フィッシュ缶（魚の缶詰）市場 - 世界の産業規模、シェア、動向、機会、予測：製品タイプ別、流通チャネル別、地域別、競合、2020年～2030年

世界のフィッシュ缶（魚の缶詰）の市場規模は2024年に135億6,000万米ドルとなり、2030年には185億1,000万米ドルに達し、CAGRで5.32%の成長が予測されています。

世界のフィッシュ缶市場は、便利で保存が効き、タンパク質が豊富な食品オプションに対する消費者需要の高まりにより、着実な成長を遂げています。都市化、食生活の変化、すぐに食べられるシーフードへの嗜好の高まりが大きな原動力となっています。ツナ缶、イワシ缶、サバ缶のような製品は、その栄養価の高さ、保存期間の長さ、手軽な食事への使いやすさから人気が高まっています。持続可能性への関心も、責任を持って調達された認証水産物の需要を後押ししています。さらに、スーパーマーケット、オンラインプラットフォーム、専門店を通じた流通の拡大が、市場へのアクセスを高めています。

市場促進要因

簡便ですぐに食べられるタンパク質源に対する需要の高まり

主な市場課題

生鮮・冷凍代替品に対する消費者の認識と嗜好

主要市場動向

シーフード缶詰のプレミアム化とグルメ化

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 世界のフィッシュ缶市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • 製品タイプ別（マグロ、サバ、サーモン、その他）
  • 流通チャネル別（オフライン、オンライン）
  • 地域別
  • 企業別（2024）
• 市場マップ

第5章 北米のフィッシュ缶市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • 製品タイプ別
  • 流通チャネル別
  • 国別
• 北米：国別分析
  • 米国
  • カナダ
  • メキシコ

第6章 欧州のフィッシュ缶市場展望

• 市場規模・予測
• 市場シェア・予測
• 欧州：国別分析
  • フランス
  • ドイツ
  • スペイン
  • イタリア
  • 英国

第7章 アジア太平洋地域のフィッシュ缶市場展望

• 市場規模・予測
• 市場シェア・予測
• アジア太平洋地域：国別分析
  • 中国
  • 日本
  • インド
  • ベトナム
  • 韓国

第8章 中東・アフリカのフィッシュ缶市場展望

• 市場規模・予測
• 市場シェア・予測
• 中東・アフリカ：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • トルコ

第9章 南米のフィッシュ缶市場展望

• 市場規模・予測
• 市場シェア・予測
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第10章 市場力学

• 促進要因
• 課題

第11章 市場動向と発展

• 合併と買収
• 製品上市
• 最近の動向

第12章 混乱：紛争、パンデミック、貿易障壁

第13章 ポーターのファイブフォース分析

• 業界内の競合
• 新規参入の可能性
• サプライヤーの力
• 顧客の力
• 代替品の脅威

第14章 競合情勢

• 企業プロファイル
  • Thai Union Group PLC
  • Dongwon Industries/StarKist
  • Bolton Group（Rio Mare）
  • Bumble Bee Seafoods
  • FCF Co. Ltd.
  • Century Pacific Food Inc.
  • Grupo Calvo
  • Austevoll Seafood ASA
  • High Liner Foods
  • King Oscar AS

第15章 戦略的提言

第16章 調査会社について・免責事項

Global Tinned Fish Market was valued at USD 13.56 Billion in 2024 and is expected to grow to USD 18.51 Billion by 2030 with a CAGR of 5.32%. The global tinned fish market is witnessing steady growth due to rising consumer demand for convenient, shelf-stable, and protein-rich food options. Urbanization, changing dietary habits, and a growing preference for ready-to-eat seafood are major driving forces. Products like canned tuna, sardines, and mackerel are increasingly popular for their nutritional benefits, long shelf life, and ease of use in quick meals. Sustainability concerns are also encouraging demand for responsibly sourced and certified seafood. Additionally, expanding distribution through supermarkets, online platforms, and specialty stores is enhancing market accessibility.

Key Market Drivers

Rising Demand for Convenient and Ready-to-Eat Protein Sources

The modern consumer lifestyle, shaped by fast-paced urban living, long working hours, and reduced time for cooking, has fueled the demand for convenient and ready-to-eat food options. Tinned fish fits perfectly into this narrative, offering a hassle-free, protein-rich, and shelf-stable food source that requires no refrigeration or elaborate preparation. Consumers across various age groups-especially millennials and working professionals-are increasingly turning to canned tuna, sardines, salmon, and mackerel as quick meal components or snacks. NOAA Fisheries reports that the U.S. produces approximately USD 11 billion worth of processed seafood annually, with exports accounting for nearly half that value. Unlike perishable seafood, tinned fish provides both portability and longevity, making it ideal for travel, emergencies, or daily consumption. Moreover, the high protein and omega-3 fatty acid content in fish appeals to health-conscious individuals looking to maintain a nutritious diet with minimal effort. This trend is not just limited to developed regions; even in emerging economies, where rising disposable incomes and changing dietary habits are altering food preferences, canned seafood is gaining popularity. The convenience factor, coupled with the health appeal, is pushing manufacturers to innovate with new flavors, packaging formats, and recipe integrations, further strengthening the market's position globally.

Key Market Challenges

Consumer Perception and Preference for Fresh and Frozen Alternatives

One of the most significant challenges facing the global tinned fish market is the persistent consumer perception that fresh or frozen fish is superior in quality and taste. In many regions, especially in Asia and parts of Europe, fresh seafood is deeply embedded in culinary traditions and cultural preferences. Consumers often associate tinned fish with inferior taste, high sodium content, and lack of freshness, even though technological advancements have significantly improved the nutritional preservation and flavor retention in canned products. This perception is particularly strong among younger, urban consumers who are increasingly drawn to gourmet, freshly-prepared meals and who associate tinned foods with wartime rations or economic constraints. Moreover, high-end restaurants and culinary influencers tend to favor fresh seafood, which reinforces these biases. As a result, canned seafood is often perceived as a budget product, limiting its appeal among premium consumers. While the growing demand for convenience has helped shift some opinions, altering long-standing beliefs about product quality remains a critical hurdle. Overcoming this challenge requires strong marketing, consumer education, and continued product innovation to demonstrate that tinned fish can be both high-quality and gastronomically appealing.

Key Market Trends

Premiumization and Gourmet Positioning of Canned Seafood

A key trend transforming the global tinned fish market is the growing shift toward premiumization and gourmet positioning. Traditionally viewed as a utilitarian food product, canned fish is increasingly being rebranded as a high-quality, artisanal item. Consumers-especially millennials and Gen Z-are seeking more than just convenience; they want culinary experience, storytelling, and transparency in their food. In response, producers are launching upscale tinned fish lines featuring rare or sustainably caught species, innovative marinades (such as lemon-thyme or chili-garlic), and high-end oils like extra virgin olive oil. Packaging has also evolved to reflect this shift, with stylish tins, artisanal labels, and eco-conscious materials appealing to aesthetic and ethical sensibilities. Companies from Europe, especially Spain, Portugal, and France, have been at the forefront of this movement, exporting gourmet canned seafood that blends traditional fishing heritage with modern gastronomy. Chefs and food influencers are further endorsing premium tinned fish as a central element in charcuterie boards, tapas, and fusion recipes. This trend not only enhances the perceived value of tinned fish but also opens new revenue streams in the luxury food segment, allowing brands to cater to discerning consumers willing to pay more for taste, origin, and authenticity.

Key Market Players

• Thai Union Group PLC
• Dongwon Industries / StarKist
• Bolton Group (Rio Mare)
• Bumble Bee Seafoods
• FCF Co. Ltd.
• Century Pacific Food Inc.
• Grupo Calvo
• Austevoll Seafood ASA
• High Liner Foods
• King Oscar AS

Report Scope:

In this report, the Global Tinned Fish Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Tinned Fish Market, By Product Type:

• Tuna
• Mackerel
• Salmon
• Others

Tinned Fish Market, By Distribution Channel:

• Offline
• Online

Tinned Fish Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Vietnam
• South America
  • Argentina
  • Colombia
  • Brazil
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Tinned Fish Market.

Available Customizations:

Global Tinned Fish Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

• 1.1. Market Overview
• 1.2. Key Highlights of the Report
• 1.3. Market Coverage
• 1.4. Market Segments Covered
• 1.5. Research Tenure Considered

2. Research Methodology

• 2.1. Methodology Landscape
• 2.2. Objective of the Study
• 2.3. Baseline Methodology
• 2.4. Formulation of the Scope
• 2.5. Assumptions and Limitations
• 2.6. Sources of Research
• 2.7. Approach for the Market Study
• 2.8. Methodology Followed for Calculation of Market Size & Market Shares
• 2.9. Forecasting Methodology

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions
• 3.5. Overview of Market Drivers, Challenges, and Trends

4. Global Tinned Fish Market Outlook

• 4.1. Market Size & Forecast
  • 4.1.1. By Value
• 4.2. Market Share & Forecast
  • 4.2.1. By Product Type (Tuna, Mackerel, Salmon, Others)
  • 4.2.2. By Distribution Channel (Offline, Online)
  • 4.2.3. By Region
  • 4.2.4. By Company (2024)
• 4.3. Market Map

5. North America Tinned Fish Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Product Type
  • 5.2.2. By Distribution Channel
  • 5.2.3. By Country
• 5.3. North America: Country Analysis
  • 5.3.1. United States Tinned Fish Market Outlook
    • 5.3.1.1. Market Size & Forecast
      • 5.3.1.1.1. By Value
    • 5.3.1.2. Market Share & Forecast
      • 5.3.1.2.1. By Product Type
      • 5.3.1.2.2. By Distribution Channel
  • 5.3.2. Canada Tinned Fish Market Outlook
    • 5.3.2.1. Market Size & Forecast
      • 5.3.2.1.1. By Value
    • 5.3.2.2. Market Share & Forecast
      • 5.3.2.2.1. By Product Type
      • 5.3.2.2.2. By Distribution Channel
  • 5.3.3. Mexico Tinned Fish Market Outlook
    • 5.3.3.1. Market Size & Forecast
      • 5.3.3.1.1. By Value
    • 5.3.3.2. Market Share & Forecast
      • 5.3.3.2.1. By Product Type
      • 5.3.3.2.2. By Distribution Channel

6. Europe Tinned Fish Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Product Type
  • 6.2.2. By Distribution Channel
  • 6.2.3. By Country
• 6.3. Europe: Country Analysis
  • 6.3.1. France Tinned Fish Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Product Type
      • 6.3.1.2.2. By Distribution Channel
  • 6.3.2. Germany Tinned Fish Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Product Type
      • 6.3.2.2.2. By Distribution Channel
  • 6.3.3. Spain Tinned Fish Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Product Type
      • 6.3.3.2.2. By Distribution Channel
  • 6.3.4. Italy Tinned Fish Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Product Type
      • 6.3.4.2.2. By Distribution Channel
  • 6.3.5. United Kingdom Tinned Fish Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Product Type
      • 6.3.5.2.2. By Distribution Channel

7. Asia-Pacific Tinned Fish Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Product Type
  • 7.2.2. By Distribution Channel
  • 7.2.3. By Country
• 7.3. Asia-Pacific: Country Analysis
  • 7.3.1.China Tinned Fish Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Product Type
      • 7.3.1.2.2. By Distribution Channel
  • 7.3.2.Japan Tinned Fish Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Product Type
      • 7.3.2.2.2. By Distribution Channel
  • 7.3.3. India Tinned Fish Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Product Type
      • 7.3.3.2.2. By Distribution Channel
  • 7.3.4. Vietnam Tinned Fish Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Product Type
      • 7.3.4.2.2. By Distribution Channel
  • 7.3.5. South Korea Tinned Fish Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Product Type
      • 7.3.5.2.2. By Distribution Channel

8. Middle East & Africa Tinned Fish Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Product Type
  • 8.2.2. By Distribution Channel
  • 8.2.3. By Country
• 8.3. MEA: Country Analysis
  • 8.3.1. South Africa Tinned Fish Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Product Type
      • 8.3.1.2.2. By Distribution Channel
  • 8.3.2. Saudi Arabia Tinned Fish Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Product Type
      • 8.3.2.2.2. By Distribution Channel
  • 8.3.3. UAE Tinned Fish Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Product Type
      • 8.3.3.2.2. By Distribution Channel
  • 8.3.4. Turkey Tinned Fish Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Product Type
      • 8.3.4.2.2. By Distribution Channel

9. South America Tinned Fish Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Product Type
  • 9.2.2. By Distribution Channel
  • 9.2.3. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Tinned Fish Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Product Type
      • 9.3.1.2.2. By Distribution Channel
  • 9.3.2. Argentina Tinned Fish Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Product Type
      • 9.3.2.2.2. By Distribution Channel
  • 9.3.3. Colombia Tinned Fish Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Product Type
      • 9.3.3.2.2. By Distribution Channel

10. Market Dynamics

• 10.1. Drivers
• 10.2. Challenges

11. Market Trends & Developments

• 11.1. Merger & Acquisition (If Any)
• 11.2. Product Launches (If Any)
• 11.3. Recent Developments

12. Disruptions: Conflicts, Pandemics and Trade Barriers

13. Porters Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Company Profiles
  • 14.1.1. Thai Union Group PLC
    • 14.1.1.1. Business Overview
    • 14.1.1.2. Company Snapshot
    • 14.1.1.3. Products & Services
    • 14.1.1.4. Financials (As Per Availability)
    • 14.1.1.5. Key Market Focus & Geographical Presence
    • 14.1.1.6. Recent Developments
    • 14.1.1.7. Key Management Personnel
  • 14.1.2. Dongwon Industries / StarKist
  • 14.1.3. Bolton Group (Rio Mare)
  • 14.1.4. Bumble Bee Seafoods
  • 14.1.5. FCF Co. Ltd.
  • 14.1.6. Century Pacific Food Inc.
  • 14.1.7. Grupo Calvo
  • 14.1.8. Austevoll Seafood ASA
  • 14.1.9. High Liner Foods
  • 14.1.10. King Oscar AS

15. Strategic Recommendations

16. About Us & Disclaimer