:地域別& CAGR(2025-2032)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他欧州地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主な市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022-2024)

主要企業プロファイル

  • ADM(United States)
  • The Hain Celestial Group, Inc.(United States)
  • Danone S.A.(France)
  • Blue Diamond Growers(United States)
  • Earth's Own Food Company Inc.(Canada)
  • Freedom Foods Group Limited(Australia)
  • Sanitarium Health and Wellbeing Company(Australia)
  • Nutriops S.L.(Spain)
  • Vitasoy International Holdings Limited(Hong Kong)
  • Eden Foods, Inc.(United States)
  • Valsoia S.p.A.(Italy)
  • Good Karma Foods, Inc.(United States)
  • Ripple Foods(United States)
  • Califia Farms(United States)
  • Oatly AB(Sweden)
  • Coconut Dream(United States)

結論と提言

目次
Product Code: SQMIG30I2352

Global Dairy Alternatives Market size was valued at USD 28.8 billion in 2023 and is poised to grow from USD 31.82 billion in 2024 to USD 70.74 billion by 2032, growing at a CAGR of 10.5% during the forecast period (2025-2032).

The market for dairy alternatives, primarily derived from plant-based ingredients like soy, pea, and almonds, is experiencing robust growth, largely due to rising lactose intolerance rates and shifting dietary preferences. These products offer numerous health benefits, including being free from cholesterol, sugar, lactose, GMOs, and gluten, while potentially lowering the risk of diabetes, heart disease, and obesity. Almond milk, favored for its lower calorie content and vitamin D enrichment, is particularly popular. Increased health consciousness, consumer spending on natural foods, and effective marketing strategies are further enhancing market dynamics. Anticipated innovations in taste, quality, and packaging, along with the fortification of these alternatives with essential nutrients, are expected to drive demand and create lucrative opportunities throughout the forecast period.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Dairy Alternatives market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Dairy Alternatives Market Segments Analysis

Global Dairy Alternatives Market is segmented by Source, Formulation, Application, Distribution Channel, Nutrient and region. Based on Source, the market is segmented into Soy, Almond, Coconut, Rice, Oats, Hemp and Other Sources. Based on Formulation, the market is segmented into Flavored and Plain. Based on Application, the market is segmented into Milk, Ice Cream, Yogurt, Cheese, Creamers, Butter and Other Applications. Based on Distribution Channel, the market is segmented into Retail, Food Services and Online Stores. Based on Nutrient, the market is segmented into Protein, Starch, Vitamins and Other Nutrients. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Dairy Alternatives Market

The primary drivers of the Global Dairy Alternatives market are consumers with lactose intolerance, as they seek out dairy substitutes to avoid discomfort. Furthermore, there is a growing perception among the general population that lactose-free alternatives to conventional dairy products are healthier choices. This shift in consumer behavior is influenced by the understanding that lactose intolerance arises from a deficiency in the lactase enzyme, which is necessary for lactose digestion. It's noteworthy that after infancy, more than 65% of individuals experience a decline in their ability to digest lactose, further fueling the demand for dairy alternatives.

Restraints in the Global Dairy Alternatives Market

One of the primary challenges facing the global dairy alternatives market is the organoleptic characteristics of these innovative products. Manufacturers of plant-based milk and milk alternatives often struggle with issues related to solubility and flavor, which can hinder consumer acceptance. Consequently, the sensory attributes of dairy-free options frequently fall short compared to traditional dairy products, leading to lower repeat purchase rates. Moreover, many plant-based milks and their derivatives lack significant amounts of macro- and micronutrients, making them less nutritionally appealing than conventional dairy items. These factors collectively pose considerable obstacles for the growth of the dairy alternatives market.

Market Trends of the Global Dairy Alternatives Market

The Global Dairy Alternatives market is experiencing significant growth driven by a surge in chronic illnesses such as diabetes and cardiovascular diseases, alongside an increasing population with dairy allergies. Consumer awareness surrounding the health benefits of dairy alternatives, which are often more digestible and free from common gastrointestinal issues, is propelling this trend. The rise of veganism and innovations in production technologies, including enzymatic liquefaction and ultra-high temperature (UHT) processing, are further enhancing product availability and nutritional profiles. Additionally, the expansion of flavored, sweetened, and unsweetened options, alongside robust marketing strategies and urbanization, are expected to significantly boost market dynamics in the forthcoming years.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Technology Analysis
  • Case Studies
  • Customer And Buying Criteria Analysis

Global Dairy Alternatives Market Size by Source & CAGR (2025-2032)

  • Market Overview
  • Soy
  • Almond
  • Coconut
  • Rice
  • Oats
  • Hemp
  • Other Sources

Global Dairy Alternatives Market Size by Formulation & CAGR (2025-2032)

  • Market Overview
  • Flavored
  • Plain

Global Dairy Alternatives Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Milk
  • Ice Cream
  • Yogurt
  • Cheese
  • Creamers
  • Butter
  • Other Applications

Global Dairy Alternatives Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Retail
    • Supermarkets/Hypermarkets
    • Health Food Stores
    • Pharmacies
    • Convenience Stores
    • Other Retail Channels
  • Food Services
  • Online Stores

Global Dairy Alternatives Market Size by Nutrient & CAGR (2025-2032)

  • Market Overview
  • Protein
  • Starch
  • Vitamins
  • Other Nutrients

Global Dairy Alternatives Market Size & CAGR (2025-2032)

  • North America (Source, Formulation, Application, Distribution Channel, Nutrient)
    • US
    • Canada
  • Europe (Source, Formulation, Application, Distribution Channel, Nutrient)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Source, Formulation, Application, Distribution Channel, Nutrient)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Source, Formulation, Application, Distribution Channel, Nutrient)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Source, Formulation, Application, Distribution Channel, Nutrient)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • ADM (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hain Celestial Group, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Blue Diamond Growers (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Earth's Own Food Company Inc. (Canada)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Freedom Foods Group Limited (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sanitarium Health and Wellbeing Company (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nutriops S.L. (Spain)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Vitasoy International Holdings Limited (Hong Kong)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Eden Foods, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Valsoia S.p.A. (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Good Karma Foods, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ripple Foods (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Califia Farms (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Oatly AB (Sweden)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Coconut Dream (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations