精密発酵成分市場：タイプ別（ホエイ・カゼインタンパク質、卵白、コラーゲンタンパク質、酵素）、微生物別（酵母、藻類、糸状菌）、エンドユーザー別（食品・飲料｛乳製品｝、製薬産業） - 2031年までの世界予測

Meticulous Research（R）が発行した新しい市場調査レポート「精密発酵成分市場：製品タイプ別（乳清・カゼインタンパク質、卵白、コラーゲンタンパク質、酵素）、微生物別（酵母、藻類、糸状菌）、エンドユーザー別（食品・飲料｛乳製品｝、製薬産業） - 2031年までの世界予測」によると、精密発酵成分市場は、2024年から2031年までのCAGRは43.5%で、2031年までに380億2,000万米ドル以上に達すると予測されています。この調査レポートは、5つの主要地域における精密発酵成分市場の詳細分析、現在の市場動向、規模、最近の市場開拓、2031年の予測を掲載しています。

広範な2次調査と1次調査、市場シナリオの詳細な分析を経て、主要産業の促進要因、抑制要因、機会、課題、動向の影響分析を実施しています。

精密発酵成分市場の成長は、人口の増加と代替タンパク質の利点に関する意識の高まり、菜食主義への傾倒の増加、動物福祉への関心の高まりが主な要因となっています。しかし、動物由来の製品に対する選好性が高いため、市場の成長はある程度制限されます。

さらに、持続可能な食品に対する需要の高まりは、この市場で事業を展開する利害関係者に大きな成長機会を提供しています。その一方で、原材料の生産コストが高いことは、この市場のプレーヤーにとって大きな課題です。

目次

第1章 イントロダクション

第2章 調査手法

• 調査の前提条件

第3章 エグゼクティブサマリー

• 概要
• セグメント分析
  • 精密発酵成分の世界市場分析：タイプ別
  • 精密発酵成分の世界市場分析：微生物別
  • 精密発酵成分の世界市場分析：エンドユーザー別
• 精密発酵成分の世界市場分析：地域別分析
• 競合情勢と市場競争

第4章 市場洞察

• 市場概要
• 市場成長に影響を与える要因
  • 促進要因
    • 人口の増加と代替タンパク質の利点に関する意識の高まり
    • 菜食志向の高まり
    • 動物福祉への関心の高まり
  • 抑制要因
    • 動物由来製品への選好の高まり
  • 機会
    • 持続可能な食品への需要の高まり
  • 課題
    • 原材料の高い生産コスト
• 動向
• ポーターのファイブフォース分析

第5章 精密発酵成分市場の評価：タイプ別

• 概要
• ホエイ・カゼインタンパク質
• 卵白
• コラーゲンタンパク質
• ヘム蛋白質
• 酵素
• その他の成分

第6章 精密発酵成分市場の評価：微生物別

• 概要
• 酵母
• 藻類
• 糸状菌
• バクテリア

第7章 精密発酵成分市場の評価：エンドユーザー別

• 概要
• 食品・飲料産業
  • 食肉・水産物
  • 乳製品
  • その他食品・飲料
• 医薬品業界
• その他のエンドユーザー

第8章 精密発酵成分市場の評価：地域別

• 概要
• 北米
  • 米国
  • カナダ
• 欧州
  • 英国
  • オランダ
  • スペイン
  • ドイツ
  • フランス
  • その他欧州（RoE）
• アジア太平洋
  • 中国
  • シンガポール
  • 日本
  • インド
  • オーストラリア
  • その他アジア太平洋（RoAPAC）
• ラテンアメリカ
  • ブラジル
  • アルゼンチン
  • メキシコ
  • その他ラテンアメリカ
• 中東・アフリカ

第9章 競合分析

• 概要
• 主要成長戦略
• 競合ベンチマーキング
• 競合ダッシュボード
  • 業界リーダー
  • 市場差別化要因
  • 先行企業
  • 新興企業

第10章 企業プロファイル（企業概要、財務概要、製品ポートフォリオ、戦略的展開）

• Perfect Day, Inc
• Impossible Foods Inc.
• Geltor, Inc.
• The EVERY Company
• Motif FoodWorks, Inc.
• MycoTechnology, Inc.
• MYCORENA AB
• Eden Brew Pty Ltd
• Change Foods
• Formo
• Remilk Ltd
• Triton Algae Innovations
• Nourish Ingredients Pty Ltd.
• Imagindairy Ltd.

（注：上位5社のSWOT分析を提供します）

第11章 付録

LIST OF TABLES

• Table 1 Global Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 2 Global Whey & Casein Protein Market, by Country/Region, 2022-2031 (USD Million)
• Table 3 Global Egg White Market, by Country/Region, 2022-2031 (USD Million)
• Table 4 Global Collagen Protein Market, by Country/Region, 2022-2031 (USD Million)
• Table 5 Global Heme Protein Market, by Country/Region, 2022-2031 (USD Million)
• Table 6 Global Enzymes Market, by Country/Region, 2022-2031 (USD Million)
• Table 7 Global Other Ingredient Market, by Country/Region, 2022-2031 (USD Million)
• Table 8 Global Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 9 Global Yeast-sourced Precision Fermented Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 10 Global Precision Fermented Algae Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 11 Global Filamentous Fungi-sourced Precision Fermented Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 12 Global Bacteria-sourced Precision Fermented Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 13 Global Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 14 Global Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 15 Global Precision Fermentation Ingredients Market for Food and Beverage, by Country/Region, 2022-2031 (USD Million)
• Table 16 Global Precision Fermentation Ingredients Market for Meat & Seafood Products, by Country/Region, 2022-2031 (USD Million)
• Table 17 Global Precision Fermentation Ingredients Market for Dairy Products, by Country/Region, 2022-2031 (USD Million)
• Table 18 Global Precision Fermentation Ingredients Market for Other Food and Beverage, by Country/Region, 2022-2031 (USD Million)
• Table 19 Global Precision Fermentation Ingredients Market for Pharmaceutical Industry, by Country/Region, 2022-2031 (USD Million)
• Table 20 Global Precision Fermentation Ingredients Market for Other End Users, by Country/Region, 2022-2031 (USD Million)
• Table 21 Global Precision Fermentation Ingredients Market, by Region, 2022-2031 (USD Million)
• Table 22 North America: Precision Fermentation Ingredients Market, by Country, 2022-2031 (USD Million)
• Table 23 North America: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 24 North America: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 25 North America: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 26 North America: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 27 U.S.: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 28 U.S.: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 29 U.S.: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 30 U.S.: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 31 Canada: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 32 Canada: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 33 Canada: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 34 Canada: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 35 Europe: Precision Fermentation Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 36 Europe: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 37 Europe: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 38 Europe: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 39 Europe: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 40 U.K.: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 41 U.K.: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 42 U.K.: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 43 U.K.: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 44 Netherlands: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 45 Netherlands: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 46 Netherlands: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 47 Netherlands: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 48 Spain: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 49 Spain: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 50 Spain: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 51 Spain: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 52 Germany: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 53 Germany: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 54 Germany: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 55 Germany: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 56 France: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 57 France: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 58 France: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 59 France: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 60 Rest of Europe: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 61 Rest of Europe: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 62 Rest of Europe: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 63 Rest of Europe: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 64 Asia-Pacific: Precision Fermentation Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 65 Asia-Pacific: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 66 Asia-Pacific: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 67 Asia-Pacific: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 68 Asia-Pacific: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 69 China: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 70 China: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 71 China: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 72 China: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 73 Singapore: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 74 Singapore: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 75 Singapore: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 76 Singapore: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 77 Japan: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 78 Japan: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 79 Japan: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 80 Japan: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 81 India: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 82 India: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 83 India: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 84 India: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 85 Australia: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 86 Australia: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 87 Australia: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 88 Australia: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 89 Rest of Asia-Pacific: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 90 Rest of Asia-Pacific: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 91 Rest of Asia-Pacific: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 92 Rest of Asia-Pacific: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 93 Latin America: Precision Fermentation Ingredients Market, by Country/Region, 2022-2031 (USD Million)
• Table 94 Latin America: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 95 Latin America: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 96 Latin America: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 97 Latin America: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 98 Brazil: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 99 Brazil: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 100 Brazil: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 101 Brazil: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 102 Argentina: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 103 Argentina: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 104 Argentina: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 105 Argentina: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 106 Mexico: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 107 Mexico: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 108 Mexico: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 109 Mexico: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 110 Rest of Latin America: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 111 Rest of Latin America: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 112 Rest of Latin America: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 113 Rest of Latin America: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 114 Middle East & Africa: Precision Fermentation Ingredients Market, by Type, 2022-2031 (USD Million)
• Table 115 Middle East & Africa: Precision Fermentation Ingredients Market, by Microbe, 2022-2031 (USD Million)
• Table 116 Middle East & Africa: Precision Fermentation Ingredients Market, by End User, 2022-2031 (USD Million)
• Table 117 Middle East & Africa: Precision Fermentation Ingredients Market for Food and Beverage, by Type, 2022-2031 (USD Million)
• Table 118 Recent Developments, by Company (2021-2024)
• Table 119 The Global Precision Fermentation Ingredients Market Ranking, by Key Players

LIST OF FIGURES

• Figure 1 Key Stakeholders
• Figure 2 Research Process
• Figure 3 Secondary Sources Referenced for This Study
• Figure 4 Primary Research Techniques
• Figure 5 Key Executives Interviewed
• Figure 6 Breakdown of Primary Interviews (Supply Side & Demand Side)
• Figure 7 Market Sizing and Growth Forecast Approach
• Figure 8 In 2024, the Whey & Casein Protein Segment is Expected to Dominate the Market
• Figure 9 In 2024, the Yeast Segment is Expected to Dominate the Market
• Figure 10 In 2024, the Food and Beverage Industry Segment is Expected to Dominate the Market
• Figure 11 Asia-Pacific to be the Fastest-Growing Regional Market
• Figure 12 Impact Analysis of Market Dynamics
• Figure 13 Global Precision Fermentation Ingredients Market, by Type, 2024 Vs. 2031 (USD Million)
• Figure 14 Global Precision Fermentation Ingredients Market, by Microbe, 2024 Vs. 2031 (USD Million)
• Figure 15 Global Precision Fermentation Ingredients Market, by End User, 2024 Vs. 2031 (USD Million)
• Figure 16 Global Precision Fermentation Ingredients Market, by Region, 2024 Vs. 2031 (USD Million)
• Figure 17 North America: Precision Fermentation Ingredients Market Snapshot (2024)
• Figure 18 Europe: Precision Fermentation Ingredients Market Snapshot (2024)
• Figure 19 Asia-Pacific: Precision Fermentation Ingredients Market Snapshot (2024)
• Figure 20 Latin America: Precision Fermentation Ingredients Market Snapshot (2024)
• Figure 21 Middle East & Africa: Precision Fermentation Ingredients Market Snapshot (2024)
• Figure 22 Key Growth Strategies Adopted by Leading Players (2022-2024)
• Figure 23 Global Precision Fermentation Ingredients Market Competitive Benchmarking, by End User
• Figure 24 Competitive Dashboard: Global Precision Fermentation Ingredients Market

Precision Fermentation Ingredients Market by Type (Whey & Casein Protein, Egg White, Collagen Protein, Enzymes), Microbe (Yeast, Algae, Filamentous Fungi), End User (Food and Beverage {Dairy Products}, Pharmaceutical Industry)-Global Forecast to 2031

According to a new market research report titled, 'Precision Fermentation Ingredients Market by Type (Whey & Casein Protein, Egg White, Collagen Protein, Enzymes), Microbe (Yeast, Algae, Filamentous Fungi), End User (Food and Beverage {Dairy Products}, Pharmaceutical Industry)-Global Forecast to 2031,' published by Meticulous Research(R), the precision fermentation ingredients market is projected to reach over $38.02 billion by 2031, at a CAGR of 43.5% from 2024 to 2031. The report provides an in-depth analysis of the precision fermentation ingredients market across five major geographies, current market trends, size, and recent developments, and the forecast for 2031.

Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, challenges, and trends.

The growth of the precision fermentation ingredients market is primarily driven by the growing population and rising awareness about the benefits of alternative proteins, increasing inclination toward a vegan diet, and the growing focus on animal welfare. However, the high preference for animal-sourced products restricts the market growth to some extent.

Moreover, the rising demand for sustainable foods provides significant growth opportunities for the stakeholders operating in this market. On the other hand, the high production cost of ingredients is a major challenge for the players in this market.

Key Players

The key players operating in the precision fermentation ingredients market are Perfect Day, Inc. (U.S.), Impossible Foods Inc. (U.S.), Geltor, Inc. (U.S.), The EVERY Company (U.S.), Motif FoodWorks, Inc. (U.S.), MycoTechnology, Inc. (U.S.), MYCORENA AB (Sweden), Eden Brew Pty Ltd (Australia), Change Foods (U.S.), Formo (Germany), Remilk Ltd (Israel), Triton Algae Innovations (U.S.), Nourish Ingredients Pty Ltd. (Australia), and Imagindairy Ltd. (Israel).

Based on type, the global precision fermentation ingredients market is segmented into whey & casein protein, egg white, collagen protein, heme protein, enzymes, and other types. In 2024, the whey & casein protein segment is expected to account for the largest share of the global precision fermentation ingredients market. The large market share of this segment is attributed to the presence of a wide range of applications of whey & casein proteins in several food and beverage products. Moreover, the rising demand for dairy ingredients, consumer awareness toward a healthy diet, the rising trend of health clubs and fitness centers, an increasing percentage of older age people, and the keen interest of youngsters in sports and nutrition are some of the factors supporting the growth of this market.

Based on microbe, the global precision fermentation ingredients market is segmented into yeast, algae, filamentous fungi, and bacteria. In 2024, the yeast segment is expected to account for the largest share of the global precision fermentation ingredients market. The large market share of this segment is attributed to the need for high-quality proteins and enzymes, the high secretion capabilities of some filamentous fungi, and its high usage in food and beverages due to its higher digestible properties and containing all the 20 essential amino acids.

Based on end-use industry, the global precision fermentation ingredients market is segmented into food & beverage, pharmaceuticals, and other end-use industries. In 2024, the food & beverage segment is expected to account for the largest share of the global precision fermentation ingredients market. The large market share of this segment is attributed to the growing demand for food and beverage products due to rapid population growth, increasing consumer preference for foods and beverages containing natural ingredients, shifts in consumer eating patterns and changes in diet trends, and rising demand for dairy alternative due to increasing milk allergies and lactose intolerance cases.

Based on geography, the precision fermentation ingredients market is majorly segmented into North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. In 2024, North America is expected to account for the largest share of the global precision fermentation ingredients market. The large share of this regional market is mainly attributed to the huge presence of key stakeholders in the region, the rising health awareness among the people, and their shift toward veganism. Moreover, increasing consumer preference toward meat alternatives to reduce animal meat consumption, focus on producing protein using sustainable methods due to environmental concerns, and ethical aspects associated with animal protein further support the growth of this market.

However, Asia-Pacific is slated to register the fastest growth rate during the forecast period of 2024-2031 owing to the increasing number of people preferring a vegetarian diet, health benefits such as low cholesterol and high-protein content offered by egg-based protein ingredients, and increasing demand for fermented products in India, China, and Japan. Furthermore, various companies in the region are focusing on precision fermentation technology and are raising funding. For instance, in March 2024, Cauldron (Australia), a precision fermentation company, raised USD 7.18 million (AUD 10.5 million). An Indian biotechnology company, Zero Cow Factory (India), has developed a patented technology to produce precision fermentation-derived casein. Such developments are expected to further support the market growth in the region.

Key Questions Answered in the Report:

• What is the value of revenue generated by the sale of precision fermentation ingredients?
• At what rate is the global demand for precision fermentation ingredients projected to grow for the next 5-7 years?
• What is the historical market size and growth rate for the precision fermentation ingredients market?
• What are the major factors impacting the growth of the global precision fermentation ingredients market at global and regional levels?
• What are the major opportunities for existing players and new entrants in the global precision fermentation ingredients market?
• Which type, microbe, and end-use industry segments create major traction for the manufacturers in the global precision fermentation ingredients market?
• What are the key geographical trends in the global precision fermentation ingredients market? Which regions/countries are expected to offer significant growth opportunities for the manufacturers operating in this market?
• Who are the major players in the global precision fermentation ingredients market? What are their specific product offerings in this market?
• What recent developments have taken place in the precision fermentation ingredients market? What impact have these strategic developments created on the market?

Scope of the Report:

Precision Fermentation Ingredients Market Assessment-by Type

• Whey & Casein Protein
• Egg White
• Collagen Protein
• Heme Protein
• Enzymes
• Other Ingredients

Precision Fermentation Ingredients Market Assessment-by Microbe

• Yeast
• Algae
• Filamentous fungi
• Bacteria

Precision Fermentation Ingredients Market Assessment-by End-use Industry

• Food & Beverage
  • Meat & Seafood Products
  • Dairy Products
  • Other Food and Beverage Products
• Pharmaceuticals
• Other End-use Industries

Precision Fermentation Ingredients Market Assessment-by Geography

• North America
  • U.S.
  • Canada
• Europe
  • U.K.
  • Netherlands
  • Spain
  • Germany
  • France
  • Rest of Europe
• Asia-Pacific
  • China
  • Singapore
  • Japan
  • India
  • Australia
  • Rest of Asia-Pacific
• Latin America
  • Brazil
  • Argentina
  • Mexico
  • Rest of Latin America
• Middle East & Africa

TABLE OF CONTENTS

1. Introduction

• 1.1. Market Definition & Scope
• 1.2. Market Ecosystem
• 1.3. Currency & Limitations
• 1.4. Key Stakeholders

2. Research Methodology

• 2.1. Research Process
• 2.2. Data Collection & Validation
  • 2.2.1. Secondary Research
  • 2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
• 2.3. Market Sizing and Forecast
  • 2.3.1. Market Size Estimation Approach
    • 2.3.1.1. Bottom-up Approach
    • 2.3.1.2. Top-down Approach
  • 2.3.2. Growth Forecast Approach
• 2.4. Assumptions for the Study

3. Executive Summary

• 3.1. Overview
• 3.2. Segment Analysis
  • 3.2.1. Global Precision Fermentation Ingredients Market Analysis: by Type
  • 3.2.2. Global Precision Fermentation Ingredients Market Analysis: by Microbe
  • 3.2.3. Global Precision Fermentation Ingredients Market Analysis: by End User
• 3.3. Precision Fermentation Ingredients Market: By Regional Analysis
• 3.4. Competitive Landscape & Market Competitors

4. Market Insights

• 4.1. Overview
• 4.2. Factors Affecting Market Growth
  • 4.2.1. Drivers
    • 4.2.1.1. Growing Population and Rising Awareness About the Benefits of Alternative Protein
    • 4.2.1.2. Increasing Inclination Towards Vegan Diet
    • 4.2.1.3. Growing Focus on Animal Welfare
  • 4.2.2. Restraints
    • 4.2.2.1. High Preference for Animal-sourced Products
  • 4.2.3. Opportunities
    • 4.2.3.1. Rising Demand for Sustainable Foods
  • 4.2.4. Challenges
    • 4.2.4.1. High Production Cost of Ingredients
• 4.3. Trend
• 4.4. Porter's Five Forces Analysis
  • 4.4.1. Bargaining Power of Suppliers
  • 4.4.2. Bargaining Power of Buyers
  • 4.4.3. Threat of Substitutes
  • 4.4.4. Threat of New Entrants
  • 4.4.5. Degree of Competition

5. Precision Fermentation Ingredients Market Assessment-by Type

• 5.1. Overview
• 5.2. Whey & Casein Protein
• 5.3. Egg White
• 5.4. Collagen Protein
• 5.5. Heme Protein
• 5.6. Enzymes
• 5.7. Other Ingredients

6. Precision Fermentation Ingredients Market Assessment-by Microbe

• 6.1. Overview
• 6.2. Yeast
• 6.3. Algae
• 6.4. Filamentous Fungi
• 6.5. Bacteria

7. Precision Fermentation Ingredients Market Assessment-by End User

• 7.1. Overview
• 7.2. Food and Beverage Industry
  • 7.2.1. Meat & Seafood Products
  • 7.2.2. Dairy Products
  • 7.2.3. Other Food and Beverage Products
• 7.3. Pharmaceutical Industry
• 7.4. Other End User

8. Precision Fermentation Ingredients Market Assessment-by Geography

• 8.1. Overview
• 8.2. North America
  • 8.2.1. U.S.
  • 8.2.2. Canada
• 8.3. Europe
  • 8.3.1. U.K.
  • 8.3.2. Netherlands
  • 8.3.3. Spain
  • 8.3.4. Germany
  • 8.3.5. France
  • 8.3.6. Rest of Europe (RoE)
• 8.4. Asia-Pacific
  • 8.4.1. China
  • 8.4.2. Singapore
  • 8.4.3. Japan
  • 8.4.4. India
  • 8.4.5. Australia
  • 8.4.6. Rest of Asia-Pacific (RoAPAC)
• 8.5. Latin America
  • 8.5.1. Brazil
  • 8.5.2. Argentina
  • 8.5.3. Mexico
  • 8.5.4. Rest of Latin America
• 8.6. Middle East & Africa

9. Competition Analysis

• 9.1. Overview
• 9.2. Key Growth Strategies
• 9.3. Competitive Benchmarking
• 9.4. Competitive Dashboard
  • 9.4.1. Industry Leaders
  • 9.4.2. Market Differentiators
  • 9.4.3. Vanguards
  • 9.4.4. Emerging Companies

10. Company Profiles (Company Overview, Financial Overview, Product Portfolio, and Strategic Developments)

• 10.1. Perfect Day, Inc
• 10.2. Impossible Foods Inc.
• 10.3. Geltor, Inc.
• 10.4. The EVERY Company
• 10.5. Motif FoodWorks, Inc.
• 10.6. MycoTechnology, Inc.
• 10.7. MYCORENA AB
• 10.8. Eden Brew Pty Ltd
• 10.9. Change Foods
• 10.10. Formo
• 10.11. Remilk Ltd
• 10.12. Triton Algae Innovations
• 10.13. Nourish Ingredients Pty Ltd.
• 10.14. Imagindairy Ltd.

(Note: SWOT Analysis of Top 5 Companies Will Be Provided)

11. Appendix

• 11.1. Available Customization
• 11.2. Related Reports