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市場調査レポート
商品コード
1661601
インドの乳製品市場評価、製品タイプ別、最終用途産業別、市場タイプ別、流通チャネル別、地域別、機会、予測、2018~2032年India Dairy Market Assessment, By Product Type, By End-User Industry, By Market Type, By Distribution Channel, By Area, By Region, Opportunities, and Forecast, FY2018-FY2032F |
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カスタマイズ可能
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インドの乳製品市場評価、製品タイプ別、最終用途産業別、市場タイプ別、流通チャネル別、地域別、機会、予測、2018~2032年 |
出版日: 2025年02月25日
発行: Market Xcel - Markets and Data
ページ情報: 英文 125 Pages
納期: 3~5営業日
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インドの乳製品市場は、2024年には2,269億米ドルと評価され、2032年末には6,328億米ドルに達すると予測され、予測期間中のCAGRは13.68%です。Z世代やミレニアル世代における食生活意識の高まりにより、高タンパク質食が好まれるようになり、チーズやヨーグルトなどの乳製品の売上が増加する傾向にあります。また、宅配、eコマース、多くの新時代の進展が、インドにおける乳製品市場の成長を大いに後押ししています。
乳製品市場には、牛乳をはじめ、バター、ギー(澄ましバター)、パニール、コア、凝乳、脱脂粉乳などの多くの付加価値製品や、アイスクリーム、チーズ、ヨーグルト、乳清などの付加価値のある近代的な乳製品など、さまざまな製品があります。地域に関係なく、牛乳はカルシウム、タンパク質、リン、ビタミンなどの健康的な栄養素を含むため、インドでは日常的に食されています。8,000万人以上の農家が牛乳産業に直接支えられており、国民経済の5%に貢献しています。
India Dairy Market was valued at USD 226.9 billion in FY2024 and is anticipated to reach to USD 632.8 billion by the year end FY2032 growing at a CAGR of 13.68% during the forecast period FY2025-FY2032. The rise in diet consciousness among generation Z and millennials, has led to an increased preference of high-protein diets that tends to boost sales of dairy products such as cheese and yogurt. Also, the trend of door-step deliveries, e-commerce, and many new-age advancements have propelled the much-anticipated growth of the dairy market in India.
The dairy market has a varied range of products such as milk and many value-added products like butter, ghee (clarified butter), paneer, khoa, curd, and skim milk powder and modern dairy products with additional value, such as ice cream, cheese, yoghurt, and whey. Regardless of region, milk consumption is a routine part of the diet in India because of its healthy nutrient contents like calcium, proteins, phosphorus, and vitamins. More than 80 million farmers are directly supported by the industry and contributes 5% to the national economy.
Technological Transformation
The Indian dairy business has seen considerable growth in the last few years owing to the new-age technology-driven solutions. Such solutions are helping in transformation of dairy market with the introduction of health tracking devices for cattle, robotic milking machine, e-commerce marketplaces and Biotechnology. Among this, biotechnology is the young and growing technology of all.
Consumers are highly becoming health-conscious and informed about the process involved in preparation of what they consume. Product traceability is another way that helps consumer know about the process pf collection, packaging, shipped and sorting of the milk or other dairy products that they consume, by using a QR code.
Expansion in Demand for Specialty Dairy Products
The dairy business in India has been exclusively focused on milk from cows and buffaloes and milk-based products for many years. This established tradition has turned over in the last few years by rise in internet usage and increased consumer awareness. Consumers today are extensively moving toward better, healthier options like camel or goat milk. Consumers are becoming more interested in specialty dairy goods like goat milk ghee and flavour-infused camel milk powder.
Government Schemes
For the growth of the milk industry in India, the government has launched several schemes and programmes. Some of them are designed to increase opportunities in India's dairy industry such as NPDD aiming to boost systematic milk production and improve the quality of milk products and milk. The Rastriya Gokul Mission and Dairy Entrepreneurship Development Scheme (DEDS) are few among many other schemes launched by the Indian government.
Additionally, the increasing efforts of various state-run dairy producers to expand their consumer bases through improved distribution networks, economic pricing, and diverse product offerings. These efforts increase accessibility and affordability, in both rural and urban locations, creating consistent demand. By promoting dairy consumption and supporting local farmers, state-run dairies ensure sustainable growth, enhancing the overall industry's economic resilience and encouraging further investment, thus driving the market's expansion.
For instance, in November 2024, the Karnataka Milk Federation (KMF) launched its Nandini brand dairy products in the Delhi-NCR market, aiming to utilize surplus milk production. The launch, attended by Karnataka Chief Minister Siddaramaiah, introduced four milk variants and Nandini curd and buttermilk, priced competitively against rivals like Mother Dairy and Amul. KMF plans to sell 3-4 lakh liters daily in the region, expanding its market presence.
Impact of COVID-19 on India Dairy Market
The dairy business encountered challenges in the early period of the COVID-19 pandemic, painting a changed market outlook in terms of demand and supply. Early on, there was a rapid transition in supply from small-scale dairy farmers to huge co-operatives, which led to this supply demand imbalance. Many producers and cooperatives had to forcibly exit the marketplace due to unavailability or affordability of the facility requirements.
Additionally, Covid-19 has revolutionised the purchasing pattern of the consumers moving more towards online purchases due to enforced policies of lockdown and no-touch point sales. Several dairy players recognise that food safety has fuelled a growing preference among consumers for packaged and branded goods.
Impact of Russia-Ukraine War on India Dairy Market
The dairy market in India witnessed a diverse impact of the prolonged war between Russia and Ukraine directly impacting the shipments of raw materials to manufacture the animal feed, as a result Indian suppliers surging the costs of the final goods sold leading to a change in the dairy market landscape.
Key Player Landscape and Outlook
Dairy market in India is more regional rather than being a national one with a highly fragmented supply. The market is characterised by the presence of a few significant small- to medium-sized local firms in addition to the major players. Key players in the India Dairy Market are listed as under.