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市場調査レポート
商品コード
1611609

赤身肉の市場規模、シェア、動向分析レポート:タイプ別、流通チャネル別、地域別、セグメント予測、2025年~2030年

Red Meat Market Size, Share & Trends Analysis Report By Type (Beef, Pig, Sheep & Goat, Others), By Distribution Channel (B2B, Supermarket/Hypermarket, Convenience Stores, Online), By Region, And Segment Forecasts, 2025 - 2030


出版日
ページ情報
英文 100 Pages
納期
2~10営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
赤身肉の市場規模、シェア、動向分析レポート:タイプ別、流通チャネル別、地域別、セグメント予測、2025年~2030年
出版日: 2024年11月08日
発行: Grand View Research
ページ情報: 英文 100 Pages
納期: 2~10営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

赤身肉市場の成長と動向

Grand View Research, Inc.の最新レポートによると、世界の赤身肉市場規模は2030年までに1兆2,084億6,000万米ドルに達し、2025~2030年のCAGRは5.5%で成長すると推定されています。

世界の赤身肉需要の高まりは、相互に関連するいくつかの要因によってもたらされています。主要影響の一つは経済成長です。特にアジア太平洋、ラテンアメリカ、アフリカの一部の新興経済圏で可処分所得が増加するにつれて、消費者は赤身肉のような高価格のタンパク源を購入できるようになりました。このような経済的高揚により、一般家庭の食生活にさまざまな高級食材を取り入れることができるようになり、赤身肉がより身近な選択肢となります。

さらに、都市化によって食生活のパターンも大きく変化しています。都市に住む人々は、赤身肉の消費を好む欧米の食習慣をますます取り入れるようになっています。この動向は、多様な食の選択肢にアクセスしやすく、良質な蛋白源にお金を惜しまない中流階級で特に顕著です。都市生活と所得の増加が相まって、日常的な食生活で赤身肉がより多く使われるようになります。健康とフィットネスの動向も、赤身肉の需要を牽引する上で重要な役割を果たしています。食生活におけるタンパク質の重要性に対する認識が高まっており、赤身肉は良質なタンパク質、鉄分、B12などの必須ビタミンを豊富に含む栄養源として認識されています。フィットネス愛好家を含む健康志向の消費者は、飽和脂肪に対する懸念があるにもかかわらず、赤身肉を筋肉の成長と回復に有益と見なしています。このような認識から、赤身肉は、タンパク質摂取を強化したい人々にとって、バランスの取れた食事に加える魅力的な食品として位置づけられています。

さらに、文化的・料理的伝統が赤身肉の需要を大きく支えています。多くの地域で赤身肉は文化的価値を持ち、伝統的食事や祝い事、家族団らんの中で重要な位置を占めています。世界の食生活が多様化しても、北米のステーキ、中東の羊肉料理、ラテンアメリカ牛肉バーベキューなど、赤身肉はさまざまな料理の中心的存在であり続け、主食としての役割を強めています。

赤身肉市場レポートハイライト

  • 羊・ヤギ肉セグメントは2025~2030年にかけてCAGR 6.7%の成長が見込まれます。ヒツジ肉とヤギ肉は様々な地域で文化的に重要な位置を占めており、特に地中海料理や中東料理では伝統的料理に欠かせないです。この文化的関連性は需要を支えるだけでなく、これらの肉を現代的な食生活に取り入れる料理の革新を促します。例えば、ラム肉は祝祭の食事や宗教的なお祝いによく登場し、年間を通じて安定した市場プレゼンスを確保しています。さまざまな調理スタイルに対応できる汎用性が、多様な層への訴求力をさらに高めています。
  • B2Cチャネルを通じた販売は、2025~2030年にかけてCAGR 6.0%で成長すると予想されます。欧州における消費者の嗜好と意識の変化は、特に新製品の採用と食肉カテゴリーにおけるオーガニックオプションの認知の高まりに後押しされ、需要を牽引する態勢を整えています。
  • ルクセンブルク、オランダ、ベルギーなどの国々は、国民の食生活の嗜好が進化しているため、この動向で重要な役割を果たすと予想されます。

目次

第1章 調査手法と範囲

第2章 エグゼクティブサマリー

第3章 赤身肉市場の変数、動向、範囲

  • 市場系統の展望
    • 赤身肉市場規模、2018~2030年
  • 浸透と成長の見込みマッピング
  • 産業バリューチェーン分析
    • 原料の動向展望
    • 製造と技術の動向
    • 販売/小売チャネル分析
    • 利益率分析
  • 市場力学
    • 市場促進要因分析
    • 市場抑制要因分析
    • 市場機会
    • 市場課題
  • 産業分析-ポーターのファイブフォース分析
  • 市場参入戦略

第4章 赤身肉市場:消費者行動分析

  • 人口統計分析
  • 消費者の動向と嗜好
  • 購買行動に影響を与える要因
  • 消費者向けサービスの採用動向
  • 主要観察と発見

第5章 赤身肉市場:タイプ別、推定・動向分析

  • 赤身肉市場、タイプ別:主要ポイント
  • タイプ変動分析と市場シェア、2024年と2030年
  • タイプ別、2018~2030年
    • 牛肉
    • 羊・ヤギ
    • その他

第6章 赤身肉市場:流通チャネル別、推定・動向分析

  • 赤身肉市場、流通チャネル別:主要ポイント
  • 流通チャネル変動分析と市場シェア、2024年と2030年
  • 流通チャネル別、2018~2030年
    • B2B
    • B2C

第7章 赤身肉市場:地域別、推定・動向分析

  • 赤身肉市場:地域別展望
  • 地域変動分析と市場シェア、2024年と2030年
  • 地域別・国別、2018~2030年
    • 北米
    • 欧州
    • アジア太平洋
    • 中南米
    • 中東・アフリカ

第8章 競合分析

  • 主要市場参入企業による最近の動向と影響分析
  • 企業分類
  • 参入企業概要
  • Product Portfolios
  • 企業市場シェア分析、2024年(%)
  • 企業ヒートマップ分析
  • 戦略マッピング
  • 企業プロファイル
    • Hormel Foods Corporation
    • JBS Foods
    • WH Group
    • Tyson Foods, Inc.
    • Tonnies Group
    • OSI Group, LLC.
    • BRF SA
    • Conagra Foods Inc.
    • Cargill, Incorporated
    • Kraft Heinz Company
図表

List of Tables

  • Table 1 Red Meat market - Key market driver analysis
  • Table 2 Red Meat market - Key market restraint analysis
  • Table 3 Red Meat market estimates & forecast, by type (USD Million)
  • Table 4 Red Meat market estimates & forecast, by distribution channel (USD Million)
  • Table 5 North America red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 6 North America red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 7 North America red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 8 U.S macro-economic outlay
  • Table 9 U.S red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 10 U.S red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 11 U.S red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 12 Canada macro-economic outlay
  • Table 13 Canada red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 14 Canada red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 15 Canada red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 16 Mexico macro-economic outlay
  • Table 17 Mexico red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 18 Mexico red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 19 Mexico red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 20 Europe red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 21 Europe red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 22 Europe red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 23 Germany macro-economic outlay
  • Table 24 Germany red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 25 Germany red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 26 Germany red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 27 UK macro-economic outlay
  • Table 28 UK red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 29 UK red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 30 UK red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 31 France macro-economic outlay
  • Table 32 France red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 33 France red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 34 France red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 35 Italy macro-economic outlay
  • Table 36 Italy red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 37 Italy red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 38 Italy red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 39 Spain macro-economic outlay
  • Table 40 Spain red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 41 Spain red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 42 Spain red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 43 Asia Pacific red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 44 Asia Pacific red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 45 Asia Pacific red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 46 China macro-economic outlay
  • Table 47 China red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 48 China red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 49 China red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 50 Japan macro-economic outlay
  • Table 51 Japan red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 52 Japan red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 53 Japan red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 54 India macro-economic outlay
  • Table 55 India red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 56 India red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 57 India red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 58 Australia macro-economic outlay
  • Table 59 New Zealand macro-economic outlay
  • Table 60 Australia & New Zealand red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 61 Australia & New Zealand red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 62 Australia & New Zealand red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 63 South Korea macro-economic outlay
  • Table 64 South Korea red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 65 South Korea red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 66 South Korea red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 67 Central & South America red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 68 Central & South America red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 69 Central & South America red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 70 Brazil macro-economic outlay
  • Table 71 Brazil red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 72 Brazil red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 73 Brazil red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 74 Argentina macro-economic outlay
  • Table 75 Argentina red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 76 Argentina red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 77 Argentina red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 78 Middle East & Africa red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 79 Middle East & Africa red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 80 Middle East & Africa red meat market revenue estimates and forecast by form, 2018 - 2030 (USD Million)
  • Table 81 Middle East & Africa red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 82 South Africa macro-economic outlay
  • Table 83 South Africa red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Table 84 South Africa red meat market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
  • Table 85 South Africa red meat market revenue estimates and forecast by form, 2018 - 2030 (USD Million)
  • Table 86 South Africa red meat market revenue estimates and forecast by distribution channel, 2018 - 2030 (USD Million)
  • Table 87 Recent developments & impact analysis, by key market participants
  • Table 88 Company market share, 2024
  • Table 89 Company heat map analysis
  • Table 90 Companies undergoing key strategies

List of Figures

  • Fig. 1 Red Meat market segmentation
  • Fig. 2 Information procurement
  • Fig. 3 Primary research pattern
  • Fig. 4 Primary research approaches
  • Fig. 5 Primary research process
  • Fig. 6 Market snapshot
  • Fig. 7 Product snapshot
  • Fig. 8 Distribution channel snapshot
  • Fig. 9 Regional snapshot
  • Fig. 10 Competitive landscape snapshot
  • Fig. 11 Global apparel market size (USD Million)
  • Fig. 12 Red Meat market size, 2018 to 2030 (USD Million)
  • Fig. 13 Red Meat market: Penetration & growth prospect mapping
  • Fig. 14 Red Meat market: Value chain analysis
  • Fig. 15 Red Meat market: Profit margin analysis
  • Fig. 16 Red Meat market: Market dynamics
  • Fig. 17 Red Meat market: Porter's five forces analysis
  • Fig. 18 Factors influencing buying decisions for red meat
  • Fig. 19 Red Meat market, by type: Key Takeaways
  • Fig. 20 Red Meat market: Type movement analysis, 2024 & 2030 (%)
  • Fig. 21 Beef market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 22 Pig market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 23 Sheep & goat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 24 Others market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 25 Red Meat market, by distribution channel: Key Takeaways
  • Fig. 26 Red Meat market: Distribution channel movement analysis, 2024 & 2030 (%)
  • Fig. 27 Red Meat market estimates and forecast through B2B, 2018 - 2030 (USD Million)
  • Fig. 28 Red Meat market estimates and forecast through B2C, 2018 - 2030 (USD Million)
  • Fig. 29 Red Meat market: Regional outlook, 2024 & 2030, (USD Million)
  • Fig. 30 Regional marketplace: Key takeaways
  • Fig. 31 North America red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 32 US red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 33 Canada red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 34 Mexico red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 35 Europe red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 36 UK red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 37 Germany red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 38 France red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 39 Italy red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 40 Spain red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 41 Asia Pacific red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 42 China red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 43 Japan red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 44 India red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 45 Australia & New Zealand red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 46 South Korea red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 47 Central & South America red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 48 Brazil red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 49 Argentina red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 50 Middle East & Africa red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 51 South Africa red meat market estimates and forecast, 2018 - 2030 (USD Million)
  • Fig. 52 Key company categorization
  • Fig. 53 Company market share analysis, 2024
  • Fig. 54 Strategic framework of red meat market
目次
Product Code: GVR-4-68040-262-3

Red Meat Market Growth & Trends:

The global red meat market size is estimated to reach USD 1,208.46 billion by 2030, growing at a CAGR of 5.5% from 2025 to 2030, according to a new report by Grand View Research, Inc. The rising demand for red meat globally is driven by several interconnected factors. One of the primary influences is economic growth. As disposable incomes increase, particularly in emerging economies across the Asia Pacific, Latin America, and parts of Africa, consumers are able to afford higher-priced protein sources like red meat. This economic uplift allows families to incorporate a wider variety of premium food options into their diets, making red meat a more accessible choice.

Additionally, urbanization has significantly shifted dietary patterns. City dwellers are increasingly adopting Western eating habits that favor red meat consumption. This trend is especially pronounced among middle-class populations who have greater access to diverse food options and are willing to spend on quality protein sources. The combination of urban living and increased income leads to a greater prevalence of red meat in everyday diets. Health and fitness trends also play a crucial role in driving demand for red meat. There is a growing awareness of the importance of protein in diets, with red meat being recognized as a nutrient-dense source of high-quality protein, iron, and essential vitamins like B12. Health-conscious consumers, including fitness enthusiasts, view red meat as beneficial for muscle growth and recovery despite some concerns about saturated fat. This perception positions red meat as an attractive addition to a balanced diet for those looking to enhance their protein intake.

Moreover, cultural and culinary traditions significantly sustain the demand for red meat. In many regions, red meat holds cultural value and features prominently in traditional meals, celebrations, and family gatherings. Even as global diets diversify, it remains central to various cuisines-such as steaks in North America, lamb dishes in the Middle East, and beef barbecues in Latin America-reinforcing its role as a staple food choice.

Red Meat Market Report Highlights:

  • The sheep & goat segment is expected to growth with a CAGR of 6.7% from 2025 to 2030. Sheep and goat meat holds significant cultural importance in various regions, especially in Mediterranean and Middle Eastern cuisines, where they are integral to traditional dishes. This cultural relevance not only sustains demand but also encourages culinary innovation that incorporates these meats into modern diets. For instance, lamb is often featured in festive meals and religious celebrations, ensuring a steady market presence throughout the year. The versatility of these meats in various cooking styles further enhances their appeal across diverse demographics.
  • Sales through B2C channels are expected to grow at a CAGR of 6.0% from 2025 to 2030. The shifts in consumer preferences and awareness within the Europe region are poised to drive demand, particularly fueled by the introduction of new products and a growing recognition of organic options in meat categories.
  • Countries like Luxembourg, the Netherlands, and Belgium are expected to play a significant role in this trend due to evolving dietary preferences among their populations.

Table of Contents

Chapter 1. Methodology and Scope

  • 1.1. Market Segmentation & Scope
  • 1.2. Market Definition
  • 1.3. Information Procurement
    • 1.3.1. Purchased Database
    • 1.3.2. GVR's Internal Database
    • 1.3.3. Secondary Sources & Third-Party Perspectives
    • 1.3.4. Primary Research
  • 1.4. Information Analysis
    • 1.4.1. Data Analysis Models
  • 1.5. Market Formulation & Data Visualization
  • 1.6. Data Validation & Publishing

Chapter 2. Executive Summary

  • 2.1. Market Outlook
  • 2.2. Type Outlook
  • 2.3. Distribution Channel Outlook
  • 2.4. Competitive Landscape Outlook

Chapter 3. Red Meat Market Variables, Trends & Scope

  • 3.1. Market Lineage Outlook
    • 3.1.1. Red Meat Market Size, 2018 - 2030 (USD Million)
  • 3.2. Penetration & Growth Prospect Mapping
  • 3.3. Industry Value Chain Analysis
    • 3.3.1. Raw Material Trends Outlooks
    • 3.3.2. Manufacturing and Technology Trends
    • 3.3.3. Sales/ Retail Channel Analysis
    • 3.3.4. Profit Margin Analysis
  • 3.4. Market Dynamics
    • 3.4.1. Market Driver Analysis
    • 3.4.2. Market Restraint Analysis
    • 3.4.3. Market Opportunities
    • 3.4.4. Market Challenges
  • 3.5. Industry Analysis - Porter's Five Forces Analysis
  • 3.6. Market Entry Strategies

Chapter 4. Red Meat Market: Consumer Behavior Analysis

  • 4.1. Demographic Analysis
  • 4.2. Consumer Trends & Preferences
  • 4.3. Factors Influencing Buying Behavior
  • 4.4. Consumer Service Adoption Trends
  • 4.5. Key Observations & Findings

Chapter 5. Red Meat Market: Type Estimates & Trend Analysis

  • 5.1. Red Meat Market, by Type: Key Takeaways
  • 5.2. Type Movement Analysis & Market Share, 2024 & 2030
  • 5.3. Market Estimates & Forecasts, by Type, 2018 - 2030 (USD Million)
    • 5.3.1. Beef
      • 5.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.2. Pig
      • 5.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.3. Sheep & Goat
      • 5.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.4. Others
      • 5.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 6. Red Meat Market: Distribution Channel Estimates & Trend Analysis

  • 6.1. Red Meat Market, by Distribution Channel: Key Takeaways
  • 6.2. Distribution Channel Movement Analysis & Market Share, 2024 & 2030
  • 6.3. Market Estimates & Forecasts, by Distribution Channel, 2018 - 2030 (USD Million)
    • 6.3.1. B2B
      • 6.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2. B2C
      • 6.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 6.3.2.2. Supermarket/Hypermarket
        • 6.3.2.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 6.3.2.3. Convenience Stores
        • 6.3.2.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 6.3.2.4. Online
        • 6.3.2.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 6.3.2.5. Others
        • 6.3.2.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 7. Red Meat Market: Regional Estimates & Trend Analysis

  • 7.1. Red Meat Market: Regional Outlook
  • 7.2. Regional Movement Analysis & Market Share, 2024 & 2030
  • 7.3. Market Estimates & Forecasts, by Region & Country, 2018 - 2030 (USD Million)
    • 7.3.1. North America
      • 7.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.2. U.S.
        • 7.3.1.2.1. Key country dynamics
        • 7.3.1.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.3. Canada
        • 7.3.1.3.1. Key country dynamics
        • 7.3.1.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.4. Mexico
        • 7.3.1.4.1. Key country dynamics
        • 7.3.1.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.2. Europe
      • 7.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.2. Germany
        • 7.3.2.2.1. Key country dynamics
        • 7.3.2.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.3. U.K.
        • 7.3.2.3.1. Key country dynamics
        • 7.3.2.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.4. France
        • 7.3.2.4.1. Key country dynamics
        • 7.3.2.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.5. Italy
        • 7.3.2.5.1. Key country dynamics
        • 7.3.2.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.6. Spain
        • 7.3.2.6.1. Key country dynamics
        • 7.3.2.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.3. Asia Pacific
      • 7.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.2. China
        • 7.3.3.2.1. Key country dynamics
        • 7.3.3.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.3. Japan
        • 7.3.3.3.1. Key country dynamics
        • 7.3.3.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.4. India
        • 7.3.3.4.1. Key country dynamics
        • 7.3.3.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.5. Australia & New Zealand
        • 7.3.3.5.1. Key country dynamics
        • 7.3.3.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.6. South Korea
        • 7.3.3.6.1. Key country dynamics
        • 7.3.3.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.4. Central & South America
      • 7.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.4.2. Brazil
        • 7.3.4.2.1. Key country dynamics
        • 7.3.4.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.4.3. Argentina
        • 7.3.4.3.1. Key country dynamics
        • 7.3.4.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.5. Middle East & Africa
      • 7.3.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.5.2. South Africa
        • 7.3.5.2.1. Key country dynamics

Chapter 8. Competitive Analysis

  • 8.1. Recent Developments & Impact Analysis, by Key Market Participants
  • 8.2. Company Categorization
  • 8.3. Participant's Overview
  • 8.4. Financial Performance
  • 8.5. Product Portfolios
  • 8.6. Company Market Share Analysis, 2024 (%)
  • 8.7. Company Heat Map Analysis
  • 8.8. Strategy Mapping
  • 8.9. Company Profiles
    • 8.9.1. Hormel Foods Corporation
      • 8.9.1.1. Company Overview
      • 8.9.1.2. Financial Performance
      • 8.9.1.3. Product Portfolios
      • 8.9.1.4. Strategic Initiatives
    • 8.9.2. JBS Foods
      • 8.9.2.1. Company Overview
      • 8.9.2.2. Financial Performance
      • 8.9.2.3. Product Portfolios
      • 8.9.2.4. Strategic Initiatives
    • 8.9.3. W.H. Group
      • 8.9.3.1. Company Overview
      • 8.9.3.2. Financial Performance
      • 8.9.3.3. Product Portfolios
      • 8.9.3.4. Strategic Initiatives
    • 8.9.4. Tyson Foods, Inc.
      • 8.9.4.1. Company Overview
      • 8.9.4.2. Financial Performance
      • 8.9.4.3. Product Portfolios
      • 8.9.4.4. Strategic Initiatives
    • 8.9.5. Tonnies Group
      • 8.9.5.1. Company Overview
      • 8.9.5.2. Financial Performance
      • 8.9.5.3. Product Portfolios
      • 8.9.5.4. Strategic Initiatives
    • 8.9.6. OSI Group, LLC.
      • 8.9.6.1. Company Overview
      • 8.9.6.2. Financial Performance
      • 8.9.6.3. Product Portfolios
      • 8.9.6.4. Strategic Initiatives
    • 8.9.7. BRF SA
      • 8.9.7.1. Company Overview
      • 8.9.7.2. Financial Performance
      • 8.9.7.3. Product Portfolios
      • 8.9.7.4. Strategic Initiatives
    • 8.9.8. Conagra Foods Inc.
      • 8.9.8.1. Company Overview
      • 8.9.8.2. Financial Performance
      • 8.9.8.3. Product Portfolios
      • 8.9.8.4. Strategic Initiatives
    • 8.9.9. Cargill, Incorporated
      • 8.9.9.1. Company Overview
      • 8.9.9.2. Financial Performance
      • 8.9.9.3. Product Portfolios
      • 8.9.9.4. Strategic Initiatives
    • 8.9.10. Kraft Heinz Company
      • 8.9.10.1. Company Overview
      • 8.9.10.2. Financial Performance
      • 8.9.10.3. Product Portfolios
      • 8.9.10.4. Strategic Initiatives