ハラール食品市場- 世界の産業規模、シェア、動向、機会、予測、タイプ別、流通チャネル別、地域別、競争別セグメント、2019年～2029年

ハラール食品の世界市場規模は2023年に8,991億米ドルとなり、2029年までのCAGRは14.35%で、予測期間中に力強い成長が予測されています。

イスラムの食事法に深く根ざしたハラール食品は、単なる食の嗜好以上のものを表しています。イスラム社会における宗教的信条、倫理的配慮、文化的アイデンティティを支持する一連の原則と実践を体現しています。

ハラルとはアラビア語で「許された」という意味であり、イスラムの教えに従って許容されるもの、合法的なものを指します。ハラール食品を規定するガイドラインは、食材の調達から食事の準備や消費に至るまで、様々な側面を包含しています。肉がハラルであるとみなされるためには、特定の儀式に従って屠殺された動物に由来するものでなければならないです。アッラーの御名を唱え、鋭利な刃物で動物の喉を素早く切り裂き、苦痛を最小限に抑え、血を完全に抜く。この方法は、動物の福祉を維持し、食料生産における敬意と配慮の重要性を強調することを目的としています。

食肉に限らず、ハラールの概念は食材、添加物、さらには取り扱いや調理方法など、食品のあらゆる側面に及んでいます。製品に豚肉やアルコールなどの禁じられた要素が含まれていてはならないし、調理面や調理器具にハラールでないものが混入してはならないです。このような細部へのこだわりは、純粋さと宗教的ガイドラインの遵守へのコミットメントを強調するものです。

市場促進要因

文化的・宗教的意義

市場の成長と世界化

規制基準と業界連携

主な市場課題

世界な標準化と認証

サプライチェーンの完全性とコンプライアンス

消費者の意識と教育

主要市場動向

世界展開と多様化

健康と持続可能性

革新とプレミアム化

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 世界のハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別（肉類、鶏肉、魚介類、果物、野菜、乳製品、穀類、油脂、ワックス、菓子類、その他）
  • 流通チャネル別（オンラインとオフライン）
  • 地域別
  • 上位5社、その他（2023年）
• 世界のハラール食品市場マッピング＆機会評価
  • タイプ別
  • 流通チャネル別
  • 地域別

第6章 北米のハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別
  • 流通チャネル別
  • 国別
• 北米：国別分析
  • 米国
  • カナダ
  • メキシコ

第7章 欧州のハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別
  • 流通チャネル別
  • 国別
• 欧州：国別分析
  • ドイツ
  • 英国
  • イタリア
  • フランス
  • スペイン

第8章 アジア太平洋のハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別
  • 流通チャネル別
  • 国別
• アジア太平洋：国別分析
  • 中国
  • インド
  • 日本
  • 韓国
  • オーストラリア

第9章 南米のハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別
  • 流通チャネル別
  • 国別
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第10章 中東・アフリカのハラール食品市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • タイプ別
  • 流通チャネル別
  • 国別
• 中東・アフリカ：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • トルコ
  • エジプト

第11章 市場力学

• 促進要因
• 課題

第12章 市場動向と発展

第13章 SWOT分析

• 強み
• 弱み
• 機会
• 脅威

第14章 競合情勢

• 企業プロファイル
  • Al Islami Foods
  • QL Foods Sdn Bhd
  • American Halal Company, Inc
  • DagangAsia Network Holding Sdn, Bhd.
  • Janan Meat Ltd
  • Kawan Food Manufacturing Sdn Bhd
  • Cargill, Incorporated
  • PrimaBaguz Sdn Bhd
  • Nestle S.A.
  • BRF S.A.

第15章 戦略的提言

• 主要な重点分野
• ターゲット：タイプ別
• ターゲット：流通チャネル別

第16章 調査会社について・免責事項

Global Halal Food Market was valued at USD 899.1 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 14.35% through 2029. Halal food, deeply rooted in Islamic dietary laws, represents more than just a culinary preference. It embodies a set of principles and practices that uphold religious beliefs, ethical considerations, and cultural identity within the Muslim community.

At its core, "halal" translates to "permissible" in Arabic, delineating what is acceptable and lawful according to Islamic teachings. The guidelines governing halal food encompass various aspects, from the sourcing of ingredients to the preparation and consumption of meals. For meat to be deemed halal, it must be derived from animals slaughtered in accordance with specific rituals. The process involves invoking the name of Allah, using a sharp blade to swiftly sever the animal's throat to minimize suffering, and ensuring the blood is completely drained. This method aims to maintain the animal's welfare and emphasize the importance of respect and mindfulness in food production.

Beyond meat, the concept of halal extends to all aspects of food, including ingredients, additives, and even the handling and cooking methods. Products must not contain any forbidden elements such as pork or alcohol, and food preparation surfaces and utensils must remain free from contamination with non-halal items. This attention to detail underscores a commitment to purity and adherence to religious guidelines.

Key Market Drivers

Cultural and Religious Significance

Halal food is deeply rooted in Islamic culture and religion. The term "Halal" refers to what is permissible or lawful in traditional Islamic law, encompassing various aspects of life, including food consumption. For millions of Muslims globally, adherence to Halal dietary guidelines is a fundamental aspect of their faith. The demand for Halal-certified products has surged due to the growing Muslim population worldwide, estimated to be over 1.8 billion people. This demographic's commitment to consuming Halal food has catalyzed the development of specialized food production, ensuring compliance with Islamic principles.

Market Growth and Globalization

The Halal food industry has experienced remarkable growth, driven by globalization and increased awareness among consumers. Beyond catering to the Muslim population, Halal products appeal to non-Muslims seeking food options that prioritize ethical sourcing, cleanliness, and specific quality standards. As Halal certification guarantees adherence to stringent guidelines, it has become a symbol of quality assurance, attracting consumers concerned about food safety and ethics. This growing market has prompted multinational food corporations and local producers alike to invest in Halal-certified production lines, aiming to tap into this expanding consumer base.

Regulatory Standards and Industry Collaboration

Governments and regulatory bodies worldwide have recognized the economic potential of the Halal food industry. They have implemented standardized guidelines and certification processes to ensure the authenticity and compliance of Halal products. Collaboration between governments, certification agencies, and industry stakeholders has been pivotal in establishing and maintaining these standards. Furthermore, technological advancements, such as blockchain and DNA tracing, are being utilized to enhance transparency and traceability in the Halal food supply chain, bolstering consumer confidence.

Key Market Challenges

Global Standardization and Certification

One of the significant challenges in the realm of Halal food is the lack of universal standardization and certification. With diverse interpretations of Islamic dietary laws (Sharia), there exists inconsistency in what is deemed acceptable as Halal across various regions and cultures. This disparity poses hurdles for businesses seeking to produce and distribute Halal products globally.

Countries and organizations often have different criteria for certifying food as Halal, leading to confusion among consumers and complicating international trade. Harmonizing these standards to create a universally accepted certification process is crucial for fostering trust and facilitating the global trade of Halal products. Collaboration among Islamic scholars, regulatory bodies, and industry stakeholders is imperative to achieve this standardization.

Supply Chain Integrity and Compliance

Ensuring the integrity of the entire Halal food supply chain presents another significant challenge. From sourcing ingredients to manufacturing, distribution, and storage, each step must adhere strictly to Halal requirements. However, maintaining compliance throughout such a complex network can be challenging.

Issues arise due to cross-contamination, especially in shared facilities where Halal and non-Halal products are processed. This raises concerns about contamination and compromises the Halal status of products. Additionally, the transparency and traceability of ingredients pose challenges, as the sourcing of components might not always align with Halal principles.

Implementing robust monitoring systems, segregating production lines, and establishing clear labeling practices are essential to address these challenges. Collaborating with suppliers, ensuring Halal certification throughout the supply chain, and utilizing technology for traceability can aid in maintaining the integrity of Halal products.

Consumer Awareness and Education

Despite the increasing demand for Halal products, there remains a lack of awareness among consumers regarding what constitutes Halal food and its significance. Misconceptions and inadequate knowledge about Halal standards often lead to confusion and doubt among consumers when making purchasing decisions.

Educating consumers about the principles of Halal food, its certification process, and its importance in Islamic dietary practices is crucial. Promoting awareness through various channels such as education campaigns, labeling initiatives, and community outreach programs can help bridge this gap. Additionally, providing accessible information about the authenticity and certification of Halal products empowers consumers to make informed choices.

Key Market Trends

Global Expansion and Diversification

The halal food market has expanded beyond its traditional strongholds in Muslim-majority countries. It's experiencing robust growth globally, driven not only by the Muslim population but also by non-Muslims seeking high-quality, ethical, and healthy food options. Western countries, in particular, have witnessed a surge in demand for halal products due to increased awareness of halal standards and the perception of halal food as hygienic and ethically sourced.

This expansion has led to diversification within the halal food sector. It's not limited to meat products anymore; there's a growing demand for halal-certified processed foods, snacks, beverages, and even cosmetics. Additionally, the integration of technology has made it easier to trace the halal status of products, ensuring transparency and authenticity, which appeals to a broader consumer base.

Health and Sustainability

Consumers are increasingly concerned about their health and the environmental impact of their food choices. This consciousness has influenced the halal food market, driving a shift towards healthier and more sustainable options. There's a growing demand for organic and ethically sourced halal products, encouraging producers to focus on clean labels, natural ingredients, and environmentally friendly practices.

The concept of "tayyib" (wholesome and pure) is gaining traction within the halal industry, emphasizing not just the permissibility but also the quality and ethical aspects of food production. This trend aligns with the preferences of a wider audience beyond the Muslim community, contributing to the market's growth.

Innovation and Premiumization

The halal food industry is witnessing increased innovation and premiumization. Companies are investing in research and development to create innovative halal products that cater to specific dietary needs, such as gluten-free, vegan, or keto-friendly options. This innovation extends to traditional halal products as well, with companies focusing on premium cuts of halal meat, gourmet halal dining experiences, and fusion cuisines that blend halal standards with global flavors.

The rise of e-commerce and food delivery services has facilitated access to a broader range of halal products, allowing consumers to explore and purchase items that might not be readily available in their local markets. Online platforms specializing in halal food have emerged, offering convenience and accessibility to a global audience.

Segmental Insights

Type Insights

Meat, an integral part of numerous culinary traditions worldwide, holds a prominent position within the Halal food market. Halal, an Arabic term signifying permissible or lawful, pertains not only to the method of slaughter but also encompasses various ethical and hygienic standards in food production. Within this context, meat assumes a substantial share due to its cultural significance and the meticulous procedures involved in ensuring its compliance with Islamic dietary laws.

The Halal food market, valued for its adherence to Islamic principles, is propelled by a growing Muslim population globally, reaching beyond 1.8 billion individuals. This demographic's dietary preferences have fueled the demand for Halal-certified products, especially meat. Halal guidelines necessitate specific procedures during the slaughtering process, emphasizing the use of sharp knives to swiftly sever the animal's throat, causing minimal pain and allowing the blood to drain completely. This ritualistic approach aligns with Islamic teachings, ensuring the meat is permissible for consumption.

The market for Halal meat is diverse, encompassing various types such as beef, lamb, poultry, and goat, catering to different cultural preferences. Its significance lies not only in its religious compliance but also in its quality and ethical considerations. Consumers perceive Halal meat as fresher, cleaner, and produced under more stringent regulations, attracting not only Muslim buyers but also non-Muslims seeking high-quality, ethically sourced products.

The Halal meat industry has witnessed significant growth, with countries like Malaysia, Indonesia, and the Middle Eastern nations emerging as major producers and consumers. Additionally, Western countries are increasingly recognizing the market potential, incorporating Halal practices in meat production to tap into this lucrative segment.

The Halal certification process adds value to meat products, ensuring compliance with stringent standards set by certifying bodies. This certification extends beyond the slaughtering process, encompassing aspects like animal welfare, feed, and processing, thereby assuring consumers of the product's authenticity and adherence to Islamic principles.

Challenges persist within the Halal meat industry, including standardization across different certifying bodies and ensuring transparency throughout the supply chain. Efforts to address these issues are ongoing, aiming to enhance consumer trust and facilitate market growth.

Distribution Channel Insights

The Halal food market has seen a remarkable evolution, and its expansion into the digital realm has played a pivotal role in its growth. With the advent of online platforms, the accessibility, availability, and visibility of Halal food products have witnessed a substantial surge, resonating with the preferences and requirements of a global consumer base.

The digital landscape has transformed the way consumers interact with Halal food products. Online platforms have facilitated convenience by bridging the gap between producers and consumers, offering an extensive array of Halal-certified products at the fingertips of users worldwide. E-commerce websites, mobile applications, and social media channels have become instrumental in catering to the diverse needs of the Halal market, providing a seamless shopping experience and fostering a sense of community among consumers.

One of the key driving forces behind the significant share of online platforms in the Halal food market is the increasing demand for transparency and authenticity. Consumers seek detailed information about the sourcing, certification, and compliance of Halal products, and online platforms serve as a comprehensive repository of such data. These platforms often provide detailed descriptions, certifications, and reviews, empowering consumers to make informed decisions aligned with their Halal dietary requirements.

The global nature of the internet has facilitated the cross-border trade of Halal products, enabling consumers to access diverse and specialized offerings that might not be readily available in local markets. This has not only expanded the choices available to consumers but has also created opportunities for Halal food producers and vendors to reach a broader audience, transcending geographical limitations.

The convenience of online shopping coupled with secure payment gateways has further contributed to the growth of the Halal food market. Consumers can now browse, select, and purchase Halal products with ease, regardless of their location or time zone. This accessibility has played a pivotal role in encouraging the adoption of Halal products beyond traditional markets, appealing to a wider demographic that values convenience and quality.

The Halal food market's significant presence in the online sphere is not merely a trend but a reflection of the evolving consumer behavior and the adaptation of industries to meet these changing demands. As technology continues to advance, the online landscape will likely remain a key driving force behind the growth and accessibility of Halal products, shaping the market and catering to the diverse needs of consumers worldwide.

Regional Insights

The global Halal food market has witnessed remarkable growth over the years, with the Asia Pacific region playing a pivotal role in its expansion. Halal, an Arabic term meaning permissible, refers to food and beverages prepared according to Islamic dietary laws. The significance of the Asia Pacific in this market can be attributed to several factors, making it a cornerstone of the Halal food industry.

The Asia Pacific region is home to a substantial Muslim population, with countries like Indonesia, Pakistan, Bangladesh, and Malaysia boasting sizable Muslim communities. These populations demand access to Halal-certified food products, creating a vast consumer base for Halal goods. This demographic factor contributes significantly to the region's prominence in the Halal food market, driving both domestic consumption and export opportunities.

Countries within the Asia Pacific have actively invested in infrastructure and certification processes to support the production and export of Halal products. Malaysia, for instance, has established itself as a global leader in Halal certification, implementing stringent standards and regulations. This commitment to quality and compliance has bolstered consumer trust and confidence in Halal products originating from the region, further enhancing its market share.

The Asia Pacific region encompasses diverse culinary traditions and food preferences, offering a wide array of Halal food options. From traditional dishes to modern food innovations, the region's rich gastronomic heritage contributes to the availability and variety of Halal-certified products, catering to both local and international markets.

The region's agricultural prowess also plays a pivotal role in the Halal food market. Countries like Australia and New Zealand are known for their high-quality meat and dairy production, complying with Halal standards to cater to global Halal consumers. This agricultural competence positions the Asia Pacific as a significant supplier of Halal-certified products worldwide.

The increasing awareness and recognition of the Halal concept among non-Muslim consumers have fueled the market's growth. Halal products are perceived as wholesome, hygienic, and ethical, attracting consumers seeking quality food items irrespective of religious beliefs. This expanding consumer base contributes to the region's substantial share in the global Halal food market.

Key Market Players

Al Islami Foods

QL Foods Sdn Bhd

American Halal Company, Inc

DagangAsia Network Holding Sdn, Bhd.

Janan Meat Ltd

Kawan Food Manufacturing Sdn Bhd

Cargill, Incorporated

PrimaBaguz Sdn Bhd

Nestle S.A.

BRF S.A.

Report Scope:

In this report, the global halal food market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Halal Food Market, By Type:

Meat Poultry and Seafood Fruits and Vegetables Dairy Products Cereals and Grains Oil Fats and Waxes Confectionery Others

Halal Food Market, By Distribution Channel:

Online Offline

Halal Food Market, By Region:

North America
• United States
• Canada
• Mexico
Europe
• France
• United Kingdom
• Italy
• Germany
• Spain
Asia-Pacific
• China
• India
• Japan
• Australia
• South Korea
South America
• Brazil
• Argentina
• Colombia
Middle East & Africa
• South Africa
• Saudi Arabia
• UAE
• Turkey
• Egypt

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the global halal food market.

Available Customizations:

Global Halal Food Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

• 1.1. Product Overview
• 1.2. Key Highlights of the Report
• 1.3. Market Coverage
• 1.4. Market Segments Covered
• 1.5. Research Tenure Considered

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Market Overview
• 3.2. Market Forecast
• 3.3. Key Regions
• 3.4. Key Segments

4. Voice of Customer

• 4.1. Factors Influencing Purchase Decision
• 4.2. Challenges Faced Post Purchase
• 4.3. Brand Awareness

5. Global Halal Food Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Type Market Share Analysis (Meat, Poultry and Seafood, Fruits and Vegetables, Dairy Products, Cereals and Grains, Oil, Fats and Waxes, Confectionery, and Others)
  • 5.2.2. By Distribution Channel Market Share Analysis (Online and Offline)
  • 5.2.3. By Regional Market Share Analysis
    • 5.2.3.1. North America Market Share Analysis
    • 5.2.3.2. South America Market Share Analysis
    • 5.2.3.3. Middle East & Africa Market Share Analysis
    • 5.2.3.4. Europe Market Share Analysis
    • 5.2.3.5. Asia-Pacific Market Share Analysis
  • 5.2.4. By Top 5 Companies Market Share Analysis, Others (2023)
• 5.3. Global Halal Food Market Mapping & Opportunity Assessment
  • 5.3.1. By Type Market Mapping & Opportunity Assessment
  • 5.3.2. By Distribution Channel Market Mapping & Opportunity Assessment
  • 5.3.3. By Region Market Mapping & Opportunity Assessment

6. North America Halal Food Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type Market Share Analysis
  • 6.2.2. By Distribution Channel Market Share Analysis
  • 6.2.3. By Country Market Share Analysis
• 6.3. North America: Country Analysis
  • 6.3.1. United States Halal Food Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Type Market Share Analysis
      • 6.3.1.2.2. By Distribution Channel Market Share Analysis
  • 6.3.2. Canada Halal Food Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Type Market Share Analysis
      • 6.3.2.2.2. By Distribution Channel Market Share Analysis
  • 6.3.3. Mexico Halal Food Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Type Market Share Analysis
      • 6.3.3.2.2. By Distribution Channel Market Share Analysis

7. Europe Halal Food Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type Market Share Analysis
  • 7.2.2. By Distribution Channel Market Share Analysis
  • 7.2.3. By Country Market Share Analysis
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Halal Food Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type Market Share Analysis
      • 7.3.1.2.2. By Distribution Channel Market Share Analysis
  • 7.3.2. United Kingdom Halal Food Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type Market Share Analysis
      • 7.3.2.2.2. By Distribution Channel Market Share Analysis
  • 7.3.3. Italy Halal Food Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Type Market Share Analysis
      • 7.3.3.2.2. By Distribution Channel Market Share Analysis
  • 7.3.4. France Halal Food Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Type Market Share Analysis
      • 7.3.4.2.2. By Distribution Channel Market Share Analysis
  • 7.3.5. Spain Halal Food Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Type Market Share Analysis
      • 7.3.5.2.2. By Distribution Channel Market Share Analysis

8. Asia-Pacific Halal Food Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type Market Share Analysis
  • 8.2.2. By Distribution Channel Market Share Analysis
  • 8.2.3. By Country Market Share Analysis
• 8.3. Asia-Pacific: Country Analysis
  • 8.3.1. China Halal Food Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type Market Share Analysis
      • 8.3.1.2.2. By Distribution Channel Market Share Analysis
  • 8.3.2. India Halal Food Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type Market Share Analysis
      • 8.3.2.2.2. By Distribution Channel Market Share Analysis
  • 8.3.3. Japan Halal Food Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type Market Share Analysis
      • 8.3.3.2.2. By Distribution Channel Market Share Analysis
  • 8.3.4. South Korea Halal Food Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type Market Share Analysis
      • 8.3.4.2.2. By Distribution Channel Market Share Analysis
  • 8.3.5. Australia Halal Food Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type Market Share Analysis
      • 8.3.5.2.2. By Distribution Channel Market Share Analysis

9. South America Halal Food Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type Market Share Analysis
  • 9.2.2. By Distribution Channel Market Share Analysis
  • 9.2.3. By Country Market Share Analysis
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Halal Food Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type Market Share Analysis
      • 9.3.1.2.2. By Distribution Channel Market Share Analysis
  • 9.3.2. Argentina Halal Food Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type Market Share Analysis
      • 9.3.2.2.2. By Distribution Channel Market Share Analysis
  • 9.3.3. Colombia Halal Food Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Type Market Share Analysis
      • 9.3.3.2.2. By Distribution Channel Market Share Analysis

10. Middle East and Africa Halal Food Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type Market Share Analysis
  • 10.2.2. By Distribution Channel Market Share Analysis
  • 10.2.3. By Country Market Share Analysis
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Halal Food Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type Market Share Analysis
      • 10.3.1.2.2. By Distribution Channel Market Share Analysis
  • 10.3.2. Saudi Arabia Halal Food Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type Market Share Analysis
      • 10.3.2.2.2. By Distribution Channel Market Share Analysis
  • 10.3.3. UAE Halal Food Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type Market Share Analysis
      • 10.3.3.2.2. By Distribution Channel Market Share Analysis
  • 10.3.4. Turkey Halal Food Market Outlook
    • 10.3.4.1. Market Size & Forecast
      • 10.3.4.1.1. By Value
    • 10.3.4.2. Market Share & Forecast
      • 10.3.4.2.1. By Type Market Share Analysis
      • 10.3.4.2.2. By Distribution Channel Market Share Analysis
  • 10.3.5. Egypt Halal Food Market Outlook
    • 10.3.5.1. Market Size & Forecast
      • 10.3.5.1.1. By Value
    • 10.3.5.2. Market Share & Forecast
      • 10.3.5.2.1. By Type Market Share Analysis
      • 10.3.5.2.2. By Distribution Channel Market Share Analysis

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

13. SWOT Analysis

• 13.1. Strength
• 13.2. Weakness
• 13.3. Opportunity
• 13.4. Threat

14. Competitive Landscape

• 14.1. Company Profiles
  • 14.1.1. Al Islami Foods
    • 14.1.1.1. Company Details
    • 14.1.1.2. Products & Services
    • 14.1.1.3. Financials (As Per Availability)
    • 14.1.1.4. Key Market Focus & Geographical Presence
    • 14.1.1.5. Recent Developments
    • 14.1.1.6. Key Management Personnel
  • 14.1.2. QL Foods Sdn Bhd
    • 14.1.2.1. Company Details
    • 14.1.2.2. Products & Services
    • 14.1.2.3. Financials (As Per Availability)
    • 14.1.2.4. Key Market Focus & Geographical Presence
    • 14.1.2.5. Recent Developments
    • 14.1.2.6. Key Management Personnel
  • 14.1.3. American Halal Company, Inc
    • 14.1.3.1. Company Details
    • 14.1.3.2. Products & Services
    • 14.1.3.3. Financials (As Per Availability)
    • 14.1.3.4. Key Market Focus & Geographical Presence
    • 14.1.3.5. Recent Developments
    • 14.1.3.6. Key Management Personnel
  • 14.1.4. DagangAsia Network Holding Sdn, Bhd.
    • 14.1.4.1. Company Details
    • 14.1.4.2. Products & Services
    • 14.1.4.3. Financials (As Per Availability)
    • 14.1.4.4. Key Market Focus & Geographical Presence
    • 14.1.4.5. Recent Developments
    • 14.1.4.6. Key Management Personnel
  • 14.1.5. Janan Meat Ltd
    • 14.1.5.1. Company Details
    • 14.1.5.2. Products & Services
    • 14.1.5.3. Financials (As Per Availability)
    • 14.1.5.4. Key Market Focus & Geographical Presence
    • 14.1.5.5. Recent Developments
    • 14.1.5.6. Key Management Personnel
  • 14.1.6. Kawan Food Manufacturing Sdn Bhd
    • 14.1.6.1. Company Details
    • 14.1.6.2. Products & Services
    • 14.1.6.3. Financials (As Per Availability)
    • 14.1.6.4. Key Market Focus & Geographical Presence
    • 14.1.6.5. Recent Developments
    • 14.1.6.6. Key Management Personnel
  • 14.1.7. Cargill, Incorporated
    • 14.1.7.1. Company Details
    • 14.1.7.2. Products & Services
    • 14.1.7.3. Financials (As Per Availability)
    • 14.1.7.4. Key Market Focus & Geographical Presence
    • 14.1.7.5. Recent Developments
    • 14.1.7.6. Key Management Personnel
  • 14.1.8. PrimaBaguz Sdn Bhd
    • 14.1.8.1. Company Details
    • 14.1.8.2. Products & Services
    • 14.1.8.3. Financials (As Per Availability)
    • 14.1.8.4. Key Market Focus & Geographical Presence
    • 14.1.8.5. Recent Developments
    • 14.1.8.6. Key Management Personnel
  • 14.1.9. Nestle S.A.
    • 14.1.9.1. Company Details
    • 14.1.9.2. Products & Services
    • 14.1.9.3. Financials (As Per Availability)
    • 14.1.9.4. Key Market Focus & Geographical Presence
    • 14.1.9.5. Recent Developments
    • 14.1.9.6. Key Management Personnel
  • 14.1.10. BRF S.A.
    • 14.1.10.1. Company Details
    • 14.1.10.2. Products & Services
    • 14.1.10.3. Financials (As Per Availability)
    • 14.1.10.4. Key Market Focus & Geographical Presence
    • 14.1.10.5. Recent Developments
    • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations

• 15.1. Key Focus Areas
• 15.2. Target By Type
• 15.3. Target By Distribution Channel

16. About Us & Disclaimer