こんにゃく根繊維市場の2030年までの予測：タイプ別、販売チャネル別、用途別、地域別の世界分析

Stratistics MRCによると、こんにゃく根繊維の世界市場は2023年に3億9,000万米ドルを占め、予測期間中にCAGR 9.6%で成長し、2030年には7億4,086万米ドルに達する見込みです。

アモルフォファルスこんにゃく植物の塊茎からは、こんにゃく根繊維として知られる水溶性食物繊維が得られ、この食物繊維にはいくつかの明確な特質と健康上の利点があります。さらに、水溶性食物繊維の一種であるグルコマンナンを多く含むこんにゃく根繊維は、水分を吸収して消化管内でゲル状に固まる能力でよく知られるようになり、体重管理や満腹感に役立つと考えられています。また、規則正しい便通を維持し、プレバイオティクスとして機能することで善玉腸内細菌の増殖を促進する役割もよく知られています。

国際こんにゃく研究協会によると、こんにゃく根の食物繊維は、消化器系の健康や体重管理における潜在的な役割に良い影響を与えることが広く研究されています。同協会は、こんにゃく根に含まれる水溶性食物繊維グルコマンナンが、満腹感を促し、規則正しい排便をサポートし、健康的な腸内環境を育む能力の重要な一因であることを強調しています。

ウェルネスと健康に対する意識の高まり

消費者の嗜好が世界的に健康志向にシフトしていることが、こんにゃく根繊維市場を牽引しています。消費者は栄養と全体的なウェルビーイングの関連性をより意識するようになり、健康に役立つ機能性食品を積極的に求めるようになっています。この動向は、消化器系の健康と体重管理に有益な効果をもたらすことで知られるこんにゃく根繊維によって支えられています。さらに、より健康的なライフスタイルの人気の高まりが、機能性成分としてこんにゃく根繊維を含む製品の需要を押し上げています。

食感と味の課題

こんにゃく根繊維には多くの健康上の利点がありますが、食品製剤では食感や風味に問題が生じることがあります。特定の用途では、こんにゃくが水と組み合わさって作り出すゲル状の食感を、すべての顧客が楽しめるとは限らないです。さらに、こんにゃくの淡白な風味は、食品によっては必ずしも風味プロファイルと相性が良いとは限らないです。メーカー各社は、顧客の心をつかみ、満足させるために、こうした問題に対する革新的な解決策を見つけなければならないです。

自然食品とクリーン・ラベル製品に対する消費者の関心の高まり

消費者がますますナチュラルでクリーン・ラベルの製品を優先するようになっているため、こんにゃく根繊維には大きなチャンスがあります。こんにゃく根繊維は天然の植物由来成分であり、クリーンラベルの動きにうまく適合します。さらに、こんにゃく根繊維をさまざまな飲食品に利用することで、メーカーは消費者の嗜好に対応した明確で識別可能な成分表を提供し、この機会を活用することができます。

アレルゲンへの不安と消費者の感受性

こんにゃく根繊維は一般に安全であるとみなされているが、消費者の過敏性やアレルゲンの懸念に起因するリスクが存在する可能性があります。アレルギー反応や特定の人への悪影響は、悪評を呼び、顧客の信頼を損なう可能性があります。さらに、この危険を軽減し消費者の信頼を維持するためには、潜在的なアレルゲンに関するしっかりとしたコミュニケーションを、明確で正確な表示と組み合わせる必要があります。

COVID-19の影響：

こんにゃく根繊維市場はCOVID-19の大流行により大きな影響を受けています。こんにゃく根繊維をベースにした製品の生産と流通は、世界のサプライ・チェーンの混乱、物流の困難、製造能力の低下によって影響を受けています。閉鎖期間中の消費者の購買行動の変化や経済の予測不可能性により、特定の食品カテゴリーに対する市場の需要に変化が生じています。さらに、免疫力を高める食品への関心の高まりは健康への懸念に端を発しており、こんにゃく根繊維メーカーにとっては、消費者の嗜好の変化やサプライチェーンの力学に対応してビジネスモデルを修正する機会と課題をもたらしています。

予測期間中、粉末タイプセグメントが最大になる見込み

粉末タイプセグメントは、食品・飲料、医薬品、栄養補助食品産業での用途が多いため、市場で最大のシェアを占めると予想されます。こんにゃく根繊維粉末は、その吸水性とゲル状物質を形成する能力により、スープ、ソース、ベーカリー製品など様々な製剤に適しているため、メーカーの間で人気があります。さらに、粉末状はさまざまなレシピに組み込むのが簡単で、消費者に食事の栄養プロファイルを改善する簡単な方法を提供します。

体重管理分野は予測期間中に最も高いCAGRが見込まれる

体重管理分野はCAGRが最も高くなると予測されています。肥満の世界の有病率の上昇と健康的な生活の重視の高まりにより、体重管理ソリューションの需要が増加しています。これらのソリューションの重要な要因の1つは、こんにゃく根繊維のユニークな特性です。こんにゃく根繊維は満腹感と満腹感を促進することでよく知られています。さらに、消費者が健康とウェルネスをより重視するようになり、体重管理市場は着実に拡大すると予測されます。こんにゃく根繊維は、健康的な減量と維持を促進する製品の処方において主要な役割を果たすと思われます。

最大のシェアを占める地域：

こんにゃくの根は、特に中国、日本、韓国で、長い間アジア料理に使用されてきたため、アジア太平洋地域が支配的であると考えられます。消化促進や体重管理など、こんにゃく根の健康上の利点が多くの人々に知られるようになり、この地域でのこんにゃく根繊維の人気は高まっています。さらに、こんにゃく根繊維の市場は、飲食品部門の成功や天然素材・機能性素材への関心の高まりによって牽引されています。

CAGRが最も高い地域：

こんにゃく根繊維市場は北米で最も高いCAGRで成長しています。こんにゃく根繊維は、健康とウェルネスへの関心の高まりと天然および機能性食品素材への需要の高まりにより、この地域で人気が高まっています。こんにゃく根繊維は、肥満の罹患率の上昇やより健康的な食習慣への動向により、さまざまな食品に添加されています。さらに、北米での市場の爆発的な成長を後押ししているのは、低カロリー製品やグルテンフリー製品に対する消費者の嗜好の急増です。

無料カスタマイズサービス：

本レポートをご購読のお客様には、以下の無料カスタマイズオプションのいずれかをご利用いただけます：

• 企業プロファイル
  • 追加市場プレイヤーの包括的プロファイリング（3社まで）
  • 主要企業のSWOT分析（3社まで）
• 地域セグメンテーション
  • 顧客の関心に応じた主要国の市場推計・予測・CAGR（注：フィージビリティチェックによる）
• 競合ベンチマーキング
  • 製品ポートフォリオ、地理的プレゼンス、戦略的提携に基づく主要企業のベンチマーキング

目次

第1章 エグゼクティブサマリー

第2章 序文

• 概要
• ステークホルダー
• 調査範囲
• 調査手法
  • データマイニング
  • データ分析
  • データ検証
  • 調査アプローチ
• 調査ソース
  • 1次調査ソース
  • 2次調査ソース
  • 前提条件

第3章 市場動向分析

• 促進要因
• 抑制要因
• 機会
• 脅威
• アプリケーション分析
• 新興市場
• 新型コロナウイルス感染症（COVID-19）の影響

第4章 ポーターのファイブフォース分析

• 供給企業の交渉力
• 買い手の交渉力
• 代替品の脅威
• 新規参入業者の脅威
• 競合企業間の敵対関係

第5章 世界のこんにゃく根繊維市場：タイプ別

• 粉末タイプ
• 麺タイプ
• その他のタイプ

第6章 世界のこんにゃく根繊維市場：販売チャネル別

• B2B調達
• B2Cセールス

第7章 世界のこんにゃく根繊維市場：用途別

• 体重管理
• コレステロールの低下
• 血糖値の低下
• 便秘の解消
• その他の用途

第8章 世界のこんにゃく根繊維市場：地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • イタリア
  • フランス
  • スペイン
  • その他欧州
• アジア太平洋地域
  • 日本
  • 中国
  • インド
  • オーストラリア
  • ニュージーランド
  • 韓国
  • その他アジア太平洋地域
• 南米
  • アルゼンチン
  • ブラジル
  • チリ
  • その他南米
• 中東とアフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • カタール
  • 南アフリカ
  • その他中東とアフリカ

第9章 主な発展

• 契約、パートナーシップ、コラボレーション、合弁事業
• 買収と合併
• 新製品の発売
• 事業拡大
• その他の主要戦略

第10章 企業プロファイル

• Kowa India Pvt Ltd
• Best Naturals
• Herbadiet
• AuNutra Industries
• Konjac Foods
• NOW Foods
• Xian Yuensun
• Greenutra Resource Inc
• Shimizu Chemical Corporation
• Nutrigold
• Solaray Inc
• Nova Nutritions

List of Tables

• Table 1 Global Konjac Root Fiber Market Outlook, By Region (2021-2030) ($MN)
• Table 2 Global Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 3 Global Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 4 Global Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 5 Global Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 6 Global Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 7 Global Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 8 Global Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 9 Global Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 10 Global Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 11 Global Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 12 Global Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 13 Global Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 14 Global Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 15 North America Konjac Root Fiber Market Outlook, By Country (2021-2030) ($MN)
• Table 16 North America Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 17 North America Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 18 North America Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 19 North America Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 20 North America Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 21 North America Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 22 North America Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 23 North America Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 24 North America Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 25 North America Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 26 North America Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 27 North America Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 28 North America Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 29 Europe Konjac Root Fiber Market Outlook, By Country (2021-2030) ($MN)
• Table 30 Europe Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 31 Europe Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 32 Europe Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 33 Europe Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 34 Europe Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 35 Europe Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 36 Europe Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 37 Europe Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 38 Europe Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 39 Europe Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 40 Europe Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 41 Europe Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 42 Europe Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 43 Asia Pacific Konjac Root Fiber Market Outlook, By Country (2021-2030) ($MN)
• Table 44 Asia Pacific Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 45 Asia Pacific Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 46 Asia Pacific Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 47 Asia Pacific Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 48 Asia Pacific Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 49 Asia Pacific Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 50 Asia Pacific Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 51 Asia Pacific Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 52 Asia Pacific Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 53 Asia Pacific Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 54 Asia Pacific Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 55 Asia Pacific Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 56 Asia Pacific Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 57 South America Konjac Root Fiber Market Outlook, By Country (2021-2030) ($MN)
• Table 58 South America Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 59 South America Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 60 South America Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 61 South America Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 62 South America Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 63 South America Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 64 South America Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 65 South America Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 66 South America Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 67 South America Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 68 South America Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 69 South America Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 70 South America Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 71 Middle East & Africa Konjac Root Fiber Market Outlook, By Country (2021-2030) ($MN)
• Table 72 Middle East & Africa Konjac Root Fiber Market Outlook, By Type (2021-2030) ($MN)
• Table 73 Middle East & Africa Konjac Root Fiber Market Outlook, By Powder Type (2021-2030) ($MN)
• Table 74 Middle East & Africa Konjac Root Fiber Market Outlook, By Noodle Type (2021-2030) ($MN)
• Table 75 Middle East & Africa Konjac Root Fiber Market Outlook, By Other Types (2021-2030) ($MN)
• Table 76 Middle East & Africa Konjac Root Fiber Market Outlook, By Sales Channel (2021-2030) ($MN)
• Table 77 Middle East & Africa Konjac Root Fiber Market Outlook, By B2B Procurement (2021-2030) ($MN)
• Table 78 Middle East & Africa Konjac Root Fiber Market Outlook, By B2C Sales (2021-2030) ($MN)
• Table 79 Middle East & Africa Konjac Root Fiber Market Outlook, By Application (2021-2030) ($MN)
• Table 80 Middle East & Africa Konjac Root Fiber Market Outlook, By Weight Management (2021-2030) ($MN)
• Table 81 Middle East & Africa Konjac Root Fiber Market Outlook, By Cholesterol Reduction (2021-2030) ($MN)
• Table 82 Middle East & Africa Konjac Root Fiber Market Outlook, By Blood Sugar Reduction (2021-2030) ($MN)
• Table 83 Middle East & Africa Konjac Root Fiber Market Outlook, By Constipation Relieving (2021-2030) ($MN)
• Table 84 Middle East & Africa Konjac Root Fiber Market Outlook, By Other Applications (2021-2030) ($MN)

According to Stratistics MRC, the Global Konjac Root Fiber Market is accounted for $390 million in 2023 and is expected to reach $740.86 million by 2030 growing at a CAGR of 9.6% during the forecast period. The tuber of the Amorphophallus konjac plant yields the water-soluble dietary fiber known as konjac root fiber, which has several distinct qualities and health advantages. Moreover, konjac root fiber, which is high in glucomannan, a soluble fiber type, has become well-known for its capacity to absorb water and solidify into a gel-like substance in the digestive tract, which may help with weight management and satiety. It is also well known for its role in maintaining regular bowel movements and promoting the growth of good gut bacteria by functioning as a prebiotic.

According to the International Konjac Research Association, Konjac root fiber has been extensively studied for its positive impact on digestive health and its potential role in weight management. The association emphasizes the soluble fiber, glucomannan, found in Konjac root as a key contributor to its ability to promote a feeling of fullness, support regular bowel movements, and foster a healthy gut environment.

Market Dynamics:

Driver:

Growing awareness of wellness and health

The global shift in consumer preferences towards healthier options is driving the Konjac root fiber market. Consumers are actively looking for functional foods that have health benefits as they become more aware of the connection between nutrition and overall wellbeing. This trend is supported by konjac root fiber, which is well-known for its beneficial effects on digestive health and weight management. Additionally, the growing popularity of healthier lifestyles is driving up demand for products that include Konjac root fiber as a functional ingredient.

Restraint:

Challenges with texture and taste

Konjac root fiber has many health advantages, but in food formulations, it can cause problems with texture and flavor. In certain applications, not all customers will enjoy the gel-like texture that konjac creates when combined with water. Furthermore, its bland flavor might not always go well with the flavor profiles of some foods. Manufacturers must find innovative solutions to these problems in order to win over and satisfy customers.

Opportunity:

Growing consumer interest in natural and clean label products

Konjac root fiber has a significant opportunity as consumers prioritize natural and clean-label products more and more. Konjac root fiber is a natural, plant-based ingredient that fits in nicely with the clean label movement. Moreover, by utilizing Konjac root fiber in a variety of food and beverage formulations, manufacturers can take advantage of this opportunity by offering a clear and identifiable ingredient list that caters to consumer preferences.

Threat:

Allergen fears and consumer sensitivity

Although the fiber from konjac root is generally regarded as safe, there may be a risk because of consumer sensitivity and allergen concerns. Allergy responses or negative effects in certain people may cause bad press and undermine customer confidence. Furthermore, to reduce this danger and preserve consumer confidence, robust communication regarding potential allergens must be combined with clear and accurate labeling.

Covid-19 Impact:

The market for konjac root fiber has been greatly impacted by the COVID-19 pandemic. The production and distribution of products based on Konjac root fiber have been impacted by disruptions in global supply chains, logistical difficulties, and decreased manufacturing capabilities. Variations in consumer buying behavior during lockdowns and economic unpredictability have caused a change in the market's demand for particular food categories. Furthermore, growing interest in immune-boosting foods has been sparked by health concerns, which presents opportunities and challenges for Konjac root fiber producers to modify their business models in response to shifting consumer preferences and supply chain dynamics.

The Powder Type segment is expected to be the largest during the forecast period

The powder-type segment is anticipated to hold the largest share in the market due to its many applications in the food and beverage, pharmaceutical, and dietary supplement industries. Konjac root fiber powder is popular among manufacturers because of its water-absorbing qualities and ability to form a gel-like substance, which make it suitable for a variety of formulations, such as soups, sauces, and bakery products. Additionally, the powder form is simple to incorporate into different recipes and gives consumers an easy way to improve the nutritional profile of their meals.

The Weight Management segment is expected to have the highest CAGR during the forecast period

The weight management segment is anticipated to have the highest CAGR. The demand for weight management solutions has increased due to the rising global prevalence of obesity and the growing emphasis on healthy living. One important factor in these solutions is the unique properties of konjac root fiber. Konjac root fiber is well known for promoting feelings of fullness and satiety. Moreover, the weight management market is predicted to expand steadily as consumers place a higher priority on health and wellness. Konjac root fiber will play a major role in the formulation of products that promote healthy weight loss and maintenance.

Region with largest share:

The Asia-Pacific region is considered to be dominant because konjac root has been used in Asian cuisines for a long time, particularly in China, Japan, and South Korea. Konjac root fiber's popularity in the area has increased as more people become aware of its health advantages, which include its ability to help with digestion and weight management. Additionally, the market for Konjac root fiber has been driven by the successful food and beverage sector as well as a growing interest in natural and functional ingredients.

Region with highest CAGR:

The market for konjac root fiber is growing at the highest CAGR in North America. Konjac root fiber has become more popular in the area due to the growing emphasis on health and wellness as well as the increased demand for natural and functional food ingredients. Konjac root fiber is being added to a variety of food products due to the rising incidence of obesity and the trend towards healthier eating habits. Furthermore, fueling the market's explosive growth in North America is a surge in consumer preferences for low-calorie and gluten-free products.

Key players in the market

Some of the key players in Konjac Root Fiber market include Kowa India Pvt Ltd, Best Naturals, Herbadiet, AuNutra Industries, Konjac Foods, NOW Foods, Xian Yuensun, Greenutra Resource Inc, Shimizu Chemical Corporation, Nutrigold, Solaray Inc and Nova Nutritions.

Key Developments:

In September 2023, Adani Global Pte. Ltd., a subsidiary of Adani Enterprises Limited, has formalised a Joint Venture Agreement with Kowa Holdings Asia Pte. Ltd., Singapore. This agreement establishes a joint venture company in Singapore dedicated to marketing and selling green ammonia, green hydrogen, and their derivatives produced by the Adani Group. The newly formed entity will have an equal shareholding structure of 50 per cent each for Adani Global and Kowa Holdings Asia.

Types Covered:

• Powder Type
• Noodle Type
• Other Types

Sales Channels Covered:

• B2B Procurement
• B2C Sales

Applications Covered:

• Weight Management
• Cholesterol Reduction
• Blood Sugar Reduction
• Constipation Relieving
• Other Applications

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Application Analysis
• 3.7 Emerging Markets
• 3.8 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Konjac Root Fiber Market, By Type

• 5.1 Introduction
• 5.2 Powder Type
• 5.3 Noodle Type
• 5.4 Other Types

6 Global Konjac Root Fiber Market, By Sales Channel

• 6.1 Introduction
• 6.2 B2B Procurement
• 6.3 B2C Sales

7 Global Konjac Root Fiber Market, By Application

• 7.1 Introduction
• 7.2 Weight Management
• 7.3 Cholesterol Reduction
• 7.4 Blood Sugar Reduction
• 7.5 Constipation Relieving
• 7.6 Other Applications

8 Global Konjac Root Fiber Market, By Geography

• 8.1 Introduction
• 8.2 North America
  • 8.2.1 US
  • 8.2.2 Canada
  • 8.2.3 Mexico
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 Italy
  • 8.3.4 France
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 Japan
  • 8.4.2 China
  • 8.4.3 India
  • 8.4.4 Australia
  • 8.4.5 New Zealand
  • 8.4.6 South Korea
  • 8.4.7 Rest of Asia Pacific
• 8.5 South America
  • 8.5.1 Argentina
  • 8.5.2 Brazil
  • 8.5.3 Chile
  • 8.5.4 Rest of South America
• 8.6 Middle East & Africa
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 Qatar
  • 8.6.4 South Africa
  • 8.6.5 Rest of Middle East & Africa

9 Key Developments

• 9.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 9.2 Acquisitions & Mergers
• 9.3 New Product Launch
• 9.4 Expansions
• 9.5 Other Key Strategies

10 Company Profiling

• 10.1 Kowa India Pvt Ltd
• 10.2 Best Naturals
• 10.3 Herbadiet
• 10.4 AuNutra Industries
• 10.5 Konjac Foods
• 10.6 NOW Foods
• 10.7 Xian Yuensun
• 10.8 Greenutra Resource Inc
• 10.9 Shimizu Chemical Corporation
• 10.10 Nutrigold
• 10.11 Solaray Inc
• 10.12 Nova Nutritions