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表紙：飼料用酵素市場-世界の産業規模、シェア、動向、機会、予測、2018-2028年
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飼料用酵素市場-世界の産業規模、シェア、動向、機会、予測、2018-2028年

Feed Enzymes Market- Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028 Segmented By Type, By Livestock, By Form, By Source, By Region and Competition
出版日: | 発行: TechSci Research | ページ情報: 英文 111 Pages | 納期: 2～3営業日

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飼料用酵素市場-世界の産業規模、シェア、動向、機会、予測、2018-2028年
出版日: 2023年08月01日
発行: TechSci Research
ページ情報: 英文 111 Pages
納期: 2～3営業日
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  • 概要
  • 目次
概要

世界の飼料用酵素市場は、配合飼料生産の増加により、2028年まで大きく成長すると予測されています。

2021年の韓国の配合飼料生産量は約1,900万トンでした。

畜産系製品の需要と消費の拡大

畜産系製品には卵、乳製品、肉製品が含まれます。消費者の主食（デンプン食や植物由来のその他の食品）に対する需要が達成されれば、畜産物の消費は増加します。畜産物を生産するための資源需要の増大は、人間が直接消費する穀物や他の農産物の使用量と競合しながら、畜産物の使用量を増大させることになります。

例えば、米国農務省（USDA）のデータによると、2020年におけるアメリカの乳製品消費量は、チーズ、牛乳、バター、ヨーグルト、アイスクリーム、その他健全で栄養価の高い乳製品食品で約655ポンドです。

家畜の飼料に飼料用酵素を添加すると、様々な飼料原料に含まれる繊維（非デンプン性多糖類）やフィチン酸などの天然に存在する成分の分解、消化、吸収を助ける。消化を助けるだけでなく、飼料の栄養分を向上させ、その結果、エネルギーと栄養の利用率が向上します。家畜の飼料に酵素サプリメントを添加することは、安価なコストで牛乳や肉の生産量を増やすだけでなく、家畜の長期的な健康増進や死亡率の低下にも役立ちます。また、酵素は家畜の消化器系の健康を改善することで、廃棄物や飼料管理コストを削減し、環境汚染を最小限に抑えるのに役立ちます。

例えば、2020年、デュポンは新しいフィターゼ酵素、Axtra PHY GOLDを発売しました。この酵素は、生産者に大幅な飼料コスト削減をもたらすと同時に、環境への影響など、飼料生産時に直面する課題の軽減に役立つとされています。

従って、畜産系製品の需要と消費の増加は、予測期間中の市場の成長を促進します。

配合飼料の生産拡大

畜産分野では、配合飼料は動物の飼料需要に対応する実用的で手頃なソリューションを提供するため、頻繁に利用されています。動物性タンパク質に対する需要の増加、家畜・家禽の個体数の増加、近代的な動物生産方法の採用により、配合飼料の生産量は着実に増加しています。世界の食糧供給は、依然として動物に大きく依存しています。その結果、フードチェーン全体における動物飼料の役割は増大しています。卵、肉、牛乳、その他の動物性製品という形で増加する動物性タンパク質の需要を満たす能力は、適切で、手頃な価格で、安全な配合飼料の安定供給にかかっている部分が大きいです。畜産物の需要が大幅に増加した結果、新たな飼料の供給源、供給源、代替品に対するニーズが高まっています。ブロイラー、養豚、酪農など、さまざまな業界からの高品質飼料に対する需要の増加は、実質的かつ健全な成長を示し、その結果、飼料生産量が増加します。その結果、様々な動物飼料製造業者からの高品質酵素の販売と需要が増加します。

例えば、Alltech Agri-Food Outlook 2022によると、2021年の国際飼料生産量は2.3%増の12億3,500万トンと推定されています。

さらに、配合飼料生産の増加は、有利な政府規制の恩恵を受けており、その結果、動物由来の製品の品質を高めるために動物飼料に添加することができる飼料用酵素の需要が増加しています。

例えば、2021年、インド政府の畜産酪農省（DAHD）は、パッケージ化された動物飼料生産者向けに、動物飼料生産を含む畜産実務のあらゆる側面に関する研修を開始しました。

さらに、動物の成績を向上させ、飼料の無駄を減らすことができる精密栄養として、カスタマイズされた配合飼料が作られるようになっています。さらに、適切な飼料強度は、動物用飼料において最もコストのかかる配合原料のひとつです。メーカー各社は、安全で栄養豊富な動物用飼料に対する需要の高まりに対応して、製品の品質と安全性を高めると同時に、コスト効率を高めることでこの問題に対処しています。Novozymes社、DSM社、BASF SE社など多くの飼料メーカーが、市販の飼料用酵素を家禽飼料に積極的に使用しています。その利点は、パフォーマンスと飼料利用率の向上、糞尿中の栄養素の減少による環境汚染の最小化などです。その結果、長期的な食糧安全保障のために家畜の生産量を増やすための、実用的で手頃な方法になりつつあります。

例えば、国際飼料産業連盟（IFIF）によると、配合飼料の生産量は世界で9億トンに達しています。

IFIFによると、2020年のアメリカの配合飼料生産量は215.79トン以上でした。

したがって、配合飼料の生産が増加しているのは、動物性タンパク質に対する需要の増加、技術と栄養の進歩、集約型農業の採用によるものであり、その結果、予測される数年間に市場は成長します。

フィターゼが主要タイプになる

フィターゼは、フィチン酸の塩またはエステルであるフィチン酸のホスホモノエステル結合を加水分解する酵素群です。フィチン酸は、多くの植物組織におけるリンの主要な貯蔵形態であり、リンの40～90%を占め、植物、特に穀類に存在し、単胃動物用飼料の栄養学的進歩特性をもたらします。フィターゼは、ミオイノシトール六リン酸（フィチン酸）の分解を開始することによってその効果を開始し、その後、栄養の不足を克服するためにリン酸分を放出します。農場、家禽、家庭施設での不衛生で非人道的な環境のため、消化力が低下しています。したがって、フィターゼのような酵素は、動物の健康を確保し、全体的な収穫量を増やすために考慮されています。

例えば、Noor Enzymes社は、非遺伝子組換え真菌の厳選された菌株から得られる飼料産業用フィターゼ酵素BioScour-ACPHを製造しており、リン結合複合体を含む植物質からなる動物飼料に存在するフィチン酸／フィチン酸塩の分解を助ける。

すべてのこれらの要因は、予測数年間で世界の飼料用酵素市場の需要を増加させる。

しかし、家畜の消化管内の酵素反応に条件によって課される生理学的限界のため。高レベルの飼料用酵素は消化管内の内因性酵素に影響を与える可能性があり、下痢、嘔吐、ガス、足腰の腫れなど、動物の健康にいくつかの副作用をもたらしました。この問題とともに、セルロースの加水分解や酵素の新興国市場への取り込みが有害な影響を及ぼし、結果として市場の成長を抑制する可能性があります。さらに、飼料用酵素のコストが高いため、小規模畜産農家がこれらのソリューションを採用することが難しくなる可能性があります。また、酵素の高品質生産に対する需要の高まりに伴い、高レベルのインフラ実験施設を必要とするゲノミクスおよびメタゲノミクス分子技術などの研究開発への高額投資が必要となり、飼料用酵素のコストが上昇する結果、市場の成長が鈍化します。

最近の動向

  • 2023年3月、BASFとCargill（Provimi）は、韓国の動物性タンパク質生産者に高性能酵素ソリューションを提供するため、提携関係をさらに拡大しました。
  • 2023年1月、BASFとCargillは米国の動物性タンパク質生産者に高性能酵素ソリューションを提供。
  • 2022年11月、ケミンインダストリー社はイタリアのカブリアーゴにあるカプセル化生産拠点を拡張。
  • 2022年1月、DSM-ノボザイムズ・アライアンスは、養鶏業者が持続可能で収益性の高いタンパク質生産を達成できるよう支援する新世代フィターゼ「HiPhorius」を発売。

利用可能なカスタマイズ

TechSciリサーチは、与えられた市場データをもとに、企業固有のニーズに応じたカスタマイズを提供します。レポートでは以下のカスタマイズが可能です：

企業情報

  • 追加市場参入企業（最大5社）の詳細分析とプロファイリング

目次

第1章 概要

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 飼料用酵素の世界市場展望

  • 市場規模と予測
    • 金額別
  • 市場シェアと予測
    • タイプ別（フィターゼ、カルボヒドラーゼ、プロテアーゼ）
    • 家畜別（家禽、反芻動物、豚、水生動物、その他）
    • 形態別（乾燥、液体）
    • 供給源別（微生物、植物）
    • 地域別（北米、欧州、アジア太平洋、南米、中東・アフリカ）
    • 企業別（2022年）
  • 市場マップ
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 地域別

第6章 北米の飼料用酵素市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェアと予測
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 国別
  • 北米：国別分析
    • 米国
    • メキシコ
    • カナダ

第7章 欧州の飼料用酵素市場の展望

  • 市場規模と予測
    • 金額別
  • 市場シェアと予測
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 国別
  • 欧州国別分析
    • フランス
    • ドイツ
    • 英国
    • スペイン
    • イタリア

第8章 アジア太平洋地域の飼料用酵素市場の展望

  • 市場規模と予測
    • 金額別
  • 市場シェアと予測
      <
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 国別
  • アジア太平洋：国別分析
    • 中国
    • インド
    • 韓国
    • 日本
    • インドネシア

第9章 南米の飼料用酵素市場の展望

  • 市場規模と予測
    • 金額ベース
  • 市場シェアと予測
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 国別
  • 南米：国別分析
    • ブラジル
    • アルゼンチン

第10章 中東・アフリカの飼料用酵素市場の展望

  • 市場規模と予測
    • 金額別
  • 市場シェアと予測
    • タイプ別
    • 家畜別
    • 形態別
    • 供給源別
    • 国別
  • MEA：国別分析
    • 南アフリカ
    • サウジアラビア
    • アラブ首長国連邦

第11章 市場力学

  • 促進要因
    • 配合飼料生産の増加
    • 畜産系製品の需要と消費の増加
    • 家畜の健康に対する意識の高まり
  • 課題
    • 酵素の多用による悪影響
    • 研究開発への高額投資

第12章 市場動向と発展

  • 製品の上市
  • 合併と買収
  • 技術の進歩

第13章 世界の飼料用酵素市場SWOT分析

第14章 ポーターのファイブフォース分析

  • 業界内の競合
  • 新規参入の可能性
  • サプライヤーの力
  • 顧客の力
  • 代替品の脅威

第15章 競合情勢

  • Business Overview
  • Product Offerings
  • Recent Developments
  • Financials（In Case of Listed Companies）
  • Key Personnel
    • Koninklijke DSM N.V.
    • BASF SE
    • Bluestar Adisseo Co
    • Infinita Biotech Private Limited
    • Antozyme Biotech Pvt Ltd
    • BioResource International, Inc.
    • Kemin Industries, Inc.
    • Advanced Enzyme Technologies
    • Novozymes A/S
    • Huvepharma Inc.

第16章 戦略的提言

目次
Product Code: 15128

Global Feed Enzymes Market is anticipated to grow significantly through 2028 due to growing compound feed production. In 2021, the compound feed production in South Korea amounted to approximately 19 million tonnes.

Global Feed Enzymes Market is expected to expand during the projected period due to growing compound feed production as increasing demand for animal protein, raising livestock and poultry population, and the adoption of modern animal production practices. Feed enzymes are known to be utilized to improve the quality of animal nutrition as well as enhance the nutritional attributes of animal fodder. Enzymes can be referred to as natural proteins that are secreted by animals as a part of the feed digestion procedure as it provides huge energy and helps to improve starch digestion in monogastric animals. Therefore, the use of feed enzymes in animal feed fuels the growth of the market in the upcoming years.

Growing Demand and Consumption of Livestock-Based Products

Livestock-based products included eggs, dairy goods, and meat products. Consumption of animal products will increase when consumers' demand for staple foods (starchy meals and other foods with a plant origin) is achieved. Increasing demand for resources to produce animal goods will result from greater use of animal products, competing with the usage of grains for direct human consumption as well as other agricultural products.

For instance, in 2020, according to the U.S. Department of Agriculture (USDA) data, dairy consumption in America 2020 was around 655 pounds of dairy in cheese, milk, butter, yogurt, ice cream, and other wholesome and nutritious dairy foods.

The addition of feed enzymes to the diet of livestock helps in the breakdown, digestion, and absorption of those naturally occurring elements like fiber (non-starch polysaccharides) and phytate in various feed ingredients. They not only aid in digestion but improve the nutrient content of the feed, which results in better energy and nutrient utilization. In addition to increasing milk and meat production at a cheap cost, adding enzyme supplements to the feed of livestock helps to enhance their long-term health and lower their mortality rate. It increases the profit margin of farmers as well as enzymes help to minimize environmental pollution by reducing waste and feed management costs by improving the digestive health of the animals.

For instance, In 2020, DuPont launched a new phytase enzyme, Axtra PHY GOLD, which is flagged as capable of delivering significant feed cost savings to producers while helping reduce challenges faced during feed production, like the environmental impact.

Therefore, increasing demand and consumption of livestock-based products drive the growth of the market during the projected period.

Growing Production of Compound Feed

In the animal agriculture sector, compound feed is frequently utilized since it offers a practical and affordable solution to address the dietary demands of animals. Compound feed production has been steadily increasing due to the growing demand for animal protein, increasing livestock and poultry populations, and the adoption of modern animal production practices. The supply of food globally continues to be heavily dominated by animals. As a result, the role of animal feeds in the entire food chain has increased. The capacity to fulfill the increasing demand for animal protein in the form of eggs, meat, milk, and other animal-based products rests in large part on the steady supply of appropriate, affordable, and secure compound feeds. As a result of the enormous increase in demand for animal products, there is a rising need for new feed supplies, sources, and alternatives. Increasing demand for high-quality feed from various industries, such as broiler, pig, and dairy industry, witnesses substantial and healthy growth, which results in growing feed production. This, in turn, increases the sale and demand of high-quality enzymes from various animal feed producers.

For instance, according to Alltech Agri-Food Outlook 2022, it is estimated that international feed production has increased by 2.3% to 1.235 billion metric tons of feed produced in 2021.

Moreover, rising compound feed production is benefited by favorable government regulations, which in turn increases the demand for the feed enzymes that can be added to animal feed to enhance the quality of animal-sourced products.

For instance, in 2021, the Department of Animal Husbandry and Dairying (DAHD), Government of India, commenced training on all aspects of Animal Husbandry Practices, including that of animal feed production for packaged animal feed producers.

Additionally, customized compound feed formulations have been created for use as precision nutrition, which can improve animal performance and reduce feed waste. Furthermore, appropriate dietary intensity is one of the costliest feed formulation ingredients in animal diets. Manufacturers are addressing this problem by raising the quality and safety of their products while being cost-effective in response to the rising demand for secure and nutrient-rich animal feed. Many feed manufacturers, such as Novozymes, DSM, and BASF SE, are actively using commercial feed enzymes in poultry feeds due to their advantages, such as improved performance and feed utilization and minimized environmental pollution due to reduced nutrients in manure. As a result, it is becoming a practical and affordable method for increasing animal output for long-term food security.

For instance, according to the International Feed Industry Federation (IFIF), compound feed production has reached 0.9 billion tonnes globally.

According to IFIF, in 2020, Compound feed production in the USA was more than 215.79 MT.

Therefore, the increasing production of compound feed is due to the growing demand for animal protein, advancement of technology and nutrition, and adoption of intensive farming resulting in the growth of the market in the forecast years.

Phytases will be the Key Type.

Phytases are a group of enzymes that hydrolyze the phospho-monoester bonds of phytate, which is a salt or ester of phytic acid, which is the principal storage form of phosphorus in many plant tissues consisting of 40-90% of phosphorus, occurring in plants, especially cereal grains, and poses nutritional advancement properties in mono-gastric animal feeds. Of 40-90% of P as phytate P. Phytase starts its effect by initiating the breakdown of Myo-inositol hexaphosphate (phytate) and subsequently releases the phosphate content to overcome the deficiency of nutrition. Due to unhygienic and inhumane conditions at the farms, poultry, and household facilities, their digestive power decreases. Therefore, enzymes like phytase are considered to ensure animal health and increase the overall yield.

For Instance, Noor Enzymes produced BioScour - ACPH, a Phytase enzyme for Animal Feed Industry derived from a selected strain of Non-GMO fungal species which helps to breakdown Phytic Acid / Phytate present in animal diets composed of plant matter which contains phosphorous bound complexes.

All these factors increase the demands of Global Feed Enzymes Market in the forecast years.

However, due to physiological limits that are imposed by the conditions to enzyme response in the digestive tract of the livestock. High levels of feed enzymes could affect the endogenous enzymes in the gastrointestinal tract, which led to several side effects on animal health, such as diarrhea, vomiting, gas as well as swelling in feet and legs. Along with this problem, the hydrolysis of cellulose and developed inclusion rates of enzymes might have harmful effects resulting in restraining the growth of the market. Moreover, the high cost of feed enzymes can make it difficult for small-scale animal farmers to adopt these solutions, along with the increasing demand for quality production of enzymes requiring high investment in the research & development such as genomics & metagenomics molecular techniques requiring high-level infrastructure lab facilities result in increasing the cost of feed enzymes which slow down the market growth.

Recent Developments

  • In March 2023, BASF and Cargill (Provimi) further expanded their partnership to offer high-performance enzyme solutions to animal protein producers in South Korea.
  • BASF and Cargill offer high-performance enzyme solutions to animal protein producers in the United States in January 2023.
  • In November 2022, Kemin Industries expanded its encapsulation production site in Cavriago, Italy.
  • DSM-Novozymes Alliance launches its new generation phytase, HiPhorius, which helps poultry producers achieve sustainable and profitable protein production in January 2022.

Market Segmentation

Global Feed Enzymes Market is segmented based on type, livestock, form, source, and region. Based on type, the market is categorized into phytases, carbohydrases, and proteases. Based on livestock, the market is fragmented into poultry, ruminants, swine, aquatic animals, and others. Based on form, the market is segregated into dry and liquid. Based on the source, the market is fragmented into microorganisms and plants. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, Middle East & Africa, By Company.

Company Profiles

Koninklijke DSM N.V., BASF SE, Bluestar Adisseo Co, Infinita Biotech Private Limited, Antozyme Biotech Pvt Ltd, BioResource International, Inc., Kemin Industries, Inc., Advanced Enzyme Technologies, Novozymes A/S, Huvepharma Inc. are some of the key players of Global Feed Enzymes Market.

Report Scope:

In this report, Global Feed Enzymes market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:

Feed Enzymes Market, By Ingredient Type:

  • Phytases
  • Carbohydrases
  • Proteases

Feed Enzymes Market, By Livestock:

  • Poultry
  • Ruminants
  • Swine
  • Aquatic Animals
  • Others

Feed Enzymes Market, By Form:

  • Dry
  • Liquid

Feed Enzymes Market, By Source:

  • Microorganisms
  • Plants

Feed Enzymes Market, By Region:

  • North America
    • United States
    • Mexico
    • Canada
  • Europe
    • France
    • Germany
    • United Kingdom
    • Spain
    • Italy
  • Asia-Pacific
    • China
    • India
    • South Korea
    • Japan
    • Indonesia
  • South America
    • Brazil
    • Argentina
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive landscape

Company Profiles: Detailed analysis of the major companies in global Feed Enzymes market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Feed Enzymes Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Phytases, Carbohydrases, Proteases)
    • 5.2.2. By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others)
    • 5.2.3. By Form (Dry, Liquid)
    • 5.2.4. By Source (Microorganisms, Plants)
    • 5.2.5. By Region (North America, Europe, Asia Pacific, South America, Middle East & Africa)
    • 5.2.6. By Company (2022)
  • 5.3. Market Map
    • 5.3.1. By Type
    • 5.3.2. By Livestock
    • 5.3.3. By Form
    • 5.3.4. By Source
    • 5.3.5. By Region

6. North America Feed Enzymes Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Livestock
    • 6.2.3. By Form
    • 6.2.4. By Source
    • 6.2.5. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Feed Enzymes Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Livestock
        • 6.3.1.2.3. By Form
        • 6.3.1.2.4. By Source
    • 6.3.2. Mexico Feed Enzymes Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Livestock
        • 6.3.2.2.3. By Form
        • 6.3.2.2.4. By Source
    • 6.3.3. Canada Feed Enzymes Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Livestock
        • 6.3.3.2.3. By Form
        • 6.3.3.2.4. By Source

7. Europe Feed Enzymes Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Livestock
    • 7.2.3. By Form
    • 7.2.4. By Source
    • 7.2.5. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Feed Enzymes Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Livestock
        • 7.3.1.2.3. By Form
        • 7.3.1.2.4. By Source
    • 7.3.2. Germany Feed Enzymes Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Livestock
        • 7.3.2.2.3. By Form
        • 7.3.2.2.4. By Source
    • 7.3.3. United Kingdom Feed Enzymes Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Livestock
        • 7.3.3.2.3. By Form
        • 7.3.3.2.4. By Source
    • 7.3.4. Spain Feed Enzymes Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Livestock
        • 7.3.4.2.3. By Form
        • 7.3.4.2.4. By Source
    • 7.3.5. Italy Feed Enzymes Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Livestock
        • 7.3.5.2.3. By Form
        • 7.3.5.2.4. By Source

8. Asia-Pacific Feed Enzymes Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Livestock
    • 8.2.3. By Form
    • 8.2.4. By Source
    • 8.2.5. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Feed Enzymes Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Livestock
        • 8.3.1.2.3. By Form
        • 8.3.1.2.4. By Source
    • 8.3.2. India Feed Enzymes Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Livestock
        • 8.3.2.2.3. By Form
        • 8.3.2.2.4. By Source
    • 8.3.3. South Korea Feed Enzymes Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Livestock
        • 8.3.3.2.3. By Form
        • 8.3.3.2.4. By Source
    • 8.3.4. Japan Feed Enzymes Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Livestock
        • 8.3.4.2.3. By Form
        • 8.3.4.2.4. By Source
    • 8.3.5. Indonesia Feed Enzymes Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Livestock
        • 8.3.5.2.3. By Form
        • 8.3.5.2.4. By Source

9. South America Feed Enzymes Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Livestock
    • 9.2.3. By Form
    • 9.2.4. By Source
    • 9.2.5. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Feed Enzymes Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Livestock
        • 9.3.1.2.3. By Form
        • 9.3.1.2.4. By Source
    • 9.3.2. Argentina Feed Enzymes Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Livestock
        • 9.3.2.2.3. By Form
        • 9.3.2.2.4. By Source

10. Middle East and Africa Feed Enzymes Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Livestock
    • 10.2.3. By Form
    • 10.2.4. By Source
    • 10.2.5. By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Feed Enzymes Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Livestock
        • 10.3.1.2.3. By Form
        • 10.3.1.2.4. By Source
    • 10.3.2. Saudi Arabia Feed Enzymes Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Livestock
        • 10.3.2.2.3. By Form
        • 10.3.2.2.4. By Source
    • 10.3.3. UAE Feed Enzymes Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Livestock
        • 10.3.3.2.3. By Form
        • 10.3.3.2.4. By Source

11. Market Dynamics

  • 11.1. Drivers
    • 11.1.1. Rising compound feed production
    • 11.1.2. Growing demand and consumption of Livestock-based products
    • 11.1.3. Rising awareness regarding the health of livestock
  • 11.2. Challenges
    • 11.2.1. High use of enzymes causes negative effects
    • 11.2.2. High investment on Research & Developments

12. Market Trends & Developments

  • 12.1. Product Launches
  • 12.2. Mergers & Acquisitions
  • 12.3. Technological Advancements

13. Global Feed Enzymes Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Business Overview
  • 15.2. Product Offerings
  • 15.3. Recent Developments
  • 15.4. Financials (In Case of Listed Companies)
  • 15.5. Key Personnel
    • 15.5.1. Koninklijke DSM N.V.
    • 15.5.2. BASF SE
    • 15.5.3. Bluestar Adisseo Co
    • 15.5.4. Infinita Biotech Private Limited
    • 15.5.5. Antozyme Biotech Pvt Ltd
    • 15.5.6. BioResource International, Inc.
    • 15.5.7. Kemin Industries, Inc.
    • 15.5.8. Advanced Enzyme Technologies
    • 15.5.9. Novozymes A/S
    • 15.5.10. Huvepharma Inc.

16. Strategic Recommendations