![]() |
市場調査レポート
商品コード
1658103
生鮮野菜の市場規模、シェア、成長分析:製品別、流通チャネル別、最終用途別、栽培方法別、地域別 - 産業予測 2025~2032年Fresh Vegetables Market Size, Share, and Growth Analysis, By Product (Tomato, Onion), By Distribution Channel (Offline, Online), By End Use, By Farming Method, By Region - Industry Forecast 2025-2032 |
||||||
|
生鮮野菜の市場規模、シェア、成長分析:製品別、流通チャネル別、最終用途別、栽培方法別、地域別 - 産業予測 2025~2032年 |
出版日: 2025年02月15日
発行: SkyQuest
ページ情報: 英文 198 Pages
納期: 3~5営業日
|
生鮮野菜の世界市場規模は2023年に8,141億1,000万米ドルと評価され、2024年の1兆192億7,000万米ドルから2032年には6兆1,535億米ドルに成長し、予測期間(2025~2032年)のCAGRは25.2%で成長する見通しです。
生鮮野菜市場は、健康的で栄養価の高い選択肢を求める消費者の嗜好がますます高まっていることを背景に、世界の食品業界において引き続き重要かつ進化するセグメントです。葉物野菜から根菜類まで多様な農産物を扱うこの市場は、ウェルネスと持続可能な食習慣に対する意識の高まりの中で活況を呈しています。都市化とライフスタイルの変化は、便利でありながら栄養価の高い食品への需要をさらに高めています。COVID-19の大流行は、生鮮野菜の強固なサプライ・チェーンの重要性を浮き彫りにし、消費者の変化への適応性を示しました。さらに、精密農業や持続可能な実践といった農業技術の進歩が、製品の品質と寿命を向上させています。健康志向が高まり続ける中、この分野は世界市場で安定した成長を遂げようとしています。
Global Fresh Vegetables Market size was valued at USD 814.11 billion in 2023 and is poised to grow from USD 1019.27 billion in 2024 to USD 6153.5 billion by 2032, growing at a CAGR of 25.2% during the forecast period (2025-2032).
The fresh vegetables market remains a vital and evolving segment of the global food industry, driven by an ever-increasing consumer preference for healthy, nutrient-rich options. With a diverse array of produce from leafy greens to root vegetables, the market is thriving amid a growing awareness of wellness and sustainable eating habits. Urbanization and changing lifestyles further amplify the demand for convenient yet nutritious foods. The COVID-19 pandemic highlighted the importance of a robust supply chain for fresh vegetables, showcasing its adaptability to consumer shifts. Furthermore, advancements in agricultural technology, such as precision farming and sustainable practices, are enhancing product quality and longevity. As health-conscious preferences continue to rise, this sector is poised for consistent growth in the global market.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Fresh Vegetables market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Fresh Vegetables Market Segments Analysis
Global Fresh Vegetables Market is segmented by Product, Distribution Channel, End Use, Farming Method and region. Based on Product, the market is segmented into Tomato, Onion, Cabbage, Cucumber, Eggplant, Beans, Carrot and Others. Based on Distribution Channel, the market is segmented into Offline and Online. Based on End Use, the market is segmented into Household and Commercial. Based on Farming Method, the market is segmented into Conventional and Organic. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Fresh Vegetables Market
The global fresh vegetables market is significantly driven by the growing awareness of the health benefits linked to the consumption of fresh produce. As individuals become more health-conscious, they tend to prioritize nutritious and natural food options, leading to an increased demand for fresh vegetables. This trend reflects a broader shift towards healthier eating habits, as consumers recognize the role that fresh vegetables play in promoting overall well-being and preventing various health issues. Consequently, this heightened interest in nutritious foods is poised to continue influencing market growth and shaping consumer choices in the fresh vegetable sector.
Restraints in the Global Fresh Vegetables Market
The Global Fresh Vegetables market faces significant challenges due to the seasonal variations in the availability of fresh produce. These fluctuations can create supply difficulties that affect market stability, often resulting in unpredictable price volatility. As certain vegetables become scarce during off-seasons, vendors may struggle to meet consumer demand, leading to increased costs and reduced accessibility for buyers. Furthermore, this unpredictability can impact the overall profitability of businesses within the industry, compelling them to develop strategies to mitigate risks associated with seasonal supply constraints while ensuring a steady flow of products throughout the year.
Market Trends of the Global Fresh Vegetables Market
The Global Fresh Vegetables market is witnessing a notable trend driven by a rising consumer preference for organic and locally-sourced produce. As health-conscious buyers become more aware of the benefits of minimizing chemical exposure and supporting sustainability, there is an escalating demand for fresh vegetables that align with these values. This shift is prompting retailers and suppliers to enhance their offerings of organic and farm-to-table products, leading to growth in local farming initiatives and community-supported agriculture. Consequently, the market is evolving, with consumers favoring fresh, nutritious options that also contribute to a reduced carbon footprint.