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日本の動物性タンパク質市場レポート：タンパク質タイプ別、エンドユーザー別、地域別、2025年～2033年

Japan Animal Protein Market Report by Protein Type, End User, and Region 2025-2033

出版日
発行
IMARC
ページ情報
英文 118 Pages
納期
5～7営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=145.00円
日本の動物性タンパク質市場レポート：タンパク質タイプ別、エンドユーザー別、地域別、2025年～2033年
出版日: 2025年05月01日
発行: IMARC
ページ情報: 英文 118 Pages
納期: 5～7営業日
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  • 概要
  • 目次
概要

日本の動物性タンパク質の市場規模は2024年に18億540万米ドルに達しました。今後、IMARC Groupは、市場は2033年までに21億3,670万米ドルに達し、2025年から2033年にかけて1.9%の成長率（CAGR）を示すと予測しています。健康志向の高まりにより、個人の間でタンパク質が豊富な食事への需要が高まっていることが、主に市場の成長を後押ししています。

本レポートで扱う主な質問

  • 日本の動物性タンパク質市場はこれまでどのように推移してきたか？
  • 日本の動物性タンパク質市場にCOVID-19が与えた影響は？
  • 日本の動物性タンパク質市場のタンパク質タイプ別区分は？
  • 日本の動物性タンパク質市場のエンドユーザー別区分は？
  • 日本の動物性タンパク質市場のバリューチェーンにおける様々な段階とは？
  • 日本の動物性タンパク質の主な促進要因と課題は何か？
  • 日本の動物性タンパク質市場の構造と主要企業は？
  • 日本の動物性タンパク質市場における競合の程度は？

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
  • 市場推定
  • 調査手法

第3章 エグゼクティブサマリー

第4章 日本の動物性タンパク質市場-イントロダクション

  • 概要
  • 市場力学
  • 業界動向
  • 競合情報

第5章 日本の動物性タンパク質市場情勢

  • 過去と現在の市場動向（2019年～2024年）
  • 市場予測（2025年～2033年）

第6章 日本の動物性タンパク質市場：タンパク質タイプ別内訳

  • カゼイン・カゼイン塩
  • コラーゲン
  • 卵タンパク質
  • ゼラチン
  • 昆虫タンパク質
  • 乳タンパク質
  • ホエイプロテイン
  • その他

第7章 日本の動物性タンパク質市場：エンドユーザー別内訳

  • 動物飼料
  • パーソナルケア・化粧品
  • 食品・飲料
  • サプリメント

第8章 日本の動物性タンパク質市場：競合情勢

  • 概要
  • 市場構造
  • 市場企業のポジショニング
  • 主要成功戦略
  • 競合ダッシュボード
  • 企業評価象限

第9章 主要企業のプロファイル

第10章 日本の動物性タンパク質市場：業界分析

  • 促進要因、抑制要因、機会
  • ポーターのファイブフォース分析
  • バリューチェーン分析

第11章 付録

目次
Product Code: SR112025A14818

Japan animal protein market size reached USD 1,805.4 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 2,136.7 Million by 2033, exhibiting a growth rate (CAGR) of 1.9% during 2025-2033. The increasing demand for protein-rich diets among individuals, owing to the rising health-consciousness, is primarily augmenting the market growth.

Animal protein is derived from the tissues of animals. It is a crucial component of the human diet that helps to provide essential nutrients, vitamins, and minerals vital for optimal body function. Some of the common sources of animal protein include meat, dairy products, eggs, fish, etc., each contributing a unique set of nutritional benefits. They are generally essential for repairing and building muscle, as well as for many other bodily functions. In line with this, animal protein contains all the crucial amino acids that are fundamental building blocks of life, integral to various physiological processes, such as the repairing of tissues, nutrient absorption, supporting the immune system, etc. Consequently, it is considered an important part of a balanced diet.

Japan Animal Protein Market Trends:

The animal protein market in Japan is distinctive, reflecting the region's unique dietary patterns, cultural influences, and culinary preferences. One of the primary factors is the widespread consumption of seafood and meat, particularly pork, beef, and chicken, fueled by the increasing influence of western cuisines. Besides this, stringent food safety regulations and meticulous quality standards implemented by government bodies have spurred innovations and advancements in animal husbandry, processing, and production, ensuring the delivery of high-quality animal protein products to consumers, which is acting as another significant growth-inducing factor. Additionally, Japan imports a substantial amount of animal protein to meet domestic demand, thereby engaging in international trade partnerships to secure stable and diversified sources. Apart from this, the market dynamics are also shaped by consumer awareness and concerns related to health, sustainability, and animal welfare, which, in turn, is driving the exploration and acceptance of alternative protein sources and sustainable production practices. With a blend of tradition and modernity, the animal protein market in Japan will continue to evolve and present a complex tapestry of consumer choices, preferences, and values.

Japan Animal Protein Market Segmentation:

Protein Type Insights:

  • Casein and Caseinates
  • Collagen
  • Egg Protein
  • Gelatin
  • Insect Protein
  • Milk Protein
  • Whey Protein
  • Others

End User Insights:

  • Animal Feed
  • Personal Care and Cosmetics
  • Food and Beverages
    • Bakery
    • Beverages
    • Breakfast Cereals
    • Condiments/Sauces
    • Confectionery
    • Dairy and Dairy Alternative Products
    • RTE/RTC Food Products
    • Snacks
  • Supplements
    • Baby Food and Infant Formula
    • Elderly Nutrition and Medical Nutrition
    • Sport/Performance Nutrition

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan animal protein market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan animal protein market?
  • What is the breakup of the Japan animal protein market on the basis of protein type?
  • What is the breakup of the Japan animal protein market on the basis of end user?
  • What are the various stages in the value chain of the Japan animal protein market?
  • What are the key driving factors and challenges in the Japan animal protein?
  • What is the structure of the Japan animal protein market and who are the key players?
  • What is the degree of competition in the Japan animal protein market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Animal Protein Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Animal Protein Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Animal Protein Market - Breakup by Protein Type

  • 6.1 Casein and Caseinates
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Collagen
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Egg Protein
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Gelatin
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Insect Protein
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2019-2024)
    • 6.5.3 Market Forecast (2025-2033)
  • 6.6 Milk Protein
    • 6.6.1 Overview
    • 6.6.2 Historical and Current Market Trends (2019-2024)
    • 6.6.3 Market Forecast (2025-2033)
  • 6.7 Whey Protein
    • 6.7.1 Overview
    • 6.7.2 Historical and Current Market Trends (2019-2024)
    • 6.7.3 Market Forecast (2025-2033)
  • 6.8 Others
    • 6.8.1 Historical and Current Market Trends (2019-2024)
    • 6.8.2 Market Forecast (2025-2033)

7 Japan Animal Protein Market - Breakup by End User

  • 7.1 Animal Feed
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Personal Care and Cosmetics
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)
  • 7.3 Food and Beverages
    • 7.3.1 Overview
    • 7.3.2 Historical and Current Market Trends (2019-2024)
    • 7.3.3 Market Segmentation
      • 7.3.3.1 Bakery
      • 7.3.3.2 Beverages
      • 7.3.3.3 Breakfast Cereals
      • 7.3.3.4 Condiments/Sauces
      • 7.3.3.5 Confectionery
      • 7.3.3.6 Dairy and Dairy Alternative Products
      • 7.3.3.7 RTE/RTC Food Products
      • 7.3.3.8 Snacks
    • 7.3.4 Market Forecast (2025-2033)
  • 7.4 Supplements
    • 7.4.1 Overview
    • 7.4.2 Historical and Current Market Trends (2019-2024)
    • 7.4.3 Market Segmentation
      • 7.4.3.1 Baby Food and Infant Formula
      • 7.4.3.2 Elderly Nutrition and Medical Nutrition
      • 7.4.3.3 Sport/Performance Nutrition
    • 7.4.4 Market Forecast (2025-2033)

8 Japan Animal Protein Market - Competitive Landscape

  • 8.1 Overview
  • 8.2 Market Structure
  • 8.3 Market Player Positioning
  • 8.4 Top Winning Strategies
  • 8.5 Competitive Dashboard
  • 8.6 Company Evaluation Quadrant

9 Profiles of Key Players

  • 9.1 Company A
    • 9.1.1 Business Overview
    • 9.1.2 Product Portfolio
    • 9.1.3 Business Strategies
    • 9.1.4 SWOT Analysis
    • 9.1.5 Major News and Events
  • 9.2 Company B
    • 9.2.1 Business Overview
    • 9.2.2 Product Portfolio
    • 9.2.3 Business Strategies
    • 9.2.4 SWOT Analysis
    • 9.2.5 Major News and Events
  • 9.3 Company C
    • 9.3.1 Business Overview
    • 9.3.2 Product Portfolio
    • 9.3.3 Business Strategies
    • 9.3.4 SWOT Analysis
    • 9.3.5 Major News and Events
  • 9.4 Company D
    • 9.4.1 Business Overview
    • 9.4.2 Product Portfolio
    • 9.4.3 Business Strategies
    • 9.4.4 SWOT Analysis
    • 9.4.5 Major News and Events
  • 9.5 Company E
    • 9.5.1 Business Overview
    • 9.5.2 Product Portfolio
    • 9.5.3 Business Strategies
    • 9.5.4 SWOT Analysis
    • 9.5.5 Major News and Events

10 Japan Animal Protein Market - Industry Analysis

  • 10.1 Drivers, Restraints and Opportunities
    • 10.1.1 Overview
    • 10.1.2 Drivers
    • 10.1.3 Restraints
    • 10.1.4 Opportunities
  • 10.2 Porters Five Forces Analysis
    • 10.2.1 Overview
    • 10.2.2 Bargaining Power of Buyers
    • 10.2.3 Bargaining Power of Suppliers
    • 10.2.4 Degree of Competition
    • 10.2.5 Threat of New Entrants
    • 10.2.6 Threat of Substitutes
  • 10.3 Value Chain Analysis

11 Appendix