デフォルト表紙
市場調査レポート
商品コード
1472396

テクスチャードプロテイン市場:用途別、形態別、製品タイプ別:世界の機会分析と産業予測、2023年~2032年

Textured Protein Market By Application, By Form, By Product Type : Global Opportunity Analysis and Industry Forecast, 2023-2032


出版日
ページ情報
英文 432 Pages
納期
2~3営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.32円
テクスチャードプロテイン市場:用途別、形態別、製品タイプ別:世界の機会分析と産業予測、2023年~2032年
出版日: 2024年03月01日
発行: Allied Market Research
ページ情報: 英文 432 Pages
納期: 2~3営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界のテクスチャードプロテイン市場は2022年に11億米ドルと評価され、2023年から2032年にかけてCAGR 9.4%で成長し、2032年には27億米ドルに達すると予測されています。

テクスチャードプロテインとは、食肉の味、食感、栄養プロファイルを模倣するように設計された、植物由来または研究室で培養された加工済みプロテイン製品を指します一般的な供給源としては、大豆、小麦、エンドウ豆のタンパク質があります。押し出しや発酵などの様々な技術により、これらのタンパク質はベジ・バーガーやベジタリアンやビーガンの食事用の肉代替品などの製品に加工されます。

Textured Protein Market-IMG1

持続可能で倫理的な食品を求める消費者の嗜好により、テクスチャードプロテイン市場の需要は大幅に増加しています。多くの消費者は現在、持続可能性と動物に対する倫理的な扱いという価値観に沿った肉の代替品を求めています。植物由来のテクスチャード・タンパク質は、関連する環境的欠点や倫理的懸念なしに食肉のような体験を提供し、これらの懸念に対処する理想的なソリューションとなります。

さらに、人々の健康志向が高まり、テクスチャードプロテインのような植物由来のタンパク質を求めるようになった。この動向により、食品メーカーはテクスチャードプロテイン製品の味、食感、栄養プロファイルを改善するための研究開発に投資するようになり、市場の成長をさらに促進しています。その結果、持続可能で倫理的な食品の選択に対する消費者の嗜好の高まりが、テクスチャードプロテインの需要を促進し、食品業界をより環境に優しく社会的責任のある慣行へと再構築しています。

さらに、技術革新はテクスチャードプロテイン市場の需要を促進する上で重要な役割を果たしています。特に風味付けと食感改良技術の分野では、これらの進歩により、メーカーは肉の味と食感に近い製品を作ることができるようになり、代替品を求める消費者にとってより魅力的なものとなっています。テクスチャードプロテイン製品の風味プロファイルと食感を改善することで、企業は、これまで植物由来の選択肢を試すことをためらっていた人々を含め、より幅広い消費者を惹きつけることができます。

さらに、こうした技術の革新により、さまざまな食の嗜好や文化的嗜好に対応する多様なテクスチャードプロテイン製品の開発が可能になった。ジューシーなハンバーガー・パテ、香ばしいミートボール、柔らかいチキン・ストリップのいずれを作るにせよ、動物性食品を使わずに肉の感覚を再現できることが、市場成長の大きな促進要因となっています。消費者の食の選択に対する目が肥え、より健康的で持続可能な選択肢を求めるようになるにつれて、風味付けと食感改良技術の継続的な革新が、テクスチャードプロテイン市場の拡大をさらに促進すると思われます。

有名シェフやインフルエンサーとのコラボレーションは、テクスチャードプロテイン市場に大きな機会を提供します。こうした人物は多くの支持者を持ち、消費者の嗜好や動向に影響力を持つことが多いです。彼らと提携することで、テクスチャードプロテインのメーカーは彼らのリーチを活用し、より多くの人々に製品を宣伝することができます。有名シェフは、テクスチャードプロテインを使った革新的で魅力的なレシピを考案し、その汎用性と料理の可能性をアピールします。彼らの支持は、テクスチャードプロテイン製品に信頼性と威信を与え、消費者にとってより望ましいものとなります。

さらに、インフルエンサーは自分のプラットフォームを利用して、テクスチャードプロテインに関する魅力的なコンテンツを作成し、レシピ、料理のヒント、個人的な体験をフォロワーと共有します。これにより、テクスチャードプロテイン製品に関する話題と興奮が生まれ、消費者の関心と需要が高まる。さらに、インフルエンサーとのコラボレーションは、消費者の嗜好に関する貴重なフィードバックと洞察を提供し、メーカーが市場のニーズをよりよく満たすために製品を調整するのに役立ちます。全体として、有名シェフやインフルエンサーとの提携は、テクスチャードプロテインの知名度、信頼性、消費者の受容性を高め、最終的に市場の成長と拡大を促進します。

しかしながら、テクスチャードプロテイン市場は、規制の明確化と基準の不在という大きな課題に直面しています。規制当局によって確立された明確なガイドラインや基準がないため、テクスチャードプロテイン製品の生産、表示、マーケティングに混乱と不確実性が生じています。このため消費者は、安全性、品質、真正性への懸念から、これらの製品の購入を控えてしまいます。さらに、標準化された規制がないため、食品メーカーが地域によって異なる要件に確実に準拠することが難しく、市場の断片化と非効率につながります。

さらに、明確な規制がないことも、テクスチャードプロテイン市場における技術革新と投資の妨げとなっています。企業は、法的規制状況を明確に理解しないまま新製品を開発したり事業を拡大したりすることに躊躇しています。この不確実性はまた、潜在的な投資家が、テクスチャードプロテイン製品の強化を目指した研究開発イニシアチブに資金を提供することを躊躇させる。結局のところ、規制や基準が明確でないことが市場成長の障壁となり、従来の食肉製品に代わる実行可能な代替品としてのテクスチャードプロテインの普及を妨げています。

テクスチャードプロテイン市場は、製品タイプ、形態、用途、地域に区分されます。製品タイプ別では、市場はテクスチャード大豆タンパク質(TSP)、テクスチャード小麦タンパク質(TWP)、テクスチャード豆タンパク質(TPP)に分類されます。形態別では、市場はスライス、フレーク、顆粒、チャンクに分けられます。用途別では、市場は代替肉、ミートエクステンダー、スープとシチュー、スナック、シリアル、ベーカリー製品、その他に分けられます。地域別では、北米、欧州、アジア太平洋、LA、MEAで分析されます。

British Foods PLC、Bob's Red Mill Natural Foods、Ingredion Inc.、Roquette Frere、Vippy Industries Ltdなどの主要企業は、テクスチャードプロテイン市場の製品ポートフォリオを改善するために、製品承認、提携、契約、買収を主要な開発戦略として採用しています。

利害関係者にとっての主なメリット

  • 当レポートは、2022年から2032年までのテクスチャードプロテイン市場分析の市場セグメント、現在の動向、推定・動向、力学の定量分析を提供し、テクスチャードプロテイン市場の優勢な機会を特定します。
  • 市場促進要因、市場抑制要因、市場機会に関連する情報とともに市場調査を提供します。
  • ポーターのファイブフォース分析では、利害関係者が利益志向のビジネス決定を行い、サプライヤーとバイヤーのネットワークを強化できるように、バイヤーとサプライヤーの潜在力を強調します。
  • テクスチャードプロテイン市場のセグメンテーションを詳細に分析することで、市場機会を見極めることができます。
  • 各地域の主要国は、世界市場への収益貢献度に応じてマッピングされています。
  • 市場プレイヤーのポジショニングはベンチマーキングを容易にし、市場プレイヤーの現在のポジションの明確な理解を提供します。
  • 本レポートには、地域および世界のテクスチャードプロテイン市場動向、主要企業、市場セグメント、応用分野、市場成長戦略の分析が含まれています。

本レポートで可能なカスタマイズ(追加費用とスケジュールがあります。)

  • 消費者の購買行動分析
  • エンドユーザーの嗜好とペインポイント
  • 製品ライフサイクル
  • 製品/セグメント別の市場セグメンテーション
  • 主要企業の新製品開発/製品マトリックス
  • 顧客の関心に応じた追加企業プロファイル
  • 国別または地域別の追加分析-市場規模と予測
  • 平均販売価格分析/プライスポイント分析
  • ブランドシェア分析
  • クリスクロスセグメント分析-市場規模と予測
  • 企業プロファイルの拡張リスト
  • 過去の市場データ
  • 輸出入分析/データ
  • 主要プレーヤーの詳細(所在地、連絡先、サプライヤー/ベンダーネットワークなどを含む、エクセル形式)

目次

第1章 イントロダクション

第2章 エグゼクティブサマリー

第3章 市場概要

  • 市場の定義と範囲
  • 主な調査結果
    • 影響要因
    • 主な投資機会
  • ポーターのファイブフォース分析
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
  • 市場シェア分析
  • バリューチェーン分析
  • 主要プレーヤーの詳細

第4章 テクスチャードプロテイン市場:用途別

  • 概要
  • 代替肉
  • スープとシチュー
  • スナック菓子
  • シリアル
  • ベーカリー製品
  • その他

第5章 テクスチャードプロテイン市場:形態別

  • 概要
  • スライス
  • フレーク
  • 顆粒
  • チャンク

第6章 テクスチャードプロテイン市場:製品タイプ別

  • 概要
  • テクスチャード大豆プロテイン
  • テクスチャード小麦プロテイン
  • テクスチャード・エンドウ・プロテイン

第7章 テクスチャードプロテイン市場:地域別

  • 概要
  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • スペイン
    • ロシア
    • ドイツ
    • フランス
    • オランダ
    • イタリア
    • その他
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • インドネシア
    • 韓国
    • その他のアジア太平洋
  • ラテンアメリカ
    • ブラジル
    • アルゼンチン
    • その他のラテンアメリカ
  • 中東・北アフリカ
    • サウジアラビア
    • UAE
    • 南アフリカ
    • その他

第8章 競合情勢

  • イントロダクション
  • 主要成功戦略
  • 主要10社の製品マッピング
  • 競合ダッシュボード
  • 競合ヒートマップ
  • 主要企業のポジショニング、2022年

第9章 企業プロファイル

  • Cargill Incorporated
  • ADM
  • DuPont
  • The Scoular Company
  • beneo
  • Axiom Foods Inc.
  • Shandong Yuxin Biotechnology Co., Ltd
  • MGP
  • Kansas Protein Foods LLC
  • Foodchem International Corporation
図表

LIST OF TABLES

  • TABLE 01. GLOBAL TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 02. TEXTURED PROTEIN MARKET FOR MEAT ALTERNATIVES, BY REGION, 2022-2032 ($MILLION)
  • TABLE 03. TEXTURED PROTEIN MARKET FOR SOUPS AND STEWS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 04. TEXTURED PROTEIN MARKET FOR SNACKS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 05. TEXTURED PROTEIN MARKET FOR CEREALS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 06. TEXTURED PROTEIN MARKET FOR BAKERY PRODUCTS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 07. TEXTURED PROTEIN MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 08. GLOBAL TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 09. TEXTURED PROTEIN MARKET FOR SLICES, BY REGION, 2022-2032 ($MILLION)
  • TABLE 10. TEXTURED PROTEIN MARKET FOR FLAKES, BY REGION, 2022-2032 ($MILLION)
  • TABLE 11. TEXTURED PROTEIN MARKET FOR GRANULES, BY REGION, 2022-2032 ($MILLION)
  • TABLE 12. TEXTURED PROTEIN MARKET FOR CHUNKS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 13. GLOBAL TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 14. TEXTURED PROTEIN MARKET FOR TEXTURED SOY PROTEIN, BY REGION, 2022-2032 ($MILLION)
  • TABLE 15. TEXTURED PROTEIN MARKET FOR TEXTURED WHEAT PROTEIN, BY REGION, 2022-2032 ($MILLION)
  • TABLE 16. TEXTURED PROTEIN MARKET FOR TEXTURED PEA PROTEIN, BY REGION, 2022-2032 ($MILLION)
  • TABLE 17. TEXTURED PROTEIN MARKET, BY REGION, 2022-2032 ($MILLION)
  • TABLE 18. NORTH AMERICA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 19. NORTH AMERICA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 20. NORTH AMERICA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 21. NORTH AMERICA TEXTURED PROTEIN MARKET, BY COUNTRY, 2022-2032 ($MILLION)
  • TABLE 22. U.S. TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 23. U.S. TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 24. U.S. TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 25. CANADA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 26. CANADA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 27. CANADA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 28. MEXICO TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 29. MEXICO TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 30. MEXICO TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 31. EUROPE TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 32. EUROPE TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 33. EUROPE TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 34. EUROPE TEXTURED PROTEIN MARKET, BY COUNTRY, 2022-2032 ($MILLION)
  • TABLE 35. SPAIN TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 36. SPAIN TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 37. SPAIN TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 38. RUSSIA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 39. RUSSIA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 40. RUSSIA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 41. GERMANY TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 42. GERMANY TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 43. GERMANY TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 44. FRANCE TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 45. FRANCE TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 46. FRANCE TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 47. NETHERLANDS TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 48. NETHERLANDS TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 49. NETHERLANDS TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 50. ITALY TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 51. ITALY TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 52. ITALY TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 53. REST OF EUROPE TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 54. REST OF EUROPE TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 55. REST OF EUROPE TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 56. ASIA-PACIFIC TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 57. ASIA-PACIFIC TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 58. ASIA-PACIFIC TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 59. ASIA-PACIFIC TEXTURED PROTEIN MARKET, BY COUNTRY, 2022-2032 ($MILLION)
  • TABLE 60. CHINA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 61. CHINA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 62. CHINA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 63. INDIA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 64. INDIA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 65. INDIA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 66. JAPAN TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 67. JAPAN TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 68. JAPAN TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 69. INDONESIA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 70. INDONESIA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 71. INDONESIA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 72. SOUTH KOREA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 73. SOUTH KOREA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 74. SOUTH KOREA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 75. REST OF ASIA PACAFIC TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 76. REST OF ASIA PACAFIC TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 77. REST OF ASIA PACAFIC TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 78. LATIN AMERICA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 79. LATIN AMERICA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 80. LATIN AMERICA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 81. LATIN AMERICA TEXTURED PROTEIN MARKET, BY COUNTRY, 2022-2032 ($MILLION)
  • TABLE 82. BRAZIL TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 83. BRAZIL TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 84. BRAZIL TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 85. ARGENTINA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 86. ARGENTINA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 87. ARGENTINA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 88. REST OF LAMEA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 89. REST OF LAMEA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 90. REST OF LAMEA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 91. MIDDLE EAST AND NORTH AFRICA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 92. MIDDLE EAST AND NORTH AFRICA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 93. MIDDLE EAST AND NORTH AFRICA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 94. MIDDLE EAST AND NORTH AFRICA TEXTURED PROTEIN MARKET, BY COUNTRY, 2022-2032 ($MILLION)
  • TABLE 95. SAUDI ARABIA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 96. SAUDI ARABIA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 97. SAUDI ARABIA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 98. UAE TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 99. UAE TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 100. UAE TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 101. SOUTH AFRICA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 102. SOUTH AFRICA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 103. SOUTH AFRICA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 104. REST OF MEA TEXTURED PROTEIN MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 105. REST OF MEA TEXTURED PROTEIN MARKET, BY FORM, 2022-2032 ($MILLION)
  • TABLE 106. REST OF MEA TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022-2032 ($MILLION)
  • TABLE 107. CARGILL INCORPORATED: KEY EXECUTIVES
  • TABLE 108. CARGILL INCORPORATED: COMPANY SNAPSHOT
  • TABLE 109. CARGILL INCORPORATED: PRODUCT SEGMENTS
  • TABLE 110. CARGILL INCORPORATED: SERVICE SEGMENTS
  • TABLE 111. CARGILL INCORPORATED: PRODUCT PORTFOLIO
  • TABLE 112. CARGILL INCORPORATED: KEY STRATERGIES
  • TABLE 113. ADM: KEY EXECUTIVES
  • TABLE 114. ADM: COMPANY SNAPSHOT
  • TABLE 115. ADM: PRODUCT SEGMENTS
  • TABLE 116. ADM: SERVICE SEGMENTS
  • TABLE 117. ADM: PRODUCT PORTFOLIO
  • TABLE 118. ADM: KEY STRATERGIES
  • TABLE 119. DUPONT: KEY EXECUTIVES
  • TABLE 120. DUPONT: COMPANY SNAPSHOT
  • TABLE 121. DUPONT: PRODUCT SEGMENTS
  • TABLE 122. DUPONT: SERVICE SEGMENTS
  • TABLE 123. DUPONT: PRODUCT PORTFOLIO
  • TABLE 124. DUPONT: KEY STRATERGIES
  • TABLE 125. THE SCOULAR COMPANY: KEY EXECUTIVES
  • TABLE 126. THE SCOULAR COMPANY: COMPANY SNAPSHOT
  • TABLE 127. THE SCOULAR COMPANY: PRODUCT SEGMENTS
  • TABLE 128. THE SCOULAR COMPANY: SERVICE SEGMENTS
  • TABLE 129. THE SCOULAR COMPANY: PRODUCT PORTFOLIO
  • TABLE 130. THE SCOULAR COMPANY: KEY STRATERGIES
  • TABLE 131. BENEO: KEY EXECUTIVES
  • TABLE 132. BENEO: COMPANY SNAPSHOT
  • TABLE 133. BENEO: PRODUCT SEGMENTS
  • TABLE 134. BENEO: SERVICE SEGMENTS
  • TABLE 135. BENEO: PRODUCT PORTFOLIO
  • TABLE 136. BENEO: KEY STRATERGIES
  • TABLE 137. AXIOM FOODS INC.: KEY EXECUTIVES
  • TABLE 138. AXIOM FOODS INC.: COMPANY SNAPSHOT
  • TABLE 139. AXIOM FOODS INC.: PRODUCT SEGMENTS
  • TABLE 140. AXIOM FOODS INC.: SERVICE SEGMENTS
  • TABLE 141. AXIOM FOODS INC.: PRODUCT PORTFOLIO
  • TABLE 142. AXIOM FOODS INC.: KEY STRATERGIES
  • TABLE 143. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: KEY EXECUTIVES
  • TABLE 144. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: COMPANY SNAPSHOT
  • TABLE 145. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: PRODUCT SEGMENTS
  • TABLE 146. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: SERVICE SEGMENTS
  • TABLE 147. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: PRODUCT PORTFOLIO
  • TABLE 148. SHANDONG YUXIN BIOTECHNOLOGY CO., LTD: KEY STRATERGIES
  • TABLE 149. MGP: KEY EXECUTIVES
  • TABLE 150. MGP: COMPANY SNAPSHOT
  • TABLE 151. MGP: PRODUCT SEGMENTS
  • TABLE 152. MGP: SERVICE SEGMENTS
  • TABLE 153. MGP: PRODUCT PORTFOLIO
  • TABLE 154. MGP: KEY STRATERGIES
  • TABLE 155. KANSAS PROTEIN FOODS LLC: KEY EXECUTIVES
  • TABLE 156. KANSAS PROTEIN FOODS LLC: COMPANY SNAPSHOT
  • TABLE 157. KANSAS PROTEIN FOODS LLC: PRODUCT SEGMENTS
  • TABLE 158. KANSAS PROTEIN FOODS LLC: SERVICE SEGMENTS
  • TABLE 159. KANSAS PROTEIN FOODS LLC: PRODUCT PORTFOLIO
  • TABLE 160. KANSAS PROTEIN FOODS LLC: KEY STRATERGIES
  • TABLE 161. FOODCHEM INTERNATIONAL CORPORATION: KEY EXECUTIVES
  • TABLE 162. FOODCHEM INTERNATIONAL CORPORATION: COMPANY SNAPSHOT
  • TABLE 163. FOODCHEM INTERNATIONAL CORPORATION: PRODUCT SEGMENTS
  • TABLE 164. FOODCHEM INTERNATIONAL CORPORATION: SERVICE SEGMENTS
  • TABLE 165. FOODCHEM INTERNATIONAL CORPORATION: PRODUCT PORTFOLIO
  • TABLE 166. FOODCHEM INTERNATIONAL CORPORATION: KEY STRATERGIES

LIST OF FIGURES

  • FIGURE 01. TEXTURED PROTEIN MARKET, 2022-2032
  • FIGURE 02. SEGMENTATION OF TEXTURED PROTEIN MARKET,2022-2032
  • FIGURE 03. TOP IMPACTING FACTORS IN TEXTURED PROTEIN MARKET
  • FIGURE 04. TOP INVESTMENT POCKETS IN TEXTURED PROTEIN MARKET (2023-2032)
  • FIGURE 05. BARGAINING POWER OF SUPPLIERS
  • FIGURE 06. BARGAINING POWER OF BUYERS
  • FIGURE 07. THREAT OF SUBSTITUTION
  • FIGURE 08. THREAT OF SUBSTITUTION
  • FIGURE 09. COMPETITIVE RIVALRY
  • FIGURE 10. GLOBAL TEXTURED PROTEIN MARKET:DRIVERS, RESTRAINTS AND OPPORTUNITIES
  • FIGURE 11. TEXTURED PROTEIN MARKET, BY APPLICATION, 2022 AND 2032(%)
  • FIGURE 12. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR MEAT ALTERNATIVES, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 13. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR SOUPS AND STEWS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 14. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR SNACKS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 15. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR CEREALS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 16. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR BAKERY PRODUCTS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 17. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR OTHERS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 18. TEXTURED PROTEIN MARKET, BY FORM, 2022 AND 2032(%)
  • FIGURE 19. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR SLICES, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 20. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR FLAKES, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 21. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR GRANULES, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 22. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR CHUNKS, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 23. TEXTURED PROTEIN MARKET, BY PRODUCT TYPE, 2022 AND 2032(%)
  • FIGURE 24. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR TEXTURED SOY PROTEIN, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 25. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR TEXTURED WHEAT PROTEIN, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 26. COMPARATIVE SHARE ANALYSIS OF TEXTURED PROTEIN MARKET FOR TEXTURED PEA PROTEIN, BY COUNTRY 2022 AND 2032(%)
  • FIGURE 27. TEXTURED PROTEIN MARKET BY REGION, 2022 AND 2032(%)
  • FIGURE 28. U.S. TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 29. CANADA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 30. MEXICO TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 31. SPAIN TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 32. RUSSIA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 33. GERMANY TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 34. FRANCE TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 35. NETHERLANDS TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 36. ITALY TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 37. REST OF EUROPE TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 38. CHINA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 39. INDIA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 40. JAPAN TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 41. INDONESIA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 42. SOUTH KOREA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 43. REST OF ASIA PACAFIC TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 44. BRAZIL TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 45. ARGENTINA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 46. REST OF LAMEA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 47. SAUDI ARABIA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 48. UAE TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 49. SOUTH AFRICA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 50. REST OF MEA TEXTURED PROTEIN MARKET, 2022-2032 ($MILLION)
  • FIGURE 51. TOP WINNING STRATEGIES, BY YEAR
  • FIGURE 52. TOP WINNING STRATEGIES, BY DEVELOPMENT
  • FIGURE 53. TOP WINNING STRATEGIES, BY COMPANY
  • FIGURE 54. PRODUCT MAPPING OF TOP 10 PLAYERS
  • FIGURE 55. COMPETITIVE DASHBOARD
  • FIGURE 56. COMPETITIVE HEATMAP: TEXTURED PROTEIN MARKET
  • FIGURE 57. TOP PLAYER POSITIONING, 2022
目次
Product Code: A323197

The global textured protein market was valued at $1.1 billion in 2022, and is projected to reach $2.7 billion by 2032, growing at a CAGR of 9.4% from 2023 to 2032.

Textured protein refers to processed plant-based or lab-grown protein products designed to mimic the taste, texture, and nutritional profile of meat. Common sources include soy, wheat, and pea protein. Through various techniques such as extrusion or fermentation, these proteins are transformed into products such as veggie burgers or meat substitutes for vegetarian and vegan diets.

Textured Protein Market - IMG1

The demand for textured protein in the market has significantly increased due to consumer preference for sustainable and ethical food choices. Many consumers now seek alternatives to meat that align with their values of sustainability and ethical treatment of animals. Textured protein, which is derived from plant sources, provides a meat-like experience without the associated environmental drawbacks or ethical concerns, making it an ideal solution to address these concerns.

Moreover, people have become more health conscious, which has led them to seek out plant-based protein options such as textured protein. This trend has resulted in food manufacturers investing in research and development to improve the taste, texture, and nutritional profile of textured protein products, further driving market growth. Consequently, the rise in consumer preference for sustainable and ethical food choices drives the demand for textured protein and reshapes the food industry toward more environmentally friendly and socially responsible practices.

In addition, innovation plays a vital role in driving demand for the textured protein market. Especially in the areas of flavoring and texturizing technologies, these advancements have enabled manufacturers to create products that closely resemble the taste and texture of meat, making them more appealing to consumers who are seeking alternatives. By improving the flavor profile and texture of textured protein products, companies attract a wider audience, including those who were hesitant to try plant-based options in the past.

Furthermore, innovation in these technologies has allowed the development of a diverse range of textured protein products that cater to various dietary preferences and cultural tastes. Whether it is creating juicy burger patties, savory meatballs, or tender chicken strips, the ability to replicate the sensory experience of meat without using animal products is a significant driver for market growth. As consumers become more discerning about their food choices and seek healthier, more sustainable options, the continued innovation in flavoring and texturizing technologies is likely to further fuel the expansion of the textured protein market.

Collaborating with celebrity chefs and influencers provide significant opportunities for the Textured Protein market. These individuals often have large followings and influence over consumer preferences and trends. By partnering with them, manufacturers of textured protein leverage their reach to promote their products to a wider audience. Celebrity chefs create innovative and appealing recipes using textured protein, showcasing its versatility and culinary potential. Their endorsement lend credibility and prestige to textured protein products, making them more desirable to consumers.

Moreover, influencers use their platforms to create engaging content around textured protein, sharing recipes, cooking tips, and personal experiences with their followers. This generate buzz and excitement around textured protein products, driving consumer interest and demand. In addition, collaborations with influencers provide valuable feedback and insights into consumer preferences, helping manufacturers tailor their products to better meet market needs. Overall, partnering with celebrity chefs and influencers increase the visibility, credibility, and consumer acceptance of textured protein, ultimately fueling market growth and expansion.

However, the textured protein market is facing a significant challenge due to the absence of regulatory clarity and standards. The lack of clear guidelines or standards established by regulatory authorities creates confusion and uncertainty around the production, labeling, and marketing of textured protein products. This discourage consumers from purchasing these products due to concerns about their safety, quality, and authenticity. In addition, the absence of standardized regulations make it difficult for food manufacturers to ensure compliance with varying requirements across different regions, leading to market fragmentation and inefficiencies.

Moreover, the lack of clear regulations also impede innovation and investment in the textured protein market. Companies are hesitant to develop new products or expand their operations without a clear understanding of the legal and regulatory landscape. This uncertainty also discourage potential investors from providing funding for research and development initiatives aimed at enhancing textured protein products. Ultimately, the lack of regulatory clarity or standards create barriers to market growth and hinder the widespread adoption of textured protein as a viable alternative to traditional meat products.

The textured protein market is segmented into product type, form, application, and region. By product type, the market is classified into textured soy protein (TSP), textured wheat protein (TWP), and textured pea protein (TPP). By form, the market is divided into slices, flakes, granules, and chunks. By application, the market is segregated into meat alternatives, meat extenders, soups and stews, snacks, cereals, bakery products, and others. By region, the market is analyzed across North America, Europe, Asia-Pacific, LA, and MEA.

Major players such as British Foods PLC, Bob's Red Mill Natural Foods, Ingredion Inc., Roquette Frere, and Vippy Industries Ltd have adopted product approval, partnership, agreement, and acquisition as key developmental strategies to improve the product portfolio of the textured protein market.

Key Benefits for Stakeholders

  • This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the textured protein market analysis from 2022 to 2032 to identify the prevailing textured protein market opportunities.
  • The market research is offered along with information related to key drivers, restraints, and opportunities.
  • Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
  • In-depth analysis of the textured protein market segmentation assists to determine the prevailing market opportunities.
  • Major countries in each region are mapped according to their revenue contribution to the global market.
  • Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
  • The report includes the analysis of the regional as well as global textured protein market trends, key players, market segments, application areas, and market growth strategies.

Additional benefits you will get with this purchase are:

  • Quarterly Update and* (only available with a corporate license, on listed price)
  • 5 additional Company Profile of client Choice pre- or Post-purchase, as a free update.
  • Free Upcoming Version on the Purchase of Five and Enterprise User License.
  • 16 analyst hours of support* (post-purchase, if you find additional data requirements upon review of the report, you may receive support amounting to 16 analyst hours to solve questions, and post-sale queries)
  • 15% Free Customization* (in case the scope or segment of the report does not match your requirements, 15% is equivalent to 3 working days of free work, applicable once)
  • Free data Pack on the Five and Enterprise User License. (Excel version of the report)
  • Free Updated report if the report is 6-12 months old or older.
  • 24-hour priority response*
  • Free Industry updates and white papers.

Possible Customization with this report (with additional cost and timeline, please talk to the sales executive to know more)

  • Consumer Buying Behavior Analysis
  • End user preferences and pain points
  • Product Life Cycles
  • Market share analysis of players by products/segments
  • New Product Development/ Product Matrix of Key Players
  • Additional company profiles with specific to client's interest
  • Additional country or region analysis- market size and forecast
  • Average Selling Price Analysis / Price Point Analysis
  • Brands Share Analysis
  • Criss-cross segment analysis- market size and forecast
  • Expanded list for Company Profiles
  • Historic market data
  • Import Export Analysis/Data
  • Key player details (including location, contact details, supplier/vendor network etc. in excel format)

Key Market Segments

By Application

  • Meat alternatives
  • Soups and stews
  • Snacks
  • Cereals
  • Bakery products
  • Others

By Form

  • Slices
  • Flakes
  • Granules
  • Chunks

By Product Type

  • Textured Soy Protein
  • Textured Wheat Protein
  • Textured Pea Protein

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Spain
    • Russia
    • Germany
    • France
    • Netherlands
    • Italy
    • Rest of Europe
  • Asia-Pacific
    • China
    • India
    • Japan
    • Indonesia
    • South Korea
    • Rest Of Asia Pacafic
  • Latin America
    • Brazil
    • Argentina
    • Rest of LAMEA
  • Middle East and North Africa
    • Saudi Arabia
    • UAE
    • South Africa
    • Rest Of Mea

Key Market Players:

    • Cargill Incorporated
    • ADM
    • DuPont
    • The Scoular Company
    • beneo
    • Axiom Foods Inc.
    • Shandong Yuxin Biotechnology Co., Ltd
    • MGP
    • Kansas Protein Foods LLC
    • Foodchem International Corporation

TABLE OF CONTENTS

CHAPTER 1: INTRODUCTION

  • 1.1. Report description
  • 1.2. Key market segments
  • 1.3. Key benefits to the stakeholders
  • 1.4. Research methodology
    • 1.4.1. Primary research
    • 1.4.2. Secondary research
    • 1.4.3. Analyst tools and models

CHAPTER 2: EXECUTIVE SUMMARY

  • 2.1. CXO perspective

CHAPTER 3: MARKET OVERVIEW

  • 3.1. Market definition and scope
  • 3.2. Key findings
    • 3.2.1. Top impacting factors
    • 3.2.2. Top investment pockets
  • 3.3. Porter's five forces analysis
  • 3.4. Market dynamics
    • 3.4.1. Drivers
    • 3.4.2. Restraints
    • 3.4.3. Opportunities
  • 3.5. Market Share Analysis
  • 3.6. Value Chain Analysis
  • 3.7. Key Players Details

CHAPTER 4: TEXTURED PROTEIN MARKET, BY APPLICATION

  • 4.1. Overview
    • 4.1.1. Market size and forecast
  • 4.2. Meat alternatives
    • 4.2.1. Key market trends, growth factors and opportunities
    • 4.2.2. Market size and forecast, by region
    • 4.2.3. Market share analysis by country
  • 4.3. Soups and stews
    • 4.3.1. Key market trends, growth factors and opportunities
    • 4.3.2. Market size and forecast, by region
    • 4.3.3. Market share analysis by country
  • 4.4. Snacks
    • 4.4.1. Key market trends, growth factors and opportunities
    • 4.4.2. Market size and forecast, by region
    • 4.4.3. Market share analysis by country
  • 4.5. Cereals
    • 4.5.1. Key market trends, growth factors and opportunities
    • 4.5.2. Market size and forecast, by region
    • 4.5.3. Market share analysis by country
  • 4.6. Bakery products
    • 4.6.1. Key market trends, growth factors and opportunities
    • 4.6.2. Market size and forecast, by region
    • 4.6.3. Market share analysis by country
  • 4.7. Others
    • 4.7.1. Key market trends, growth factors and opportunities
    • 4.7.2. Market size and forecast, by region
    • 4.7.3. Market share analysis by country

CHAPTER 5: TEXTURED PROTEIN MARKET, BY FORM

  • 5.1. Overview
    • 5.1.1. Market size and forecast
  • 5.2. Slices
    • 5.2.1. Key market trends, growth factors and opportunities
    • 5.2.2. Market size and forecast, by region
    • 5.2.3. Market share analysis by country
  • 5.3. Flakes
    • 5.3.1. Key market trends, growth factors and opportunities
    • 5.3.2. Market size and forecast, by region
    • 5.3.3. Market share analysis by country
  • 5.4. Granules
    • 5.4.1. Key market trends, growth factors and opportunities
    • 5.4.2. Market size and forecast, by region
    • 5.4.3. Market share analysis by country
  • 5.5. Chunks
    • 5.5.1. Key market trends, growth factors and opportunities
    • 5.5.2. Market size and forecast, by region
    • 5.5.3. Market share analysis by country

CHAPTER 6: TEXTURED PROTEIN MARKET, BY PRODUCT TYPE

  • 6.1. Overview
    • 6.1.1. Market size and forecast
  • 6.2. Textured Soy Protein
    • 6.2.1. Key market trends, growth factors and opportunities
    • 6.2.2. Market size and forecast, by region
    • 6.2.3. Market share analysis by country
  • 6.3. Textured Wheat Protein
    • 6.3.1. Key market trends, growth factors and opportunities
    • 6.3.2. Market size and forecast, by region
    • 6.3.3. Market share analysis by country
  • 6.4. Textured Pea Protein
    • 6.4.1. Key market trends, growth factors and opportunities
    • 6.4.2. Market size and forecast, by region
    • 6.4.3. Market share analysis by country

CHAPTER 7: TEXTURED PROTEIN MARKET, BY REGION

  • 7.1. Overview
    • 7.1.1. Market size and forecast By Region
  • 7.2. North America
    • 7.2.1. Key market trends, growth factors and opportunities
    • 7.2.2. Market size and forecast, by Application
    • 7.2.3. Market size and forecast, by Form
    • 7.2.4. Market size and forecast, by Product Type
    • 7.2.5. Market size and forecast, by country
      • 7.2.5.1. U.S.
      • 7.2.5.1.1. Market size and forecast, by Application
      • 7.2.5.1.2. Market size and forecast, by Form
      • 7.2.5.1.3. Market size and forecast, by Product Type
      • 7.2.5.2. Canada
      • 7.2.5.2.1. Market size and forecast, by Application
      • 7.2.5.2.2. Market size and forecast, by Form
      • 7.2.5.2.3. Market size and forecast, by Product Type
      • 7.2.5.3. Mexico
      • 7.2.5.3.1. Market size and forecast, by Application
      • 7.2.5.3.2. Market size and forecast, by Form
      • 7.2.5.3.3. Market size and forecast, by Product Type
  • 7.3. Europe
    • 7.3.1. Key market trends, growth factors and opportunities
    • 7.3.2. Market size and forecast, by Application
    • 7.3.3. Market size and forecast, by Form
    • 7.3.4. Market size and forecast, by Product Type
    • 7.3.5. Market size and forecast, by country
      • 7.3.5.1. Spain
      • 7.3.5.1.1. Market size and forecast, by Application
      • 7.3.5.1.2. Market size and forecast, by Form
      • 7.3.5.1.3. Market size and forecast, by Product Type
      • 7.3.5.2. Russia
      • 7.3.5.2.1. Market size and forecast, by Application
      • 7.3.5.2.2. Market size and forecast, by Form
      • 7.3.5.2.3. Market size and forecast, by Product Type
      • 7.3.5.3. Germany
      • 7.3.5.3.1. Market size and forecast, by Application
      • 7.3.5.3.2. Market size and forecast, by Form
      • 7.3.5.3.3. Market size and forecast, by Product Type
      • 7.3.5.4. France
      • 7.3.5.4.1. Market size and forecast, by Application
      • 7.3.5.4.2. Market size and forecast, by Form
      • 7.3.5.4.3. Market size and forecast, by Product Type
      • 7.3.5.5. Netherlands
      • 7.3.5.5.1. Market size and forecast, by Application
      • 7.3.5.5.2. Market size and forecast, by Form
      • 7.3.5.5.3. Market size and forecast, by Product Type
      • 7.3.5.6. Italy
      • 7.3.5.6.1. Market size and forecast, by Application
      • 7.3.5.6.2. Market size and forecast, by Form
      • 7.3.5.6.3. Market size and forecast, by Product Type
      • 7.3.5.7. Rest of Europe
      • 7.3.5.7.1. Market size and forecast, by Application
      • 7.3.5.7.2. Market size and forecast, by Form
      • 7.3.5.7.3. Market size and forecast, by Product Type
  • 7.4. Asia-Pacific
    • 7.4.1. Key market trends, growth factors and opportunities
    • 7.4.2. Market size and forecast, by Application
    • 7.4.3. Market size and forecast, by Form
    • 7.4.4. Market size and forecast, by Product Type
    • 7.4.5. Market size and forecast, by country
      • 7.4.5.1. China
      • 7.4.5.1.1. Market size and forecast, by Application
      • 7.4.5.1.2. Market size and forecast, by Form
      • 7.4.5.1.3. Market size and forecast, by Product Type
      • 7.4.5.2. India
      • 7.4.5.2.1. Market size and forecast, by Application
      • 7.4.5.2.2. Market size and forecast, by Form
      • 7.4.5.2.3. Market size and forecast, by Product Type
      • 7.4.5.3. Japan
      • 7.4.5.3.1. Market size and forecast, by Application
      • 7.4.5.3.2. Market size and forecast, by Form
      • 7.4.5.3.3. Market size and forecast, by Product Type
      • 7.4.5.4. Indonesia
      • 7.4.5.4.1. Market size and forecast, by Application
      • 7.4.5.4.2. Market size and forecast, by Form
      • 7.4.5.4.3. Market size and forecast, by Product Type
      • 7.4.5.5. South Korea
      • 7.4.5.5.1. Market size and forecast, by Application
      • 7.4.5.5.2. Market size and forecast, by Form
      • 7.4.5.5.3. Market size and forecast, by Product Type
      • 7.4.5.6. Rest Of Asia Pacafic
      • 7.4.5.6.1. Market size and forecast, by Application
      • 7.4.5.6.2. Market size and forecast, by Form
      • 7.4.5.6.3. Market size and forecast, by Product Type
  • 7.5. Latin America
    • 7.5.1. Key market trends, growth factors and opportunities
    • 7.5.2. Market size and forecast, by Application
    • 7.5.3. Market size and forecast, by Form
    • 7.5.4. Market size and forecast, by Product Type
    • 7.5.5. Market size and forecast, by country
      • 7.5.5.1. Brazil
      • 7.5.5.1.1. Market size and forecast, by Application
      • 7.5.5.1.2. Market size and forecast, by Form
      • 7.5.5.1.3. Market size and forecast, by Product Type
      • 7.5.5.2. Argentina
      • 7.5.5.2.1. Market size and forecast, by Application
      • 7.5.5.2.2. Market size and forecast, by Form
      • 7.5.5.2.3. Market size and forecast, by Product Type
      • 7.5.5.3. Rest of LAMEA
      • 7.5.5.3.1. Market size and forecast, by Application
      • 7.5.5.3.2. Market size and forecast, by Form
      • 7.5.5.3.3. Market size and forecast, by Product Type
  • 7.6. Middle East and North Africa
    • 7.6.1. Key market trends, growth factors and opportunities
    • 7.6.2. Market size and forecast, by Application
    • 7.6.3. Market size and forecast, by Form
    • 7.6.4. Market size and forecast, by Product Type
    • 7.6.5. Market size and forecast, by country
      • 7.6.5.1. Saudi Arabia
      • 7.6.5.1.1. Market size and forecast, by Application
      • 7.6.5.1.2. Market size and forecast, by Form
      • 7.6.5.1.3. Market size and forecast, by Product Type
      • 7.6.5.2. UAE
      • 7.6.5.2.1. Market size and forecast, by Application
      • 7.6.5.2.2. Market size and forecast, by Form
      • 7.6.5.2.3. Market size and forecast, by Product Type
      • 7.6.5.3. South Africa
      • 7.6.5.3.1. Market size and forecast, by Application
      • 7.6.5.3.2. Market size and forecast, by Form
      • 7.6.5.3.3. Market size and forecast, by Product Type
      • 7.6.5.4. Rest Of Mea
      • 7.6.5.4.1. Market size and forecast, by Application
      • 7.6.5.4.2. Market size and forecast, by Form
      • 7.6.5.4.3. Market size and forecast, by Product Type

CHAPTER 8: COMPETITIVE LANDSCAPE

  • 8.1. Introduction
  • 8.2. Top winning strategies
  • 8.3. Product mapping of top 10 player
  • 8.4. Competitive dashboard
  • 8.5. Competitive heatmap
  • 8.6. Top player positioning, 2022

CHAPTER 9: COMPANY PROFILES

  • 9.1. Cargill Incorporated
    • 9.1.1. Company overview
    • 9.1.2. Key executives
    • 9.1.3. Company snapshot
    • 9.1.4. Operating business segments
    • 9.1.5. Product portfolio
    • 9.1.6. Business performance
    • 9.1.7. Key strategic moves and developments
  • 9.2. ADM
    • 9.2.1. Company overview
    • 9.2.2. Key executives
    • 9.2.3. Company snapshot
    • 9.2.4. Operating business segments
    • 9.2.5. Product portfolio
    • 9.2.6. Business performance
    • 9.2.7. Key strategic moves and developments
  • 9.3. DuPont
    • 9.3.1. Company overview
    • 9.3.2. Key executives
    • 9.3.3. Company snapshot
    • 9.3.4. Operating business segments
    • 9.3.5. Product portfolio
    • 9.3.6. Business performance
    • 9.3.7. Key strategic moves and developments
  • 9.4. The Scoular Company
    • 9.4.1. Company overview
    • 9.4.2. Key executives
    • 9.4.3. Company snapshot
    • 9.4.4. Operating business segments
    • 9.4.5. Product portfolio
    • 9.4.6. Business performance
    • 9.4.7. Key strategic moves and developments
  • 9.5. beneo
    • 9.5.1. Company overview
    • 9.5.2. Key executives
    • 9.5.3. Company snapshot
    • 9.5.4. Operating business segments
    • 9.5.5. Product portfolio
    • 9.5.6. Business performance
    • 9.5.7. Key strategic moves and developments
  • 9.6. Axiom Foods Inc.
    • 9.6.1. Company overview
    • 9.6.2. Key executives
    • 9.6.3. Company snapshot
    • 9.6.4. Operating business segments
    • 9.6.5. Product portfolio
    • 9.6.6. Business performance
    • 9.6.7. Key strategic moves and developments
  • 9.7. Shandong Yuxin Biotechnology Co., Ltd
    • 9.7.1. Company overview
    • 9.7.2. Key executives
    • 9.7.3. Company snapshot
    • 9.7.4. Operating business segments
    • 9.7.5. Product portfolio
    • 9.7.6. Business performance
    • 9.7.7. Key strategic moves and developments
  • 9.8. MGP
    • 9.8.1. Company overview
    • 9.8.2. Key executives
    • 9.8.3. Company snapshot
    • 9.8.4. Operating business segments
    • 9.8.5. Product portfolio
    • 9.8.6. Business performance
    • 9.8.7. Key strategic moves and developments
  • 9.9. Kansas Protein Foods LLC
    • 9.9.1. Company overview
    • 9.9.2. Key executives
    • 9.9.3. Company snapshot
    • 9.9.4. Operating business segments
    • 9.9.5. Product portfolio
    • 9.9.6. Business performance
    • 9.9.7. Key strategic moves and developments
  • 9.10. Foodchem International Corporation
    • 9.10.1. Company overview
    • 9.10.2. Key executives
    • 9.10.3. Company snapshot
    • 9.10.4. Operating business segments
    • 9.10.5. Product portfolio
    • 9.10.6. Business performance
    • 9.10.7. Key strategic moves and developments