レディミールの市場規模、シェア、成長分析：製品別、食事の種類別、流通チャネル別、地域別 - 産業予測 2025～2032年

レディミール市場規模は2023年に1,500億米ドルとなり、2024年の1,579億5,000万米ドルから2032年には2,387億5,000万米ドルに成長し、予測期間（2025年～2032年）のCAGRは5.3%で推移する見通しです。

レディミールの需要は、消費者が多忙なライフスタイルの中で利便性を求めるようになり、特に大学生や社会人の間で急増し続けています。これらの調理済み食品は最小限の準備で済むため、時間の節約を求める人々にとって魅力的です。最近の動向では、より高品質な食材、多様な選択肢、迅速な配達オプションへのシフトが明らかになり、多くの顧客が、すぐに食べられる食事や即日配達サービスに割高な料金を支払うことを望んでいます。イーティング・ベター社の調査によると、英国の成人の88％が朝食と夕食を毎週食べており、そのうち40％は包装された食事を選んでいます。COVID-19の流行はこの傾向をさらに加速させました。移動の制限やウイルス・トランスミッションへの懸念から、消費者は手頃な価格で簡単に保存できる食事の選択肢を求め、レディミールの人気を確固たるものにしました。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次データと一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析
• ケーススタディ
• 顧客と購買基準の分析

レディミール市場規模：製品別

• 市場概要
• 冷凍
• 冷蔵
• 缶詰
• 常温保存可能

レディミール市場規模：食事の種類別

• 市場概要
• ベジタリアン
• 非ベジタリアン
• ビーガン

レディミール市場規模：流通チャネル別

• 市場概要
• スーパーマーケットとハイパーマーケット
• コンビニエンスストア
• オンライン
• その他

レディミール市場規模

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 市場の最近の動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 会社概要
  • 製品ポートフォリオ分析
  • セグメント別シェア分析
  • 収益の前年比比較（2022～2024年）

主要企業プロファイル

• Nestle（Switzerland）
• ConAgra Foods Inc.（United States）
• Kraft Foods Group Inc.（United States）
• Unilever PLC（United Kingdom/Netherlands）
• Campbell Soup Company（United States）
• Hormel Foods Corporation（United States）
• The Hain Celestial Group, Inc.（United States）
• The Kellogg Company（United States）
• General Mills Inc.（United States）
• McCain Foods Limited（Canada）
• Ajinomoto Co., Inc.（Japan）
• Bakkavor Group plc（United Kingdom）
• Nomad Foods Europe Limited（United Kingdom）
• Tyson Foods, Inc.（United States）
• JBS S.A.（Brazil）
• Kerry Group（Ireland）
• Amy's Kitchen Inc.（United States）
• The 2 Sisters Food Group（United Kingdom）
• Dr. Oetker KG（Germany）

結論と推奨事項

Ready Meals Market size was valued at USD 150.0 billion in 2023 and is poised to grow from USD 157.95 billion in 2024 to USD 238.75 billion by 2032, growing at a CAGR of 5.3% during the forecast period (2025-2032).

The demand for ready meals continues to surge as consumers seek convenience in their hectic lifestyles, especially among college students and working professionals. These pre-cooked meals require minimal preparation, making them attractive for those looking to save time. Recent trends reveal a shift towards higher-quality ingredients, a variety of choices, and fast delivery options, with many customers willing to pay a premium for ready-to-eat meals and same-day service. A survey by Eating Better found that 88% of U.K. adults consume ready breakfasts and dinners weekly, with 40% opting for packaged meals. The Covid-19 pandemic further accelerated this trend, as movement restrictions and concerns about virus transmission pushed consumers towards affordable and easily storable meal options, solidifying the popularity of ready meals.

Top-down and bottom-up approaches were used to estimate and validate the size of the Ready Meals market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Ready Meals Market Segments Analysis

Global Ready Meals Market is segmented by Product, Meal Type, Distribution Channel and region. Based on Product, the market is segmented into Frozen, Chilled, Canned and Shelf-stable. Based on Meal Type, the market is segmented into Vegetarian, Non-vegetarian and Vegan. Based on Distribution Channel, the market is segmented into Supermarkets & Hypermarkets, Convenience Stores, Online and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Ready Meals Market

In recent years, the ready meals market has seen significant transformation, becoming one of the most diverse segments within the food industry. A noticeable rise in demand for organic frozen packaged meals can be attributed to the growing emphasis on convenience and health among consumers. This segment caters specifically to on-the-go individuals, offering everything from frozen desserts to appetizers and complete meals. The appeal of organic frozen ready meals lies in their assurance against microbiological and fungal contamination, making them a safer choice for health-conscious consumers. Moreover, the enhanced nutritional benefits of these meals are paving the way for manufacturers to creatively blend health advantages with flavorful ingredients, broadening their consumer reach.

Restraints in the Ready Meals Market

The Ready Meals market faces several constraints primarily due to health concerns associated with certain ingredients. Trans fats, commonly found in packaged or frozen meals, have been associated with an increased risk of heart disease and clogged arteries, as they elevate LDL cholesterol levels while reducing HDL cholesterol. Additionally, these meals often contain high levels of sodium, which can further raise cholesterol levels. Furthermore, the fat content in frozen foods is notably high, often nearly twice the amount of carbohydrates and proteins, leading to elevated calorie counts. This makes such products less appealing to health-conscious consumers, thus limiting market demand.

Market Trends of the Ready Meals Market

The Ready Meals market is witnessing a significant trend towards health-conscious consumer preferences, driven by a growing demand for functional foods that prioritize nutritional benefits alongside taste. As consumers increasingly value healthy, natural, and safe meal options, the popularity of organic ready meals continues to rise. This shift is fueled by heightened health awareness and food safety concerns, prompting individuals to scrutinize their meal choices more closely to mitigate potential health risks. Consequently, the success of organic ready meals heavily relies on consumer trust, with perceptions of these products being inherently healthier considerably influencing purchasing decisions and propelling market growth.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer And Buying Criteria Analysis

Global Ready Meals Market Size by Product & CAGR (2025-2032)

• Market Overview
• Frozen
• Chilled
• Canned
• Shelf-stable

Global Ready Meals Market Size by Meal Type & CAGR (2025-2032)

• Market Overview
• Vegetarian
• Non-vegetarian
• Vegan

Global Ready Meals Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Supermarkets & Hypermarkets
• Convenience Stores
• Online
• Others

Global Ready Meals Market Size & CAGR (2025-2032)

• North America (Product, Meal Type, Distribution Channel)
  • US
  • Canada
• Europe (Product, Meal Type, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Meal Type, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Meal Type, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Meal Type, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Nestle (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ConAgra Foods Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kraft Foods Group Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unilever PLC (United Kingdom/Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Campbell Soup Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hormel Foods Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hain Celestial Group, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Kellogg Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• McCain Foods Limited (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bakkavor Group plc (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nomad Foods Europe Limited (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tyson Foods, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• JBS S.A. (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Amy's Kitchen Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The 2 Sisters Food Group (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dr. Oetker KG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations