市場調査レポート

商品コード

1614959

スープの市場規模、シェア、成長分析、製品タイプ別、カテゴリー別、包装タイプ別、流通チャネル別、地域別 - 産業予測、2024年～2031年

Soup Market Size, Share, Growth Analysis, By Product Type, By Category, By Packaging Type, By Distribution Channel, By Region - Industry Forecast 2024-2031

出版日: 2024年12月13日
発行: SkyQuest
ページ情報: 英文 165 Pages
納期: 3～5営業日

価格

PDF & Excel (Single User License)

USD 5,300 760,921円

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PDF & Excel (Multiple User License)

USD 6,200 890,134円

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PDF & Excel (Enterprise License)

USD 7,100 1,019,347円

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価格表記: USDを日本円(税抜)に換算

本日の銀行送金レート: 1USD=143.57円

全表示
概要
目次

概要

サンプル依頼リストに入れる

スープの世界市場規模は、2022年に161億2,000万米ドルと評価され、2023年の167億2,000万米ドルから2031年には223億5,000万米ドルに成長し、予測期間（2024年～2031年）のCAGRは3.7％で成長する見通しです。

スープ市場は、ファーストフード需要の高まりと、タンパク質、ビタミン、ミネラルを含むスープの健康効果に対する意識の高まりによって、顕著な成長を遂げています。この動向は、消費者のライフスタイルがより健康的な食事へとシフトするにつれて、今後も続くと予想されます。世界のスープ需要に貢献している要因には、都市化、可処分所得の増加、革新的な風味のイントロダクションなどがあります。特に中国やインドなどのアジア太平洋諸国を中心とする新興諸国における都市部への移住が、この動向をさらに加速させています。乾燥スープは栄養価が高く、外食よりも便利なため、市場をリードしています。しかし、製品によってはナトリウム濃度が高いため、成長の妨げになる可能性があります。北米と欧州は、多忙なライフスタイルに後押しされて缶詰食品の消費が旺盛であるため、生産者は健康志向の新しい風味と製品に重点を置くようになっています。

北米
- 米国
- カナダ
欧州
- 英国
- ドイツ
- スペイン
- フランス
- イタリア
- その他欧州
アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋
ラテンアメリカ
- ブラジル
- その他ラテンアメリカ
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ

競合情報

上位5社の比較
主要企業の市場ポジショニング（2023年）
主な市場企業が採用した戦略
市場の最近の動向
企業の市場シェア分析（2023年）
主要企業の企業プロファイル
- 会社概要
- 製品ポートフォリオ分析
- セグメント別シェア分析
- 収益の前年比比較（2021年～2023年）

主要企業プロファイル

Campbell Soup Company
Nestle S.A.
Unilever
General Mills, Inc.
Kraft Heinz Company
Conagra Brands, Inc.
B&G Foods, Inc.
Premier Foods Group Limited
Amy's Kitchen, Inc.
Baxters Food Group Limited
Blount Fine Foods
Hain Celestial Group, Inc.
Bear Creek Country Kitchens, LLC
Kettle Cuisine, LLC
TSC Foods
Associated British Foods PLC
Nissin Foods Holdings Co., Ltd.
Maruchan, Inc.
Ottogi Corporation
Ajinomoto Co., Inc.

結論と推奨事項

Product Code: SQMIG30I2363

Global Soup Market size was valued at USD 16.12 billion in 2022 and is poised to grow from USD 16.72 billion in 2023 to USD 22.35 billion by 2031, growing at a CAGR of 3.7% during the forecast period (2024-2031).

The soup market is experiencing notable growth, driven by rising demand for fast food and increased awareness of soups' health benefits, including their protein, vitamin, and mineral content. This trend is expected to continue as consumer lifestyles shift toward healthier eating. Factors contributing to global soup demand include urbanization, rising disposable incomes, and innovative flavor introductions. Urban migration in developing regions, especially in Asia-Pacific countries like China and India, is further amplifying this trend. Dried soups are leading the market due to their superior nutritional value and convenience over restaurant offerings. However, high sodium levels in some products may hinder growth. North America and Europe exhibit strong consumption of canned foods, driven by busy lifestyles, prompting producers to focus on health-oriented new flavors and offerings.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Soup market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Soup Market Segmental Analysis

Global Soup Market is segmented by Product Type, Category, Packaging Type, Distribution Channel and Region. Based on product type, the market is segmented into preserved soup, chilled soup, dehydrated soup, frozen soup, instant soup and UHT (ultra-high temperature) soup. Based on category, the market is segmented into vegetarian soup and non-vegetarian soup. Based on packaging type, the market is segmented into canned, pouched and others. Based on distribution channel, the market is segmented into offline (supermarkets, convenience stores, specialty stores, pharmacies) and online (e-commerce websites, company-owned websites). Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Soup Market

The global soup market is witnessing significant growth driven by the increasing demand for convenience foods. This surge is largely influenced by the rising vegan demographic in both developed and developing regions, prompting major manufacturers to produce a variety of vegan soups in multiple packaging formats. Consumers are increasingly opting for nutritious vegetable soups over traditional non-vegetarian options, reflecting a broader trend towards health-conscious eating habits. Additionally, the quest for dietary variety is leading to a growing appetite for instant soup products. Differences in regional cuisines also encourage producers to innovate with new flavors and packaging designs, ensuring that diverse consumer preferences are catered to, thus further fueling market expansion.

Restraints in the Global Soup Market

The global soup market faces several restraints primarily due to the rising health concerns associated with high levels of thickening agents like salt and cornstarch, which are commonly found in many products, particularly canned and dehydrated soups. Regular consumption of these ingredients has been linked to obesity, hypertension, and diabetes, prompting consumers, especially in health-conscious countries like Japan, to scrutinize food additives more closely. This heightened awareness restricts market growth as customers seek healthier alternatives. In response, leading manufacturers are innovating by reducing corn starch content and incorporating more vegetables into their recipes. For instance, Campbell Soup Company has expanded its offerings to include a range of vegetable flavors such as carrot and ginger, specifically targeting the younger demographic that is increasingly knowledgeable about nutrition labels and ingredient healthfulness.

Market Trends of the Global Soup Market

The global soup market is witnessing a significant trend driven by the growing demand for convenience foods, attributed to increasing urbanization and the fast-paced lifestyles of consumers. This surge in demand has fostered a diverse range of soup offerings, including ready-to-eat (RTE) and ready-to-drink (RTD) varieties, catering to the needs of busy individuals seeking quick meal solutions. As consumers prioritize convenience without sacrificing flavor or nutrition, brands are innovating to enhance product accessibility and appeal, such as offering gourmet flavors and health-conscious options. Consequently, the soup segment is poised for strong growth, reflecting broader trends in the convenience food industry.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Driver & Opportunities
- Restraints & Challenges
Porters Analysis & Impact
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2023
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Regulatory Landscape
Patent Analysis
Case Studies
Customer & Buying Criteria Analysis

Global Soup Market Size by Product Type & CAGR (2024-2031)

Market Overview
Preserved Soup
Chilled Soup
Dehydrated Soup
Frozen Soup
Instant Soup
UHT (Ultra-High Temperature) Soup

Global Soup Market Size by Category & CAGR (2024-2031)

Market Overview
Vegetarian Soup
Non-Vegetarian Soup

Global Soup Market Size by Packaging Type & CAGR (2024-2031)

Market Overview
Canned
Pouched
Others

Global Soup Market Size by Distribution Channel & CAGR (2024-2031)

Market Overview
Offline
- Supermarkets
- Convenience Stores
- Specialty Stores
- Pharmacies
Online
- E-commerce Websites
- Company-Owned Websites

Global Soup Market Size & CAGR (2024-2031)

North America (Product Type, Category, Packaging Type, Distribution Channel)
- US
- Canada
Europe (Product Type, Category, Packaging Type, Distribution Channel)
- UK
- Germany
- Spain
- France
- Italy
- Rest of Europe
Asia-Pacific (Product Type, Category, Packaging Type, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia Pacific
Latin America (Product Type, Category, Packaging Type, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Product Type, Category, Packaging Type, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2023
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2023
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

Campbell Soup Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle S.A.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Unilever
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
General Mills, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kraft Heinz Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Conagra Brands, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
B&G Foods, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Premier Foods Group Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Amy's Kitchen, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Baxters Food Group Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Blount Fine Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Hain Celestial Group, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bear Creek Country Kitchens, LLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kettle Cuisine, LLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
TSC Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Associated British Foods PLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nissin Foods Holdings Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Maruchan, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ottogi Corporation
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ajinomoto Co., Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments

スープの市場規模、シェア、成長分析、製品タイプ別、カテゴリー別、包装タイプ別、流通チャネル別、地域別 - 産業予測、2024年～2031年

Soup Market Size, Share, Growth Analysis, By Product Type, By Category, By Packaging Type, By Distribution Channel, By Region - Industry Forecast 2024-2031

目次

イントロダクション

調査手法

エグゼクティブサマリー

市場力学と見通し

主な市場の考察

スープ市場規模：製品タイプ別 & CAGR（2024年～2031年）

スープ市場規模：カテゴリー別 & CAGR（2024年～2031年）

スープ市場規模：包装タイプ別 & CAGR（2024年～2031年）

スープ市場規模：流通チャネル別 & CAGR（2024年～2031年）

スープ市場規模 & CAGR（2024年～2031年）