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1670381

カカオ豆市場規模、シェア、成長分析:製品別、豆の種類別、性質別、用途別、流通チャネル別、地域別 - 産業予測 2025~2032年

Cocoa Beans Market Size, Share, and Growth Analysis, By Product (Cocoa Butter, Cocoa Powder), By Bean Type (Forastero, Trinitario), By Nature, By Application, By Distribution Channel, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 188 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
カカオ豆市場規模、シェア、成長分析:製品別、豆の種類別、性質別、用途別、流通チャネル別、地域別 - 産業予測 2025~2032年
出版日: 2025年02月28日
発行: SkyQuest
ページ情報: 英文 188 Pages
納期: 3~5営業日
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  • 概要
  • 目次
概要

カカオ豆市場規模は2023年に135億米ドルと評価され、2024年の146億7,000万米ドルから2032年には286億米ドルに成長し、予測期間(2025-2032年)のCAGRは8.7%で成長する見通しです。

カカオ豆市場は、チョコレートやココア製品に対する世界の需要の高まりによって大きく成長する見通しであり、ココアの健康上の利点や食品、飲食品、化粧品への応用に対する消費者の意識の高まりがその原動力となっています。プレミアムダークチョコレートや機能性食品におけるカカオの使用の拡大と、持続可能な有機農法の採用が相まって、カカオ豆のサプライヤーは有利な立場にあります。持続可能な農業を促進することを目的としたコラボレーションを含むネスレによる最近のイニシアチブは、倫理的な調達の懸念に対処するための業界の努力を例証するものです。さらに、HAPAショコラのビーントゥバーやラ・フォリのプレミアムチョコレートコレクションのような革新的な製品の発売は、高品質なカカオへの動向を浮き彫りにしています。気候変動や価格変動による潜在的課題にもかかわらず、市場拡大の機会は依然として堅調です。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次と一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析
  • 顧客と購買基準の分析
  • 原材料の分析

カカオ豆市場規模:製品別& CAGR(2025-2032)

  • 市場概要
  • ココアバター
  • ココアパウダー
  • ココアリキュール

カカオ豆市場規模:豆の種類別& CAGR(2025-2032)

  • 市場概要
  • フォラステロ
  • トリニタリオ
  • クリオロ

カカオ豆市場規模:性質別& CAGR(2025-2032)

  • 市場概要
  • 従来型
  • オーガニック

カカオ豆市場規模:用途別& CAGR(2025-2032)

  • 市場概要
  • 菓子類
  • 機能性食品・飲料
  • 医薬品
  • 化粧品

カカオ豆市場規模:流通チャネル別& CAGR(2025-2032)

  • 市場概要
  • ハイパーマーケットとスーパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンライン
  • その他

カカオ豆市場規模:地域別& CAGR(2025-2032)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他欧州地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主な市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022-2024)

主要企業プロファイル

  • Barry Callebaut AG(Switzerland)
  • Olam International Limited(Singapore)
  • The Hershey Company(United States)
  • Nestle S.A.(Switzerland)
  • Cemoi Group(France)
  • Puratos Group(Belgium)
  • Meridian Cacao Co.(United States)
  • Jindal Cocoa(India)
  • Cocoa Processing Company Limited(Ghana)
  • Ecom Agroindustrial Corp. Ltd.(Switzerland)
  • Sucden(France)
  • Carlyle Cocoa(United States)
  • Cocoa Supply Company(United States)
  • Dutch Cocoa B.V.(Netherlands)
  • Guan Chong Berhad(Malaysia)
  • JB Foods Limited(Singapore)
  • Natra S.A.(Spain)
  • Petra Foods Limited(Singapore)
  • United Cocoa Processor, Inc.(United States)
  • Wuxi Huadong Cocoa Food Co., Ltd.(China)

結論と提言

目次
Product Code: SQMIG30I2440

Cocoa beans Market size was valued at USD 13.5 billion in 2023 and is poised to grow from USD 14.67 billion in 2024 to USD 28.6 billion by 2032, growing at a CAGR of 8.7% during the forecast period (2025-2032).

The cocoa beans market is poised for significant growth driven by rising global demand for chocolates and cocoa products, fueled by increasing consumer awareness of cocoa's health benefits and its applications in food, beverages, and cosmetics. The expanding use of cocoa in premium dark chocolates and functional foods, coupled with the adoption of sustainable and organic farming practices, positions cocoa bean suppliers favorably. Recent initiatives by Nestle, including collaborations aimed at promoting sustainable farming, exemplify industry efforts to address ethical sourcing concerns. Additionally, innovative product launches, such as HAPA Chocolat's bean-to-bar offerings and La Folie's premium chocolate collection, highlight the trend towards high-quality cocoa. Despite potential challenges from climate change and price volatility, opportunities for market expansion remain robust.

Top-down and bottom-up approaches were used to estimate and validate the size of the Cocoa Beans market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Cocoa Beans Market Segments Analysis

Global Cocoa beans Market is segmented by Product, Bean Type, Nature, Application, Distribution Channel and region. Based on Product, the market is segmented into Cocoa Butter, Cocoa Powder and Cocoa Liquor. Based on Bean Type, the market is segmented into Forastero, Trinitario and Criollo. Based on Nature, the market is segmented into Conventional and Organic. Based on Application, the market is segmented into Confectionery, Functional Foods & Beverages, Pharmaceuticals and Cosmetics. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Convenience Stores, Specialty Stores, Online and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Cocoa Beans Market

The cocoa beans market is being driven by an increasing number of government and international organizations that are implementing new support initiatives aimed at benefiting cocoa farmers. These initiatives focus on providing essential resources such as funding, training programs, and infrastructure development. By enhancing productivity, pest control measures, and soil health management, these efforts are expected to significantly improve cocoa farming practices. As a result, this support not only aims to uplift the farmers but also strengthens the overall outlook of the global cocoa beans market over the long term, fostering sustainable growth and stability within the industry.

Restraints in the Cocoa Beans Market

The cocoa beans market faces significant constraints primarily due to the vulnerability of cocoa cultivation to shifting weather patterns and climatic variations. Factors such as increasing temperatures, erratic rainfall, and severe weather phenomena-like droughts and floods-stemming from climate change and global warming, are anticipated to adversely affect the cocoa bean supply chain over the long term. These environmental challenges threaten agricultural productivity and exacerbate supply uncertainties, which could lead to fluctuations in availability and pricing of cocoa beans. Consequently, the sustainability and viability of cocoa farming may be undermined, posing a serious challenge for stakeholders within the industry.

Market Trends of the Cocoa Beans Market

The Cocoa Beans market is increasingly being shaped by a strong consumer shift towards sustainability and ethical sourcing. Companies that prioritize responsible practices are likely to see a significant boost in sales, as consumers show heightened preference for transparently sourced cocoa. Certifications like Fair Trade, Rainforest Alliance, and UTZ are gaining traction, reflecting a growing demand for products that align with ethical consumption values. This trend signals an essential pivot for cocoa producers, emphasizing the necessity to adopt environmentally friendly and socially responsible practices. As awareness grows, brands that embrace sustainability will not only enhance their market position but also contribute positively to the global cocoa supply chain.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Customer & Buying Criteria Analysis
  • Raw Material Analysis

Global Cocoa beans Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Cocoa Butter
  • Cocoa Powder
  • Cocoa Liquor

Global Cocoa beans Market Size by Bean Type & CAGR (2025-2032)

  • Market Overview
  • Forastero
  • Trinitario
  • Criollo

Global Cocoa beans Market Size by Nature & CAGR (2025-2032)

  • Market Overview
  • Conventional
  • Organic

Global Cocoa beans Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Confectionery
  • Functional Foods & Beverages
  • Pharmaceuticals
  • Cosmetics

Global Cocoa beans Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Hypermarkets & Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Others

Global Cocoa beans Market Size & CAGR (2025-2032)

  • North America (Product, Bean Type, Nature, Application, Distribution Channel)
    • US
    • Canada
  • Europe (Product, Bean Type, Nature, Application, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product, Bean Type, Nature, Application, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product, Bean Type, Nature, Application, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product, Bean Type, Nature, Application, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Barry Callebaut AG (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Olam International Limited (Singapore)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hershey Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle S.A. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cemoi Group (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Puratos Group (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Meridian Cacao Co. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Jindal Cocoa (India)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cocoa Processing Company Limited (Ghana)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ecom Agroindustrial Corp. Ltd. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sucden (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Carlyle Cocoa (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cocoa Supply Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dutch Cocoa B.V. (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Guan Chong Berhad (Malaysia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • JB Foods Limited (Singapore)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Natra S.A. (Spain)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Petra Foods Limited (Singapore)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • United Cocoa Processor, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Wuxi Huadong Cocoa Food Co., Ltd. (China)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations