食品酵素の世界市場レポート 2025年

食品酵素市場規模は、今後数年間で力強い成長が見込まれます。2029年にはCAGR7.2％で36億6,000万米ドルに成長します。この予測期間における成長は、クリーンラベルや植物由来の製品に対する消費者の需要の増加、酵素を豊富に含む食事に関連する健康上の利点に対する意識の高まり、機能性食品における用途の拡大、食品保存や廃棄物削減の取り組みにおける酵素技術の採用の高まり、酵素生産効率を促進するバイオ技術革新の進展などに起因すると考えられます。予測期間における主な動向には、酵素工学の進歩、酵素技術を活用した個別化栄養ソリューションへの注目の高まり、新規酵素製剤の出現、食品廃棄物削減のための酵素ベースのソリューションの採用、酵素の機能性を高めるための高度バイオテクノロジー技術の統合などがあります。

加工食品に対する需要の高まりが、今後の食品酵素市場の拡大を牽引すると予想されます。加工食品とは、消費に適した状態にするために、元の状態から機械的、物理的、化学的に変化させたものです。ペースの速いライフスタイル、食品加工技術の進歩、都市化、可処分所得の増加などの要因が、加工食品の需要増加に寄与しています。食品酵素は触媒として機能し、食品加工の過程で消費されることなく化学反応を促進します。例えば、2023年10月にカナダ農業・農業・食品省（AAFC）が発表したところによると、2022年の加工食品と飲食品の輸出額は過去最高の543億米ドルに達し、2021年から14.1%増加しました。これらの輸出額は生産額全体の34.7％を占めました。その結果、加工食品の需要の高まりが食品酵素市場の成長を後押ししています。

食品酵素業界の大手企業は、無乳糖乳製品の製造工程を強化するため、ラクターゼ技術などの革新的ソリューションの開発を優先しています。ラクターゼ技術は、牛乳や乳製品に含まれる糖である乳糖を、グルコースやガラクトースといったより単純な糖に分解することを促進するために、食品加工において酵素、特にラクターゼを使用することを含みます。例えば、2023年5月、アメリカの栄養・健康企業であるDSM-Firmenich社は、従来品より約25％高速化された、著しく加速された速度を持つ、高効率で純粋なラクターゼであるMaxilact Nextを発表しました。この進歩により、同等の投与量で加水分解時間が25％短縮され、無乳糖乳製品生産者は、無乳糖製品の味を維持しながら、生産効率の向上、生産能力の拡大、資源利用の最適化を図ることができます。マキシラクト・ネクストは、50年以上にわたる無乳糖乳製品製造の経験を活かし、包括的な高純度ソリューションを提供するマキシラクトの既存ラインナップを補完するものです。

目次

第1章 エグゼクティブサマリー

第2章 市場の特徴

第3章 市場動向と戦略

第4章 市場- 金利、インフレ、地政学、新型コロナウイルス感染症、そして景気回復が市場に与える影響を含むマクロ経済シナリオ

第5章 世界の成長分析と戦略分析フレームワーク

• 世界食品酵素 PESTEL分析（政治、社会、技術、環境、法的要因、促進要因と抑制要因）
• 最終用途産業の分析
• 世界の食品酵素市場：成長率分析
• 世界の食品酵素市場の実績：規模と成長, 2019-2024
• 世界の食品酵素市場の予測：規模と成長, 2024-2029, 2034F
• 世界食品酵素総アドレス可能市場（TAM）

第6章 市場セグメンテーション

• 世界の食品酵素市場：タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
• 炭水化物分解酵素
• リパーゼ
• プロテアーゼ
• その他のタイプ
• 世界の食品酵素市場：ソース別、実績と予測, 2019-2024, 2024-2029F, 2034F
• 微生物
• 動物
• 植物
• 世界の食品酵素市場処方別、実績と予測, 2019-2024, 2024-2029F, 2034F
• 粉
• 液体
• その他の処方
• 世界の食品酵素市場：用途別、実績と予測, 2019-2024, 2024-2029F, 2034F
• ベーカリー製品
• 飲料
• 乳製品
• 加工食品
• 菓子類製品
• その他の用途
• 世界の食品酵素市場炭水化物酵素のサブセグメンテーション、タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
• アミラーゼ
• グルコアミラーゼ
• キシラナーゼ
• セルラーゼ
• ペクチナーゼ
• 世界の食品酵素市場リパーゼの種類別のサブセグメンテーション、実績と予測, 2019-2024, 2024-2029F, 2034F
• 動物由来リパーゼ
• 植物由来リパーゼ
• 微生物リパーゼ
• 世界の食品酵素市場プロテアーゼの種類別サブセグメンテーション、実績と予測, 2019-2024, 2024-2029F, 2034F
• 酸性プロテアーゼ
• アルカリプロテアーゼ
• 中性プロテアーゼ
• 真菌プロテアーゼ
• 細菌プロテアーゼ
• 世界の食品酵素市場、その他のタイプのサブセグメンテーション、タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
• ラクターゼ
• フィターゼ
• プロテアーゼ阻害剤
• エステラーゼ

第7章 地域別・国別分析

• 世界の食品酵素市場：地域別、実績と予測, 2019-2024, 2024-2029F, 2034F
• 世界の食品酵素市場：国別、実績と予測, 2019-2024, 2024-2029F, 2034F

第8章 アジア太平洋市場

第9章 中国市場

第10章 インド市場

第11章 日本市場

第12章 オーストラリア市場

第13章 インドネシア市場

第14章 韓国市場

第15章 西欧市場

第16章 英国市場

第17章 ドイツ市場

第18章 フランス市場

第19章 イタリア市場

第20章 スペイン市場

第21章 東欧市場

第22章 ロシア市場

第23章 北米市場

第24章 米国市場

第25章 カナダ市場

第26章 南米市場

第27章 ブラジル市場

第28章 中東市場

第29章 アフリカ市場

第30章 競合情勢と企業プロファイル

• 食品酵素市場：競合情勢
• 食品酵素市場：企業プロファイル
  • International Flavors & Fragrances Inc. Overview, Products and Services, Strategy and Financial Analysis
  • Kerry Group Overview, Products and Services, Strategy and Financial Analysis
  • Soufflet Group Overview, Products and Services, Strategy and Financial Analysis
  • Koninklijke DSM N.V. Overview, Products and Services, Strategy and Financial Analysis
  • Novozymes A/S Overview, Products and Services, Strategy and Financial Analysis

第31章 その他の大手企業と革新的企業

• Chr. Hansen Holding A/S
• MP Biomedicals
• Biocon Limited
• Advanced Enzymes Technologies Ltd.
• AB Enzymes GmbH
• Bioseutica B.V.
• Specialty Enzymes & Biotechnologies Co.
• Nagase America LLC
• Amano Enzyme Inc.
• SternEnzym GmbH & Co. KG
• Enzyme Development Corporation
• Sacco System Group
• Lumis Biotech Pvt. Ltd.
• Jiangsu Boli Bioproducts Co. Ltd.
• Dyadic International Inc.

第32章 世界の市場競合ベンチマーキングとダッシュボード

第33章 主要な合併と買収

第34章 最近の市場動向

第35章 市場の潜在力が高い国、セグメント、戦略

• 食品酵素市場2029：新たな機会を提供する国
• 食品酵素市場2029：新たな機会を提供するセグメント
• 食品酵素市場2029：成長戦略
  • 市場動向に基づく戦略
  • 競合の戦略

第36章 付録

Food enzymes, distinctive proteins, function as catalysts in diverse biochemical reactions within food processing and digestion, enhancing texture, flavor, appearance, and nutritional value. They facilitate chemical transformations without depletion.

Carbohydrase, lipase, protease, and other enzymes constitute the primary types. Carbohydrase enzymes, for instance, break down carbohydrates into simpler sugars. Sourced from microorganisms, animals, and plants, these enzymes are accessible in various forms such as powder or liquid. Their utility spans bakery goods, beverages, dairy items, processed foods, confectioneries, and beyond.

The food enzymes market research report is one of a series of new reports from The Business Research Company that provides food enzymes market statistics, including food enzymes industry global market size, regional shares, competitors with a food enzymes market share, detailed food enzymes market segments, market trends and opportunities, and any further data you may need to thrive in the food enzymes industry. This food enzymes market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The food enzymes market size has grown strongly in recent years. It will grow from $2.58 billion in 2024 to $2.77 billion in 2025 at a compound annual growth rate (CAGR) of 7.6%. The growth in the historic period can be attributed to increased awareness of health benefits associated with enzyme-enhanced products, expansion of the global food and beverage industry, regulatory approvals for enzyme usage, innovations in enzyme production methods, and heightened focus on sustainability and cost-effectiveness in food production.

The food enzymes market size is expected to see strong growth in the next few years. It will grow to $3.66 billion in 2029 at a compound annual growth rate (CAGR) of 7.2%. The growth in the forecast period can be attributed to increasing consumer demand for clean-label and plant-based products, growing awareness of health benefits associated with enzyme-rich diets, expanding applications in functional foods, rising adoption of enzyme technology in food preservation and waste reduction efforts, advancing biotechnological innovations driving enzyme production efficiency. Major trends in the forecast period include advancements in enzyme engineering heightened focus on personalized nutrition solutions utilizing enzyme technology, the emergence of novel enzyme formulations, the adoption of enzyme-based solutions for food waste reduction, and the integration of advanced biotechnological techniques to enhance enzyme functionality.

The growing demand for processed food products is anticipated to drive the expansion of the food enzyme market in the future. Processed food products are those that have been mechanically, physically, or chemically altered from their original state to be made suitable for consumption. Factors such as a fast-paced lifestyle, advancements in food processing technology, urbanization, and higher disposable incomes are contributing to the increased demand for processed foods. Food enzymes act as catalysts, speeding up chemical reactions during food processing without being consumed in the process. For example, in October 2023, Agriculture and Agri-Food Canada (AAFC) reported that in 2022, exports of processed food and beverage products hit a record high of $54.3 billion, a 14.1% rise from 2021. These exports accounted for 34.7% of the total production value. Consequently, the rising demand for processed food products is fueling the growth of the food enzyme market.

Leading players in the food enzyme industry prioritize the development of innovative solutions, such as lactase technology, to enhance the manufacturing process of lactose-free dairy items. Lactase technology involves the use of enzymes, particularly lactase, in food processing to facilitate the breakdown of lactose, a sugar present in milk and dairy products, into simpler sugars such as glucose and galactose. For instance, in May 2023, DSM-Firmenich, an American nutrition and health firm, introduced Maxilact Next, a highly efficient and pure lactase with notably accelerated speed, approximately 25% faster than its predecessor. This advancement results in a 25% reduction in hydrolysis time at equivalent dosages, empowering lactose-free dairy producers to enhance production efficiency, scale up capacity, and optimize resource utilization while maintaining the taste of lactose-free products. Maxilact Next complements the existing Maxilact lineup, which leverages over five decades of experience in lactose-free dairy production, offering a comprehensive range of high-purity solutions.

In November 2023, Biocatalysts Ltd., a UK-based biotech research firm, acquired WeissBioTech to bolster its presence in the enzyme market. WeissBioTech, headquartered in Germany, specializes in serving the food and beverage industries by offering a diverse array of enzymatic and non-enzymatic products tailored to enhance food processing.

Major companies operating in the food enzymes market are International Flavors & Fragrances Inc., Kerry Group, Soufflet Group, Koninklijke DSM N.V., Novozymes A/S, Chr. Hansen Holding A/S, MP Biomedicals, Biocon Limited, Advanced Enzymes Technologies Ltd., AB Enzymes GmbH, Bioseutica B.V., Specialty Enzymes & Biotechnologies Co., Nagase America LLC, Amano Enzyme Inc., SternEnzym GmbH & Co. KG, Enzyme Development Corporation, Sacco System Group, Lumis Biotech Pvt. Ltd., Jiangsu Boli Bioproducts Co. Ltd., Dyadic International Inc., Aum Enzymes, Creative Enzymes, Sunson Industry Group Co. Ltd., Noor Enzymes Pvt. Ltd.

North America was the largest region in the food enzymes market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food enzymes market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the food enzymes market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The food enzyme market consists of sales of amylases, pectinases, and rennet. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Food Enzymes Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on food enzymes market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

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Where is the largest and fastest growing market for food enzymes ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The food enzymes market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

• The market characteristics section of the report defines and explains the market.
• The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
• The forecasts are made after considering the major factors currently impacting the market. These include:

The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.

• Market segmentations break down the market into sub markets.
• The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
• The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
• The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.

Scope

• Markets Covered:1) By Type: Carbohydrase; Lipase; Protease; Other Types
• 2) By Source: Microorganisms; Animals; Plants
• 3) By Formulations: Powder; Liquid; Other Formulations
• 4) By Application: Bakery Products; Beverages; Dairy Products; Processed Foods; Confectionery Products; Other Applications
• Subsegments:
• 1) By Carbohydrase: Amylase; Glucoamylase; Xylanase; Cellulase; Pectinase
• 2) By Lipase: Animal-Sourced Lipase; Plant-Sourced Lipase; Microbial Lipase
• 3) By Protease: Acid Protease; Alkaline Protease; Neutral Protease; Fungal Protease; Bacterial Protease
• 4) By Other Types: Lactase; Phytase; Protease Inhibitors; Esterase
• Companies Mentioned: International Flavors & Fragrances Inc.; Kerry Group; Soufflet Group; Koninklijke DSM N.V.; Novozymes A/S
• Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
• Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
• Time series: Five years historic and ten years forecast.
• Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
• Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
• Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
• Delivery format: PDF, Word and Excel Data Dashboard.

Table of Contents

1. Executive Summary

2. Food Enzymes Market Characteristics

3. Food Enzymes Market Trends And Strategies

4. Food Enzymes Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Covid And Recovery On The Market

5. Global Food Enzymes Growth Analysis And Strategic Analysis Framework

• 5.1. Global Food Enzymes PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
• 5.2. Analysis Of End Use Industries
• 5.3. Global Food Enzymes Market Growth Rate Analysis
• 5.4. Global Food Enzymes Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
• 5.5. Global Food Enzymes Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
• 5.6. Global Food Enzymes Total Addressable Market (TAM)

6. Food Enzymes Market Segmentation

• 6.1. Global Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Carbohydrase
• Lipase
• Protease
• Other Types
• 6.2. Global Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Microorganisms
• Animals
• Plants
• 6.3. Global Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Powder
• Liquid
• Other Formulations
• 6.4. Global Food Enzymes Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Bakery Products
• Beverages
• Dairy Products
• Processed Foods
• Confectionery Products
• Other Applications
• 6.5. Global Food Enzymes Market, Sub-Segmentation Of Carbohydrase, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Amylase
• Glucoamylase
• Xylanase
• Cellulase
• Pectinase
• 6.6. Global Food Enzymes Market, Sub-Segmentation Of Lipase, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Animal-Sourced Lipase
• Plant-Sourced Lipase
• Microbial Lipase
• 6.7. Global Food Enzymes Market, Sub-Segmentation Of Protease, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Acid Protease
• Alkaline Protease
• Neutral Protease
• Fungal Protease
• Bacterial Protease
• 6.8. Global Food Enzymes Market, Sub-Segmentation Of Other Types, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• Lactase
• Phytase
• Protease Inhibitors
• Esterase

7. Food Enzymes Market Regional And Country Analysis

• 7.1. Global Food Enzymes Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 7.2. Global Food Enzymes Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

8. Asia-Pacific Food Enzymes Market

• 8.1. Asia-Pacific Food Enzymes Market Overview
• Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
• 8.2. Asia-Pacific Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 8.3. Asia-Pacific Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 8.4. Asia-Pacific Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

9. China Food Enzymes Market

• 9.1. China Food Enzymes Market Overview
• 9.2. China Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
• 9.3. China Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
• 9.4. China Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion

10. India Food Enzymes Market

• 10.1. India Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 10.2. India Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 10.3. India Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

11. Japan Food Enzymes Market

• 11.1. Japan Food Enzymes Market Overview
• 11.2. Japan Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 11.3. Japan Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 11.4. Japan Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

12. Australia Food Enzymes Market

• 12.1. Australia Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 12.2. Australia Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 12.3. Australia Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

13. Indonesia Food Enzymes Market

• 13.1. Indonesia Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 13.2. Indonesia Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 13.3. Indonesia Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

14. South Korea Food Enzymes Market

• 14.1. South Korea Food Enzymes Market Overview
• 14.2. South Korea Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 14.3. South Korea Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 14.4. South Korea Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

15. Western Europe Food Enzymes Market

• 15.1. Western Europe Food Enzymes Market Overview
• 15.2. Western Europe Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 15.3. Western Europe Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 15.4. Western Europe Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

16. UK Food Enzymes Market

• 16.1. UK Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 16.2. UK Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 16.3. UK Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

17. Germany Food Enzymes Market

• 17.1. Germany Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 17.2. Germany Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 17.3. Germany Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

18. France Food Enzymes Market

• 18.1. France Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 18.2. France Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 18.3. France Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

19. Italy Food Enzymes Market

• 19.1. Italy Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 19.2. Italy Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 19.3. Italy Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

20. Spain Food Enzymes Market

• 20.1. Spain Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 20.2. Spain Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 20.3. Spain Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

21. Eastern Europe Food Enzymes Market

• 21.1. Eastern Europe Food Enzymes Market Overview
• 21.2. Eastern Europe Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 21.3. Eastern Europe Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 21.4. Eastern Europe Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

22. Russia Food Enzymes Market

• 22.1. Russia Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 22.2. Russia Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 22.3. Russia Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

23. North America Food Enzymes Market

• 23.1. North America Food Enzymes Market Overview
• 23.2. North America Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 23.3. North America Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 23.4. North America Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

24. USA Food Enzymes Market

• 24.1. USA Food Enzymes Market Overview
• 24.2. USA Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 24.3. USA Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 24.4. USA Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

25. Canada Food Enzymes Market

• 25.1. Canada Food Enzymes Market Overview
• 25.2. Canada Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 25.3. Canada Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 25.4. Canada Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

26. South America Food Enzymes Market

• 26.1. South America Food Enzymes Market Overview
• 26.2. South America Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 26.3. South America Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 26.4. South America Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

27. Brazil Food Enzymes Market

• 27.1. Brazil Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 27.2. Brazil Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 27.3. Brazil Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

28. Middle East Food Enzymes Market

• 28.1. Middle East Food Enzymes Market Overview
• 28.2. Middle East Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 28.3. Middle East Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 28.4. Middle East Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

29. Africa Food Enzymes Market

• 29.1. Africa Food Enzymes Market Overview
• 29.2. Africa Food Enzymes Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 29.3. Africa Food Enzymes Market, Segmentation By Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
• 29.4. Africa Food Enzymes Market, Segmentation By Formulations, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

30. Food Enzymes Market Competitive Landscape And Company Profiles

• 30.1. Food Enzymes Market Competitive Landscape
• 30.2. Food Enzymes Market Company Profiles
  • 30.2.1. International Flavors & Fragrances Inc. Overview, Products and Services, Strategy and Financial Analysis
  • 30.2.2. Kerry Group Overview, Products and Services, Strategy and Financial Analysis
  • 30.2.3. Soufflet Group Overview, Products and Services, Strategy and Financial Analysis
  • 30.2.4. Koninklijke DSM N.V. Overview, Products and Services, Strategy and Financial Analysis
  • 30.2.5. Novozymes A/S Overview, Products and Services, Strategy and Financial Analysis

31. Food Enzymes Market Other Major And Innovative Companies

• 31.1. Chr. Hansen Holding A/S
• 31.2. MP Biomedicals
• 31.3. Biocon Limited
• 31.4. Advanced Enzymes Technologies Ltd.
• 31.5. AB Enzymes GmbH
• 31.6. Bioseutica B.V.
• 31.7. Specialty Enzymes & Biotechnologies Co.
• 31.8. Nagase America LLC
• 31.9. Amano Enzyme Inc.
• 31.10. SternEnzym GmbH & Co. KG
• 31.11. Enzyme Development Corporation
• 31.12. Sacco System Group
• 31.13. Lumis Biotech Pvt. Ltd.
• 31.14. Jiangsu Boli Bioproducts Co. Ltd.
• 31.15. Dyadic International Inc.

32. Global Food Enzymes Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Food Enzymes Market

34. Recent Developments In The Food Enzymes Market

35. Food Enzymes Market High Potential Countries, Segments and Strategies

• 35.1 Food Enzymes Market In 2029 - Countries Offering Most New Opportunities
• 35.2 Food Enzymes Market In 2029 - Segments Offering Most New Opportunities
• 35.3 Food Enzymes Market In 2029 - Growth Strategies
  • 35.3.1 Market Trend Based Strategies
  • 35.3.2 Competitor Strategies

36. Appendix

• 36.1. Abbreviations
• 36.2. Currencies
• 36.3. Historic And Forecast Inflation Rates
• 36.4. Research Inquiries
• 36.5. The Business Research Company
• 36.6. Copyright And Disclaimer