デフォルト表紙
市場調査レポート
商品コード
1660736

ファストフードとクイックサービスレストラン市場レポート:ビジネスモデル、料理、製品タイプ、サービスタイプ、地域別、2025年~2033年

Fast Food and Quick Service Restaurant Market Report by Business Model, Cuisine, Product Type, Service Type, and Region 2025-2033


出版日
発行
IMARC
ページ情報
英文 147 Pages
納期
2~3営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
ファストフードとクイックサービスレストラン市場レポート:ビジネスモデル、料理、製品タイプ、サービスタイプ、地域別、2025年~2033年
出版日: 2025年02月10日
発行: IMARC
ページ情報: 英文 147 Pages
納期: 2~3営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

ファストフードとクイックサービスレストランの世界市場規模は2024年に2,659億米ドルに達しました。今後、IMARC Groupは、市場は2033年までに3,818億米ドルに達し、2025年から2033年にかけて3.9%の成長率(CAGR)を示すと予測しています。

食品とクイックサービスレストラン(QSR)とは、調理済みのファーストフードを組み立てて顧客に提供するカジュアル・ダイニングを指します。これらの店舗では通常、限られたメニューしか提供せず、料理はあらかじめバルクフーズで大量に調理され、さらに加熱・包装されてテイクアウトまたはダイニングインされます。ハンバーガー、サンドイッチ、ピザ、パスタ、ソフトドリンク、アルコール飲料、デザート、ケーキ、ペストリー、チキン、シーフードなど、地元の食材や料理にヒントを得た経済的な食品や飲物を幅広く提供しています。これとは別に、これらのレストランは通常、既存のレストラン・チェーンやフランチャイズ事業の一部であり、標準化された食材や部分的な調理済み食品を、管理された供給ルートを通じてレストランに提供しています。

飲食品業界の著しい成長と、人気レストラン・チェーンによるフランチャイズ・ビジネス・モデルの広範な採用は、市場の明るい見通しを生み出す重要な要因のひとつです。さらに、世界中で労働人口が増加し、消費者のライフスタイルが改善したことで、ファーストフード製品の消費が拡大しています。また、多忙なスケジュールのため、移動中に手軽に購入・消費できるオン・ザ・ゴー食品の採用が広がっています。その結果、市場には明るい展望が生まれています。さらに、カフェ文化の台頭と、より健康的な代替ファストフードの利用可能性が、もう一つの成長促進要因として作用しています。QSRは、人工的で加工された代用品の代わりに、天然、有機、植物由来の食材を使った革新的でエキゾチックなレシピを開発しており、健康志向の消費者の間で絶大な支持を得ています。その他、タッチスクリーン・キオスク、キッチン・ディスプレイ・スクリーン、デジタル販売端末の活用と相まって、レストランの近代化とデジタル化が市場をさらに牽引すると予想されます。

本レポートで扱う主な質問

  • 2024年の世界のファストフードとクイックサービスレストランの市場の市場規模は?
  • 2025-2033年におけるファストフードとクイックサービスレストランの市場の世界市場成長率は?
  • 世界のファストフードとクイックサービスレストランの市場に対するCOVID-19の影響は?
  • 世界のファストフードとクイックサービスレストランの市場を牽引する主要因は何か?
  • 世界のファストフードとクイックサービスレストランの市場におけるビジネスモデル別の内訳は?
  • 世界のファストフードとクイックサービスレストランの市場の料理別内訳は?
  • 世界のファストフードとクイックサービスレストランの市場の製品タイプ別内訳は?
  • 世界のファストフードとクイックサービスレストランの市場のサービスタイプ別内訳は?
  • 世界のファストフードとクイックサービスレストランの市場における主要地域は?
  • 世界のファストフードとクイックサービスレストランの市場における主要プレイヤー/企業は?

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要業界動向

第5章 世界のファストフードとクイックサービスレストラン市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場予測

第6章 市場内訳:ビジネスモデル別

  • 独立
    • 市場動向
    • 市場予測
  • チェーンとフランチャイズ
    • 市場動向
    • 市場予測

第7章 市場内訳:料理別

  • アメリカ料理
    • 市場動向
    • 市場予測
  • 中国料理
    • 市場動向
    • 市場予測
  • イタリア料理
    • 市場動向
    • 市場予測
  • メキシコ料理
    • 市場動向
    • 市場予測
  • 日本語
    • 市場動向
    • 市場予測
  • トルコとレバノン料理
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第8章 市場内訳:製品タイプ別

  • ハンバーガーとサンドイッチ
    • 市場動向
    • 市場予測
  • ピザとパスタ
    • 市場動向
    • 市場予測
  • ドリンクとデザート
    • 市場動向
    • 市場予測
  • 鶏肉とシーフード
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第9章 市場内訳:サービスタイプ別

  • オンラインサービス
    • 市場動向
    • 市場予測
  • オフラインサービス
    • 市場動向
    • 市場予測

第10章 市場内訳:地域別

  • 北米
    • 米国
    • カナダ
  • アジア太平洋地域
    • 中国
    • 日本
    • インド
    • 韓国
    • オーストラリア
    • インドネシア
    • その他
  • 欧州
    • ドイツ
    • フランス
    • 英国
    • イタリア
    • スペイン
    • ロシア
    • その他
  • ラテンアメリカ
    • ブラジル
    • メキシコ
    • その他
  • 中東・アフリカ
    • 市場動向
    • 市場内訳:国別
    • 市場予測

第11章 SWOT分析

  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威

第12章 バリューチェーン分析

第13章 ポーターのファイブフォース分析

  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第14章 価格分析

第15章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • Ark Restaurants Corp.
    • Carrols Restaurant Group Inc.
    • Chipotle Mexican Grill Inc.
    • Del Taco Restaurants Inc.
    • Jack in The Box Inc.
    • Kotipizza Group Oyj(Orkla ASA)
    • McDonald's Corporation
    • Restaurant Brands International Inc.
    • The Wendy's Company
    • Yum Brands Inc.
図表

List of Figures

  • Figure 1: Global: Fast Food and Quick Service Restaurant Market: Major Drivers and Challenges
  • Figure 2: Global: Fast Food and Quick Service Restaurant Market: Sales Value (in Billion USD), 2019-2024
  • Figure 3: Global: Fast Food and Quick Service Restaurant Market: Breakup by Business Model (in %), 2024
  • Figure 4: Global: Fast Food and Quick Service Restaurant Market: Breakup by Cuisine (in %), 2024
  • Figure 5: Global: Fast Food and Quick Service Restaurant Market: Breakup by Product Type (in %), 2024
  • Figure 6: Global: Fast Food and Quick Service Restaurant Market: Breakup by Service Type (in %), 2024
  • Figure 7: Global: Fast Food and Quick Service Restaurant Market: Breakup by Region (in %), 2024
  • Figure 8: Global: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Billion USD), 2025-2033
  • Figure 9: Global: Fast Food and Quick Service Restaurant (Independent) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 10: Global: Fast Food and Quick Service Restaurant (Independent) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 11: Global: Fast Food and Quick Service Restaurant (Chain and Franchise) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 12: Global: Fast Food and Quick Service Restaurant (Chain and Franchise) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 13: Global: Fast Food and Quick Service Restaurant (American) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 14: Global: Fast Food and Quick Service Restaurant (American) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 15: Global: Fast Food and Quick Service Restaurant (Chinese) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 16: Global: Fast Food and Quick Service Restaurant (Chinese) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 17: Global: Fast Food and Quick Service Restaurant (Italian) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 18: Global: Fast Food and Quick Service Restaurant (Italian) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 19: Global: Fast Food and Quick Service Restaurant (Mexican) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 20: Global: Fast Food and Quick Service Restaurant (Mexican) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 21: Global: Fast Food and Quick Service Restaurant (Japanese) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 22: Global: Fast Food and Quick Service Restaurant (Japanese) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 23: Global: Fast Food and Quick Service Restaurant (Turkish and Lebanese) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 24: Global: Fast Food and Quick Service Restaurant (Turkish and Lebanese) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 25: Global: Fast Food and Quick Service Restaurant (Other Cuisines) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 26: Global: Fast Food and Quick Service Restaurant (Other Cuisines) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 27: Global: Fast Food and Quick Service Restaurant (Burgers and Sandwiches) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 28: Global: Fast Food and Quick Service Restaurant (Burgers and Sandwiches) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 29: Global: Fast Food and Quick Service Restaurant (Pizzas and Pastas) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 30: Global: Fast Food and Quick Service Restaurant (Pizzas and Pastas) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 31: Global: Fast Food and Quick Service Restaurant (Drinks and Desserts) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 32: Global: Fast Food and Quick Service Restaurant (Drinks and Desserts) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 33: Global: Fast Food and Quick Service Restaurant (Chicken and Seafood) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 34: Global: Fast Food and Quick Service Restaurant (Chicken and Seafood) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 35: Global: Fast Food and Quick Service Restaurant (Other Product Types) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 36: Global: Fast Food and Quick Service Restaurant (Other Product Types) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 37: Global: Fast Food and Quick Service Restaurant (Online Service) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 38: Global: Fast Food and Quick Service Restaurant (Online Service) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 39: Global: Fast Food and Quick Service Restaurant (Offline Service) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 40: Global: Fast Food and Quick Service Restaurant (Offline Service) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 41: North America: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 42: North America: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 43: United States: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 44: United States: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 45: Canada: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 46: Canada: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 47: Asia Pacific: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 48: Asia Pacific: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 49: China: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 50: China: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 51: Japan: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 52: Japan: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 53: India: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 54: India: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 55: South Korea: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 56: South Korea: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 57: Australia: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 58: Australia: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 59: Indonesia: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 60: Indonesia: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 61: Others: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 62: Others: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 63: Europe: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 64: Europe: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 65: Germany: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 66: Germany: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 67: France: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 68: France: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 69: United Kingdom: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 70: United Kingdom: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 71: Italy: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 72: Italy: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 73: Spain: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 74: Spain: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 75: Russia: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 76: Russia: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 77: Others: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 78: Others: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 79: Latin America: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 80: Latin America: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 81: Brazil: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 82: Brazil: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 83: Mexico: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 84: Mexico: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 85: Others: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 86: Others: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 87: Middle East and Africa: Fast Food and Quick Service Restaurant Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 88: Middle East and Africa: Fast Food and Quick Service Restaurant Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 89: Global: Fast Food and Quick Service Restaurant Industry: SWOT Analysis
  • Figure 90: Global: Fast Food and Quick Service Restaurant Industry: Value Chain Analysis
  • Figure 91: Global: Fast Food and Quick Service Restaurant Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Fast Food and Quick Service Restaurant Market: Key Industry Highlights, 2024 and 2033
  • Table 2: Global: Fast Food and Quick Service Restaurant Market Forecast: Breakup by Business Model (in Million USD), 2025-2033
  • Table 3: Global: Fast Food and Quick Service Restaurant Market Forecast: Breakup by Cuisine (in Million USD), 2025-2033
  • Table 4: Global: Fast Food and Quick Service Restaurant Market Forecast: Breakup by Product Type (in Million USD), 2025-2033
  • Table 5: Global: Fast Food and Quick Service Restaurant Market Forecast: Breakup by Service Type (in Million USD), 2025-2033
  • Table 6: Global: Fast Food and Quick Service Restaurant Market Forecast: Breakup by Region (in Million USD), 2025-2033
  • Table 7: Global: Fast Food and Quick Service Restaurant Market Structure
  • Table 8: Global: Fast Food and Quick Service Restaurant Market: Key Players
目次
Product Code: SR112025A2566

The global fast food and quick service restaurant market size reached USD 265.9 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 381.8 Billion by 2033, exhibiting a growth rate (CAGR) of 3.9% during 2025-2033.

A food and quick service restaurant (QSR) refers to a casual dining setup, in which pre-prepared fast food is assembled and served to the customers. These outlets usually offer a limited menu and the food is prepared in advance in bulk quantities, which is further heated and packaged for take away or dine-in. They provide a wide variety of economical foods and beverages, such as burgers, sandwiches, pizzas, pastas, soft and alcoholic drinks, desserts, cakes, pastries, chicken, seafood, etc., and which are inspired by the local ingredients and cuisine. Apart from this, these restaurants are usually a part of an existing restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods to the restaurants through controlled supply channels.

Significant growth in the food and beverage industry, along with the widespread adoption of franchise business models by popular restaurant chains, is one of the key factors creating a positive outlook for the market. Furthermore, the increasing working population and improving consumer lifestyles across the globe have enhanced the consumption of fast food products. Also, due to the hectic schedules, there is widespread adoption of on-the-go food products that can be readily purchased and consumed while traveling. This, consequently, is creating a positive outlook for the market. Additionally, the emerging cafe culture, coupled with the availability of healthier fast food alternatives, is acting as another growth-inducing factor. QSRs are developing innovative and exotic recipes using natural, organic and plant-based ingredients, instead of artificial and processed substitutes, and are gaining immense traction among health-conscious consumers. Other factors, including modernization and digitization of the restaurants, coupled with the utilization of touchscreen kiosks, kitchen-display screens and digital sales terminal, are anticipated to drive the market further.

Key Market Segmentation:

Breakup by Business Model:

  • Independent
  • Chain and Franchise

Breakup by Cuisine:

  • American
  • Chinese
  • Italian
  • Mexican
  • Japanese
  • Turkish and Lebanese
  • Others

Breakup by Product Type:

  • Burger and Sandwiches
  • Pizzas and Pastas
  • Drinks and Desserts
  • Chicken and Seafood
  • Others

Breakup by Service Type:

  • Online Service
  • Offline Service

Breakup by Region:

  • North America
  • United States
  • Canada
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
  • Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Others
  • Latin America
  • Brazil
  • Mexico
  • Others
  • Middle East and Africa

Competitive Landscape:

The report has also analysed the competitive landscape of the market with some of the key players being Ark Restaurants Corp., Carrols Restaurant Group Inc., Chipotle Mexican Grill Inc., Del Taco Restaurants Inc., Jack in The Box Inc., Kotipizza Group Oyj (Orkla ASA), McDonald's Corporation, Restaurant Brands International Inc., The Wendy's Company and Yum Brands Inc.

Key Questions Answered in This Report

  • 1.What was the size of the global fast food and quick service restaurant market in 2024?
  • 2.What is the expected growth rate of the global fast food and quick service restaurant market during 2025-2033?
  • 3.What has been the impact of COVID-19 on the global fast food and quick service restaurant market?
  • 4.What are the key factors driving the global fast food and quick service restaurant market?
  • 5.What is the breakup of the global fast food and quick service restaurant market based on the business model?
  • 6.What is the breakup of the global fast food and quick service restaurant market based on cuisine?
  • 7.What is the breakup of the global fast food and quick service restaurant market based on the product type?
  • 8.What is the breakup of the global fast food and quick service restaurant market based on the service type?
  • 9.What are the key regions in the global fast food and quick service restaurant market?
  • 10.Who are the key players/companies in the global fast food and quick service restaurant market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Fast Food and Quick Service Restaurant Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Business Model

  • 6.1 Independent
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Chain and Franchise
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast

7 Market Breakup by Cuisine

  • 7.1 American
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Chinese
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Italian
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Mexican
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Japanese
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast
  • 7.6 Turkish and Lebanese
    • 7.6.1 Market Trends
    • 7.6.2 Market Forecast
  • 7.7 Others
    • 7.7.1 Market Trends
    • 7.7.2 Market Forecast

8 Market Breakup by Product Type

  • 8.1 Burgers and Sandwiches
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Pizzas and Pastas
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Drinks and Desserts
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Chicken and Seafood
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast
  • 8.5 Others
    • 8.5.1 Market Trends
    • 8.5.2 Market Forecast

9 Market Breakup by Service Type

  • 9.1 Online Service
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Offline Service
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast

10 Market Breakup by Region

  • 10.1 North America
    • 10.1.1 United States
      • 10.1.1.1 Market Trends
      • 10.1.1.2 Market Forecast
    • 10.1.2 Canada
      • 10.1.2.1 Market Trends
      • 10.1.2.2 Market Forecast
  • 10.2 Asia Pacific
    • 10.2.1 China
      • 10.2.1.1 Market Trends
      • 10.2.1.2 Market Forecast
    • 10.2.2 Japan
      • 10.2.2.1 Market Trends
      • 10.2.2.2 Market Forecast
    • 10.2.3 India
      • 10.2.3.1 Market Trends
      • 10.2.3.2 Market Forecast
    • 10.2.4 South Korea
      • 10.2.4.1 Market Trends
      • 10.2.4.2 Market Forecast
    • 10.2.5 Australia
      • 10.2.5.1 Market Trends
      • 10.2.5.2 Market Forecast
    • 10.2.6 Indonesia
      • 10.2.6.1 Market Trends
      • 10.2.6.2 Market Forecast
    • 10.2.7 Others
      • 10.2.7.1 Market Trends
      • 10.2.7.2 Market Forecast
  • 10.3 Europe
    • 10.3.1 Germany
      • 10.3.1.1 Market Trends
      • 10.3.1.2 Market Forecast
    • 10.3.2 France
      • 10.3.2.1 Market Trends
      • 10.3.2.2 Market Forecast
    • 10.3.3 United Kingdom
      • 10.3.3.1 Market Trends
      • 10.3.3.2 Market Forecast
    • 10.3.4 Italy
      • 10.3.4.1 Market Trends
      • 10.3.4.2 Market Forecast
    • 10.3.5 Spain
      • 10.3.5.1 Market Trends
      • 10.3.5.2 Market Forecast
    • 10.3.6 Russia
      • 10.3.6.1 Market Trends
      • 10.3.6.2 Market Forecast
    • 10.3.7 Others
      • 10.3.7.1 Market Trends
      • 10.3.7.2 Market Forecast
  • 10.4 Latin America
    • 10.4.1 Brazil
      • 10.4.1.1 Market Trends
      • 10.4.1.2 Market Forecast
    • 10.4.2 Mexico
      • 10.4.2.1 Market Trends
      • 10.4.2.2 Market Forecast
    • 10.4.3 Others
      • 10.4.3.1 Market Trends
      • 10.4.3.2 Market Forecast
  • 10.5 Middle East and Africa
    • 10.5.1 Market Trends
    • 10.5.2 Market Breakup by Country
    • 10.5.3 Market Forecast

11 SWOT Analysis

  • 11.1 Overview
  • 11.2 Strengths
  • 11.3 Weaknesses
  • 11.4 Opportunities
  • 11.5 Threats

12 Value Chain Analysis

13 Porters Five Forces Analysis

  • 13.1 Overview
  • 13.2 Bargaining Power of Buyers
  • 13.3 Bargaining Power of Suppliers
  • 13.4 Degree of Competition
  • 13.5 Threat of New Entrants
  • 13.6 Threat of Substitutes

14 Price Analysis

15 Competitive Landscape

  • 15.1 Market Structure
  • 15.2 Key Players
  • 15.3 Profiles of Key Players
    • 15.3.1 Ark Restaurants Corp.
      • 15.3.1.1 Company Overview
      • 15.3.1.2 Product Portfolio
      • 15.3.1.3 Financials
      • 15.3.1.4 SWOT Analysis
    • 15.3.2 Carrols Restaurant Group Inc.
      • 15.3.2.1 Company Overview
      • 15.3.2.2 Product Portfolio
      • 15.3.2.3 Financials
    • 15.3.3 Chipotle Mexican Grill Inc.
      • 15.3.3.1 Company Overview
      • 15.3.3.2 Product Portfolio
      • 15.3.3.3 Financials
      • 15.3.3.4 SWOT Analysis
    • 15.3.4 Del Taco Restaurants Inc.
      • 15.3.4.1 Company Overview
      • 15.3.4.2 Product Portfolio
      • 15.3.4.3 Financials
    • 15.3.5 Jack in The Box Inc.
      • 15.3.5.1 Company Overview
      • 15.3.5.2 Product Portfolio
      • 15.3.5.3 Financials
      • 15.3.5.4 SWOT Analysis
    • 15.3.6 Kotipizza Group Oyj (Orkla ASA)
      • 15.3.6.1 Company Overview
      • 15.3.6.2 Product Portfolio
    • 15.3.7 McDonald's Corporation
      • 15.3.7.1 Company Overview
      • 15.3.7.2 Product Portfolio
      • 15.3.7.3 Financials
      • 15.3.7.4 SWOT Analysis
    • 15.3.8 Restaurant Brands International Inc.
      • 15.3.8.1 Company Overview
      • 15.3.8.2 Product Portfolio
      • 15.3.8.3 Financials
    • 15.3.9 The Wendy's Company
      • 15.3.9.1 Company Overview
      • 15.3.9.2 Product Portfolio
      • 15.3.9.3 Financials
      • 15.3.9.4 SWOT Analysis
    • 15.3.10 Yum Brands Inc.
      • 15.3.10.1 Company Overview
      • 15.3.10.2 Product Portfolio
      • 15.3.10.3 Financials
      • 15.3.10.4 SWOT Analysis