砂糖代替品市場- 世界の規模、シェア、動向分析、機会、予測レポート、2019-2029年

世界の砂糖代替品市場規模は2029年までに257億米ドルを超える

世界の砂糖代替品市場は、健康志向の高まり、天然製品に対する消費者の志向の高まり、食品や飲食品における砂糖代替品消費の需要急増により活況を呈しています。

大手戦略コンサルティング・市場調査会社のBlueWeave Consultingは最近の調査で、2022年の世界の砂糖代替品市場規模を177億4,000万米ドルと推定しました。2023年から2029年の予測期間中、BlueWeaveは世界の砂糖代替品市場規模がCAGR 5.5%で成長し、2029年には257億1,000万米ドルに達すると予測しています。世界の砂糖代替品市場の主な成長促進要因には、より健康的で低カロリーの食品に対する消費者の嗜好の高まり、糖尿病や心血管疾患（CVDs）などの肥満に関連する生活習慣病の有病率の上昇などがあります。代替糖は、味覚や質的な側面を損なうことなく、飲食品分野で有用性を発揮します。代替糖の人気は、現代人が身体的な健康、健康、美学、身体感覚を重視することと密接に結びついています。より健康志向の強い食品への欲求の急激な高まりは、業界の拡大軌道を支える態勢を整えています。人工甘味料は、標準的なショ糖の200倍近い甘味効力を示します。人工甘味料に対する称賛は、米国心臓協会や米国糖尿病協会といった尊敬すべき機関によって表明されており、糖尿病、肥満、心血管疾患、代謝異常といった症状に対する感受性を緩和し、同時にカロリー摂取量を調整する砂糖の代用品としての使用を提唱しています。カロリー摂取の増加という世界の苦境は、運動量の減少や糖分の過剰摂取と相まって、肥満という世界の懸念に総体的に寄与しており、予測期間中の製品要求の予想上昇をさらに後押ししています。しかし、代替製品を必要とする規制の厳格な遵守や、砂糖代替品に関連する健康上の懸念などの要因が、予測期間中の市場全体の成長を抑制すると予想されます。

本レポートの詳細な分析により、世界の砂糖代替品市場の成長可能性、今後の動向、統計に関する情報を提供します。また、総市場規模の予測を促進する要因も取り上げています。当レポートは、世界の砂糖代替品市場の最新技術動向と業界洞察を提供し、意思決定者が健全な戦略的意思決定を行えるよう支援することをお約束します。さらに、市場の成長促進要因・課題・競争力についても分析しています。

目次

第1章 調査の枠組み

第2章 エグゼクティブサマリー

第3章 世界の砂糖代替品市場に関する洞察

• 業界のバリューチェーン分析
• DROC分析
  • 成長促進要因
    • 健康意識の高まり
    • 天然物に対する消費者の関心の高まり
    • 飲食品における砂糖代替品の需要の増加
  • 抑制要因
    • 代替製品を要求する規制の厳守
    • 砂糖代替品に伴う健康上の懸念
  • 機会
    • メーカーによる研究開発活動への投資の増加
    • 他のアプリケーション分野への多様化の可能性
  • 課題
    • 製品ラベルとクレームの問題
• 技術の進歩/最近の開発
• 規制の枠組み
• ポーターのファイブフォース分析

第4章 世界の砂糖代替品市場概要

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
    • 自然
    • 人工的な
  • タイプ別
    • 高甘味度甘味料
    • 低甘味度甘味料
    • 高果糖シロップ
  • フォーム別
    • 液体
    • 固体
  • 用途別
    • 食べ物
    • 飲料
    • ヘルス＆パーソナルケア
    • その他
  • 地域別
    • 北米
    • 欧州
    • アジア太平洋（APAC）
    • ラテンアメリカ（LATAM）
    • 中東およびアフリカ（MEA）

第5章 北米の砂糖代替品市場

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
  • タイプ別
  • フォーム別
  • 用途別
  • 国別
    • 米国
    • カナダ

第6章 欧州の砂糖代替品市場

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
  • タイプ別
  • フォーム別
  • 用途別
  • 国別
    • ドイツ
    • 英国
    • イタリア
    • フランス
    • スペイン
    • ベルギー
    • ロシア
    • オランダ
    • その他欧州

第7章 アジア太平洋の砂糖代替品市場

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
  • タイプ別
  • フォーム別
  • 用途別
  • 国別
    • 中国
    • インド
    • 日本
    • 韓国
    • オーストラリアとニュージーランド
    • インドネシア
    • マレーシア
    • シンガポール
    • ベトナム
    • APACのその他諸国

第8章 ラテンアメリカの砂糖代替品市場

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
  • タイプ別
  • フォーム別
  • 用途別
  • 国別
    • ブラジル
    • メキシコ
    • アルゼンチン
    • ペルー
    • 中南米の残りの地域

第9章 中東およびアフリカの砂糖代替品市場

• 市場規模と予測、2019～2029年
  • 金額別
• 市場シェアと予測
  • ソース別
  • タイプ別
  • フォーム別
  • 用途別
  • 国別
    • サウジアラビア
    • アラブ首長国連邦
    • カタール
    • クウェート
    • 南アフリカ
    • ナイジェリア
    • アルジェリア
    • MEAの残りの部分

第10章 競合情勢

• 主要企業とその製品のリスト
• 世界の砂糖代替品市場シェア分析、2022年
• 経営パラメータによる競合ベンチマーキング
• 主要な戦略的展開（合併、買収、パートナーシップなど）

第11章 世界の砂糖代替品市場に対するCOVID-19の影響

12：企業プロファイル（会社概要、財務マトリックス、競合情勢、主要人材、主要競合、連絡先住所、戦略的展望、 SWOT分析）

• Tate &Lyle
• Cargill, Inc.
• Archer Daniels Midland Company（ADM）
• Ingredion Inc.
• Roquette Freres
• Ajinomoto Co.
• JK Sucralose, Inc.
• The NutraSweet Company
• PureCircle
• EI DuPont De Nemours
• International Flavors &Fragrances Inc,
• Kawarlal &Co.
• JK Sucralose Inc
• その他の主要企業

第13章 主要な戦略的推奨事項

第14章 調査手法

Global Sugar Substitutes Market Size Set to Cross USD 25.7 Billion by 2029.

Global sugar substitutes market is flourishing because of the rising health consciousness, increasing consumers inclination toward natural products, and surging demand of sugar substitutes consumption in food and beverages.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated the global sugar substitutes market size at USD 17.74 billion in 2022. During the forecast period between 2023 and 2029, BlueWeave expects the global sugar substitutes market size to grow at a CAGR of 5.5% reaching a value of USD 25.71 billion by 2029. Major growth drivers for the global sugar substitutes market include an increasing consumer preference for healthier and low-calorie foods and rising prevalence of obesity-related lifestyle diseases such as diabetes and Cardiovascular Diseases (CVDs). Sugar alternatives find utility within the realms of the food and beverage sectors without compromising the gustatory or qualitative aspects. Their burgeoning popularity is intricately tied to the contemporary focus individuals place on their physical well-being, health, aesthetics, and body perception. The exponential surge in the desire for more health-conscious edibles stands poised to underpin the trajectory of industry expansion. Artificial sweeteners exhibit a sweetness potency nearly 200 times that of standard sucrose. Commendation for artificial sweeteners is echoed by esteemed institutions such as the American Heart Association and American Diabetes Association, advocating their usage as sugar stand-ins to mitigate susceptibility to conditions like diabetes, obesity, cardiovascular ailments, and metabolic irregularities, while concurrently regulating caloric intake. The global predicament of escalating calorie ingestion, coupled with reduced physical activity and the propensity for excessive sugary consumables, collectively contribute to the global concern of obesity, thereby further propelling the anticipated upswing in product requisition during the forecast period. However, the factors like strict adherence to regulations to require for substitute product and health concern associated with sugar substitutes are anticipated to restrain the overall market growth during the forecast period.

Global Sugar Substitutes Market - Overview:

The global sugar substitutes market refers to the worldwide industry that involves the production, distribution, and consumption of various artificial and natural sweeteners used as alternatives to traditional sugar. These substitutes are employed across the food and beverage sectors to provide sweetness without the caloric content of sugar. The market encompasses a range of products, including artificial sweeteners, natural sweeteners derived from sources like Stevia, and sugar alcohols. This market is driven by factors such as growing health consciousness, the rise of obesity-related health concerns, and the demand for reduced-calorie food and beverage options. The sugar substitutes market caters to consumers seeking alternatives to sugar due to dietary preferences, health conditions, or the desire to manage calorie intake while maintaining taste satisfaction.

Impact of COVID-19 on Global Sugar Substitutes Market

COVID-19 pandemic had a positive impact on the global sugar substitutes market. Elevated awareness concerning health-centric and reduced-calorie choices prompted this transformation. As individuals incorporated healthier dietary habits and welcomed enhanced lifestyles, the market observed a considerable uptick in the demand for sugar-free and low-calorie alternatives. Notably, the pandemic highlighted the correlation between COVID-19 and metabolic syndrome, both marked by enduring inflammation.

Global Sugar Substitutes Market - By Form:

Based on form, the global sugar substitutes market is split into Liquid and Solid segments. The liquid segment holds a higher market share by form during the forecast period. Liquid sugar substitutes offer convenience in terms of easy integration into various beverages and liquid-based food products. Their fluid nature enables uniform distribution and blending, ensuring consistent sweetness throughout the product. Also, liquid sugar substitutes often dissolve more readily, enhancing the overall sensory experience. The rising demand for reduced-calorie and healthier alternatives in beverages, such as soft drinks, teas, and coffee, further propels the prominence of the liquid segment in the market.

Competitive Landscape:

Major players operating in the global sugar substitutes market include: Tate & Lyle, Cargill, Inc, Archer Daniels Midland Company (ADM), Ingredion Inc, Roquette Freres, Ajinomoto Co., JK Sucralose, Inc, The NutraSweet Company, PureCircle, E. I. DuPont De Nemours, International Flavors & Fragrances Inc, Kawarlal & Co., and JK Sucralose Inc. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

The in-depth analysis of the report provides information about growth potential, upcoming trends, and statistics of Global Sugar Substitutes Market. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in Global Sugar Substitutes Market and industry insights to help decision-makers make sound strategic decisions. Furthermore, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.

Table of Contents

1. Research Framework

• 1.1. Research Objective
• 1.2. Product Overview
• 1.3. Market Segmentation

2. Executive Summary

3. Global Sugar Substitutes Market Insights

• 3.1. Industry Value Chain Analysis
• 3.2. DROC Analysis
  • 3.2.1. Growth Drivers
    • 3.2.1.1. Increasing health consciousness
    • 3.2.1.2. Growing consumers inclination towards natural products
    • 3.2.1.3. Increasing demand of sugar substitutes consumption in food and beverages
  • 3.2.2. Restraints
    • 3.2.2.1. Strict adherence to regulations to require for substitute product
    • 3.2.2.2. Health concern associated with sugar substitutes
  • 3.2.3. Opportunities
    • 3.2.3.1. Increasing investment in research and development activities by manufacturers
    • 3.2.3.2. Potential for diversification into other application sectors
  • 3.2.4. Challenges
    • 3.2.4.1. Product labeling and claims issues
• 3.3. Technological Advancements/Recent Developments
• 3.4. Regulatory Framework
• 3.5. Porter's Five Forces Analysis
  • 3.5.1. Bargaining Power of Suppliers
  • 3.5.2. Bargaining Power of Buyers
  • 3.5.3. Threat of New Entrants
  • 3.5.4. Threat of Substitutes
  • 3.5.5. Intensity of Rivalry

4. Global Sugar Substitutes Market Overview

• 4.1. Market Size & Forecast, 2019-2029
  • 4.1.1. By Value (USD Billion)
• 4.2. Market Share and Forecast
  • 4.2.1. By Source
    • 4.2.1.1. Natural
    • 4.2.1.2. Artificial
  • 4.2.2. By Type
    • 4.2.2.1. High-intensity Sweeteners
    • 4.2.2.2. Low-intensity Sweeteners
    • 4.2.2.3. High Fructose Syrup
  • 4.2.3. By Form
    • 4.2.3.1. Liquid
    • 4.2.3.2. Solid
  • 4.2.4. By Application
    • 4.2.4.1. Food
    • 4.2.4.2. Beverages
    • 4.2.4.3. Health & Personal Care
    • 4.2.4.4. Others
  • 4.2.5. By Region
    • 4.2.5.1. North America
    • 4.2.5.2. Europe
    • 4.2.5.3. Asia Pacific (APAC)
    • 4.2.5.4. Latin America (LATAM)
    • 4.2.5.5. Middle East and Africa (MEA)

5. North America Sugar Substitutes Market

• 5.1. Market Size & Forecast, 2019-2029
  • 5.1.1. By Value (USD Billion)
• 5.2. Market Share & Forecast
  • 5.2.1. By Source
  • 5.2.2. By Type
  • 5.2.3. By Form
  • 5.2.4. By Application
  • 5.2.5. By Country
    • 5.2.5.1. United States
      • 5.2.5.1.1. By Source
      • 5.2.5.1.2. By Type
      • 5.2.5.1.3. By Form
      • 5.2.5.1.4. By Application
    • 5.2.5.2. Canada
      • 5.2.5.2.1. By Source
      • 5.2.5.2.2. By Type
      • 5.2.5.2.3. By Form
      • 5.2.5.2.4. By Application

6. Europe Sugar Substitutes Market

• 6.1. Market Size & Forecast, 2019-2029
  • 6.1.1. By Value (USD Billion)
• 6.2. Market Share & Forecast
  • 6.2.1. By Source
  • 6.2.2. By Type
  • 6.2.3. By Form
  • 6.2.4. By Application
  • 6.2.5. By Country
    • 6.2.5.1. Germany
      • 6.2.5.1.1. By Source
      • 6.2.5.1.2. By Type
      • 6.2.5.1.3. By Form
      • 6.2.5.1.4. By Application
    • 6.2.5.2. United Kingdom
      • 6.2.5.2.1. By Source
      • 6.2.5.2.2. By Type
      • 6.2.5.2.3. By Form
      • 6.2.5.2.4. By Application
    • 6.2.5.3. Italy
      • 6.2.5.3.1. By Source
      • 6.2.5.3.2. By Type
      • 6.2.5.3.3. By Form
      • 6.2.5.3.4. By Application
    • 6.2.5.4. France
      • 6.2.5.4.1. By Source
      • 6.2.5.4.2. By Type
      • 6.2.5.4.3. By Form
      • 6.2.5.4.4. By Application
    • 6.2.5.5. Spain
      • 6.2.5.5.1. By Source
      • 6.2.5.5.2. By Type
      • 6.2.5.5.3. By Form
      • 6.2.5.5.4. By Application
    • 6.2.5.6. Belgium
      • 6.2.5.6.1. By Source
      • 6.2.5.6.2. By Type
      • 6.2.5.6.3. By Form
      • 6.2.5.6.4. By Application
    • 6.2.5.7. Russia
      • 6.2.5.7.1. By Source
      • 6.2.5.7.2. By Type
      • 6.2.5.7.3. By Form
      • 6.2.5.7.4. By Application
    • 6.2.5.8. The Netherlands
      • 6.2.5.8.1. By Source
      • 6.2.5.8.2. By Type
      • 6.2.5.8.3. By Form
      • 6.2.5.8.4. By Application
    • 6.2.5.9. Rest of Europe
      • 6.2.5.9.1. By Source
      • 6.2.5.9.2. By Type
      • 6.2.5.9.3. By Form
      • 6.2.5.9.4. By Application

7. Asia-Pacific Sugar Substitutes Market

• 7.1. Market Size & Forecast, 2019-2029
  • 7.1.1. By Value (USD Billion)
• 7.2. Market Share & Forecast
  • 7.2.1. By Source
  • 7.2.2. By Type
  • 7.2.3. By Form
  • 7.2.4. By Application
  • 7.2.5. By Country
    • 7.2.5.1. China
      • 7.2.5.1.1. By Source
      • 7.2.5.1.2. By Type
      • 7.2.5.1.3. By Form
      • 7.2.5.1.4. By Application
    • 7.2.5.2. India
      • 7.2.5.2.1. By Source
      • 7.2.5.2.2. By Type
      • 7.2.5.2.3. By Form
      • 7.2.5.2.4. By Application
    • 7.2.5.3. Japan
      • 7.2.5.3.1. By Source
      • 7.2.5.3.2. By Type
      • 7.2.5.3.3. By Form
      • 7.2.5.3.4. By Application
    • 7.2.5.4. South Korea
      • 7.2.5.4.1. By Source
      • 7.2.5.4.2. By Type
      • 7.2.5.4.3. By Form
      • 7.2.5.4.4. By Application
    • 7.2.5.5. Australia & New Zealand
      • 7.2.5.5.1. By Source
      • 7.2.5.5.2. By Type
      • 7.2.5.5.3. By Form
      • 7.2.5.5.4. By Application
    • 7.2.5.6. Indonesia
      • 7.2.5.6.1. By Source
      • 7.2.5.6.2. By Type
      • 7.2.5.6.3. By Form
      • 7.2.5.6.4. By Application
    • 7.2.5.7. Malaysia
      • 7.2.5.7.1. By Source
      • 7.2.5.7.2. By Type
      • 7.2.5.7.3. By Form
      • 7.2.5.7.4. By Application
    • 7.2.5.8. Singapore
      • 7.2.5.8.1. By Source
      • 7.2.5.8.2. By Type
      • 7.2.5.8.3. By Form
      • 7.2.5.8.4. By Application
    • 7.2.5.9. Vietnam
      • 7.2.5.9.1. By Source
      • 7.2.5.9.2. By Type
      • 7.2.5.9.3. By Form
      • 7.2.5.9.4. By Application
    • 7.2.5.10. Rest of APAC
      • 7.2.5.10.1. By Source
      • 7.2.5.10.2. By Type
      • 7.2.5.10.3. By Form
      • 7.2.5.10.4. By Application

8. Latin America Sugar Substitutes Market

• 8.1. Market Size & Forecast, 2019-2029
  • 8.1.1. By Value (USD Billion)
• 8.2. Market Share & Forecast
  • 8.2.1. By Source
  • 8.2.2. By Type
  • 8.2.3. By Form
  • 8.2.4. By Application
  • 8.2.5. By Country
    • 8.2.5.1. Brazil
      • 8.2.5.1.1. By Source
      • 8.2.5.1.2. By Type
      • 8.2.5.1.3. By Form
      • 8.2.5.1.4. By Application
    • 8.2.5.2. Mexico
      • 8.2.5.2.1. By Source
      • 8.2.5.2.2. By Type
      • 8.2.5.2.3. By Form
      • 8.2.5.2.4. By Application
    • 8.2.5.3. Argentina
      • 8.2.5.3.1. By Source
      • 8.2.5.3.2. By Type
      • 8.2.5.3.3. By Form
      • 8.2.5.3.4. By Application
    • 8.2.5.4. Peru
      • 8.2.5.4.1. By Source
      • 8.2.5.4.2. By Type
      • 8.2.5.4.3. By Form
      • 8.2.5.4.4. By Application
    • 8.2.5.5. Rest of LATAM
      • 8.2.5.5.1. By Source
      • 8.2.5.5.2. By Type
      • 8.2.5.5.3. By Form
      • 8.2.5.5.4. By Application

9. Middle East & Africa Sugar Substitutes Market

• 9.1. Market Size & Forecast, 2019-2029
  • 9.1.1. By Value (USD Billion)
• 9.2. Market Share & Forecast
  • 9.2.1. By Source
  • 9.2.2. By Type
  • 9.2.3. By Form
  • 9.2.4. By Application
  • 9.2.5. By Country
    • 9.2.5.1. Saudi Arabia
      • 9.2.5.1.1. By Source
      • 9.2.5.1.2. By Type
      • 9.2.5.1.3. By Form
      • 9.2.5.1.4. By Application
    • 9.2.5.2. UAE
      • 9.2.5.2.1. By Source
      • 9.2.5.2.2. By Type
      • 9.2.5.2.3. By Form
      • 9.2.5.2.4. By Application
    • 9.2.5.3. Qatar
      • 9.2.5.3.1. By Source
      • 9.2.5.3.2. By Type
      • 9.2.5.3.3. By Form
      • 9.2.5.3.4. By Application
    • 9.2.5.4. Kuwait
      • 9.2.5.4.1. By Source
      • 9.2.5.4.2. By Type
      • 9.2.5.4.3. By Form
      • 9.2.5.4.4. By Application
    • 9.2.5.5. South Africa
      • 9.2.5.5.1. By Source
      • 9.2.5.5.2. By Type
      • 9.2.5.5.3. By Form
      • 9.2.5.5.4. By Application
    • 9.2.5.6. Nigeria
      • 9.2.5.6.1. By Source
      • 9.2.5.6.2. By Type
      • 9.2.5.6.3. By Form
      • 9.2.5.6.4. By Application
    • 9.2.5.7. Algeria
      • 9.2.5.7.1. By Source
      • 9.2.5.7.2. By Type
      • 9.2.5.7.3. By Form
      • 9.2.5.7.4. By Application
    • 9.2.5.8. Rest of MEA
      • 9.2.5.8.1. By Source
      • 9.2.5.8.2. By Type
      • 9.2.5.8.3. By Form
      • 9.2.5.8.4. By Application

10. Competitive Landscape

• 10.1. List of Key Players and Their Offerings
• 10.2. Global Sugar Substitutes Market Share Analysis, 2022
• 10.3. Competitive Benchmarking, By Operating Parameters
• 10.4. Key Strategic Developments (Mergers, Acquisitions, Partnerships, etc.)

11. Impact of Covid-19 on Global Sugar Substitutes Market

12. Company Profile (Company Overview, Financial Matrix, Competitive Landscape, Key Personnel, Key Competitors, Contact Address, Strategic Outlook, SWOT Analysis)

• 12.1. Tate & Lyle
• 12.2. Cargill, Inc.
• 12.3. Archer Daniels Midland Company (ADM)
• 12.4. Ingredion Inc.
• 12.5. Roquette Freres
• 12.6. Ajinomoto Co.
• 12.7. JK Sucralose, Inc.
• 12.8. The NutraSweet Company
• 12.9. PureCircle
• 12.10. E. I. DuPont De Nemours
• 12.11. International Flavors & Fragrances Inc,
• 12.12. Kawarlal & Co.
• 12.13. JK Sucralose Inc
• 12.14. Other Prominent Players

13. Key Strategic Recommendations

14. Research Methodology

• 14.1. Qualitative Research
  • 14.1.1. Primary & Secondary Research
• 14.2. Quantitative Research
• 14.3. Market Breakdown & Data Triangulation
  • 14.3.1. Secondary Research
  • 14.3.2. Primary Research
• 14.4. Breakdown of Primary Research Respondents, By Region
• 14.5. Assumptions & Limitations