ヴィーガン向けフレーバーの2030年までの世界市場予測：原料別、形態別、販売チャネル別、用途別、地域別分析

Stratistics MRCによると、世界のヴィーガン向けフレーバー市場は2023年に97億米ドルを占め、予測期間中にCAGR 7.9％で成長し、2030年には166億米ドルに達すると予測されています。

ヴィーガン料理は、植物由来の幅広い成分を尊重した幅広い味を提供します。柑橘類やベリー類などの果物は生命力にあふれ、自然な甘みが味覚を魅了します。香ばしいシンフォニーは、キャラメリゼした玉ねぎやローストしたマッシュルームなどの野菜が持つ土の香りによって生み出され、深みと複雑さを与えます。食事制限やアレルギー、倫理的な問題を抱える消費者にもソリューションを提供し、原則を守りながら風味豊かな体験を楽しむことができます。

ヴィーガン人口の増加

倫理的、環境的、健康上の理由から動物性食品の摂取を控える人が増えるにつれ、調味料を含む日常生活のあらゆる場面で植物由来の代替食品に対する需要が高まっています。このような消費者の嗜好の変化により、食品メーカー、フレーバー会社、その他食品業界の利害関係者は、革新的なヴィーガン向けフレーバーソリューションを生み出すための研究開発に投資するようになった。さらに、ヴィーガン人口の増加により、食料品店、レストラン、オンライン小売業者において、フレーバーを含むヴィーガン製品が主流に受け入れられ、入手しやすくなっています。

限られた消費者の認識

菜食主義や植物ベースの食生活の人気が高まっているにもかかわらず、消費者の間では、ヴィーガン向けフレーバーの利用可能性や利点に関する認識が広まっていないです。多くの消費者は、従来の動物性香料に代わる植物性香料の多様性に馴染みがなかったり、味や品質、栄養価について誤解していたりします。このような認識不足は、消費者が積極的にヴィーガン向けフレーバー製品を探して購入することを躊躇させ、その結果、市場の採用と成長が鈍化する可能性があります。

食品技術の革新

食品科学と技術の進歩により、動物由来原料の味と香りを忠実に模倣した、植物由来の新しいフレーバー製剤の開発が可能になった。発酵、酵素工学、フレーバー・カプセル化などの技術により、研究者や食品メーカーは、動物性食品を使わずに消費者に満足のいく感覚を提供する革新的なヴィーガン・フレーバーを作り出すことができます。このような技術の進歩は、ヴィーガン向けフレーバーの品質と種類を向上させるだけでなく、植物由来製品の全体的な魅力と市場性にも貢献します。

コストの考慮

ヴィーガン向けフレーバーの製造には、植物由来の原料の調達と加工が必要な場合が多く、動物由来の原料よりも高価になる場合があります。植物由来原料の抽出と精製に必要な製造方法は、より複雑で資源集約的な場合があり、製造コストをさらに押し上げます。その結果、ヴィーガン向けフレーバー製品は高価格となり、価格に敏感な消費者にとって入手しにくくなったり、魅力が薄れたりする可能性があります。さらに、製造業者は従来の動物由来香料とのコスト競合に直面する可能性があり、主流市場への参入や効果的な価格競争が制限される可能性があります。

COVID-19の影響：

パンデミック（世界的大流行）の中で健康とウェルネスへの関心が高まったことで、ヴィーガン風味を含む植物由来の食事や製品への関心が高まった。このため、消費者はより健康的で持続可能な食品の選択肢を求めるようになり、ヴィーガンオプションの需要が増加しました。しかし、パンデミックはサプライチェーンを混乱させ、ヴィーガン向けフレーバーの原料調達と流通に課題をもたらしました。さらに、経済の不確実性と消費者の消費習慣の変化が購買パターンに影響を及ぼし、一部の消費者はヴィーガン向けフレーバーのような特殊製品よりも必需品を優先しています。さらに、外食施設の制限や食行動の変化が、レストランやケータリングにおけるヴィーガン向けフレーバーの需要に影響を与えています。

ハーブ＆スパイスセグメントは予測期間中最大となる見込み

ハーブ＆スパイスセグメントは予測期間中最大のシェアを占めました。ハーブとスパイスは、幅広い味と香りを提供する植物由来の天然素材であり、ヴィーガン製品の味を引き立てるのに理想的です。消費者が人工的な調味料に代わる、より健康的で自然なものを求める傾向が強まる中、ハーブとスパイスは植物由来の料理や製品に深みと複雑さを加える魅力的な選択肢を提供します。さらに、世界の料理や料理の多様性の人気の高まりが、ヴィーガン料理で本格的な味を作り出すために様々なハーブやスパイスを使用することへの関心を高めています。

予測期間中、コンビニエンスストア分野のCAGRが最も高くなると予想されます。

コンビニエンスストア分野は予測期間中に最も高いCAGRが見込まれます。コンビニエンスストアは、ヴィーガン製品に対する需要の高まりなど、消費者の嗜好の変化に対応するため、ますます品揃えを拡大しています。外出先での食事や軽食に便利な選択肢を求める人が増えているため、コンビニエンスストアでは、植物由来の風味を特徴とする軽食、すぐに食べられる食事、飲料など、さまざまなヴィーガンフレンドリー製品を取り揃えています。さらに、コンビニエンスストアは人通りの多い場所に戦略的に立地しているため、ヴィーガン製品をより多くの人々が手に取りやすくなっています。

最大のシェアを占める地域

ヴィーガン向けフレーバー市場における北米地域は、予測期間中最大の市場シェアを占めると予想されます。食生活と全体的な健康の関連性に対する認識が高まる中、北米では植物性食品を食生活に取り入れるなど、より健康的な食習慣を採用する人が増えています。消費者は従来の肉や乳製品に代わるものを求めるようになり、必須栄養素と抗酸化物質を供給しながら飽和脂肪とコレステロールのレベルが低い菜食主義者の選択肢に目を向けています。さらに、持続可能性と環境への影響に対する懸念も、植物ベースの食事への関心を高めています。消費者は二酸化炭素排出量を削減し、より環境に優しい食品を選択することの利点を認識しているからです。

CAGRが最も高い地域：

ヴィーガン向けフレーバー市場におけるアジア太平洋地域は、予測期間中に有利な成長を維持すると予想されます。環境の持続可能性と動物福祉に対する懸念が勢いを増すにつれて、この地域の各国政府は、植物ベースの食生活を促進し、動物由来製品への依存を減らすことを目的とした厳しい規制を実施しています。こうした規制には、表示要件、栄養ガイドライン、植物由来の食品生産に対する補助金などが含まれます。さらに、炭素排出を抑制し、より健康的なライフスタイルを促進するためのイニシアチブは、消費者が菜食主義的な食生活を採用することをさらに促しています。このような規制状況は、食品メーカーが植物由来の代替食品に対する需要の高まりに対応しつつ、コンプライアンス基準を満たそうとするため、ヴィーガン向けフレーバー市場の拡大に資する環境を作り出しています。

無料カスタマイズサービス：

本レポートをご購読のお客様には、以下の無料カスタマイズオプションのいずれかをご利用いただけます：

• 企業プロファイル
  • 追加市場プレーヤーの包括的プロファイリング（3社まで）
  • 主要企業のSWOT分析（3社まで）
• 地域セグメンテーション
  • 顧客の関心に応じた主要国の市場推計・予測・CAGR（注：フィージビリティチェックによる）
• 競合ベンチマーキング
  • 製品ポートフォリオ、地理的プレゼンス、戦略的提携に基づく主要企業のベンチマーキング

目次

第1章 エグゼクティブサマリー

第2章 序文

• 概要
• ステークホルダー
• 調査範囲
• 調査手法
  • データマイニング
  • データ分析
  • データ検証
  • 調査アプローチ
• 調査ソース
  • 1次調査ソース
  • 2次調査ソース
  • 前提条件

第3章 市場動向分析

• 促進要因
• 抑制要因
• 機会
• 脅威
• アプリケーション分析
• 新興市場
• 新型コロナウイルス感染症（COVID-19）の影響

第4章 ポーターのファイブフォース分析

• 供給企業の交渉力
• 買い手の交渉力
• 代替品の脅威
• 新規参入業者の脅威
• 競争企業間の敵対関係

第5章 世界のヴィーガン向けフレーバー市場：原料別

• ハーブ＆スパイス
• 藻類
• 果物
• 野菜
• その他の原料

第6章 世界のヴィーガン向けフレーバー市場：形態別

• 油
• 液体
• ブレンド
• 粉末
• その他の形態

第7章 世界のヴィーガン向けフレーバー市場：販売チャネル別

• ハイパーマーケット/スーパーマーケット
• コンビニエンスストア
• 食品専門店
• オンライン小売

第8章 世界のヴィーガン向けフレーバー市場：用途別

• 栄養補助食品
• 飲料業界
• 加工食品
• 乳製品とデザート
• 菓子類用品
• その他の用途

第9章 世界のヴィーガン向けフレーバー市場：地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • イタリア
  • フランス
  • スペイン
  • その他欧州
• アジア太平洋地域
  • 日本
  • 中国
  • インド
  • オーストラリア
  • ニュージーランド
  • 韓国
  • その他アジア太平洋地域
• 南米
  • アルゼンチン
  • ブラジル
  • チリ
  • その他南米
• 中東とアフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • カタール
  • 南アフリカ
  • その他中東とアフリカ

第10章 主な発展

• 契約、パートナーシップ、コラボレーション、合弁事業
• 買収と合併
• 新製品の発売
• 事業拡大
• その他の主要戦略

第11章 企業プロファイル

• Givaudan SA
• Symrise AG
• Sensient Technologies Corporation
• International Flavors & Fragrances, Inc
• Takasago International Corporation
• McCormick & Company, Inc
• Kerry Group
• Dohler GmbH
• Innova Flavors
• The Edlong Corporation
• Gold Coast Ingredients, Inc
• Mane SA
• Firmenich SA

List of Tables

• Table 1 Global Vegan Flavor Market Outlook, By Region (2021-2030) ($MN)
• Table 2 Global Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 3 Global Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 4 Global Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 5 Global Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 6 Global Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 7 Global Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 8 Global Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 9 Global Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 10 Global Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 11 Global Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 12 Global Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 13 Global Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 14 Global Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 15 Global Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 16 Global Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 17 Global Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 18 Global Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 19 Global Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 20 Global Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 21 Global Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 22 Global Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 23 Global Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 24 Global Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 25 Global Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 26 North America Vegan Flavor Market Outlook, By Country (2021-2030) ($MN)
• Table 27 North America Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 28 North America Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 29 North America Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 30 North America Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 31 North America Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 32 North America Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 33 North America Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 34 North America Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 35 North America Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 36 North America Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 37 North America Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 38 North America Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 39 North America Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 40 North America Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 41 North America Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 42 North America Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 43 North America Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 44 North America Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 45 North America Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 46 North America Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 47 North America Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 48 North America Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 49 North America Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 50 North America Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 51 Europe Vegan Flavor Market Outlook, By Country (2021-2030) ($MN)
• Table 52 Europe Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 53 Europe Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 54 Europe Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 55 Europe Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 56 Europe Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 57 Europe Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 58 Europe Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 59 Europe Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 60 Europe Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 61 Europe Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 62 Europe Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 63 Europe Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 64 Europe Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 65 Europe Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 66 Europe Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 67 Europe Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 68 Europe Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 69 Europe Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 70 Europe Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 71 Europe Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 72 Europe Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 73 Europe Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 74 Europe Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 75 Europe Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 76 Asia Pacific Vegan Flavor Market Outlook, By Country (2021-2030) ($MN)
• Table 77 Asia Pacific Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 78 Asia Pacific Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 79 Asia Pacific Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 80 Asia Pacific Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 81 Asia Pacific Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 82 Asia Pacific Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 83 Asia Pacific Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 84 Asia Pacific Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 85 Asia Pacific Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 86 Asia Pacific Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 87 Asia Pacific Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 88 Asia Pacific Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 89 Asia Pacific Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 90 Asia Pacific Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 91 Asia Pacific Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 92 Asia Pacific Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 93 Asia Pacific Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 94 Asia Pacific Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 95 Asia Pacific Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 96 Asia Pacific Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 97 Asia Pacific Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 98 Asia Pacific Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 99 Asia Pacific Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 100 Asia Pacific Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 101 South America Vegan Flavor Market Outlook, By Country (2021-2030) ($MN)
• Table 102 South America Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 103 South America Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 104 South America Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 105 South America Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 106 South America Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 107 South America Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 108 South America Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 109 South America Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 110 South America Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 111 South America Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 112 South America Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 113 South America Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 114 South America Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 115 South America Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 116 South America Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 117 South America Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 118 South America Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 119 South America Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 120 South America Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 121 South America Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 122 South America Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 123 South America Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 124 South America Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 125 South America Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 126 Middle East & Africa Vegan Flavor Market Outlook, By Country (2021-2030) ($MN)
• Table 127 Middle East & Africa Vegan Flavor Market Outlook, By Source (2021-2030) ($MN)
• Table 128 Middle East & Africa Vegan Flavor Market Outlook, By Herbs & Spice (2021-2030) ($MN)
• Table 129 Middle East & Africa Vegan Flavor Market Outlook, By Algae (2021-2030) ($MN)
• Table 130 Middle East & Africa Vegan Flavor Market Outlook, By Fruits (2021-2030) ($MN)
• Table 131 Middle East & Africa Vegan Flavor Market Outlook, By Vegetables (2021-2030) ($MN)
• Table 132 Middle East & Africa Vegan Flavor Market Outlook, By Other Sources (2021-2030) ($MN)
• Table 133 Middle East & Africa Vegan Flavor Market Outlook, By Form (2021-2030) ($MN)
• Table 134 Middle East & Africa Vegan Flavor Market Outlook, By Oil (2021-2030) ($MN)
• Table 135 Middle East & Africa Vegan Flavor Market Outlook, By Liquid (2021-2030) ($MN)
• Table 136 Middle East & Africa Vegan Flavor Market Outlook, By Blended (2021-2030) ($MN)
• Table 137 Middle East & Africa Vegan Flavor Market Outlook, By Powder (2021-2030) ($MN)
• Table 138 Middle East & Africa Vegan Flavor Market Outlook, By Other Forms (2021-2030) ($MN)
• Table 139 Middle East & Africa Vegan Flavor Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 140 Middle East & Africa Vegan Flavor Market Outlook, By Hypermarkets /Supermarkets (2021-2030) ($MN)
• Table 141 Middle East & Africa Vegan Flavor Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 142 Middle East & Africa Vegan Flavor Market Outlook, By Food Specialty Stores (2021-2030) ($MN)
• Table 143 Middle East & Africa Vegan Flavor Market Outlook, By Online Retail (2021-2030) ($MN)
• Table 144 Middle East & Africa Vegan Flavor Market Outlook, By Application (2021-2030) ($MN)
• Table 145 Middle East & Africa Vegan Flavor Market Outlook, By Dietary Supplements (2021-2030) ($MN)
• Table 146 Middle East & Africa Vegan Flavor Market Outlook, By Beverage Industry (2021-2030) ($MN)
• Table 147 Middle East & Africa Vegan Flavor Market Outlook, By Processed Food (2021-2030) ($MN)
• Table 148 Middle East & Africa Vegan Flavor Market Outlook, By Dairy & Desserts (2021-2030) ($MN)
• Table 149 Middle East & Africa Vegan Flavor Market Outlook, By Confectionery Items (2021-2030) ($MN)
• Table 150 Middle East & Africa Vegan Flavor Market Outlook, By Other Applications (2021-2030) ($MN)

According to Stratistics MRC, the Global Vegan Flavor Market is accounted for $9.7 billion in 2023 and is expected to reach $16.6 billion by 2030 growing at a CAGR of 7.9% during the forecast period. Vegan cuisine offers a wide range of tastes that honor a broad spectrum of plant-based components. Fruits such as citrus and berries are vibrant with life and have a natural sweetness that entices the palate. A savory symphony is created by the earthy notes from vegetables like caramelized onions or roasted mushrooms, which provide depth and complexity. It offers solutions for consumers with dietary restrictions, allergies, or ethical concerns, allowing them to enjoy flavorful experiences while adhering to their principles.

Market Dynamics:

Driver:

Rising vegan population

As more people choose to abstain from consuming animal products for ethical, environmental, and health reasons, there is a growing demand for plant-based alternatives in all aspects of daily life, including flavorings. This shift in consumer preferences has prompted food manufacturers, flavor companies, and other stakeholders in the food industry to invest in research and development to create innovative vegan flavor solutions. Additionally, the rising vegan population has led to greater mainstream acceptance and availability of vegan products, including flavors, in grocery stores, restaurants, and online retailers.

Restraint:

Limited consumer awareness

Despite the increasing popularity of veganism and plant-based diets, there remains a lack of widespread awareness among consumers about the availability and benefits of vegan flavors. Many individuals may not be familiar with the wide variety of plant-based alternatives to traditional animal-derived flavorings or may hold misconceptions about their taste, quality, or nutritional value. This lack of awareness can deter consumers from actively seeking out and purchasing vegan flavor products, resulting in slower market adoption and growth.

Opportunity:

Innovation in food technology

Advances in food science and technology have enabled the development of new plant-based flavor formulations that closely mimic the taste and aroma of animal-derived ingredients. Through techniques such as fermentation, enzyme engineering, and flavor encapsulation, researchers and food manufacturers can create innovative vegan flavors that offer consumers a satisfying sensory experience without the need for animal products. These technological advancements not only improve the quality and variety of vegan flavors available but also contribute to the overall appeal and marketability of plant-based products.

Threat:

Cost considerations

Producing vegan flavors often involves sourcing and processing plant-based ingredients, which can be more expensive than their animal-derived counterparts. The production methods required to extract and refine these plant-based ingredients may be more complex or resource-intensive, further driving up production costs. As a result, vegan flavor products may command higher prices, making them less accessible or less appealing to price-conscious consumers. Moreover, manufacturers may face challenges in achieving cost competitiveness with conventional animal-derived flavorings, which could limit their ability to penetrate mainstream markets or compete effectively on price.

Covid-19 Impact:

The heightened focus on health and wellness during the pandemic has spurred greater interest in plant-based diets and products, including vegan flavors. This has led to an increase in demand for vegan options as consumers seek healthier and more sustainable food choices. However, the pandemic has also disrupted supply chains, leading to challenges in sourcing and distributing ingredients for vegan flavors. Additionally, economic uncertainties and changes in consumer spending habits have affected purchasing patterns, with some consumers prioritizing essential items over specialty products like vegan flavors. Furthermore, restrictions on foodservice establishments and changes in dining behaviors have impacted the demand for vegan flavors in restaurant and catering settings.

The herbs & spice segment is expected to be the largest during the forecast period

Herbs & Spice segment commanded the largest share during the forecast period. Herbs and spices are natural plant-based ingredients that offer a wide range of flavors and aromas, making them ideal for enhancing the taste of vegan products. As consumers increasingly seek out healthier and more natural alternatives to artificial flavorings, herbs and spices provide an attractive option for adding depth and complexity to plant-based dishes and products. Additionally, the growing popularity of global cuisines and culinary diversity has fueled interest in using a variety of herbs and spices to create authentic flavors in vegan cooking.

The convenience stores segment is expected to have the highest CAGR during the forecast period

Convenience Stores segment is expected to have the highest CAGR during the forecast period. Convenience stores are increasingly expanding their offerings to cater to changing consumer preferences, including the rising demand for vegan products. With more people seeking convenient options for on-the-go meals and snacks, convenience stores are stocking a variety of vegan-friendly products, including snacks, ready-to-eat meals, and beverages that feature plant-based flavors. Additionally, convenience stores are strategically located in high-traffic areas, making vegan products more accessible to a wider audience.

Region with largest share:

North America region in the Vegan Flavor Market is expected to hold the largest market share over the projection period. With a growing awareness of the link between diet and overall well-being, more people in North America are adopting healthier eating habits, including incorporating plant-based foods into their diets. As consumers seek alternatives to traditional meat and dairy products, they are turning to vegan options that offer lower levels of saturated fat and cholesterol while providing essential nutrients and antioxidants. Furthermore, concerns about sustainability and environmental impact are also driving interest in plant-based diets, as consumers recognize the benefits of reducing their carbon footprint and supporting more eco-friendly food choices.

Region with highest CAGR:

Asia Pacific region in the Vegan Flavor Market is expected to hold the lucrative growth over the extrapolated period. As concerns about environmental sustainability and animal welfare gain momentum, governments across the region are implementing stringent regulations aimed at promoting plant-based diets and reducing reliance on animal-derived products. These regulations encompass labeling requirements, nutritional guidelines, and subsidies for plant-based food production. Additionally, initiatives to curb carbon emissions and promote healthier lifestyles are further encouraging consumers to adopt vegan diets. This regulatory landscape creates a conducive environment for the expansion of the vegan flavor market, as food manufacturers seek to meet compliance standards while catering to the growing demand for plant-based alternatives.

Key players in the market

Some of the key players in Vegan Flavor market include Givaudan SA, Symrise AG, Sensient Technologies Corporation, International Flavors & Fragrances, Inc, Takasago International Corporation, McCormick & Company, Inc, Kerry Group, Dohler GmbH, Innova Flavors, The Edlong Corporation, Gold Coast Ingredients, Inc, Mane SA and Firmenich SA.

Key Developments:

In December 2023, McCormick unveiled a novel series of plant-based flavors strategically created to assist food manufacturers in crafting vegan and vegetarian products with broader consumer appeal.

In October 2023, Firmenich entered into a collaborative partnership with Chr. Hansen aimed to advance the development of plant-based flavors that boast enhanced realism and authenticity compared to conventional options.

In July 2023, Philadelphia Cream Cheese introduced three new plant-based cream cheese flavors: original, chive and onion, and strawberry. The flavors are dairy-free, gluten-free, lactose-free, and dye-free. In addition, they are kosher! Faba bean protein, coconut oil, and potato starch are blended together to create a new plant-based spread.

In March 2023, Lallemand Bio-Ingredients (LBI), home to Lallemand Bio-Products, attended the International Food & Drink Event (IFE) Manufacturing in London. The company's savory EMEA-APAC sales director, Janusz Wielich, spoke with FoodIngredientsFirst about its vegan cheese flavors and allergen-free soy flavor.

Sources Covered:

• Herbs & Spice
• Algae
• Fruits
• Vegetables
• Other Sources

Forms Covered:

• Oil
• Liquid
• Blended
• Powder
• Other Forms

Sales Channels Covered:

• Hypermarkets /Supermarkets
• Convenience Stores
• Food Specialty Stores
• Online Retail

Applications Covered:

• Dietary Supplements
• Beverage Industry
• Processed Food
• Dairy & Desserts
• Confectionery Items
• Other Applications

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Application Analysis
• 3.7 Emerging Markets
• 3.8 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Vegan Flavor Market, By Source

• 5.1 Introduction
• 5.2 Herbs & Spice
• 5.3 Algae
• 5.4 Fruits
• 5.5 Vegetables
• 5.6 Other Sources

6 Global Vegan Flavor Market, By Form

• 6.1 Introduction
• 6.2 Oil
• 6.3 Liquid
• 6.4 Blended
• 6.5 Powder
• 6.6 Other Forms

7 Global Vegan Flavor Market, By Sales Channel

• 7.1 Introduction
• 7.2 Hypermarkets /Supermarkets
• 7.3 Convenience Stores
• 7.4 Food Specialty Stores
• 7.5 Online Retail

8 Global Vegan Flavor Market, By Application

• 8.1 Introduction
• 8.2 Dietary Supplements
• 8.3 Beverage Industry
• 8.4 Processed Food
• 8.5 Dairy & Desserts
• 8.6 Confectionery Items
• 8.7 Other Applications

9 Global Vegan Flavor Market, By Geography

• 9.1 Introduction
• 9.2 North America
  • 9.2.1 US
  • 9.2.2 Canada
  • 9.2.3 Mexico
• 9.3 Europe
  • 9.3.1 Germany
  • 9.3.2 UK
  • 9.3.3 Italy
  • 9.3.4 France
  • 9.3.5 Spain
  • 9.3.6 Rest of Europe
• 9.4 Asia Pacific
  • 9.4.1 Japan
  • 9.4.2 China
  • 9.4.3 India
  • 9.4.4 Australia
  • 9.4.5 New Zealand
  • 9.4.6 South Korea
  • 9.4.7 Rest of Asia Pacific
• 9.5 South America
  • 9.5.1 Argentina
  • 9.5.2 Brazil
  • 9.5.3 Chile
  • 9.5.4 Rest of South America
• 9.6 Middle East & Africa
  • 9.6.1 Saudi Arabia
  • 9.6.2 UAE
  • 9.6.3 Qatar
  • 9.6.4 South Africa
  • 9.6.5 Rest of Middle East & Africa

10 Key Developments

• 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 10.2 Acquisitions & Mergers
• 10.3 New Product Launch
• 10.4 Expansions
• 10.5 Other Key Strategies

11 Company Profiling

• 11.1 Givaudan SA
• 11.2 Symrise AG
• 11.3 Sensient Technologies Corporation
• 11.4 International Flavors & Fragrances, Inc
• 11.5 Takasago International Corporation
• 11.6 McCormick & Company, Inc
• 11.7 Kerry Group
• 11.8 Dohler GmbH
• 11.9 Innova Flavors
• 11.10 The Edlong Corporation
• 11.11 Gold Coast Ingredients, Inc
• 11.12 Mane SA
• 11.13 Firmenich SA