豆腐市場の規模、シェア、成長分析：種類別、製品別、用途別、流通チャネル別、地域別 - 産業予測 2025～2032年

豆腐市場規模は2023年に32億米ドルと評価され、2024年の33億8,000万米ドルから2032年には51億8,000万米ドルに成長し、予測期間（2025～2032年）のCAGRは5.5％で成長する見通しです。

豆腐市場は、社会人のライフスタイルの進化に大きく影響され、著しい成長を遂げています。米国やドイツを含む先進諸国では、動物の殺処分を減らすことを目的とした擁護活動に後押しされ、菜食主義を志向する個人が増えています。豆腐の、必須栄養素を豊富に含むヘルシーなグルテンフリー食品としての評判は、この動向を後押ししています。さらに、米国食品医薬品局（FDA）は1日25グラムの大豆タンパク質の摂取を推奨しており、適切なタンパク質レベルとバランスのとれたコレステロールを維持する役割を強調しています。このような食生活の嗜好と健康ガイドラインの融合により、豆腐は現代の食生活における主食として位置づけられ、市場の需要を牽引しています。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次と一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析

豆腐市場の規模：種類別

• 市場概要
• 絹ごし豆腐
• 木綿豆腐
• オーガニック豆腐
• 従来の豆腐
• その他

豆腐市場の規模：製品別

• 市場概要
• 加工済みの豆腐
• 未加工の豆腐

豆腐市場の規模：用途別

• 市場概要
• 家庭
• 食品サービス
• 工業用途

豆腐市場の規模：流通チャネル別

• 市場概要
• スーパーマーケット/ハイパーマーケット
• コンビニエンスストア
• オンライン小売
• その他

豆腐市場の規模シェア

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 最近の市場動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 企業の詳細
  • 製品ポートフォリオ分析
  • 企業のセグメント別シェア分析
  • 収益の前年比比較（2022～2024年）

主要企業プロファイル

• House Foods Group Inc.（Japan）
• Kikkoman Corporation（Japan）
• Morinaga Milk Industry Co. Ltd.（Japan）
• Pulmuone Corporate（South Korea）
• Vitasoy International Holdings Ltd.（Hong Kong）
• Eden Foods, Inc.（United States）
• Monde Nissin Corporation（Philippines）
• PSC Corporation Limited（Thailand）
• Taifun-Tofu GmbH（Germany）
• The Hain Celestial Group, Inc.（United States）
• Tofu Restaurant Co., Ltd.（Japan）
• Nasoya Foods, Inc.（United States）
• Wildwood Foods Ltd.（United Kingdom）
• Cauldron Foods Ltd.（United Kingdom）
• Clearspring Ltd.（United Kingdom）
• Amy's Kitchen（United States）
• Tofurky（United States）
• Field Roast（United States）
• Morningstar Farms（United States）
• Yves Veggie Products（Canada）

結論と提言

Tofu Market size was valued at USD 3.2 billion in 2023 and is poised to grow from USD 3.38 billion in 2024 to USD 5.18 billion by 2032, growing at a CAGR of 5.5% during the forecast period (2025-2032).

The tofu market is witnessing remarkable growth, largely influenced by the evolving lifestyle choices of working professionals. An increasing number of individuals in developed countries, including the U.S. and Germany, are gravitating toward vegan diets, fueled by advocacy efforts aimed at reducing animal slaughter. Tofu's reputation as a healthy, gluten-free food rich in essential nutrients supports this trend; a 3.5-ounce serving offers approximately 8% protein and 2% carbohydrates. Furthermore, the U.S. Food and Drug Administration (FDA) recommends a daily intake of 25 grams of soy protein, underscoring its role in maintaining adequate protein levels and balanced cholesterol. This convergence of dietary preferences and health guidelines positions tofu as a staple in modern diets, driving market demand.

Top-down and bottom-up approaches were used to estimate and validate the size of the Tofu market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Tofu Market Segments Analysis

Global Tofu Market is segmented by Type, Product, Application, Distribution Channel and region. Based on Type, the market is segmented into Silken Tofu, Firm Tofu, Organic Tofu, Conventional Tofu and Others. Based on Product, the market is segmented into Processed Tofu and Unprocessed Tofu. Based on Application, the market is segmented into Households, Food Services and Industrial Use. Based on Distribution Channel, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Online Retail and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Tofu Market

The global tofu market is witnessing significant expansion, fueled by considerable progress in the food and beverage industry alongside a growing consumer desire for vegan alternatives. This upward trend reflects the industry's adaptation to shifting consumer tastes, particularly the heightened interest in plant-based products. Known for its versatility and nutritional advantages, tofu has positioned itself as a leading choice in this movement, becoming a staple in the thriving market for vegan food options. As more individuals seek healthier and sustainable dietary choices, the demand for tofu continues to rise, further solidifying its role in the evolving landscape of food preferences.

Restraints in the Tofu Market

The tofu market faces certain constraints due to health recommendations that suggest moderation in soy-based food consumption, particularly for specific demographics. For instance, women with estrogen-sensitive breast tumors may be advised to limit or avoid tofu intake due to its phytoestrogen content. Despite these recommendations, scientific evidence surrounding the potential risks remains inconclusive, highlighting the complexity of individual health circumstances. Consequently, consumers are encouraged to make informed dietary choices in consultation with healthcare professionals, which may further impact tofu demand as individuals assess the risks associated with elevated tofu consumption. Overall, these health-related advisories could restrain market growth for tofu products.

Market Trends of the Tofu Market

The Tofu market is experiencing significant growth, propelled by an expanding food and beverage sector and an increasing consumer preference for vegan options. This trend is closely tied to heightened health consciousness as individuals seek to combat lifestyle-related health issues. As a result, there is a noticeable rise in the adoption of low-fat, low-cholesterol food alternatives, particularly from plant-based sources like soy. Consumers are proactively choosing healthier diets, leading to a surge in demand for tofu and other soy-based products. This shift not only satisfies dietary requirements but also aligns with wellness goals, solidifying tofu's position as a key player in the health food market.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Tofu Market Size by Type & CAGR (2025-2032)

• Market Overview
• Silken Tofu
• Firm Tofu
• Organic Tofu
• Conventional Tofu
• Others

Global Tofu Market Size by Product & CAGR (2025-2032)

• Market Overview
• Processed Tofu
• Unprocessed Tofu

Global Tofu Market Size by Application & CAGR (2025-2032)

• Market Overview
• Households
• Food Services
• Industrial Use

Global Tofu Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Supermarkets/Hypermarkets
• Convenience Stores
• Online Retail
• Others

Global Tofu Market Size & CAGR (2025-2032)

• North America (Type, Product, Application, Distribution Channel)
  • US
  • Canada
• Europe (Type, Product, Application, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Product, Application, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Product, Application, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Product, Application, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• House Foods Group Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kikkoman Corporation (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Morinaga Milk Industry Co. Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pulmuone Corporate (South Korea)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vitasoy International Holdings Ltd. (Hong Kong)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Eden Foods, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Monde Nissin Corporation (Philippines)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PSC Corporation Limited (Thailand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Taifun-Tofu GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hain Celestial Group, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tofu Restaurant Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nasoya Foods, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Wildwood Foods Ltd. (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cauldron Foods Ltd. (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Clearspring Ltd. (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Amy's Kitchen (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tofurky (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Field Roast (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Morningstar Farms (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yves Veggie Products (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations