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1381622

低脂肪ベーカリー製品市場：製品別、流通チャネル別-2023-2030年の世界予測

Reduced Fat Bakery Products Market by Product (Bakery, Cereals, Confectionary), Distribution Channel (Convenience Store, Online Sale, Specialty Stores) - Global Forecast 2023-2030
出版日: | 発行: 360iResearch | ページ情報: 英文 180 Pages | 納期: 即日から翌営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
低脂肪ベーカリー製品市場：製品別、流通チャネル別-2023-2030年の世界予測
出版日: 2023年10月16日
発行: 360iResearch
ページ情報: 英文 180 Pages
納期: 即日から翌営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 図表
  • 目次
概要

低脂肪ベーカリー製品市場は、予測期間中のCAGRは6.48%で、2022年の124億米ドルから2030年には205億米ドルに達すると予測されています。

低脂肪ベーカリー製品の世界市場

主な市場の統計
市場金額：基準年[2022] 124億米ドル
推定市場金額[2023] 131億7,000万米ドル
予測市場金額[2030] 205億米ドル
CAGR（%） 6.48%
低脂肪ベーカリー製品 Market-IMG1

FPNVポジショニング・マトリックス

FPNVポジショニングマトリックスは低脂肪ベーカリー製品市場の評価に不可欠なツールです。事業戦略と製品満足度に関連する主要指標を分析し、ベンダーを包括的に評価します。これにより、ユーザーは特定のニーズに合わせた情報に基づいた意思決定を行うことができます。高度な分析により、ベンダーは4つの象限に分類され、それぞれ成功のレベルが異なります：フォアフロント（F）、パスファインダー（P）、ニッチ（N）、バイタル（V）です。この洞察に満ちたフレームワークにより、意思決定者は自信を持って市場をナビゲートすることができます。

市場シェア分析

市場シェア分析では、ベンダーの市場情勢に関する貴重な洞察を提供します。全体収益、顧客ベース、その他の主要指標への影響を評価することで、企業の業績と直面する競合環境を包括的に理解することができます。この分析では、調査期間中の市場シェア獲得、断片化、優位性、業界再編などの競合レベルも明らかにします。

本レポートは、以下の側面に関する貴重な洞察を提供しています：

1.市場の浸透度：主要企業の市場力学と製品に関する包括的な情報を提供します。

2.市場の開拓度：新興市場と成熟市場セグメントへの浸透度を詳細に分析し、有利なビジネスチャンスを浮き彫りにします。

3.市場の多様化：新製品の発売、未開拓の地域、最近の開発、投資に関する詳細情報。

4.競合の評価と情報：主要企業の市場シェア、戦略、製品、認証、規制状況、特許状況、製造能力を網羅的に評価。

5.製品開発およびイノベーション：将来の技術、研究開発活動、画期的な製品開発に関するインテリジェントな洞察。

本レポートは、以下のような主要な質問に対応しています：

1.低脂肪ベーカリー製品市場の市場規模および予測は？

2.低脂肪ベーカリー製品市場で最も高い投資ポテンシャルを持つ製品、セグメント、用途、分野は？

3.低脂肪ベーカリー製品市場における競争戦略の窓とは？

4.低脂肪ベーカリー製品市場の最新技術動向と規制の枠組みは？

5.低脂肪ベーカリー製品市場における主要ベンダーの市場シェアは？

6.低脂肪ベーカリー製品市場への参入に適した形態や戦略的手段は？

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • 健康意識の高まりと健康的なライフスタイルの維持への関心の高まり
      • 機能性食品やクリーンラベル食品の需要が急増
      • 小売業者や飲食店からの低脂肪ベーカリー製品に対する需要の増加
    • 抑制要因
      • 脂肪含有量が減少した結果、製品の保存期間が制限される
    • 機会
      • 食品技術と配合技術の進歩で魅力ある低脂肪ベーカリー製品を開発
      • 低脂肪ベーカリー製品の利点を強調した効果的なマーケティング戦略
    • 課題
      • 全脂肪ベーカリーと同等の味と食感を維持することに課題
  • 市場セグメンテーション分析
  • 市場動向分析
  • 高インフレの累積的影響
  • ポーターのファイブフォース分析
  • バリューチェーンとクリティカルパス分析
  • 規制の枠組み

第6章 低脂肪ベーカリー製品市場：製品別

  • ベーカリー
  • シリアル
  • 菓子類
  • 乳製品
  • 肉、魚、鶏肉

第7章 低脂肪ベーカリー製品市場：流通チャネル別

  • コンビニ
  • オンラインセール
  • 専門店
  • スーパーマーケット/ハイパーマーケット

第8章 南北アメリカの低脂肪ベーカリー製品市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第9章 アジア太平洋地域の低脂肪ベーカリー製品市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第10章 欧州・中東・アフリカの低脂肪ベーカリー製品市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第11章 競合情勢

  • FPNVポジショニングマトリクス
  • 市場シェア分析：主要企業別
  • 競合シナリオ主要企業別の分析

第12章 競争力のあるポートフォリオ

  • 主要な企業プロファイル
    • Arla Foods Inc.
    • Bakers Maison Pty Ltd.
    • Barilla G. e R. F.lli S.p.A.
    • Brake Bros Ltd.
    • Britannia Industries Limited
    • Conagra Brands, Inc.
    • Dawn Food Products, Inc.
    • Delifrance
    • EUROPASTRY SA
    • FUJI OIL CO., LTD.
    • General Mills, Inc.
    • Grupo Bimbo
    • Hain Celestial Group
    • Hostess Brands, Inc.
    • Hovis Limited
    • Kellogg's Company
    • McKee Foods Corporation
    • Mondelez International
    • Nestle S.A.
    • Pepperidge Farm Incorporated.
    • PepsiCo, Inc.
    • Premier Foods PLC
    • The Kraft Heinz Company
    • Toufayan Bakeries
    • Warburtons Limited
  • 主要な製品ポートフォリオ

第13章 付録

  • ディスカッションガイド
  • ライセンスと価格について
図表

LIST OF FIGURES

  • FIGURE 1. REDUCED FAT BAKERY PRODUCTS MARKET RESEARCH PROCESS
  • FIGURE 2. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, 2022 VS 2030
  • FIGURE 3. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY REGION, 2022 VS 2030 (%)
  • FIGURE 5. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY REGION, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 6. REDUCED FAT BAKERY PRODUCTS MARKET DYNAMICS
  • FIGURE 7. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2022 VS 2030 (%)
  • FIGURE 8. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 9. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2022 VS 2030 (%)
  • FIGURE 10. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 11. AMERICAS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2030 (%)
  • FIGURE 12. AMERICAS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 13. UNITED STATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY STATE, 2022 VS 2030 (%)
  • FIGURE 14. UNITED STATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY STATE, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 15. ASIA-PACIFIC REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2030 (%)
  • FIGURE 16. ASIA-PACIFIC REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 17. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2030 (%)
  • FIGURE 18. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2022 VS 2023 VS 2030 (USD MILLION)
  • FIGURE 19. REDUCED FAT BAKERY PRODUCTS MARKET, FPNV POSITIONING MATRIX, 2022
  • FIGURE 20. REDUCED FAT BAKERY PRODUCTS MARKET SHARE, BY KEY PLAYER, 2022

LIST OF TABLES

  • TABLE 1. REDUCED FAT BAKERY PRODUCTS MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2022
  • TABLE 3. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 6. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY BAKERY, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 7. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY CEREALS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 8. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY CONFECTIONARY, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DAIRY, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY MEAT, FISH, & POULTRY, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 12. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY CONVENIENCE STORE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY ONLINE SALE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 14. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY SPECIALTY STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY SUPERMARKET/HYPERMARKET, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. AMERICAS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 17. AMERICAS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 18. AMERICAS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 19. ARGENTINA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 20. ARGENTINA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 21. BRAZIL REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 22. BRAZIL REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 23. CANADA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 24. CANADA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 25. MEXICO REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 26. MEXICO REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 27. UNITED STATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 28. UNITED STATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 29. UNITED STATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 30. ASIA-PACIFIC REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 31. ASIA-PACIFIC REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 32. ASIA-PACIFIC REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 33. AUSTRALIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 34. AUSTRALIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 35. CHINA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 36. CHINA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 37. INDIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 38. INDIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 39. INDONESIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 40. INDONESIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 41. JAPAN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 42. JAPAN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 43. MALAYSIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 44. MALAYSIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 45. PHILIPPINES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 46. PHILIPPINES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 47. SINGAPORE REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 48. SINGAPORE REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 49. SOUTH KOREA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 50. SOUTH KOREA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 51. TAIWAN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 52. TAIWAN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 53. THAILAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 54. THAILAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 55. VIETNAM REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 56. VIETNAM REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 57. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 58. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 59. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 60. DENMARK REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 61. DENMARK REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 62. EGYPT REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 63. EGYPT REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 64. FINLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 65. FINLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 66. FRANCE REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 67. FRANCE REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 68. GERMANY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 69. GERMANY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 70. ISRAEL REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 71. ISRAEL REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 72. ITALY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 73. ITALY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 74. NETHERLANDS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 75. NETHERLANDS REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 76. NIGERIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 77. NIGERIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 78. NORWAY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 79. NORWAY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 80. POLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 81. POLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 82. QATAR REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 83. QATAR REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 84. RUSSIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 85. RUSSIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 86. SAUDI ARABIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 87. SAUDI ARABIA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 88. SOUTH AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 89. SOUTH AFRICA REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 90. SPAIN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 91. SPAIN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 92. SWEDEN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 93. SWEDEN REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 94. SWITZERLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 95. SWITZERLAND REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 96. TURKEY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 97. TURKEY REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 98. UNITED ARAB EMIRATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 99. UNITED ARAB EMIRATES REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 100. UNITED KINGDOM REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 101. UNITED KINGDOM REDUCED FAT BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 102. REDUCED FAT BAKERY PRODUCTS MARKET, FPNV POSITIONING MATRIX, 2022
  • TABLE 103. REDUCED FAT BAKERY PRODUCTS MARKET SHARE, BY KEY PLAYER, 2022
  • TABLE 104. REDUCED FAT BAKERY PRODUCTS MARKET LICENSE & PRICING
目次
Product Code: MRR-69324464D33D

The Reduced Fat Bakery Products Market is projected to reach USD 20.50 billion by 2030 from USD 12.40 billion in 2022, at a CAGR of 6.48% during the forecast period.

Global Reduced Fat Bakery Products Market

KEY MARKET STATISTICS
Base Year Value [2022] USD 12.40 billion
Estimated Year Value [2023] USD 13.17 billion
Forecast Year Value [2030] USD 20.50 billion
CAGR (%) 6.48%
Reduced Fat Bakery Products Market - IMG1

Market Segmentation & Coverage:

This research report analyzes various sub-markets, forecasts revenues, and examines emerging trends in each category to provide a comprehensive outlook on the Reduced Fat Bakery Products Market.

Based on Product, market is studied across Bakery, Cereals, Confectionary, Dairy, and Meat, Fish, & Poultry. The Confectionary is projected to witness significant market share during forecast period.

Based on Distribution Channel, market is studied across Convenience Store, Online Sale, Specialty Stores, and Supermarket/Hypermarket. The Convenience Store is projected to witness significant market share during forecast period.

Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom. The Asia-Pacific is projected to witness significant market share during forecast period.

Market Statistics:

The report provides market sizing and forecasts across 7 major currencies - USD, EUR, JPY, GBP, AUD, CAD, and CHF; multiple currency support helps organization leaders to make well-informed decisions. In this report, 2018 to 2021 are considered as historical years, 2022 is base year, 2023 is estimated year, and years from 2024 to 2030 are considered as forecast period.

FPNV Positioning Matrix:

The FPNV Positioning Matrix is an indispensable tool for assessing the Reduced Fat Bakery Products Market. It comprehensively evaluates vendors, analyzing key metrics related to Business Strategy and Product Satisfaction. This enables users to make informed decisions tailored to their specific needs. Through advanced analysis, vendors are categorized into four distinct quadrants, each representing a different level of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V). Be assured that this insightful framework empowers decision-makers to navigate the market with confidence.

Market Share Analysis:

The Market Share Analysis offers invaluable insights into the vendor landscape Reduced Fat Bakery Products Market. By evaluating their impact on overall revenue, customer base, and other key metrics, we provide companies with a comprehensive understanding of their performance and the competitive environment they confront. This analysis also uncovers the level of competition in terms of market share acquisition, fragmentation, dominance, and industry consolidation during the study period.

Key Company Profiles:

The report delves into recent significant developments in the Reduced Fat Bakery Products Market, highlighting leading vendors and their innovative profiles. These include Arla Foods Inc., Bakers Maison Pty Ltd., Barilla G. e R. F.lli S.p.A., Brake Bros Ltd., Britannia Industries Limited, Conagra Brands, Inc., Dawn Food Products, Inc., Delifrance, EUROPASTRY SA, FUJI OIL CO., LTD., General Mills, Inc., Grupo Bimbo, Hain Celestial Group, Hostess Brands, Inc., Hovis Limited, Kellogg's Company, McKee Foods Corporation, Mondelez International, Nestle S.A., Pepperidge Farm Incorporated., PepsiCo, Inc., Premier Foods PLC, The Kraft Heinz Company, Toufayan Bakeries, and Warburtons Limited.

The report offers valuable insights on the following aspects:

1. Market Penetration: It provides comprehensive information about key players' market dynamics and offerings.

2. Market Development: In-depth analysis of emerging markets and penetration across mature market segments, highlighting lucrative opportunities.

3. Market Diversification: Detailed information about new product launches, untapped geographies, recent developments, and investments.

4. Competitive Assessment & Intelligence: Exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of leading players.

5. Product Development & Innovation: Intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast for the Reduced Fat Bakery Products Market?

2. Which products, segments, applications, and areas hold the highest investment potential in the Reduced Fat Bakery Products Market?

3. What is the competitive strategic window for identifying opportunities in the Reduced Fat Bakery Products Market?

4. What are the latest technology trends and regulatory frameworks in the Reduced Fat Bakery Products Market?

5. What is the market share of the leading vendors in the Reduced Fat Bakery Products Market?

6. Which modes and strategic moves are suitable for entering the Reduced Fat Bakery Products Market?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Limitations
  • 1.7. Assumptions
  • 1.8. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

  • 4.1. Introduction
  • 4.2. Reduced Fat Bakery Products Market, by Region

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Increasing health consciousness and rising focus toward maintaining healthy lifestyle
      • 5.1.1.2. Surging demand for functional foods and clean label food products
      • 5.1.1.3. Growing demand for reduced fat bakery products from retailers and foodservice establishments
    • 5.1.2. Restraints
      • 5.1.2.1. Limited shelf-life of products as a result of reduced fat content
    • 5.1.3. Opportunities
      • 5.1.3.1. Advancements in food technology and formulation techniques for development of appealing reduced fat bakery products
      • 5.1.3.2. Effective marketing strategies highlighting the benefits of reduced fat bakery products
    • 5.1.4. Challenges
      • 5.1.4.1. Challenge in maintaining same taste and texture as full-fat bakery products
  • 5.2. Market Segmentation Analysis
  • 5.3. Market Trend Analysis
  • 5.4. Cumulative Impact of High Inflation
  • 5.5. Porter's Five Forces Analysis
    • 5.5.1. Threat of New Entrants
    • 5.5.2. Threat of Substitutes
    • 5.5.3. Bargaining Power of Customers
    • 5.5.4. Bargaining Power of Suppliers
    • 5.5.5. Industry Rivalry
  • 5.6. Value Chain & Critical Path Analysis
  • 5.7. Regulatory Framework

6. Reduced Fat Bakery Products Market, by Product

  • 6.1. Introduction
  • 6.2. Bakery
  • 6.3. Cereals
  • 6.4. Confectionary
  • 6.5. Dairy
  • 6.6. Meat, Fish, & Poultry

7. Reduced Fat Bakery Products Market, by Distribution Channel

  • 7.1. Introduction
  • 7.2. Convenience Store
  • 7.3. Online Sale
  • 7.4. Specialty Stores
  • 7.5. Supermarket/Hypermarket

8. Americas Reduced Fat Bakery Products Market

  • 8.1. Introduction
  • 8.2. Argentina
  • 8.3. Brazil
  • 8.4. Canada
  • 8.5. Mexico
  • 8.6. United States

9. Asia-Pacific Reduced Fat Bakery Products Market

  • 9.1. Introduction
  • 9.2. Australia
  • 9.3. China
  • 9.4. India
  • 9.5. Indonesia
  • 9.6. Japan
  • 9.7. Malaysia
  • 9.8. Philippines
  • 9.9. Singapore
  • 9.10. South Korea
  • 9.11. Taiwan
  • 9.12. Thailand
  • 9.13. Vietnam

10. Europe, Middle East & Africa Reduced Fat Bakery Products Market

  • 10.1. Introduction
  • 10.2. Denmark
  • 10.3. Egypt
  • 10.4. Finland
  • 10.5. France
  • 10.6. Germany
  • 10.7. Israel
  • 10.8. Italy
  • 10.9. Netherlands
  • 10.10. Nigeria
  • 10.11. Norway
  • 10.12. Poland
  • 10.13. Qatar
  • 10.14. Russia
  • 10.15. Saudi Arabia
  • 10.16. South Africa
  • 10.17. Spain
  • 10.18. Sweden
  • 10.19. Switzerland
  • 10.20. Turkey
  • 10.21. United Arab Emirates
  • 10.22. United Kingdom

11. Competitive Landscape

  • 11.1. FPNV Positioning Matrix
  • 11.2. Market Share Analysis, By Key Player
  • 11.3. Competitive Scenario Analysis, By Key Player

12. Competitive Portfolio

  • 12.1. Key Company Profiles
    • 12.1.1. Arla Foods Inc.
    • 12.1.2. Bakers Maison Pty Ltd.
    • 12.1.3. Barilla G. e R. F.lli S.p.A.
    • 12.1.4. Brake Bros Ltd.
    • 12.1.5. Britannia Industries Limited
    • 12.1.6. Conagra Brands, Inc.
    • 12.1.7. Dawn Food Products, Inc.
    • 12.1.8. Delifrance
    • 12.1.9. EUROPASTRY SA
    • 12.1.10. FUJI OIL CO., LTD.
    • 12.1.11. General Mills, Inc.
    • 12.1.12. Grupo Bimbo
    • 12.1.13. Hain Celestial Group
    • 12.1.14. Hostess Brands, Inc.
    • 12.1.15. Hovis Limited
    • 12.1.16. Kellogg's Company
    • 12.1.17. McKee Foods Corporation
    • 12.1.18. Mondelez International
    • 12.1.19. Nestle S.A.
    • 12.1.20. Pepperidge Farm Incorporated.
    • 12.1.21. PepsiCo, Inc.
    • 12.1.22. Premier Foods PLC
    • 12.1.23. The Kraft Heinz Company
    • 12.1.24. Toufayan Bakeries
    • 12.1.25. Warburtons Limited
  • 12.2. Key Product Portfolio

13. Appendix

  • 13.1. Discussion Guide
  • 13.2. License & Pricing