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日本の香辛料および調味料市場レポート：製品、用途、地域別、2025年～2033年

Japan Spices and Seasonings Market Report by Product, Application, and Region 2025-2033

出版日
発行
IMARC
ページ情報
英文 119 Pages
納期
5～7営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=145.00円
日本の香辛料および調味料市場レポート：製品、用途、地域別、2025年～2033年
出版日: 2025年05月01日
発行: IMARC
ページ情報: 英文 119 Pages
納期: 5～7営業日
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  • 概要
  • 目次
概要

日本の香辛料および調味料の市場規模は2024年に16億8,700万米ドルに達しました。今後、IMARC Groupは、市場は2033年までに24億4,600万米ドルに達し、2025年から2033年にかけて4.2%の成長率（CAGR）を示すと予測しています。抗酸化作用や塩分や糖分の過剰摂取を抑える可能性など、スパイスや調味料の健康効果に対する人気の高まりが、主に市場を牽引しています。

本レポートで扱う主な質問

  • 日本の香辛料および調味料市場はこれまでどのように推移し、今後どのように推移するのか？
  • COVID-19が日本の香辛料および調味料市場に与えた影響は？
  • 日本の香辛料および調味料市場の製品別区分は？
  • 日本の香辛料および調味料市場の用途別区分は？
  • 日本の香辛料および調味料市場のバリューチェーンにおける様々なステージとは？
  • 日本の香辛料および調味料の主な促進要因と課題は何か？
  • 日本の香辛料および調味料市場の構造と主要プレーヤーは？
  • 日本の香辛料および調味料市場における競合の程度は？

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
  • 市場推定
  • 調査手法

第3章 エグゼクティブサマリー

第4章 日本の香辛料および調味料市場：イントロダクション

  • 概要
  • 市場力学
  • 業界動向
  • 競合情報

第5章 日本の香辛料および調味料市場情勢

  • 過去および現在の市場動向（2019～2024年）
  • 市場予測（2025～2033年）

第6章 日本の香辛料および調味料市場：製品別内訳

  • 塩と塩代替品
  • ハーブ
  • スパイス

第7章 日本の香辛料および調味料市場：用途別内訳

  • 肉類および鶏肉製品
  • スナックとインスタント食品
  • スープ、ソース、ドレッシング
  • パン屋・菓子類
  • 冷凍食品
  • 飲み物
  • その他

第8章 日本の香辛料および調味料市場：競合情勢

  • 概要
  • 市場構造
  • 市場企業のポジショニング
  • 主要成功戦略
  • 競合ダッシュボード
  • 企業評価象限

第9章 主要企業のプロファイル

第10章 日本の香辛料および調味料市場：業界分析

  • 促進要因、抑制要因、機会
  • ポーターのファイブフォース分析
  • バリューチェーン分析

第11章 付録

目次
Product Code: SR112025A18050

Japan spices and seasonings market size reached USD 1,687.0 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 2,446.0 Million by 2033, exhibiting a growth rate (CAGR) of 4.2% during 2025-2033. The increasing popularity of the health benefits of spices and seasonings, such as their antioxidant properties and potential to reduce the need for excessive salt and sugar, is primarily driving the market.

Spices and seasonings are essential components in the world of culinary arts, enhancing the flavors of dishes in numerous ways. Spices typically refer to dried aromatic plant parts, such as seeds, roots, bark, or fruits, that are ground into powders or used whole to add depth, aroma, and character to food. Examples include cinnamon, cumin, and paprika, each imparting a unique taste and fragrance. Seasonings encompass a broader category, often combining spices with other ingredients like salt, herbs, and flavorings. They serve to balance flavors, intensify tastes, and create well-rounded, harmonious profiles in dishes. Salt, for instance, enhances natural flavors and acts as a preservative. Together, spices and seasonings are integral to various cuisines, defining the essence of cultural dishes and allowing chefs and home cooks alike to experiment and craft culinary masterpieces. Their versatility and ability to transform simple ingredients into extraordinary meals make them a cornerstone of gastronomy, elevating the sensory experience of food.

Japan Spices and Seasonings Market Trends:

The spices and seasonings market in Japan is experiencing robust growth, primarily due to several key drivers. Firstly, changing consumer preferences for diverse and flavorful cuisines have fueled the demand for a wide range of spices and seasonings. Consequently, this has prompted food manufacturers and restaurants to expand their product offerings to cater to this evolving palate. Moreover, the growing awareness of the health benefits associated with certain spices has been a significant driver. Consumers are increasingly seeking natural flavor enhancers and alternatives to salt and artificial additives. Consequently, this trend has led to a surge in the demand for spices like turmeric, cinnamon, and ginger, which are believed to have various health-promoting properties. Furthermore, the rise of online shopping and e-commerce platforms has made it easier for consumers to access a wide variety of spices and seasonings from the comfort of their homes, contributing to the market's growth. In conclusion, these interconnected factors are driving the spices and seasonings market's expansion in Japan, making it a thriving industry with a promising future.

Japan Spices and Seasonings Market Segmentation:

Product Insights:

  • Salt and Salt Substitutes
  • Herbs
    • Thyme
    • Basil
    • Oregano
    • Parsley
    • Others
  • Spices
    • Pepper
    • Cardamom
    • Cinnamon
    • Clove
    • Nutmeg
    • Others

Application Insights:

  • Meat and Poultry Products
  • Snacks and Convenience Food
  • Soups, Sauces and Dressings
  • Bakery and Confectionery
  • Frozen Products
  • Beverages
  • Others

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan spices and seasonings market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan spices and seasonings market?
  • What is the breakup of the Japan spices and seasonings market on the basis of product?
  • What is the breakup of the Japan spices and seasonings market on the basis of application?
  • What are the various stages in the value chain of the Japan spices and seasonings market?
  • What are the key driving factors and challenges in the Japan spices and seasonings?
  • What is the structure of the Japan spices and seasonings market and who are the key players?
  • What is the degree of competition in the Japan spices and seasonings market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Spices and Seasonings Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Spices and Seasonings Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Spices and Seasonings Market - Breakup by Product

  • 6.1 Salt and Salt Substitutes
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Herbs
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Segmentation
      • 6.2.3.1 Thyme
      • 6.2.3.2 Basil
      • 6.2.3.3 Oregano
      • 6.2.3.4 Parsley
      • 6.2.3.5 Others
    • 6.2.4 Market Forecast (2025-2033)
  • 6.3 Spices
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Segmentation
      • 6.3.3.1 Pepper
      • 6.3.3.2 Cardamom
      • 6.3.3.3 Cinnamon
      • 6.3.3.4 Clove
      • 6.3.3.5 Nutmeg
      • 6.6.3.6 Others
    • 6.3.4 Market Forecast (2025-2033)

7 Japan Spices and Seasonings Market - Breakup by Application

  • 7.1 Meat and Poultry Products
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Snacks and Convenience Food
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)
  • 7.3 Soups Sauces and Dressings
    • 7.3.1 Overview
    • 7.3.2 Historical and Current Market Trends (2019-2024)
    • 7.3.3 Market Forecast (2025-2033)
  • 7.4 Bakery and Confectionery
    • 7.4.1 Overview
    • 7.4.2 Historical and Current Market Trends (2019-2024)
    • 7.4.3 Market Forecast (2025-2033)
  • 7.5 Frozen Products
    • 7.5.1 Overview
    • 7.5.2 Historical and Current Market Trends (2019-2024)
    • 7.5.3 Market Forecast (2025-2033)
  • 7.6 Beverages
    • 7.6.1 Overview
    • 7.6.2 Historical and Current Market Trends (2019-2024)
    • 7.6.3 Market Forecast (2025-2033)
  • 7.7 Others
    • 7.7.1 Historical and Current Market Trends (2019-2024)
    • 7.7.2 Market Forecast (2025-2033)

8 Japan Spices and Seasonings Market - Competitive Landscape

  • 8.1 Overview
  • 8.2 Market Structure
  • 8.3 Market Player Positioning
  • 8.4 Top Winning Strategies
  • 8.5 Competitive Dashboard
  • 8.6 Company Evaluation Quadrant

9 Profiles of Key Players

  • 9.1 Company A
    • 9.1.1 Business Overview
    • 9.1.2 Product Portfolio
    • 9.1.3 Business Strategies
    • 9.1.4 SWOT Analysis
    • 9.1.5 Major News and Events
  • 9.2 Company B
    • 9.2.1 Business Overview
    • 9.2.2 Product Portfolio
    • 9.2.3 Business Strategies
    • 9.2.4 SWOT Analysis
    • 9.2.5 Major News and Events
  • 9.3 Company C
    • 9.3.1 Business Overview
    • 9.3.2 Product Portfolio
    • 9.3.3 Business Strategies
    • 9.3.4 SWOT Analysis
    • 9.3.5 Major News and Events
  • 9.4 Company D
    • 9.4.1 Business Overview
    • 9.4.2 Product Portfolio
    • 9.4.3 Business Strategies
    • 9.4.4 SWOT Analysis
    • 9.4.5 Major News and Events
  • 9.5 Company E
    • 9.5.1 Business Overview
    • 9.5.2 Product Portfolio
    • 9.5.3 Business Strategies
    • 9.5.4 SWOT Analysis
    • 9.5.5 Major News and Events

10 Japan Spices and Seasonings Market - Industry Analysis

  • 10.1 Drivers, Restraints and Opportunities
    • 10.1.1 Overview
    • 10.1.2 Drivers
    • 10.1.3 Restraints
    • 10.1.4 Opportunities
  • 10.2 Porters Five Forces Analysis
    • 10.2.1 Overview
    • 10.2.2 Bargaining Power of Buyers
    • 10.2.3 Bargaining Power of Suppliers
    • 10.2.4 Degree of Competition
    • 10.2.5 Threat of New Entrants
    • 10.2.6 Threat of Substitutes
  • 10.3 Value Chain Analysis

11 Appendix