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市場調査レポート
商品コード
1441219
ピープロテインの世界市場規模、シェア、成長分析、製品別、形態別、供給源別、用途別-産業予測、2023～2030年Global Pea Protein Market Size, Share, Growth Analysis, By Product(Isolates, Concentrates), By Form(Dry and Wet), By Source(Yellow Split Peas and Others), By Application(Food & Beverages, Personal Care & Cosmetics) - Industry Forecast 2023-2030 |
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| ピープロテインの世界市場規模、シェア、成長分析、製品別、形態別、供給源別、用途別-産業予測、2023～2030年 |
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出版日: 2024年02月18日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3～5営業日
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- 全表示
- 概要
- 目次
ピープロテインの世界市場規模は2022年に19億米ドルと評価され、2023年の21億3,000万米ドルから2031年には52億7,000万米ドルに成長し、予測期間中（2024～2031年）にCAGR 12％で成長する展望です。
ピープロテインの需要は、植物性タンパク質への関心の高まり、フィットネスや健康動向、ビーガンやベジタリアンの急増など、いくつかの成長促進要因によって、今後の予測期間で急増する見込みです。さらに、ピープロテインの市場潜在力は、その適応性と、乳化、テクスチャー強化、起泡などの望ましい特性を提供する能力によって強化されています。さらに、エネルギーバランス、減量、筋肉回復、満腹感といった活動に対応する、製造における製品革新の増加が、市場の大きな可能性を引き出すと予想されます。乾燥豆、緑豆、ひよこ豆など、さまざまな種類のエンドウ豆由来の濃縮物、テクスチャー加工物、分離物の形態で入手可能なピープロテイン製品は、菜食主義者の食事に特に適しており、飲料、代替肉、栄養補助食品、ベーカリー製品など多様な用途を見つけ、無毒性、非アレルギー性、消化のしやすさなどの特性を誇っています。赤身肉の消費による心血管への影響が懸念される中、柔軟な食生活への動向は今後も続くと予測され、また乳糖やグルテンを含む食品の悪影響に関する消費者の意識の高まりが需要をさらに促進すると予想されます。さらに、ベルギーでのTiptoh、Olympia Dairy、SIGによるピープロテイン飲料の発売に代表されるように、タンパク強化機能性食品の消費の増加や飲食品企業によるピープロテインベースの新製品投入は、市場の成長を増大させる展望です。さらに、骨の健康と筋肉市場開拓のためのプロテインパウダーの利点に関する意識の高まりが市場拡大に寄与すると予想されます。ピープロテインの手頃な価格は、植物性タンパク質源と動物性タンパク質源の両方に対して競合価格設定と相まって、急成長する市場シェアと、多額の製造コストをかけずに製品にタンパク質を強化しようとする食品製造業者にとって魅力的であるという点で極めて重要な役割を果たしています。
目次
エグゼクティブサマリー
- 市場概要
- 転変
調査手法
- 情報調達
- セカンダリとプライマリデータソース
- 市場規模の推定
- 市場の前提条件と制限
親市場の分析
- 市場概要
- 市場規模
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
主要市場の考察
- 技術分析
- 価格分析
- サプライチェーン分析
- バリューチェーン分析
- 市場のエコシステム
- IP分析
- 貿易分析
- スタートアップ分析
- 原材料の分析
- イノベーションマトリクス
- パイプライン製品の分析
- マクロ経済指標
- 主要投資の分析
- 主要成功要因
- 競合の程度
市場力学と展望
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
- 規制情勢
- ポーターの分析
- 将来の混乱についての特別な考察
ピープロテインの世界市場：製品別
- 市場概要
- 分離物
- 濃縮物
- テクスチャード加工
- 加水分解物
ピープロテインの世界市場：形態別
- 市場概要
- ドライとウェット
ピープロテインの世界市場：供給源別
- 市場概要
- 黄色のスプリットピーズなど
ピープロテインの世界市場：用途別
- 市場概要
- 飲食品
- パーソナルケアと化粧品
- 動物用飼料
- その他
ピープロテインの世界市場規模：地域別
- 市場概要
- 北米
- 米国
- カナダ
- 欧州
- ドイツ
- スペイン
- フランス
- 英国
- その他の欧州地域
- アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他のアジア太平洋
- ラテンアメリカ
- ブラジル
- その他のラテンアメリカ地域
- 中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ地域
競合情勢
- 上位5社の比較
- 主要企業の市場ポジショニング（2021年）
- 主要市場企業が採用した戦略
- 主要成功戦略
- 市場における最近の活動
- 主要企業の市場シェア（2021年）
主要企業プロファイル
- Roquette Freres
- Ingredion Incorporated
- Axiom Foods, Inc.
- Burcon NutraScience Corporation
- Cosucra Groupe Warcoing SA
- Kerry Group PLC
- Emsland Group
- Glanbia PLC
- The Scoular Company
- Sotexpro SA
- Farbest Brands
- AGT Foods
- Fenchem Biotek Ltd.
- Yantai Shuangta Food Co., Ltd.
- Puris Proteins, LLC
- Vestkorn Milling AS
- Parabel USA Inc.
- Nutri-Pea Limited
- Shandong Jianyuan Foods Co., Ltd.
- Shandong Huatai Foodstuffs Co., Ltd.
Global Pea Protein Market size was valued at USD 1.9 billion in 2022 and is poised to grow from USD 2.13 billion in 2023 to USD 5.27 billion by 2031, growing at a CAGR of 12% during the forecast period (2024-2031).
The demand for pea protein is poised to surge in the coming forecast period due to several growth drivers, including escalating interest in plant-based protein, fitness and health trends, and a burgeoning vegan and vegetarian populace. Additionally, the market potential for pea protein is bolstered by its adaptability and ability to provide desirable attributes such as emulsification, texture enhancement, and foaming. Furthermore, increased product innovation in manufacturing is expected to unlock significant market potential, catering to activities like energy balancing, weight loss, muscle recovery, and satiety. Available in concentrate, textured, and isolate forms derived from various pea types, including dry, green, and chickpeas, pea protein products are particularly suitable for vegan diets and find diverse applications in beverages, meat alternatives, dietary supplements, and bakery items, boasting attributes like non-toxicity, non-allergenicity, and ease of digestion. The trend towards a flexible diet is projected to persist amid concerns over the cardiovascular effects of red meat consumption, while growing consumer awareness regarding the adverse effects of lactose and gluten-containing foods is anticipated to further propel demand. Moreover, the rising consumption of protein-fortified functional foods and the introduction of new pea protein-based products by food and beverage companies, as exemplified by the collaboration between Tiptoh, Olympia Dairy, and SIG in launching pea protein beverages in Belgium, are poised to augment market growth. Additionally, increasing awareness regarding the benefits of protein powder for bone health and muscle development is expected to contribute to market expansion. The affordability of pea protein, coupled with competitive pricing vis-a-vis both plant-based and animal-based protein sources, plays a pivotal role in its burgeoning market share and attractiveness to food producers seeking to fortify their products with protein without incurring significant production costs.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Pea Protein Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Pea Protein Market Segmental Analysis
The global pea protein market is segmented on the basis of product, form, source, application, and region. Based on product, the market is segmented into isolates, concentrates, textured, and hydrolysates. Based on form the market is segmented into dry, and wet. Based on source the market is segmented into yellow split peas, and others. Based on application the market is segmented into food & beverages, personal care & cosmetics, animal feed, and others. Based on region the global Pea Protein Market is segmented into North America, Europe, Asia-Pacific, South America, and MEA.
Drivers of the Global Pea Protein Market
The growing trend toward plant-based diets and heightened recognition of the health and environmental advantages linked with plant-derived proteins are fueling the demand for pea protein, which is widely regarded as sustainable and suitable for vegans. This nutritious alternative is gaining popularity among health-conscious individuals seeking sustainable and ethical protein sources.
Restraints in the Global Pea Protein Market
The production of pea protein entails extraction and processing stages, which often lead to elevated production expenses in contrast to traditional protein sources. This increased cost may pose a barrier to affordability and accessibility for certain consumers, potentially impeding market expansion.
Market Trends of the Global Pea Protein Market
The rising demand for plant-based protein, notably pea protein, is driven by a growing recognition among consumers of the health and environmental advantages linked to plant-focused eating habits. This surge is fueled by the sustainable procurement, allergen-free properties, and rich protein content that pea protein offers, reflecting a broader trend towards sustainable and nutritious dietary choices.
Table of Contents
Executive Summary
- Market Overview
- Wheel of Fortune
Research Methodology
- Information Procurement
- Secondary & Primary Data Sources
- Market Size Estimation
- Market Assumptions & Limitations
Parent Market Analysis
- Market Overview
- Market Size
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Key Market Insights
- Technology Analysis
- Pricing Analysis
- Supply Chain Analysis
- Value Chain Analysis
- Ecosystem of the Market
- IP Analysis
- Trade Analysis
- Startup Analysis
- Raw Material Analysis
- Innovation Matrix
- Pipeline Product Analysis
- Macroeconomic Indicators
- Top Investment Analysis
- Key Success Factor
- Degree of Competition
Market Dynamics & Outlook
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
- Regulatory Landscape
- Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
- Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact
Global Pea Protein Market by Product
- Market Overview
- Isolates
- Concentrates
- Textured
- and Hydrolysates
Global Pea Protein Market by Form
- Market Overview
- Dry and Wet
Global Pea Protein Market by Source
- Market Overview
- Yellow Split Peas and Others
Global Pea Protein Market by Application
- Market Overview
- Food & Beverages
- Personal Care & Cosmetics
- Animal Feed
- and Others
Global Pea Protein Market Size by Region
- Market Overview
- North America
- USA
- Canada
- Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
- Latin America
- Brazil
- Rest of Latin America
- Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA
Competitive Landscape
- Top 5 Player Comparison
- Market Positioning of Key Players, 2021
- Strategies Adopted by Key Market Players
- Top Winning Strategies
- By Development
- By Company
- By Year
- Recent Activities in the Market
- Key Companies Market Share (%), 2021
Key Company Profiles
- Roquette Freres
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Ingredion Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Axiom Foods, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Burcon NutraScience Corporation
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Cosucra Groupe Warcoing SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Kerry Group PLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Emsland Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Glanbia PLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- The Scoular Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Sotexpro SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Farbest Brands
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- AGT Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Fenchem Biotek Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Yantai Shuangta Food Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Puris Proteins, LLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Vestkorn Milling AS
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Parabel USA Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Nutri-Pea Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Shandong Jianyuan Foods Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Shandong Huatai Foodstuffs Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
