市場調査レポート
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1378971
ヤギ乳市場:世界の産業動向、シェア、規模、成長、機会、2023-2028年予測Goat Milk Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028 |
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ヤギ乳市場:世界の産業動向、シェア、規模、成長、機会、2023-2028年予測 |
出版日: 2023年11月02日
発行: IMARC
ページ情報: 英文 144 Pages
納期: 2~3営業日
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世界のヤギ乳市場規模は2022年に92億米ドルに達しました。今後、IMARC Groupは、市場は2028年までに124億米ドルに達し、2022~2028年の成長率(CAGR)は5.1%になると予測しています。
ヤギ乳にはカリウム、鉄分、カルシウムなどの必須ビタミンやミネラルが豊富に含まれており、栄養価が高いです。血圧値を下げ、代謝を高め、心臓の健康を維持し、神経機能を改善し、有益な腸内細菌の増殖を促進します。さらに、ヤギ乳を定期的に摂取すると、デング熱などのウイルス性疾患の際の血小板数の改善に役立ちます。また、貧血、喘息、湿疹、マグネシウム欠乏症、消化器疾患、皮膚疾患の治療にも役立ちます。市場で入手可能なヤギ乳製品には、低温殺菌乳、ヨーグルト、チーズ、粉ミルク、乳児用調製乳などがあります。
心血管障害、高血圧、糖尿病、肥満などの生活習慣病の高蔓延に対する消費者の健康への関心の高まりが、ヤギ乳製品の消費を促進しています。骨関連の疾病にかかりやすい老年人口の増加は、市場の成長をさらに後押ししています。さらに、ヤギ乳のいくつかの利点に対する意識の高まりも、特に健康志向の消費者の間で需要を促進しています。ラクトースレベルが低いため、乳糖不耐症の人々のヤギ乳への傾倒が高まっていることも、市場をさらに活性化しています。低糖・無脂肪のフレーバーミルクなど、付加価値の高い製品の発売も市場の成長に拍車をかけています。また、ヤギ乳ベースの乳児用調製粉乳は、子どもの神経発達障害を予防する高い栄養成分により、支持を集めています。さらに、石鹸、クリーム、ローションを製造するパーソナルケア分野でのヤギ乳の需要の増加も市場を活性化しています。
The global goat milk market size reached US$ 9.2 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 12.4 Billion by 2028, exhibiting a growth rate (CAGR) of 5.1% during 2022-2028.
Goat milk is highly nutritious as it contains a rich amount of essential vitamins and minerals, including potassium, iron, and calcium. It helps in lowering blood pressure levels, enhancing metabolism, maintaining good heart health, improving neural functioning, and increasing the growth of beneficial gut bacteria. Furthermore, regular consumption of goat milk helps in improving the blood platelet count during viral diseases, such as dengue. It also helps in treating anemia, asthma, eczema, magnesium deficiency diseases, digestive ailments, and skin disorders. Goat milk products available in the market include pasteurized milk, yogurt, cheese, milk powder, infant formula, etc.
The rising consumer health concerns towards the high prevalence of lifestyle diseases, such as cardiovascular disorders, hypertension, diabetes, obesity, etc., are driving the consumption of goat milk products. The growing geriatric population who are more prone to bone-related medical ailments is further bolstering the market growth. Moreover, the increasing awareness towards several benefits of goat milk is also driving its demand, particularly among the health-conscious consumers. The rising inclination of lactose-intolerant individuals towards goat milk due to its lower lactose levels is further catalyzing the market. The launch of value-added products such as flavored milk varieties with low-sugar and fat-free content is also fueling the market growth. Goat milk-based infant formulas are also gaining traction due to their high nutritional content which prevents neurodevelopment disorders in children. Moreover, the increasing demand for goat milk in the personal care sector for manufacturing soaps, creams, and lotions, is also catalyzing the market.
IMARC Group provides an analysis of the key trends in each sub-segment of the global goat milk market report, along with forecasts at the global, regional and country level from 2023-2028. Our report has categorized the market based on sector, product type and distribution channel.
Unorganised
Organised
Liquid Milk
Cheese
Milk Powder
Others
Supermarkets and Hypermarkets
Specialty Stores
Convenience Stores
Online Sales
Others
North America
United States
Canada
Asia Pacific
China
India
Japan
Indonesia
Australia
Others
Europe
Russia
Germany
France
Italy
United Kingdom
Netherlands
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
Turkey
South Africa
Others
The competitive landscape of the industry has also been examined with some of the key players being Ausnutria Dairy Corporation Ltd., AVH Dairy Trade B.V., Goat Partners International, Granarolo S.p.A., Meyenberg, Redwood Hill Farm & Creamery, St Helen's Farm, Stickney Hill Dairy Inc, Woolwich Dairy Inc. and Xi'an Baiyue Goat Dairy Group Co.Ltd. (Baiyue).