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市場調査レポート
商品コード
1665920
加工肉の世界市場:肉タイプ・製品タイプ・用途・流通チャネル・地域別の予測 (~2032年)Global Processed Meat Market Research Report Information by Meat Type, By Product Type, By Application, By Distribution Channel, And by Region Forecast Till 2032 |
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加工肉の世界市場:肉タイプ・製品タイプ・用途・流通チャネル・地域別の予測 (~2032年) |
出版日: 2025年01月14日
発行: Market Research Future
ページ情報: 英文 168 Pages
納期: 即納可能
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世界の加工肉の市場規模は、2022年の5,152億米ドル、2023年の5,486億8,000万米ドルから、予測期間中は6.50%のCAGRで推移し、2032年には9,080億7,000万米ドルの規模に成長すると予測されています。
味付け肉製品に対する消費者の嗜好や、調理済み食品および調理用食材に対する需要の高まりが市場拡大を後押しする主な要因です。
より健康的なオプションに対する顧客の好みの拡大は、加工肉の重要な動向のひとつです。加工肉の摂り過ぎに起因する肥満、癌、心臓病といった健康リスクへの意識が高まるにつれ、顧客はより健康的な選択肢を求めるようになっています。この動向により、赤身、天然素材、ナトリウムや保存料の使用を抑えた加工肉への需要が高まっています。さらに、植物性ソーセージ、ベジバーガー、代替肉など、従来の加工肉に相当する植物性食品も、健康を気遣う顧客の間で人気を集めています。市場のCAGRはこうした側面が牽引しています。
地域別展望
高度に発達した食品加工産業、最先端の製造技術、確立された流通網により、北米全体における加工肉の効率的な生産と流通が促進されているため、北米市場が加工肉の市場で推移を示す見通しです。加えて、フィットネスセンターやヘルスクラブの開業件数の増加も市場拡大を促進すると考えられています。
豊かな食文化と、その文化に根付いた多種多様な伝統的な加工肉により、欧州は第2位の市場シェアを持っています。英国の加工肉市場は欧州地域で最も速いペースで成長し、ドイツの加工肉産業は最大の市場シェアを有しています。
2023年から2032年にかけて、アジア太平洋地域の加工肉市場は最も速い成長率で拡大すると予想されています。都市化と人口増加の結果、加工肉などの手早くすぐに食べられる食品へのニーズが高まっています。同地域では、インドの加工肉産業が最も速い速度で成長し、中国の加工肉市場が最大の市場シェアを占めています。
当レポートでは、世界の加工肉の市場を調査し、市場の定義と概要、市場成長への各種影響因子の分析、市場規模の推移・予測、各種区分・地域/主要国別の内訳、競合環境、主要企業のプロファイルなどをまとめています。
Global Processed Meat Market Research Report Information by Meat Type (Poultry, Beef, Pork, Others), By Product Type (Frozen, Chilled, Canned), By Application (Commercial, Residential), By Distribution Channel (HoReCa, Supermarkets, Convenience Stores, Independent Retailers, Others), And by Region (North America, Europe, Asia-Pacific, And Rest of The World) Forecast Till 2032
In 2022, the processed meat market was estimated to be worth USD 515.2 billion. The market for processed meat is expected to expand at a compound annual growth rate (CAGR) of 6.50% from 2023 to 2032, from USD 548.68 billion in 2023 to USD 908.07 billion. Consumer preference for flavored meat products and rising demand for ready-to-eat and ready-to-cook food items are the main factors propelling the market's expansion.
Growing customer preference for healthier options is one significant trend in the processed meat sector. Customers are looking for healthier options as they become more aware of the health risks-such as obesity, cancer, and heart disease-that come with consuming too much processed meat. The demand for processed meat, which is created with leaner cuts of meat, natural ingredients, and less sodium and preservatives, has increased because of this trend. Furthermore, plant-based equivalents for conventional processed meats, like plant-based sausages, veggie burgers, and meat alternatives, are becoming more popular among customers who are concerned about their health. The market CAGR is driven by this aspect.
Perspectives on Market Segments
Among the meat types included in the processed meat market segmentation are poultry, beef, pork, and others.
Frozen, chilled, and canned are the product types included in the market segmentation for processed meat. The market is dominated by chilled goods, while frozen goods are expanding at the quickest rate.
Based on application, the processed meat industry is divided into two segments: commercial and residential. Commercial applications are the most popular, while residential usage is the one with the quickest rate of growth.
HoReCa, supermarkets, convenience stores, independent retailers, and others are included in the distribution channel-based segmentation of the processed meat market.
Regional Perspectives
The analysis offers market insights for North America, Europe, Asia-Pacific, and the rest of the world by region. Because of its highly developed food processing industry, cutting-edge manufacturing technologies, and established distribution network, which facilitates the efficient production and distribution of processed meat products throughout the continent, the North American market will dominate this one. Additionally, the increasing number of fitness centers and health clubs opening will promote market expansion in this area.
Because of its rich culinary heritage and wide variety of traditional processed meat products that are ingrained in its culture, Europe has the second-largest market share in the processed meat industry. Additionally, the UK processed meat market grew at the quickest rate in the European region, while the German processed meat industry had the largest market share.
From 2023 to 2032, the Asia-Pacific Processed Meat Market is anticipated to expand at the quickest compound annual growth rate. The need for quick and ready-to-eat food options, such as processed meat products, is growing as a result of urbanization and population growth. Furthermore, in the Asia-Pacific area, the Indian processed meat industry grew at the fastest rate, while China's processed meat market held the greatest market share.
Tyson Foods Inc. (United States), Smithfield Foods, Inc. (United States), Cargill Incorporated (United States), Pilgrim's Pride Corporation (United States), The Kraft Heinz Company (United States), China Xiangtai Food Co., Ltd. (China), Hormel Foods Corporation (United States), Conagra Brands Inc. (United States), Foster Farms (United States), JBS S.A. (Brazil), and others are major players in the processed meat market.