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市場調査レポート

世界の肉製品(生肉と加工肉)市場

Meat (Fresh and Processed)

発行 Global Industry Analysts, Inc. 商品コード 138705
出版日 ページ情報 英文 401 Pages
納期: 即日から翌営業日
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世界の肉製品(生肉と加工肉)市場 Meat (Fresh and Processed)
出版日: 2018年06月01日 ページ情報: 英文 401 Pages
概要

当レポートでは、世界の肉製品(生肉と加工肉)市場について調査分析を行い、豚肉、羊肉/ヤギ肉、牛肉/子牛肉、鶏肉の製品セグメント別に考察するとともに、米国、カナダ、日本、欧州、中国、アジア太平洋地域、ラテンアメリカ、世界のその他の諸国の各市場について分析し、2016年から2024年までの市場予測、過去5年間の市場分析、主要企業のプロファイルなどについてまとめています。

第1章 イントロダクション、調査方法、製品の定義

第2章 産業の概要

  • 生肉と加工肉:変わらない味と様々な文化で好まれる動物性タンパク質
  • 肉製品の生産と世界での貿易
  • 米中間の肉製品貿易に関する「アメリカ・ファースト」の関税の影響
  • 中国が米国産豚肉に追加関税を課税
  • 米中の貿易戦争が牛肉の市場見通しに影響
  • 日本は英国からの牛肉輸出を解禁
  • 中国は20年に渡る英国産牛肉の禁止を解除する見込み
  • 英国の肉製品産業はEU脱退移行期間中の港湾業務の正確性を要求
  • アイルランド:欧州最大の中国への牛肉輸出国
  • インドではハラルが主な食肉処理方法
  • カナダの肉製品産業は有望なアジア市場に注目
  • 南アフリカのフェアプレイ・ムーブメント・キャンペーンはブラジルの鶏肉の品質に疑問を投げかける
  • 世界の肉製品の生産と貿易統計
  • 世界の牛肉/子牛肉の生産と貿易統計
  • 界の豚肉の生産と貿易統計
  • 世界のブロイラー肉の生産と貿易統計
  • 世界的な人口増加による食品安全の懸念への対応が急務
  • 世界の食料シナリオ
  • クリーンミート、植物由来肉:世界的な食糧危機を解決する革新技術
  • 世界市場の見通し
  • 発展途上国における堅調な生産と消費が市場成長をけん引

第3章 市場動向、課題、促進因子

第4章 製品の概要

  • 生肉
  • 生肉の種類
  • 豚肉
  • 羊肉/ヤギ肉
  • 牛肉/子牛肉
  • 鶏肉
  • 加工肉
  • なぜ肉を加工するのか
  • 加工肉の分類
  • 包装済肉製品
  • 缶詰肉製品
  • ソーセージ/フランクフルト
  • 冷凍肉

第5章 競合環境

第6章 世界市場の概要

第7章 地域市場の概要

  • 米国
  • カナダ
  • 日本
  • 欧州
  • 中国
  • アジア太平洋地域
  • ラテンアメリカ
  • 世界のその他の諸国

第8章 企業プロファイル(207社)

目次
Product Code: MCP-2221

This report analyzes the worldwide markets for Meat (Fresh and Processed) in Thousand Metric Tons by the following Product Segments: Pork, Lamb & Goat, Beef & Veal, and Poultry. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, China, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2016 through 2024. Also, a five-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. The report profiles 207 companies including many key and niche players such as -

BRF S.A.
Cargill Meat Solutions Corporation
Conagra Brands, Inc.
Cremonini S.p.A.
Dawn Farm Foods Limited
Elpozo Alimentacion, S.A.

Table of Contents

1. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS

2. INDUSTRY OVERVIEW

  • Fresh and Processed Meat: Animal Protein for Ever-Changing Tastes and Preference of Various Cultures
  • Meat Production and Trade Worldwide: A Complex Web of Culturally Diverse Markets with High Political Sensitivity
  • Effects of 'America First' Tariffs on Meat Trade between US and China
  • China Imposes Additional Trade Duties on Pork Coming from the US
  • The US' Trade Battle with China Impact Market Prospects for Beef
  • Japan Plans to Lift Ban on Beef Exports from Britain
  • China Expected to Lift the Two-Decade Long Prohibition on UK Beef
  • UK Meat Industry Seeks Clarity on Ports Operation during Brexit-Transition
  • Ireland: First European Nation to Export Beef to China
  • Halal Remains a Prevalent Slaughtering Method in India
  • Meat Industry in Canada Turns Focus on Lucrative Asian Markets
  • South Africa's Fairplay Movement Campaign Questions Brazilian Chicken Quality
  • Global Meat Production and Trade Statistics
    • Table 1: Global Meat Production (Thousand Metric Tons of CWE) by Type (1967-2017): Decade-Wise Production Volume Breakdown for Beef & Veal, Pork, and Poultry/Chicken (includes corresponding Graph/Chart)
    • Table 2: Global Meat Production by Type (2018E) - Percentage Share Breakdown of Volume Production for Beef, Chicken, Goat, Other Poultry, Pork, Sheep, and Others (includes corresponding Graph/Chart)
    • Table 3: Global Meat Production by Region/Country (2018E): Percentage Share Breakdown of Volume Production for Argentina, Australia, Brazil, China, EU, India, Mexico, Pakistan, Turkey, USA, and Others (includes corresponding Graph/Chart)
  • Global Beef and Veal Production and Trade Statistics
    • Table 4: Global Beef and Veal Production (Million Metric Tons in terms of CWE): 2011-2018E (includes corresponding Graph/Chart)
    • Table 5: Global Beef and Veal Production by Region/Country (2017): Percentage Breakdown of Production Volume (Carcass Weight Equivalent) for Argentina, Australia, Brazil, China, EU, India, Mexico, Pakistan, Russia, Turkey, USA, and Others (includes corresponding Graph/Chart)
    • Table 6: Global Beef and Veal Trade (2017) by Country: Percentage Breakdown of Volume Imports (CWE) and Volume Exports (CWE) (includes corresponding Graph/Chart)
  • Global Pork Production, Consumption, and Trade Statistics
    • Table 7: Global Pork Production (Million Metric Tons CWE): 2014-2018(F) (includes corresponding Graph/Chart)
    • Table 8: Global Pork Production by Region/Country (2017): Percentage Breakdown of Production Volume (Carcass Weight Equivalent) for Brazil, Canada, China, EU, Japan, South Korea, Mexico, Philippines, Russia, USA, Vietnam, and Others (includes corresponding Graph/Chart)
    • Table 9: Pork Consumption as a Percentage of Total Meat Consumption by Geographic Region: 2017 (includes corresponding Graph/Chart)
    • Table 10: Global Pork Trade (2017) by Country: Percentage Breakdown of Volume Imports (CWE) and Volume Exports (CWE) (includes corresponding Graph/Chart)
  • Global Broiler Meat Production and Trade Statistics
    • Table 11: Global Broiler Meat Production (Million Metric Tons RTCE): 2014-2018(F) (includes corresponding Graph/Chart)
    • Table 12: Global Broiler Meat Production by Region/Country (2017): Percentage Breakdown of Production Volume (Ready to Cook Equivalent) for Argentina, Brazil, China, EU, India, Malaysia, Mexico, Russia, Thailand, Turkey, USA, and Others (includes corresponding Graph/Chart)
    • Table 13: Global Broiler Meat Trade (2017) by Country: Percentage Breakdown of Volume Imports (RTCE) and Volume Exports (RTCE) (includes corresponding Graph/Chart)
  • The Vital Need to Meet Food Security Concerns of the Expanding Global Population: A Weighty Growth Driver
  • Global Food Scenario: Fast Facts
    • Table 14: World Population by Geographic Region (2000-2050) (in Millions) (includes corresponding Graph/Chart)
    • Table 15: Undernourished Population Worldwide by Geographic Region (2015): Number of Undernourished People (in Millions) (includes corresponding Graph/Chart)
  • Clean Meat and Plant-based Meat: Futuristic Technologies for Solving the Global Food Crisis
    • Rising Significance of Clean Meat
    • Growing Demand for Meat Alternatives
  • Global Market Outlook
  • Robust Production and Consumption in Developing Countries Spearhead Market Growth
    • Asia-Pacific (incl. China): Largest and Fastest Growing Market for Beef & Veal
    • China Dominates Global Lamb and Goat Meat Consumption

3. MARKET TRENDS, ISSUES & DRIVERS

  • Growing Demand for Animal Proteins Owing to Superior Attributes over Plant-Based Proteins Drive Healthy Market Growth
    • Table 16: Global Demand for Animal Protein by Type (1985-2035): Decade-wise Breakdown of Volume Demand (Thousand Tonnes) for Beef, Eggs, Pork, Poultry, Seafood, and Sheep (includes corresponding Graph/Chart)
    • Table 17: Energy, Water, Protein and Fat Content for Meat & Eggs Vis-a-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
    • Table 18: Vitamin Content (Vit A, Vit D, Vit E, Vit B1, Vit B2, Niacin NE, Vit B6, Folic Acid, Vit B12, and Vit C) for Meat and Eggs vis-a-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
    • Table 19: Mineral Content (Calcium, Iron, Magnesium, Zinc, Selenium, and Iodine) for Meat and Eggs vis-a-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
  • Growing Demand for High-Protein Foods Bodes Well for the Fresh and Processed Meat Market
  • Meat Snacks: Highly Preferred as a Well-Balanced, Low Carb and Protein-Rich Diet
    • Flavor Innovation in Meat Snacks: A Road Widely Traveled
  • Animal-based Proteins Find Widespread Use in Baked Foods
  • Animal Protein Market Demands Innovative Technologies for Efficiency Gains
    • Changing Strategies
    • Generational Change and Regulatory Landscape
  • Surging Popularity of Lab-Grown Meat, Touted as the Next Big Food Revolution, Benefit Market Prospects
  • Ongoing Efforts by Companies
  • Potential Benefits
  • Lab-Grown Chicken Meat Witnesses Encouraging Developments
  • Lab-Grown Meat Heading towards Commercial Availability
  • Key Challenges
  • The Global Convenience Trend Lead to Gradual Replacement of Fresh Meat with Processed Meat
  • Increasing Popularity of Convenience Foods
  • Processed Meat Packaging Going Green
  • Despite Sustainability Issues, Beef Production and Consumption Continue to Witness Growth
    • Table 20: Global Beef Production by Region/Country (2017): Breakdown of Production (Million Metric Tons of CWE) for Argentina, Australia, Brazil, China, European Union, India, Mexico, Pakistan, Turkey, United States, and Others (includes corresponding Graph/Chart)
  • Rising Preference for White Meat over Red Meat Drive Steady Growth in Demand for Poultry
    • Table 21: Sustainability and Resource Efficiency Comparison of Poultry Vis-a-vis Pork and Cattle
  • Production of Broilers Influenced by Feed Grains Prices
  • Massive Consumption in China, the World's Most Populated Country, Catapults Pork to the Dominant Position
    • Table 22: Per Capita Consumption of Pork in Major Markets Worldwide (in Kilograms per Capita): 2017 (includes corresponding Graph/Chart)
  • Consumption by Preference in Select Countries
  • Demand for Halal Meat Gain Momentum
  • Intensifying Food Safety Testing in the Meat Industry
  • Adulteration of Meat Products on the Rise
  • Meat Irradiation: A Solution to Curb Contamination?
  • Favorable Demographic and Economic Trends Signal Growth Opportunities
  • Aging Population, Heightened Health Awareness and Changing Lifestyles
    • Table 23: Global Aging Population (in Thousands) by Age Group: 1975-2050 (includes corresponding Graph/Chart)
    • Table 24: Global Population Statistics for the 60+ Age Group by Region (2017) (includes corresponding Graph/Chart)
  • Exponential Increase in Urban Population
    • Table 25: World Urban Population in Thousands: 1950-2050P (includes corresponding Graph/Chart)
  • Rising Disposable Incomes
  • Growing Middle Class Population
    • Table 26: Global Middle Class Population (in Millions) and as a Percentage of Total Population: 2005, 2015, 2025 & 2035 (includes corresponding Graph/Chart)
    • Table 27: Global Middle Class Spending (in US$ Trillion) by Geographic Region (2017E, 2025P & 2030P) (includes corresponding Graph/Chart)
  • Increasing Meat Consumption and the Adverse Impact on the Environment: A Major Cause of Concern

4. PRODUCT OVERVIEW

  • Fresh Meat
  • Types of Fresh Meat
  • Pork
  • Lamb & Goat
  • Beef & Veal
  • Poultry
    • Whole Bird
    • Cut-Up
    • Premium Cuts
  • Processed Meat
  • Why is Meat Processed?
  • Processed Meat: Classification by Mode of Packaging
  • Packaged Meat
    • Cold Cuts
    • Bacon
    • Frankfurters
    • Sausages
  • Canned Meat
    • Ham
    • Meat Stew
    • Luncheon Meat
  • Sausages and Frankfurters
  • Frozen Meat

5. COMPETITIVE LANDSCAPE

  • Leading Meat Processing Companies Worldwide Summarized
  • Major Producer Strategies to Boost Sales
  • Focus on All Consumer Segments and Demographics
  • Offer Value-Added Items
  • Promote Transparency
  • Build Strong Brands
  • Raise Consumer Awareness
  • Focus on Organic Meat
  • Blockchain Technology to Transform Meat Supply Chain
  • Packaging Trends and Future Needs
  • 5.1 Focus on Select Global Players
  • BRF S.A. (Brazil)
  • Cargill Meat Solutions Corporation (USA)
  • Conagra Brands, Inc. (USA)
  • Cremonini S.p.A. (Italy)
  • Dawn Farm Foods Limited (Ireland)
  • Elpozo Alimentacion, S.A. (Spain)
  • Foyle Food Group Ltd. (UK)
  • Hormel Foods Corporation (USA)
  • Itoham Foods, Inc. (Japan)
  • JBS S.A. (Brazil)
  • JBS USA Holdings, Inc. (USA)
  • Pilgrim's Pride Corporation (USA)
  • Kepak Group Limited (Ireland)
  • Leverandørselskabet Danish Crown AmbA (Denmark)
  • Maple Leaf Foods Inc. (Canada)
  • Marfrig Global Foods S.A. (Brazil)
  • National Beef Packing Co. LLC (USA)
  • NH Foods Ltd. (Japan)
  • Perdue Farms Inc. (USA)
  • Prima Meat Packers, Ltd. (Japan)
  • San Miguel Pure Foods Company Inc. (The Philippines)
  • The Kraft Heinz Company (USA)
  • Tyson Foods, Inc. (USA)
  • VION Holding N.V. (Netherlands)
  • WH Group Limited (China)
  • Smithfield Foods, Inc. (USA)
  • 5.2 Product Introductions/Launches
  • McDonald's USA Rolls out Fresh Beef Quarter-Pound Burgers in US Stores
  • Kroger Introduces Kentucky Cattlemen's Ground Beef
  • Reinert to Launch a Range Based on Danish Antibiotic-free (ABF) Meat
  • BRF Launches Processed Meats Brand
  • Finnebrogue Launches Nitrite-free Naked Bacon
  • Tyson Launches New Recipes - Soy Ginger Pork Chops and Herbed Chicken
  • Memphis Meats Launches Cultured Chicken and Duck Offerings
  • Tyson Fresh Meats Debuts Processed, Hand-Selected and Hand-Trimmed Pork Line
  • Maple Leaf Foods Launches Maple Leaf Canadian Craft Meats
  • 5.3 Recent Industry Activity
  • Marfrig Global Foods Acquires Majority Stake in National Beef Packing Company
  • DAT-Schaub Acquires a Majority Stake in Shanghai Natural Casing Company
  • Hilton Foods Extends Meat Supply Agreement with Woolworths
  • Tyson Ventures Invests in Memphis Meats
  • Cherkizovo Constructs Meat Processing Plant
  • Impossible Foods Supplies Plant-Based Burgers and Expands into Singapore
  • Cargill Invests $4.2million in Columbia Beef Plant
  • Frontmatec Acquires Xinglong
  • Vion Opens New Beef Slaughterhouse
  • Danish Crown's Sokorow to Acquire Gzella Meat Group
  • Kepak Acquires Moy Park's Dublin Plant
  • JBS Increases Production Capacity at Jerked Beef Plant in Santana de Parnaiba
  • Tulip Acquires Easey Holdings
  • Hormel Foods Acquires Columbus Manufacturing Inc
  • Dawn Meats Enters into Merger with Dunbia
  • Cargill and Faccenda Foods Enter into Fresh Poultry Joint Venture in the UK
  • Tyson Foods to Construct Poultry Plant in Eastern Kansas
  • Smithfield Acquires Kansas Sausage
  • Hormel Foods Acquires Cidade do Sol
  • Tyson Foods Invest $84 Million to Tennessee Poultry Plant
  • Smithfield Foods to Acquire Local Meat Processing Firms
  • Conagra Brands Acquires Thanasi Foods
  • US Foods Acquires SRA Foods
  • BRF to Acquire Banvit
  • Pilgrim's Pride to Acquire GNP Company
  • Conagra Brands Divest Lamb Weston Business
  • BRF Acquires Alimentos Calchaqui Productos
  • Inalca Acquires Manzotin Canned Meat Brand
  • BRF Acquires Golden Food Siam

6. GLOBAL MARKET PERSPECTIVE

    • Table 28: World Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 29: World Historic Review for Fresh Meat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 30: World 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • Meat Market by Product Type
    • Table 31: World Recent Past, Current & Future Analysis for Pork by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 32: World Historic Review for Pork by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 33: World 14-Year Perspective for Pork by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 34: World Recent Past, Current & Future Analysis for Lamb & Goat by Geographic Region/ Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 35: World Historic Review for Lamb & Goat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 36: World 14-Year Perspective for Lamb & Goat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 37: World Recent Past, Current & Future Analysis for Beef & Veal by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 38: World Historic Review for Beef & Veal by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 39: World 14-Year Perspective for Beef & Veal by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 40: World Recent Past, Current & Future Analysis for Poultry by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 41: World Historic Review for Poultry by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 42: World 14-Year Perspective for Poultry by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 43: World Recent Past, Current & Future Analysis for Processed Meat by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 44: World Historic Review for Processed Meat by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 45: World 14-Year Perspective for Processed Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)

7. REGIONAL MARKET PERSPECTIVE

  • 7.1 The United States
  • A. Market Analysis
    • Despite Challenges Posed by Plant-Based Proteins, Meat Market Continues to Post Positive Growth
    • Table 46: Protein Source Preferences (%) in the United States: 2017 (includes corresponding Graph/Chart)
    • Table 47: Beef, Broiler, and Pork Production (Billion Pounds (lbs.)) in the United States: 2013-2017E (includes corresponding Graph/Chart)
    • Table 48: Per Capita Consumption (Pounds (lbs.)) of Beef, Pork, and Broilers in the United States: 1978-2018E (includes corresponding Graph/Chart)
    • Grass-Fed and Organic Beef Drive Resurgence in Demand for Beef
    • Mega Trends Driving Meat Sales at the Retail Level
      • Increased Demand and Sales Enhance Shopper's Knowledge on Meat
      • Shoppers Embrace Private Brands and Manufacturers
      • Focus on Nutrition, Special Attributes
      • Convenience Focused Solutions
      • Information about Raising, Sourcing, Environmental and Animal Welfare Activities
      • Highest Positive Impact Claim Awareness
      • Meat Promotional Research and Digital Touch Points
      • Role of Supermarkets and Online Sales
      • Enhanced focus on Variety, Quality, Operational Excellence and Pricing
      • High Tech Meat Becomes Sustainable Food Trend
    • Surging Popularity of Meat Snacks Benefit Market Prospects
      • Jerky & Sticks
      • Snack Combinations
      • Feel Good Formulations
      • Flavor to Savor
    • Growing Concerns over 'Fake Meat': Stringent Regulations is the Need of the Hour
    • Health and Convenience Benefits of Lunch Meat Drive Market Demand
    • Table 49: Processed Lunch Meat Market in the US by Category (2018E): Percentage Breakdown of Sales for Beef, Bologna, Chicken Breast, Ham, Salami, Turkey, and Others (includes corresponding Graph/Chart)
    • Major Factors Determining Meat Purchase Decisions
    • Competitive Landscape
    • Table 50: Leading Players in the US Fresh Pork Market (2017): Percentage Market Share Breakdown for Cargill, Hormel, JBS S.A., Smithfield Foods, Tyson, and Others (includes corresponding Graph/Chart)
    • Table 51: Leading Players in the US Processed Pork Market (2017): Percentage Market Share Breakdown for Hillshire, Hormel, JBS S.A., Kraft, Smithfield Foods, Tyson, and Others (includes corresponding Graph/Chart)
  • B. Market Analytics
    • Table 52: The US Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 53: The US Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 54: The US 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.2 Canada
  • A. Market Analysis
    • Safe and Wholesome Attributes Drive Popularity of Canadian Red Meat Globally
    • South Korea Waves Green Flag for Canadian Beef
  • B. Market Analytics
    • Table 55: Canadian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 56: Canadian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 57: Canadian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.3 Japan
  • A. Market Analysis
    • Despite High Preference for Seafood, Japan Represent a High Value Market for Meat
    • US Thick-Cut Beef Witness Increasing Sales in Japan
  • B. Market Analytics
    • Table 58: Japanese Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 59: Japanese Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 60: Japanese 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4 Europe
  • A. Market Analysis
    • Recovering Economies Support Market Growth in Europe
    • The UK Dominates EU Market for Processed Meat
  • B. Market Analytics
    • Table 61: European Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/ Country - France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 62: European Historic Review for Fresh Meat by Geographic Region/Country - France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 63: European 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 64: European Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 65: European Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 66: European 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.1 France
  • A. Market Analysis
    • France: A Well-Established Market for all Meat Categories
  • B. Market Analytics
    • Table 67: French Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 68: French Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 69: French 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.2 Germany
  • A. Market Analysis
    • Red Meat Continues to be the Most Consumed Category in Germany
  • B. Market Analytics
    • Table 70: German Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 71: German Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 72: German 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.3 Italy
  • A. Market Analysis
    • Positive Signs of Recovery in Beef Consumption Bodes Well for the Market
  • B. Market Analytics
    • Table 73: Italian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 74: Italian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 75: Italian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.4 The United Kingdom
  • A. Market Analysis
    • The United Kingdom: A Matured yet Growing Market for Fresh and Processed Meat
    • Decline in Demand for Red Meat Favors Faster Growth for Poultry
    • New Anti-Biotic Targets Set for the UK Meat Industry
    • Halal Meat Commotion: Comprehensive Labeling is the Need of the Hour
    • Competitive Landscape
    • Table 76: Leading Pork Processors in the UK Market: Percentage Market Share Breakdown for Cranswick, Danish Crown/Tulip, Karro, Woodhead, and Others (includes corresponding Graph/Chart)
    • Table 77: Leading Poultry Processors in the UK Market: Percentage Market Share Breakdown for 2 Sisters, Banham, Cargill, Cranswick, Faccenda, Moy Park, and Others (includes corresponding Graph/Chart)
  • B. Market Analytics
    • Table 78: The UK Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 79: The UK Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 80: The UK 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.5 Spain
  • Market Analysis
    • Table 81: Spanish Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 82: Spanish Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 83: Spanish 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.6 Russia
  • A. Market Analysis
    • Stable Growth Projected in the Long Term for One of the Leading Meat Consuming Markets in Europe
    • Major Meat Producers in Russia Witness Increase in Production
  • B. Market Analytics
    • Table 84: Russian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 85: Russian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 86: Russian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.4.7 Rest of Europe
  • Market Analysis
    • Table 87: Rest of Europe Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 88: Rest of Europe Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 89: Rest of Europe 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.5 China
  • A. Market Analysis
    • China: The Largest and the Most Promising Meat Market in the World
    • Table 90: Processed Meat Market in China by Type (2017): Percentage Breakdown for Bacon, Canned Pork, Ham (including Lunch Meat), Ham Sausage, Sausage, and Others (includes corresponding Graph/Chart)
      • Market Snapshots
    • Despite Competition from Modern Retailers, Wet Market Continues to Dominate Meat Sales
    • Table 91: Fresh Pork Market in China by Distribution Channel (2010, 2017, and 2020E): Percentage Share Breakdown of Volume Consumption for Hotels & Restaurants, Modern Retailers, Retail Stores, Wet Market, and Others (includes corresponding Graph/Chart)
    • Growing Appetite for Beef among Chinese
    • China Mutton Market Woes
    • An Insight into Chinese Broiler Chicken Market
    • China: Largest Producer of Pork Worldwide
      • Chinese Pork Production and Supply Chain
    • Competitive Landscape
    • Table 92: Leading Players in the Chinese Fresh Pork Market (2017): Percentage Market Share Breakdown for Gaojin, People's Food, WH Group, Yurun Group, Zhongpin, and Others (includes corresponding Graph/Chart)
    • Table 93: Leading Players in the Chinese Processed Pork Market (2017): Percentage Market Share Breakdown for People's Food, WH Group, Yurun Group, Zhongpin, and Others (includes corresponding Graph/Chart)
  • B. Market Analytics
    • Table 94: Chinese Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 95: Chinese Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 96: Chinese 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.6 Asia-Pacific
  • A. Market Analysis
    • Asian Countries Offer Lucrative Market Growth Opportunities
    • Table 97: Global Fresh Meat Market - Geographic Regions Ranked by CAGR (Volume Consumption) for 2016-2024: Asia-Pacific (excl. China & Japan), China, Latin America, Rest of World, Europe, Canada, USA, and Japan (includes corresponding Graph/Chart)
    • India & China: Important Potential Future Markets
    • Table 98: Ten Largest Populated Countries Worldwide (1950, 2017, 2030, and 2050): Total Population (Millions) for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia, Mexico, and Rest of World (includes corresponding Graph/Chart)
    • Table 99: Ten Largest Populated Countries Worldwide (2017): Percentage Breakdown of Population by Age Group 0-14 Years, 15-24 Years, 25-59 Years, and 60+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Mexico (includes corresponding Graph/Chart)
  • B. Market Analytics
    • Table 100: Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - India and Rest of Asia-Pacific (excl. China) Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 101: Asia-Pacific Historic Review for Fresh Meat by Geographic Region/Country - India and Rest of Asia-Pacific (excl. China) Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 102: Asia-Pacific 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for India and Rest of Asia-Pacific (excl. China) Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 103: Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 104: Asia-Pacific Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 105: Asia-Pacific 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.6.1 India
  • A. Market Analysis
    • Robust Demand for Fresh and Processed Meat Drives Strong Market Growth
    • India: Largest Bovine Meat Exporter Globally
    • Table 106: Global Beef and Veal Exports by Country (2017): Percentage Breakdown of Volume Exports (CWE) for Brazil, India, Australia, USA, New Zealand, Canada, Uruguay, Paraguay, EU, Argentina, Mexico, and Others (includes corresponding Graph/Chart)
    • Indian Poultry Industry in Need of a Revamp
  • B. Market Analytics
    • Table 107: Indian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 108: Indian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 109: Indian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.6.2 Rest of Asia-Pacific
  • A. Market Analysis
    • Focus on Select Countries
      • Australia: Leading Exporter of Red Meat Globally
      • Key Trends in the Australian Meat Industry Summarized
      • New Zealand: Red Meat Faces Overcapacity and Supply Chain Challenges
      • Singapore: Exposure to Western Consumption Habits Drive Demand for Processed Meat
      • South Korea: Shift to Meat and Dairy from Traditional Foods Favor Demand
  • B. Market Analytics
    • Table 110: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 111: Rest of Asia-Pacific Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 112: Rest of Asia-Pacific 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.7 Latin America
  • A. Market Analysis
    • Brazil and Argentina Dominate Meat Consumption and Exports in Latin America
  • B. Market Analytics
    • Table 113: Latin American Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - Brazil, Mexico and Rest of Latin America Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 114: Latin American Historic Review for Fresh Meat by Geographic Region/Country - Brazil, Mexico and Rest of Latin America Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 115: Latin American 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for Brazil, Mexico and Rest of Latin America Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
    • Table 116: Latin American Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 117: Latin American Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 118: Latin American 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.7.1 Brazil
  • A. Market Analysis
    • Brazil: A Leading Livestock Supplier to the World
  • B. Market Analytics
    • Table 119: Brazilian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 120: Brazilian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 121: Brazilian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.7.2 Mexico
  • Market Analysis
    • Table 122: Mexican Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 123: Mexican Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 124: Mexican 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.7.3 Rest of Latin America
  • A. Market Analysis
    • Argentina: An Important Meat Market in the Region
  • B. Market Analytics
    • Table 125: Rest of Latin American Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 126: Rest of Latin American Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 127: Rest of Latin American 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
  • 7.8 Rest of World
  • A. Market Analysis
    • South Africa Takes Cognizance of the Poultry Meat Dumping Practice of Major Exporters
  • B. Market Analytics
    • Table 128: Rest of World Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
    • Table 129: Rest of World Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
    • Table 130: Rest of World 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)

8. COMPANY PROFILES

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