代替肉市場：製品、供給源、タイプ、形態、カテゴリー別-2025-2030年世界予測

代替肉市場の2023年の市場規模は29億8,000万米ドルで、2024年には33億5,000万米ドルに達すると予測され、CAGR 12.71％で成長し、2030年には69億1,000万米ドルに達すると予測されています。

代替肉市場には、植物性タンパク質、培養肉、および従来の肉の味、食感、栄養プロファイルを再現するように設計されたその他の代替製品が含まれます。この分野は、環境への影響や動物福祉に対する消費者の意識の高まりを背景に、持続可能で倫理的、より健康的な食品オプションに対する需要の高まりに対応しています。主な用途としては、植物由来のハンバーガー用パテ、ソーセージ、鶏肉代替品などがあり、主に小売、外食、ケータリングで消費者に提供されています。最終用途は、食生活の変化を目指す個人、健康志向の消費者、菜食主義者、食肉を完全に除去することなく消費量を減らすフレキシタリアンなど多岐にわたる。

この市場の成長を後押ししているのは、食品加工における技術の進歩、製品の味と食感の改善、持続可能な食生活の利点を強調する大手企業による積極的なマーケティング・キャンペーンです。食肉の過剰摂取に関連した心臓病や肥満の増加といった健康上の懸念も、採用を後押ししています。大きなチャンスは、エンドウ豆や空豆のような革新的な食材、発酵技術、培養肉技術の研究開発が進んでいることにあります。新興企業や既存企業は、製品提供を強化する独自技術やパートナーシップに投資することで、これを活用することができます。

しかし課題としては、培養肉の生産コストの高さや、従来の食肉に対する競合価格などがあります。また市場は、こうした製品の栄養価や合成食品としての性質に対する消費者の懐疑的な見方にも直面しています。食品の安全性と表示に関する規制上のハードルは、さらに対処すべき限界です。これらに対処するため、企業は原料調達と栄養的利点の透明性を高めるべきです。

開発においては、生産プロセスの拡張性の向上、より安価な植物性原料の開発、味覚プロファイルを最適化するための製品開発における人工知能の統合に重点を置くことができます。消費者の受容と行動に関する調査や、その土地の嗜好に合わせた地域特有の配合は、競争力を高めることができます。市場力学は急速な技術変化を伴うダイナミックなものであり、食品科学者、消費者インサイト・チーム、技術開発者が高度なコラボレーションを行って市場への参入と受容を強化しているのが特徴です。

市場力学：急速に進化する代替肉市場の主要市場洞察の解明

代替肉市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的決定の精緻化、そして新たなビジネスチャンスの獲得に備えることができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができ、また、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

• 市場促進要因
  • 世界の菜食志向の高まり
  • 高い繊維質と低い飽和脂肪含量に起因する潜在的需要。
  • 動物性タンパク質に対する不耐性の高まり
• 市場抑制要因
  • 国民間のグルテン耐性に関する懸念
• 市場機会
  • 動物の消費と相まって、動物の残虐性に対する懸念の高まり
  • 新規代替品の研究開発の増加
  • 代替肉の膨大な入手可能性に伴う潜在需要
• 市場の課題
  • 新興食肉製品と代替肉間の高い競合

ポーターのファイブフォース：代替肉市場をナビゲートする戦略ツール

ポーターのファイブフォースフレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析：代替肉市場における外部からの影響の把握

外部マクロ環境要因は、代替肉市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析代替肉市場における競合情勢の把握

代替肉市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス代替肉市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、代替肉市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨代替肉市場における成功への道筋を描く

代替肉市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています：

1.市場の浸透度：現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度：新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化：最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報：競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション：将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています：

1.現在の市場規模と今後の成長予測は？

2.最高の投資機会を提供する製品、セグメント、地域はどこか？

3.市場を形成する主な技術動向と規制の影響とは？

4.主要ベンダーの市場シェアと競合ポジションは？

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か？

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

• 市場力学
  • 促進要因
    • 世界中でビーガン食品へのトレンドが増加
    • 繊維質の増加と飽和脂肪の減少による潜在的な需要
    • 動物性タンパク質に対する不寛容の高まり
  • 抑制要因
    • 国民のグルテン耐性に関する懸念
  • 機会
    • 動物の残虐行為と動物の消費に対する懸念の高まり
    • 新たな代替形成のための調査開発の増加
    • 代替肉の豊富な供給に関連する潜在的な需要
  • 課題
    • 新興の肉製品と代替肉の激しい競合
• 市場セグメンテーション分析
  • 製品：タンパク質、鉄分、カルシウムの優れた供給源として豆腐の消費が急増
  • 出典：健康上の利点が多数あることから大豆タンパク質の使用が急増
  • タイプ：栄養価が高いため、分離株の好まれている傾向が高まっている
  • カテゴリー：冷蔵代替肉の大幅な導入により、より新鮮で本格的な味が提供される
• ポーターのファイブフォース分析
• PESTEL分析
  • 政治的
  • 経済
  • 社交
  • 技術的
  • 法律上
  • 環境

第6章 代替肉市場：製品別

• クォーン
• セイタン
• テンペ
• 豆腐
• テレビ

第7章 代替肉市場：ソース別

• マイコプロテイン
• エンドウ豆タンパク質
• 大豆タンパク質
• 小麦タンパク質

第8章 代替肉市場：タイプ別

• 濃縮物
• 分離株
• テクスチャ

第9章 代替肉市場：形態別

• 液体
• 固体

第10章 代替肉市場：カテゴリ別

• 冷凍
• 冷蔵
• 常温保存可能

第11章 南北アメリカの代替肉市場

• アルゼンチン
• ブラジル
• カナダ
• メキシコ
• 米国

第12章 アジア太平洋地域の代替肉市場

• オーストラリア
• 中国
• インド
• インドネシア
• 日本
• マレーシア
• フィリピン
• シンガポール
• 韓国
• 台湾
• タイ
• ベトナム

第13章 欧州・中東・アフリカの代替肉市場

• デンマーク
• エジプト
• フィンランド
• フランス
• ドイツ
• イスラエル
• イタリア
• オランダ
• ナイジェリア
• ノルウェー
• ポーランド
• カタール
• ロシア
• サウジアラビア
• 南アフリカ
• スペイン
• スウェーデン
• スイス
• トルコ
• アラブ首長国連邦
• 英国

第14章 競合情勢

• 市場シェア分析2023
• FPNVポジショニングマトリックス, 2023
• 競合シナリオ分析
  • Nosh.bioがGinkgo Bioworksと提携し、動物由来でない肉代替品を開発
  • ネスレの新しい常温保存可能な植物由来製品が肉代替品へのアクセスを拡大
  • ケリー、肉代替品を作るための味覚技術を発表
• 戦略分析と提言

企業一覧

• AGT Food and Ingredients Inc.
• AMCO Proteins
• Aminola B.V.
• Archer Daniels Midland Company
• Atlantic Natural Foods LLC
• Axiom Foods Inc.
• Batory Foods, Inc.
• Burcon NutraScience Corporation
• Cargill, Incorporated
• Cosucra Groupe Warcoing SA
• DuPont de Nemours, Inc.
• Emsland Group
• Garden Protein International, Inc. by Conagra Brands, Inc.
• Glanbia PLC
• Ingredion Incorporated
• Kerry Group PLC
• Koninklijke DSM N.V.
• MGP Processing, Inc.
• NOW Health Group, Inc.
• Proeon
• PURIS
• Quorn Foods by Marlow Foods Limited
• Roquette Freres SA
• Sotexpro Protein Texturing Company
• Tate & Lyle PLC
• The Green Labs LLC
• The Scoular Company
• Wilmar International Limited

LIST OF FIGURES

• FIGURE 1. MEAT SUBSTITUTES MARKET RESEARCH PROCESS
• FIGURE 2. MEAT SUBSTITUTES MARKET SIZE, 2023 VS 2030
• FIGURE 3. GLOBAL MEAT SUBSTITUTES MARKET SIZE, 2018-2030 (USD MILLION)
• FIGURE 4. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 5. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 6. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
• FIGURE 7. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 8. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2023 VS 2030 (%)
• FIGURE 9. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 10. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
• FIGURE 11. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 12. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2023 VS 2030 (%)
• FIGURE 13. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 14. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2023 VS 2030 (%)
• FIGURE 15. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 16. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 17. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 18. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY STATE, 2023 VS 2030 (%)
• FIGURE 19. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 20. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 21. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 22. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 23. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 24. MEAT SUBSTITUTES MARKET SHARE, BY KEY PLAYER, 2023
• FIGURE 25. MEAT SUBSTITUTES MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

• TABLE 1. MEAT SUBSTITUTES MARKET SEGMENTATION & COVERAGE
• TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
• TABLE 3. GLOBAL MEAT SUBSTITUTES MARKET SIZE, 2018-2030 (USD MILLION)
• TABLE 4. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 5. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 6. MEAT SUBSTITUTES MARKET DYNAMICS
• TABLE 7. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 8. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY QUORN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 9. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SEITAN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 10. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TEMPEH, BY REGION, 2018-2030 (USD MILLION)
• TABLE 11. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TOFU, BY REGION, 2018-2030 (USD MILLION)
• TABLE 12. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TVP, BY REGION, 2018-2030 (USD MILLION)
• TABLE 13. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 14. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY MYCOPROTEIN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 15. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY PEA PROTEIN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 16. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SOY PROTEIN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 17. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY WHEAT PROTEIN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 18. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 19. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY CONCENTRATES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 20. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY ISOLATES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 21. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY TEXTURED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 22. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 23. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY LIQUID, BY REGION, 2018-2030 (USD MILLION)
• TABLE 24. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SOLID, BY REGION, 2018-2030 (USD MILLION)
• TABLE 25. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 26. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY FROZEN, BY REGION, 2018-2030 (USD MILLION)
• TABLE 27. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY REFRIGERATED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 28. GLOBAL MEAT SUBSTITUTES MARKET SIZE, BY SHELF STABLE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 29. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 30. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 31. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 32. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 33. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 34. AMERICAS MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 35. ARGENTINA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 36. ARGENTINA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 37. ARGENTINA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 38. ARGENTINA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 39. ARGENTINA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 40. BRAZIL MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 41. BRAZIL MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 42. BRAZIL MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 43. BRAZIL MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 44. BRAZIL MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 45. CANADA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 46. CANADA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 47. CANADA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 48. CANADA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 49. CANADA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 50. MEXICO MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 51. MEXICO MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 52. MEXICO MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 53. MEXICO MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 54. MEXICO MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 55. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 56. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 57. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 58. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 59. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 60. UNITED STATES MEAT SUBSTITUTES MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
• TABLE 61. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 62. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 63. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 64. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 65. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 66. ASIA-PACIFIC MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 67. AUSTRALIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 68. AUSTRALIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 69. AUSTRALIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 70. AUSTRALIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 71. AUSTRALIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 72. CHINA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 73. CHINA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 74. CHINA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 75. CHINA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 76. CHINA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 77. INDIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 78. INDIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 79. INDIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 80. INDIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 81. INDIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 82. INDONESIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 83. INDONESIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 84. INDONESIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 85. INDONESIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 86. INDONESIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 87. JAPAN MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 88. JAPAN MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 89. JAPAN MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 90. JAPAN MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 91. JAPAN MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 92. MALAYSIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 93. MALAYSIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 94. MALAYSIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 95. MALAYSIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 96. MALAYSIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 97. PHILIPPINES MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 98. PHILIPPINES MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 99. PHILIPPINES MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 100. PHILIPPINES MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 101. PHILIPPINES MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 102. SINGAPORE MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 103. SINGAPORE MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 104. SINGAPORE MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 105. SINGAPORE MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 106. SINGAPORE MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 107. SOUTH KOREA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 108. SOUTH KOREA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 109. SOUTH KOREA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 110. SOUTH KOREA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 111. SOUTH KOREA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 112. TAIWAN MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 113. TAIWAN MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 114. TAIWAN MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 115. TAIWAN MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 116. TAIWAN MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 117. THAILAND MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 118. THAILAND MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 119. THAILAND MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 120. THAILAND MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 121. THAILAND MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 122. VIETNAM MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 123. VIETNAM MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 124. VIETNAM MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 125. VIETNAM MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 126. VIETNAM MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 127. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 128. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 129. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 130. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 131. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 132. EUROPE, MIDDLE EAST & AFRICA MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 133. DENMARK MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 134. DENMARK MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 135. DENMARK MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 136. DENMARK MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 137. DENMARK MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 138. EGYPT MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 139. EGYPT MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 140. EGYPT MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 141. EGYPT MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 142. EGYPT MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 143. FINLAND MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 144. FINLAND MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 145. FINLAND MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 146. FINLAND MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 147. FINLAND MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 148. FRANCE MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 149. FRANCE MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 150. FRANCE MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 151. FRANCE MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 152. FRANCE MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 153. GERMANY MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 154. GERMANY MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 155. GERMANY MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 156. GERMANY MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 157. GERMANY MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 158. ISRAEL MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 159. ISRAEL MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 160. ISRAEL MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 161. ISRAEL MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 162. ISRAEL MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 163. ITALY MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 164. ITALY MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 165. ITALY MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 166. ITALY MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 167. ITALY MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 168. NETHERLANDS MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 169. NETHERLANDS MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 170. NETHERLANDS MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 171. NETHERLANDS MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 172. NETHERLANDS MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 173. NIGERIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 174. NIGERIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 175. NIGERIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 176. NIGERIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 177. NIGERIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 178. NORWAY MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 179. NORWAY MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 180. NORWAY MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 181. NORWAY MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 182. NORWAY MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 183. POLAND MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 184. POLAND MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 185. POLAND MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 186. POLAND MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 187. POLAND MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 188. QATAR MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 189. QATAR MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 190. QATAR MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 191. QATAR MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 192. QATAR MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 193. RUSSIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 194. RUSSIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 195. RUSSIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 196. RUSSIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 197. RUSSIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 198. SAUDI ARABIA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 199. SAUDI ARABIA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 200. SAUDI ARABIA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 201. SAUDI ARABIA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 202. SAUDI ARABIA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 203. SOUTH AFRICA MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 204. SOUTH AFRICA MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 205. SOUTH AFRICA MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 206. SOUTH AFRICA MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 207. SOUTH AFRICA MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 208. SPAIN MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 209. SPAIN MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 210. SPAIN MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 211. SPAIN MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 212. SPAIN MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 213. SWEDEN MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 214. SWEDEN MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 215. SWEDEN MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 216. SWEDEN MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 217. SWEDEN MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 218. SWITZERLAND MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 219. SWITZERLAND MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 220. SWITZERLAND MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 221. SWITZERLAND MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 222. SWITZERLAND MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 223. TURKEY MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 224. TURKEY MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 225. TURKEY MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 226. TURKEY MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 227. TURKEY MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 228. UNITED ARAB EMIRATES MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 229. UNITED ARAB EMIRATES MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 230. UNITED ARAB EMIRATES MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 231. UNITED ARAB EMIRATES MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 232. UNITED ARAB EMIRATES MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 233. UNITED KINGDOM MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 234. UNITED KINGDOM MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
• TABLE 235. UNITED KINGDOM MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
• TABLE 236. UNITED KINGDOM MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 237. UNITED KINGDOM MEAT SUBSTITUTES MARKET SIZE, BY CATEGORY, 2018-2030 (USD MILLION)
• TABLE 238. MEAT SUBSTITUTES MARKET SHARE, BY KEY PLAYER, 2023
• TABLE 239. MEAT SUBSTITUTES MARKET, FPNV POSITIONING MATRIX, 2023

The Meat Substitutes Market was valued at USD 2.98 billion in 2023, expected to reach USD 3.35 billion in 2024, and is projected to grow at a CAGR of 12.71%, to USD 6.91 billion by 2030.

The meat substitutes market encompasses plant-based proteins, cultured meat, and other alternative products designed to replicate the taste, texture, and nutritional profile of traditional meat. This sector addresses the growing demand for sustainable, ethical, and healthier food options driven by rising awareness among consumers about environmental impact and animal welfare. Key applications include plant-based burger patties, sausages, and chicken alternatives, predominantly serving consumers across retail, foodservice, and catering. End-use spans individuals aiming for dietary changes, health-conscious consumers, vegans, and flexitarians who reduce meat consumption without completely omitting it.

Growth in this market is fueled by tech advancements in food processing, improved taste and texture of products, and aggressive marketing campaigns by major players emphasizing the benefits of sustainable eating. Health concerns, like the rising cases of heart disease and obesity linked to excessive meat consumption, also drive adoption. A major opportunity lies in the ongoing research and development of innovative ingredients like pea and fava beans, fermentation techniques, and cultivated meat technology. Startups and established companies can capitalize on this by investing in proprietary technologies and partnerships that enhance product offerings.

However, challenges include the high production costs of cultured meat and competitive pricing against traditional meat. The market also faces skepticism from consumers about the nutritional value and synthetic nature of these products. Regulatory hurdles regarding food safety and labeling are further limitations that need addressing. To address these, companies should enhance transparency in ingredient sourcing and nutritional benefits.

Innovation can focus on improving the scalability of production processes, developing more affordable plant-based ingredients, and integrating artificial intelligence in product development for optimized taste profiles. Research on consumer acceptance and behavior, along with region-specific formulations catering to local tastes, can provide a competitive edge. The market nature is dynamic, with rapid technological changes, and is characterized by a high degree of collaboration between food scientists, consumer insight teams, and technology developers to enhance market reach and acceptance.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Meat Substitutes Market

The Meat Substitutes Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

• Market Drivers
  • Rising trend towards vegan foods worldwide
  • Potential demand attributed to higher fibers and lower saturated fat content
  • Growing intolerance against animal proteins
• Market Restraints
  • Concern regarding gluten tolerance among the populations
• Market Opportunities
  • Upsurging concerns against animal brutality coupled with animal consumptions
  • Increasing research and developments for novel substitutes formations
  • Potential demand associated with vast availability of meat substitutes
• Market Challenges
  • High competition among emerging meat products and meat substitutes

Porter's Five Forces: A Strategic Tool for Navigating the Meat Substitutes Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Meat Substitutes Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Meat Substitutes Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Meat Substitutes Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Meat Substitutes Market

A detailed market share analysis in the Meat Substitutes Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Meat Substitutes Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Meat Substitutes Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Meat Substitutes Market

A strategic analysis of the Meat Substitutes Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Meat Substitutes Market, highlighting leading vendors and their innovative profiles. These include AGT Food and Ingredients Inc., AMCO Proteins, Aminola B.V., Archer Daniels Midland Company, Atlantic Natural Foods LLC, Axiom Foods Inc., Batory Foods, Inc., Burcon NutraScience Corporation, Cargill, Incorporated, Cosucra Groupe Warcoing SA, DuPont de Nemours, Inc., Emsland Group, Garden Protein International, Inc. by Conagra Brands, Inc., Glanbia PLC, Ingredion Incorporated, Kerry Group PLC, Koninklijke DSM N.V., MGP Processing, Inc., NOW Health Group, Inc., Proeon, PURIS, Quorn Foods by Marlow Foods Limited, Roquette Freres SA, Sotexpro Protein Texturing Company, Tate & Lyle PLC, The Green Labs LLC, The Scoular Company, and Wilmar International Limited.

Market Segmentation & Coverage

This research report categorizes the Meat Substitutes Market to forecast the revenues and analyze trends in each of the following sub-markets:

• Based on Product, market is studied across Quorn, Seitan, Tempeh, Tofu, and TVP.
• Based on Source, market is studied across Mycoprotein, Pea protein, Soy protein, and Wheat protein.
• Based on Type, market is studied across Concentrates, Isolates, and Textured.
• Based on Form, market is studied across Liquid and Solid.
• Based on Category, market is studied across Frozen, Refrigerated, and Shelf Stable.
• Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

• 1.1. Objectives of the Study
• 1.2. Market Segmentation & Coverage
• 1.3. Years Considered for the Study
• 1.4. Currency & Pricing
• 1.5. Language
• 1.6. Stakeholders

2. Research Methodology

• 2.1. Define: Research Objective
• 2.2. Determine: Research Design
• 2.3. Prepare: Research Instrument
• 2.4. Collect: Data Source
• 2.5. Analyze: Data Interpretation
• 2.6. Formulate: Data Verification
• 2.7. Publish: Research Report
• 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

• 5.1. Market Dynamics
  • 5.1.1. Drivers
    • 5.1.1.1. Rising trend towards vegan foods worldwide
    • 5.1.1.2. Potential demand attributed to higher fibers and lower saturated fat content
    • 5.1.1.3. Growing intolerance against animal proteins
  • 5.1.2. Restraints
    • 5.1.2.1. Concern regarding gluten tolerance among the populations
  • 5.1.3. Opportunities
    • 5.1.3.1. Upsurging concerns against animal brutality coupled with animal consumptions
    • 5.1.3.2. Increasing research and developments for novel substitutes formations
    • 5.1.3.3. Potential demand associated with vast availability of meat substitutes
  • 5.1.4. Challenges
    • 5.1.4.1. High competition among emerging meat products and meat substitutes
• 5.2. Market Segmentation Analysis
  • 5.2.1. Product: Burgeoning consumption of tofu as it is good source of protein, iron, and calcium
  • 5.2.2. Source: Proliferating usage of soy protein due to its numerous health benefits
  • 5.2.3. Type: Increasing preference for the isolates owing to their high nutritional profile
  • 5.2.4. Category: Significant adoption of refrigerated meat substitutes as it providefresher and authentic tastes
• 5.3. Porter's Five Forces Analysis
  • 5.3.1. Threat of New Entrants
  • 5.3.2. Threat of Substitutes
  • 5.3.3. Bargaining Power of Customers
  • 5.3.4. Bargaining Power of Suppliers
  • 5.3.5. Industry Rivalry
• 5.4. PESTLE Analysis
  • 5.4.1. Political
  • 5.4.2. Economic
  • 5.4.3. Social
  • 5.4.4. Technological
  • 5.4.5. Legal
  • 5.4.6. Environmental

6. Meat Substitutes Market, by Product

• 6.1. Introduction
• 6.2. Quorn
• 6.3. Seitan
• 6.4. Tempeh
• 6.5. Tofu
• 6.6. TVP

7. Meat Substitutes Market, by Source

• 7.1. Introduction
• 7.2. Mycoprotein
• 7.3. Pea protein
• 7.4. Soy protein
• 7.5. Wheat protein

8. Meat Substitutes Market, by Type

• 8.1. Introduction
• 8.2. Concentrates
• 8.3. Isolates
• 8.4. Textured

9. Meat Substitutes Market, by Form

• 9.1. Introduction
• 9.2. Liquid
• 9.3. Solid

10. Meat Substitutes Market, by Category

• 10.1. Introduction
• 10.2. Frozen
• 10.3. Refrigerated
• 10.4. Shelf Stable

11. Americas Meat Substitutes Market

• 11.1. Introduction
• 11.2. Argentina
• 11.3. Brazil
• 11.4. Canada
• 11.5. Mexico
• 11.6. United States

12. Asia-Pacific Meat Substitutes Market

• 12.1. Introduction
• 12.2. Australia
• 12.3. China
• 12.4. India
• 12.5. Indonesia
• 12.6. Japan
• 12.7. Malaysia
• 12.8. Philippines
• 12.9. Singapore
• 12.10. South Korea
• 12.11. Taiwan
• 12.12. Thailand
• 12.13. Vietnam

13. Europe, Middle East & Africa Meat Substitutes Market

• 13.1. Introduction
• 13.2. Denmark
• 13.3. Egypt
• 13.4. Finland
• 13.5. France
• 13.6. Germany
• 13.7. Israel
• 13.8. Italy
• 13.9. Netherlands
• 13.10. Nigeria
• 13.11. Norway
• 13.12. Poland
• 13.13. Qatar
• 13.14. Russia
• 13.15. Saudi Arabia
• 13.16. South Africa
• 13.17. Spain
• 13.18. Sweden
• 13.19. Switzerland
• 13.20. Turkey
• 13.21. United Arab Emirates
• 13.22. United Kingdom

14. Competitive Landscape

• 14.1. Market Share Analysis, 2023
• 14.2. FPNV Positioning Matrix, 2023
• 14.3. Competitive Scenario Analysis
  • 14.3.1. Nosh.bio Partners With Ginkgo Bioworks to Develop Animal-Free Meat Alternatives
  • 14.3.2. Nestle's New Shelf-Stable Plant-Based Products Expand Access To Meat Alternatives
  • 14.3.3. Kerry Launches Taste Technology To Create Meat Alternatives
• 14.4. Strategy Analysis & Recommendation

Companies Mentioned

• 1. AGT Food and Ingredients Inc.
• 2. AMCO Proteins
• 3. Aminola B.V.
• 4. Archer Daniels Midland Company
• 5. Atlantic Natural Foods LLC
• 6. Axiom Foods Inc.
• 7. Batory Foods, Inc.
• 8. Burcon NutraScience Corporation
• 9. Cargill, Incorporated
• 10. Cosucra Groupe Warcoing SA
• 11. DuPont de Nemours, Inc.
• 12. Emsland Group
• 13. Garden Protein International, Inc. by Conagra Brands, Inc.
• 14. Glanbia PLC
• 15. Ingredion Incorporated
• 16. Kerry Group PLC
• 17. Koninklijke DSM N.V.
• 18. MGP Processing, Inc.
• 19. NOW Health Group, Inc.
• 20. Proeon
• 21. PURIS
• 22. Quorn Foods by Marlow Foods Limited
• 23. Roquette Freres SA
• 24. Sotexpro Protein Texturing Company
• 25. Tate & Lyle PLC
• 26. The Green Labs LLC
• 27. The Scoular Company
• 28. Wilmar International Limited