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エッグパウダーの世界市場：業界分析、規模、シェア、成長、動向、予測（2024年～2033年）

Egg Powder Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033

出版日
ページ情報
英文 254 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
エッグパウダーの世界市場：業界分析、規模、シェア、成長、動向、予測（2024年～2033年）
出版日: 2024年12月04日
発行: Persistence Market Research
ページ情報: 英文 254 Pages
納期: 2～5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

世界のエッグパウダーの市場規模は、2024年に16億1,530万米ドルになるとみられ、2024年～2031年の予測期間に9.7%のCAGRで拡大し、2031年には37億1,430万米ドルに達すると予測されています。

エッグパウダーは、生卵の代替品として多用途かつ長期保存が可能であり、その利便性、保存期間の延長、保存要件の軽減から食品業界で広く使用されています。主な用途には、ベーカリー製品、菓子類、調理済み食品などがあります。保存が効き、使い勝手の良い食品素材に対する消費者の嗜好の高まりが、エッグパウダー市場の成長を後押ししています。食品加工業界における需要の増加や、化粧品や医薬品への応用により、市場は拡大傾向にあります。卵加工における技術の進歩や、タンパク質強化食の人気の高まりが、市場の成長にさらに貢献しています。

世界のエッグパウダー市場は、いくつかの重要な要因によって力強い成長を遂げています。利便性の高い食品素材への需要の高まりにより、エッグパウダー末は保存や取り扱いが容易で、特にベーカリーや菓子類への応用において起泡や乳化などの機能的特性を持つことから、好ましい選択肢として位置づけられています。医薬品や化粧品業界におけるエッグパウダーの用途の広がりは、その多用途性をさらに浮き彫りにしており、タンパク質が豊富な組成を活かして健康・美容製品に利用されています。健康志向の消費者層、特に高タンパク質食を追求する消費者層の増加により、フィットネス愛好家や高齢化人口の間で人気が高まっています。さらに、食品サプライチェーンの世界化は、保存期間の延長と輸送コストの削減により国際貿易を促進するため、エッグパウダーに利益をもたらしています。高度な噴霧乾燥や低温殺菌法などの技術革新により、エッグパウダーの品質と安全性がさらに向上し、高級食品製造における需要を押し上げています。

エッグパウダー市場は、複数の機会によって大きな成長の可能性を秘めています。特にアジア太平洋を中心とする新興市場は、可処分所得の増加や食生活の嗜好の変化により、有望な市場です。メーカー各社は消費者の多様なニーズに応えるため、オーガニック、低コレステロール、強化エッグパウダーなどの特殊な製品で技術革新を進めています。食品分野にとどまらず、エッグパウダーの医薬品、化粧品、動物飼料への応用が拡大しており、新たな収益源となっています。eコマースプラットフォームの成長は、メーカーがより多くの消費者にリーチし、流通を最適化することを可能にしています。さらに、卵の養殖と加工における持続可能性への注目は、環境意識の高い消費者のブランドアピールを高め、市場の成長を後押ししています。

当レポートでは、世界のエッグパウダー市場について調査し、製品タイプ別、最終用途別、流通チャネル別、地域別動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場イントロダクション

第3章 市場力学

第4章 市場概要

第5章 世界のエッグパウダー市場の分析と予測、地域別

第6章 世界のエッグパウダー市場の分析と予測、製品タイプ別

第7章 世界のエッグパウダー市場の分析と予測、最終用途別

第8章 世界のエッグパウダー市場の分析と予測、流通チャネル別

第9章 北米のエッグパウダー市場の分析と予測

第10章 ラテンアメリカのエッグパウダー市場の分析と予測

第11章 欧州のエッグパウダー市場の分析と予測

第12章 アジア太平洋のエッグパウダー市場の分析と予測

第13章 中東・アフリカのエッグパウダー市場の分析と予測

第14章 競合情勢

  • 競合ダッシュボード
  • 企業プロファイル（詳細- 概要、財務、戦略、最近の動向）
  • 主要企業
    • Ovostar Union N.V.
    • Adriaan Goede BV
    • Rose Acre Farms
    • Rembrandt Enterprises Inc.
    • Pulviver
    • Wulro BV
    • Agroholding Avangard
    • Deb-El Foods
    • Sanovo Egg Group
    • Venky's(India) Limited
    • Ovobel Foods Limited
    • Bouwhuis Enthoven
    • Igreca
    • Henningsen Foods
    • Oskaloosa Foods
    • Derovo
    • Ballas Egg
    • Interovo Egg Group BV
    • Farm Pride Food Ltd
    • SKM EGG Products Exports (India) Limited
    • SKM EGG Products Exports（India）Limited

第15章 使用される仮定と頭字語

第16章 調査手法

目次
Product Code: PMRREP12715

Persistence Market Research has recently published a detailed report on the global Egg Powder Market, offering an in-depth analysis of key market dynamics, including growth drivers, emerging trends, opportunities, and challenges. This report provides a holistic understanding of the market landscape and its structural elements.

Key Insights

  • Egg Powder Market Size (2024E): USD 1,615.30 Mn
  • Projected Market Value (2033F): USD 3,714.30 Mn
  • Global Market Growth Rate (CAGR 2024 to 2033): 9.7%

Egg Powder Market - Report Scope

Egg powder, a versatile and long-lasting alternative to fresh eggs, is widely used in the food industry for its convenience, extended shelf life, and reduced storage requirements. Key applications include bakery products, confectionery, and ready-to-eat meals. The rising consumer preference for shelf-stable and easy-to-use food ingredients is driving the growth of the egg powder market.The market is witnessing expansion due to increasing demand in the food processing industry, as well as its applications in cosmetics and pharmaceuticals. Technological advancements in egg processing and the growing popularity of protein-enriched diets are further contributing to market growth.

Market Growth Drivers

The global egg powder market is experiencing robust growth, driven by several key factors. The rising demand for convenient food ingredients has positioned egg powder as a preferred choice due to its easy storage, handling, and functional properties, such as foaming and emulsification, particularly in bakery and confectionery applications. Its expanding application scope in the pharmaceutical and cosmetic industries further highlights its versatility, leveraging its protein-rich composition for health and beauty products. The growing health-conscious consumer base, especially those pursuing high-protein diets, has increased its popularity among fitness enthusiasts and the aging population. Additionally, the globalization of food supply chains benefits egg powder due to its extended shelf life and reduced transportation costs, facilitating international trade. Technological innovations, including advanced spray drying and pasteurization methods, have further enhanced the quality and safety of egg powder, boosting its demand in premium food production.

Market Restraints

Despite its promising growth, the egg powder market faces several challenges that could hinder its expansion. Price volatility of raw materials, driven by factors such as disease outbreaks, seasonal production variations, and fluctuating feed costs, directly impacts the production and pricing of egg powder. Additionally, rising competition from plant-based alternatives like soy and pea protein is appealing to vegan and health-conscious consumers, potentially limiting the market's growth. Stringent food safety regulations and labeling requirements further increase production costs and create entry barriers, particularly for smaller manufacturers. Environmental concerns, including the carbon footprint and water usage associated with egg production, may also deter environmentally conscious consumers, pushing demand toward more sustainable alternatives.

Market Opportunities

The egg powder market holds significant growth potential, driven by multiple opportunities. Emerging markets, particularly in Asia-Pacific, present lucrative prospects due to rising disposable incomes and evolving dietary preferences. Manufacturers are innovating with specialized products like organic, low-cholesterol, and fortified egg powders to meet diverse consumer needs. Beyond the food sector, egg powder's expanding applications in pharmaceuticals, cosmetics, and animal feed are creating new revenue streams. The growth of e-commerce platforms is further enabling manufacturers to reach wider audiences and optimize distribution. Additionally, a focus on sustainability in egg farming and processing enhances brand appeal among environmentally conscious consumers, bolstering market growth.

Key Questions Answered in the Report

  • What factors are driving the global demand for egg powder?
  • Which end-use applications dominate the market?
  • How do technological advancements impact the competitive dynamics of the egg powder industry?
  • Who are the leading players, and what strategies are they adopting to maintain their position?
  • What are the anticipated trends and future outlook for the global egg powder market?

Competitive Intelligence and Business Strategy

Leading companies in the global egg powder market focus on innovation, strategic partnerships, and sustainability to strengthen their market position. They invest significantly in R&D to improve processing techniques and product offerings. Collaborations with food manufacturers and e-commerce platforms enhance market reach and product accessibility.

Key Companies Profiled

  • Ovostar Union N.V.
  • Adriaan Goede BV
  • Rose Acre Farms
  • Rembrandt Enterprises Inc.
  • Pulviver
  • Wulro BV
  • Agroholding Avangard
  • Deb-El Foods
  • Sanovo Egg Group
  • Venky's(India) Limited

Egg Powder Industry Segmentation

By Product Type

  • Whole Egg Powder
  • Egg Yolk Powder
  • Egg Albumen Powder
  • Egg Powder Mix

By End Use

  • Food
  • Personal Care & Cosmetics
  • Nutraceuticals & Pharma
  • Animal Feed & Pet Food
  • HoReCa
  • Household

By Distribution Channel

  • Direct Distribution Channel
  • Indirect Distribution Channel

By Region

  • North America
  • Latin America
  • Europe
  • Asia Pacific (APAC)
  • MEA (Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Definition
  • 2.2. Market Taxonomy

3. Market Dynamics

  • 3.1. Macroeconomic Factors
  • 3.2. Opportunity Analysis

4. Market Overview

  • 4.1. Global Egg Powder Market: Value Chain
  • 4.2. Global Egg Powder Market: Supply Chain
  • 4.3. Key Regulations
  • 4.4. Egg Processing Equipment Manufacturers/Suppliers
  • 4.5. Pricing Analysis
  • 4.6. Cost Structure
  • 4.7. Traffic of Supply and Demand Across The Regions

5. Global Egg Powder Market Analysis and Forecast, By Region

  • 5.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Region (2019-2023)
    • 5.1.1. North America
    • 5.1.2. Latin America
    • 5.1.3. Europe
    • 5.1.4. Asia Pacific
    • 5.1.5. Middle East and Africa
  • 5.2. Market Size (US$ Mn) and Volume (MT) Forecast By Region
    • 5.2.1. North America
    • 5.2.2. Latin America
    • 5.2.3. Europe
    • 5.2.4. Asia Pacific
    • 5.2.5. Middle East and Africa
  • 5.3. Market Attractiveness Analysis By Region

6. Global Egg Powder Market Analysis and Forecast, By Product Type

  • 6.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 6.1.1. Whole Egg Powder
    • 6.1.2. Egg Yolk Powder
    • 6.1.3. Egg Albumen Powder
    • 6.1.4. Egg Powder Mix
  • 6.2. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 6.2.1. Whole Egg Powder
    • 6.2.2. Egg Yolk Powder
    • 6.2.3. Egg Albumen Powder
    • 6.2.4. Egg Powder Mix
  • 6.3. Market Attractiveness Analysis By Product Type

7. Global Egg Powder Market Analysis and Forecast, By End Use

  • 7.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 7.1.1. Food & Beverage
      • 7.1.1.1. Bakery
      • 7.1.1.2. Confectionery
      • 7.1.1.3. Snacks & Ready-to-cook
      • 7.1.1.4. Meat Products
      • 7.1.1.5. Sauces & Dressings
      • 7.1.1.6. Others
    • 7.1.2. Personal Care & Cosmetics
    • 7.1.3. Nutraceuticals & Pharma
    • 7.1.4. Animal Feed & Pet Food
    • 7.1.5. HoReCa
    • 7.1.6. Household
  • 7.2. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 7.2.1. Food & Beverage
      • 7.2.1.1. Bakery
      • 7.2.1.2. Confectionery
      • 7.2.1.3. Snacks & Ready-to-cook
      • 7.2.1.4. Meat Products
      • 7.2.1.5. Sauces & Dressings
      • 7.2.1.6. Others
    • 7.2.2. Personal Care & Cosmetics
    • 7.2.3. Nutraceuticals & Pharma
    • 7.2.4. Animal Feed & Pet Food
    • 7.2.5. HoReCa
    • 7.2.6. Household
  • 7.3. Market Attractiveness Analysis By End Use

8. Global Egg Powder Market Analysis and Forecast, By Distribution Channel

  • 8.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 8.1.1. Direct
    • 8.1.2. Indirect
      • 8.1.2.1. Hypermarket/Supermarket
      • 8.1.2.2. Convenience Store
      • 8.1.2.3. Online Retail
      • 8.1.2.4. Others
  • 8.2. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 8.2.1. Direct
    • 8.2.2. Indirect
      • 8.2.2.1. Hypermarket/Supermarket
      • 8.2.2.2. Convenience Store
      • 8.2.2.3. Online Retail
      • 8.2.2.4. Others
  • 8.3. Market Size (US$ Mn) and Market Attractiveness Analysis By Distribution Channel

9. North America Egg Powder Market Analysis and Forecast

  • 9.1. Regional Market Dynamics
    • 9.1.1. Drivers
    • 9.1.2. Restraints
    • 9.1.3. Trends
  • 9.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 9.2.1. U.S.
    • 9.2.2. Canada
  • 9.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 9.3.1. U.S.
    • 9.3.2. Canada
  • 9.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 9.4.1. Whole Egg Powder
    • 9.4.2. Egg Yolk Powder
    • 9.4.3. Egg Albumen Powder
    • 9.4.4. Egg Powder Mix
  • 9.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 9.5.1. Whole Egg Powder
    • 9.5.2. Egg Yolk Powder
    • 9.5.3. Egg Albumen Powder
    • 9.5.4. Egg Powder Mix
  • 9.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 9.6.1. Food & Beverage
      • 9.6.1.1. Bakery
      • 9.6.1.2. Confectionery
      • 9.6.1.3. Snacks & Ready-to-cook
      • 9.6.1.4. Meat Products
      • 9.6.1.5. Sauces & Dressings
      • 9.6.1.6. Others
    • 9.6.2. Personal Care & Cosmetics
    • 9.6.3. Nutraceuticals & Pharma
    • 9.6.4. Animal Feed & Pet Food
    • 9.6.5. HoReCa
    • 9.6.6. Household
  • 9.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 9.7.1. Food & Beverage
      • 9.7.1.1. Bakery
      • 9.7.1.2. Confectionery
      • 9.7.1.3. Snacks & Ready-to-cook
      • 9.7.1.4. Meat Products
      • 9.7.1.5. Sauces & Dressings
      • 9.7.1.6. Others
    • 9.7.2. Personal Care & Cosmetics
    • 9.7.3. Nutraceuticals & Pharma
    • 9.7.4. Animal Feed & Pet Food
    • 9.7.5. HoReCa
    • 9.7.6. Household
  • 9.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 9.8.1. Direct
    • 9.8.2. Indirect
      • 9.8.2.1. Hypermarket/Supermarket
      • 9.8.2.2. Convenience Store
      • 9.8.2.3. Online Retail
      • 9.8.2.4. Others
  • 9.9. Market Size (US$ Mn) and Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 9.9.1. Direct
    • 9.9.2. Indirect
      • 9.9.2.1. Hypermarket/Supermarket
      • 9.9.2.2. Convenience Store
      • 9.9.2.3. Online Retail
      • 9.9.2.4. Others
  • 9.10. Market Size (US$ Mn) and Drivers and Restraints: Impact Analysis
  • 9.11. Market Attractiveness Analysis
    • 9.11.1. By Country
    • 9.11.2. By Product Type
    • 9.11.3. By End Use
    • 9.11.4. By Distribution Channel

10. Latin America Egg Powder Market Analysis and Forecast

  • 10.1. Regional Market Dynamics
    • 10.1.1. Drivers
    • 10.1.2. Restraints
    • 10.1.3. Trends
  • 10.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 10.2.1. Brazil
    • 10.2.2. Mexico
    • 10.2.3. Argentina
    • 10.2.4. Rest of Latin America
  • 10.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 10.3.1. Brazil
    • 10.3.2. Mexico
    • 10.3.3. Argentina
    • 10.3.4. Rest of Latin America
  • 10.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 10.4.1. Whole Egg Powder
    • 10.4.2. Egg Yolk Powder
    • 10.4.3. Egg Albumen Powder
    • 10.4.4. Egg Powder Mix
  • 10.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 10.5.1. Whole Egg Powder
    • 10.5.2. Egg Yolk Powder
    • 10.5.3. Egg Albumen Powder
    • 10.5.4. Egg Powder Mix
  • 10.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 10.6.1. Food & Beverage
      • 10.6.1.1. Bakery
      • 10.6.1.2. Confectionery
      • 10.6.1.3. Snacks & Ready-to-cook
      • 10.6.1.4. Meat Products
      • 10.6.1.5. Sauces & Dressings
      • 10.6.1.6. Others
    • 10.6.2. Personal Care & Cosmetics
    • 10.6.3. Nutraceuticals & Pharma
    • 10.6.4. Animal Feed & Pet Food
    • 10.6.5. HoReCa
    • 10.6.6. Household
  • 10.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 10.7.1. Food & Beverage
      • 10.7.1.1. Bakery
      • 10.7.1.2. Confectionery
      • 10.7.1.3. Snacks & Ready-to-cook
      • 10.7.1.4. Meat Products
      • 10.7.1.5. Sauces & Dressings
      • 10.7.1.6. Others
    • 10.7.2. Personal Care & Cosmetics
    • 10.7.3. Nutraceuticals & Pharma
    • 10.7.4. Animal Feed & Pet Food
    • 10.7.5. HoReCa
    • 10.7.6. Household
  • 10.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 10.8.1. Direct
    • 10.8.2. Indirect
      • 10.8.2.1. Hypermarket/Supermarket
      • 10.8.2.2. Convenience Store
      • 10.8.2.3. Online Retail
      • 10.8.2.4. Others
  • 10.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 10.9.1. Direct
    • 10.9.2. Indirect
      • 10.9.2.1. Hypermarket/Supermarket
      • 10.9.2.2. Convenience Store
      • 10.9.2.3. Online Retail
      • 10.9.2.4. Others
  • 10.10. Drivers and Restraints: Impact Analysis
  • 10.11. Market Attractiveness Analysis
    • 10.11.1. By Country
    • 10.11.2. By Product Type
    • 10.11.3. By End Use
    • 10.11.4. By Distribution Channel

11. Europe Egg Powder Market Analysis and Forecast

  • 11.1. Regional Market Dynamics
    • 11.1.1. Drivers
    • 11.1.2. Restraints
    • 11.1.3. Trends
  • 11.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 11.2.1. Germany
    • 11.2.2. France
    • 11.2.3. U.K.
    • 11.2.4. Spain
    • 11.2.5. Italy
    • 11.2.6. Poland
    • 11.2.7. Russia
    • 11.2.8. Nordic
    • 11.2.9. BENELUX
    • 11.2.10. Rest of Europe
  • 11.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 11.3.1. Germany
    • 11.3.2. France
    • 11.3.3. U.K.
    • 11.3.4. Spain
    • 11.3.5. Italy
    • 11.3.6. Poland
    • 11.3.7. Russia
    • 11.3.8. Nordic
    • 11.3.9. BENELUX
    • 11.3.10. Rest of Europe
  • 11.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 11.4.1. Whole Egg Powder
    • 11.4.2. Egg Yolk Powder
    • 11.4.3. Egg Albumen Powder
    • 11.4.4. Egg Powder Mix
  • 11.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 11.5.1. Whole Egg Powder
    • 11.5.2. Egg Yolk Powder
    • 11.5.3. Egg Albumen Powder
    • 11.5.4. Egg Powder Mix
  • 11.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 11.6.1. Food & Beverage
      • 11.6.1.1. Bakery
      • 11.6.1.2. Confectionery
      • 11.6.1.3. Snacks & Ready-to-cook
      • 11.6.1.4. Meat Products
      • 11.6.1.5. Sauces & Dressings
      • 11.6.1.6. Others
    • 11.6.2. Personal Care & Cosmetics
    • 11.6.3. Nutraceuticals & Pharma
    • 11.6.4. Animal Feed & Pet Food
    • 11.6.5. HoReCa
    • 11.6.6. Household
  • 11.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 11.7.1. Food & Beverage
      • 11.7.1.1. Bakery
      • 11.7.1.2. Confectionery
      • 11.7.1.3. Snacks & Ready-to-cook
      • 11.7.1.4. Meat Products
      • 11.7.1.5. Sauces & Dressings
      • 11.7.1.6. Others
    • 11.7.2. Personal Care & Cosmetics
    • 11.7.3. Nutraceuticals & Pharma
    • 11.7.4. Animal Feed & Pet Food
    • 11.7.5. HoReCa
    • 11.7.6. Household
  • 11.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 11.8.1. Direct
    • 11.8.2. Indirect
      • 11.8.2.1. Hypermarket/Supermarket
      • 11.8.2.2. Convenience Store
      • 11.8.2.3. Online Retail
      • 11.8.2.4. Others
  • 11.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 11.9.1. Direct
    • 11.9.2. Indirect
      • 11.9.2.1. Hypermarket/Supermarket
      • 11.9.2.2. Convenience Store
      • 11.9.2.3. Online Retail
      • 11.9.2.4. Others
  • 11.10. Drivers and Restraints: Impact Analysis
  • 11.11. Market Attractiveness Analysis
    • 11.11.1. By Country
    • 11.11.2. By Product Type
    • 11.11.3. By End Use
    • 11.11.4. By Distribution Channel

12. Asia Pacific (APAC) Egg Powder Market Analysis and Forecast

  • 12.1. Regional Market Dynamics
    • 12.1.1. Drivers
    • 12.1.2. Restraints
    • 12.1.3. Trends
  • 12.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 12.2.1. China
    • 12.2.2. India
    • 12.2.3. Japan
    • 12.2.4. Australia and New Zealand
    • 12.2.5. ASEAN
    • 12.2.6. Rest of APAC
  • 12.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 12.3.1. China
    • 12.3.2. India
    • 12.3.3. Japan
    • 12.3.4. Australia and New Zealand
    • 12.3.5. ASEAN
    • 12.3.6. Rest of APAC
  • 12.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 12.4.1. Whole Egg Powder
    • 12.4.2. Egg Yolk Powder
    • 12.4.3. Egg Albumen Powder
    • 12.4.4. Egg Powder Mix
  • 12.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 12.5.1. Whole Egg Powder
    • 12.5.2. Egg Yolk Powder
    • 12.5.3. Egg Albumen Powder
    • 12.5.4. Egg Powder Mix
  • 12.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 12.6.1. Food & Beverage
      • 12.6.1.1. Bakery
      • 12.6.1.2. Confectionery
      • 12.6.1.3. Snacks & Ready-to-cook
      • 12.6.1.4. Meat Products
      • 12.6.1.5. Sauces & Dressings
      • 12.6.1.6. Others
    • 12.6.2. Personal Care & Cosmetics
    • 12.6.3. Nutraceuticals & Pharma
    • 12.6.4. Animal Feed & Pet Food
    • 12.6.5. HoReCa
    • 12.6.6. Household
  • 12.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 12.7.1. Food & Beverage
      • 12.7.1.1. Bakery
      • 12.7.1.2. Confectionery
      • 12.7.1.3. Snacks & Ready-to-cook
      • 12.7.1.4. Meat Products
      • 12.7.1.5. Sauces & Dressings
      • 12.7.1.6. Others
    • 12.7.2. Personal Care & Cosmetics
    • 12.7.3. Nutraceuticals & Pharma
    • 12.7.4. Animal Feed & Pet Food
    • 12.7.5. HoReCa
    • 12.7.6. Household
  • 12.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 12.8.1. Direct
    • 12.8.2. Indirect
      • 12.8.2.1. Hypermarket/Supermarket
      • 12.8.2.2. Convenience Store
      • 12.8.2.3. Online Retail
      • 12.8.2.4. Others
  • 12.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 12.9.1. Direct
    • 12.9.2. Indirect
      • 12.9.2.1. Hypermarket/Supermarket
      • 12.9.2.2. Convenience Store
      • 12.9.2.3. Online Retail
      • 12.9.2.4. Others
  • 12.10. Drivers and Restraints: Impact Analysis
  • 12.11. Market Attractiveness Analysis
    • 12.11.1. By Country
    • 12.11.2. By Product Type
    • 12.11.3. By End Use
    • 12.11.4. By Distribution Channel

13. MEA Egg Powder Market Analysis and Forecast

  • 13.1. Regional Market Dynamics
    • 13.1.1. Drivers
    • 13.1.2. Restraints
    • 13.1.3. Trends
  • 13.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 13.2.1. GCC Countries
    • 13.2.2. South Africa
    • 13.2.3. North Africa
    • 13.2.4. Rest of MEA
  • 13.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 13.3.1. GCC Countries
    • 13.3.2. South Africa
    • 13.3.3. North Africa
    • 13.3.4. Rest of MEA
  • 13.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 13.4.1. Whole Egg Powder
    • 13.4.2. Egg Yolk Powder
    • 13.4.3. Egg Albumen Powder
    • 13.4.4. Egg Powder Mix
  • 13.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 13.5.1. Whole Egg Powder
    • 13.5.2. Egg Yolk Powder
    • 13.5.3. Egg Albumen Powder
    • 13.5.4. Egg Powder Mix
  • 13.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 13.6.1. Food & Beverage
      • 13.6.1.1. Bakery
      • 13.6.1.2. Confectionery
      • 13.6.1.3. Snacks & Ready-to-cook
      • 13.6.1.4. Meat Products
      • 13.6.1.5. Sauces & Dressings
      • 13.6.1.6. Others
    • 13.6.2. Personal Care & Cosmetics
    • 13.6.3. Nutraceuticals & Pharma
    • 13.6.4. Animal Feed & Pet Food
    • 13.6.5. HoReCa
    • 13.6.6. Household
  • 13.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 13.7.1. Food & Beverage
      • 13.7.1.1. Bakery
      • 13.7.1.2. Confectionery
      • 13.7.1.3. Snacks & Ready-to-cook
      • 13.7.1.4. Meat Products
      • 13.7.1.5. Sauces & Dressings
      • 13.7.1.6. Others
    • 13.7.2. Personal Care & Cosmetics
    • 13.7.3. Nutraceuticals & Pharma
    • 13.7.4. Animal Feed & Pet Food
    • 13.7.5. HoReCa
    • 13.7.6. Household
  • 13.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 13.8.1. Direct
    • 13.8.2. Indirect
      • 13.8.2.1. Hypermarket/Supermarket
      • 13.8.2.2. Convenience Store
      • 13.8.2.3. Online Retail
      • 13.8.2.4. Others
  • 13.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 13.9.1. Direct
    • 13.9.2. Indirect
      • 13.9.2.1. Hypermarket/Supermarket
      • 13.9.2.2. Convenience Store
      • 13.9.2.3. Online Retail
      • 13.9.2.4. Others
  • 13.10. Drivers and Restraints: Impact Analysis
  • 13.11. Market Attractiveness Analysis
    • 13.11.1. By Country
    • 13.11.2. By Product Type
    • 13.11.3. By End Use
    • 13.11.4. By Distribution Channel

14. Competition Landscape

  • 14.1. Competition Dashboard
  • 14.2. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
  • 14.3. Key Players
    • 14.3.1. Ovostar Union N.V.
    • 14.3.2. Adriaan Goede BV
    • 14.3.3. Rose Acre Farms
    • 14.3.4. Rembrandt Enterprises Inc.
    • 14.3.5. Pulviver
    • 14.3.6. Wulro BV
    • 14.3.7. Agroholding Avangard
    • 14.3.8. Deb-El Foods
    • 14.3.9. Sanovo Egg Group
    • 14.3.10. Venky's(India) Limited
    • 14.3.11. Ovobel Foods Limited
    • 14.3.12. Bouwhuis Enthoven
    • 14.3.13. Igreca
    • 14.3.14. Henningsen Foods
    • 14.3.15. Oskaloosa Foods
    • 14.3.16. Derovo
    • 14.3.17. Ballas Egg
    • 14.3.18. Interovo Egg Group BV
    • 14.3.19. Farm Pride Food Ltd
    • 14.3.20. SKM EGG Products Exports (India) Limited

15. Assumptions and Acronyms Used

16. Research Methodology