デフォルト表紙
市場調査レポート
商品コード
1664307

魚醤の世界市場レポート 2025年

Fish Sauce Global Market Report 2025


出版日
ページ情報
英文 200 Pages
納期
2~10営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
魚醤の世界市場レポート 2025年
出版日: 2025年02月27日
発行: The Business Research Company
ページ情報: 英文 200 Pages
納期: 2~10営業日
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  • 概要
  • 目次
概要

魚醤の市場規模は、今後数年間で力強い成長が見込まれます。2029年にはCAGR6.5%で255億1,000万米ドルに成長します。予測期間の成長は、料理の探求の継続、健康志向、世界のフュージョン料理動向、うま味への関心の高まり、新市場への進出などに起因すると考えられます。予測期間の主な動向には、料理における魚醤用途の拡大、利便性を追求した包装革新、プレミアムブランドやスペシャリティブランドに対する需要の高まり、フュージョンフレーバーやブレンドの探求、健康効果に対する意識の高まり、魚醤ブランドのグローバル化などがあります。

シーフード消費の増加は、今後の魚醤市場を牽引すると予想されます。シーフードはタンパク質とミネラルの優れた供給源であり、独特の風味と食感で国際的に高く評価されています。人気のあるシーフード料理の多くに魚醤が取り入れられており、その味に慣れ親しみ、シーフード料理に使い始める人が増えるにつれて需要の増加につながります。例えば、2022年9月、米国の科学・規制機関である米国海洋大気庁(NOAA)が発表したデータによると、米国で消費される全水産物の約70~85%は輸入品と推定されています。さらに2022年7月、アイスランドの政府機関であるアイスランド統計局によると、2022年6月の総漁獲量は3万5,000トン近くで、2021年6月に比べて1万4,000トン増加しました。したがって、魚介類消費の増加は魚醤市場を推進することになります。

魚介類に関連する栄養上の利点は、魚醤市場の拡大を促進すると予想されます。タンパク質、オメガ3脂肪酸、ビタミン、ミネラルなどの重要な栄養素の豊富な供給源として認識されている魚介類は、筋肉の発達、修復、身体機能全般を助け、実質的な健康利益を提供します。魚由来の魚醤は、これらの栄養特性を受け継いでいます。Verywell Fitなどの報告書は、魚介類の定期的な摂取が健康に良い結果をもたらすことを示し、魚に含まれるオメガ3脂肪酸が心臓病のリスクを低下させるとしています。さらに、これらの脂肪酸が関節リウマチの症状を緩和し、脳と目の健康を増進する可能性があることも調査で示唆されています。このような栄養学的側面は、魚醤市場の成長促進に大きく寄与しています。

目次

第1章 エグゼクティブサマリー

第2章 市場の特徴

第3章 市場動向と戦略

第4章 市場:金利、インフレ、地政学、コロナ禍、回復が市場に与える影響を含むマクロ経済シナリオ

第5章 世界の成長分析と戦略分析フレームワーク

  • 世界の魚醤市場のPESTEL分析(政治、社会、技術、環境、法的要因、促進要因、抑制要因)
  • 最終用途産業の分析
  • 世界の魚醤市場:成長率分析
  • 世界の魚醤市場の実績:規模と成長、2019~2024年
  • 世界の魚醤市場の予測:規模と成長、2024~2029年、2034年
  • 世界の魚醤総アドレス可能市場(TAM)

第6章 市場セグメンテーション

  • 世界の魚醤市場:製品タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • 韓国の魚醤
  • 日本の魚醤
  • 東南アジアの魚醤
  • 西洋の魚醤
  • 世界の魚醤市場:フレーバー別、実績と予測、2019~2024年、2024~2029年、2034年
  • プレーン
  • スパイス
  • 世界の魚醤市場:価格順、実績と予測、2019~2024年、2024~2029年、2034年
  • 標準
  • プレミアム
  • 世界の魚醤市場:流通チャネル別、実績と予測、2019~2024年、2024~2029年、2034年
  • スーパーマーケット・ハイパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンライン小売業者
  • 世界の魚醤市場:用途別、実績と予測、2019~2024年、2024~2029年、2034年
  • 家庭用
  • レストラン
  • 食品産業
  • 世界の魚醤市場:韓国の魚醤のサブセグメンテーション:タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • アンチョビベースの魚醤
  • その他の魚ベース
  • 世界の魚醤市場:日本の魚醤のサブセグメンテーション:タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • 魚醤油
  • その他の発酵魚醤
  • 世界の魚醤市場:東南アジアの魚醤のサブセグメンテーション:タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • ベトナムの魚醤(ヌックマム)
  • タイの魚醤(ナンプラー)
  • その他の地域品種
  • 世界の魚醤市場:西洋魚醤のサブセグメンテーション:タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • 地中海地域の魚醤
  • その他の西洋調味料

第7章 地域別・国別分析

  • 世界の魚醤市場:地域別、実績と予測、2019~2024年、2024~2029年、2034年
  • 世界の魚醤市場:国別、実績と予測、2019~2024年、2024~2029年、2034年

第8章 アジア太平洋市場

第9章 中国市場

第10章 インド市場

第11章 日本市場

第12章 オーストラリア市場

第13章 インドネシア市場

第14章 韓国市場

第15章 西欧市場

第16章 英国市場

第17章 ドイツ市場

第18章 フランス市場

第19章 イタリア市場

第20章 スペイン市場

第21章 東欧市場

第22章 ロシア市場

第23章 北米市場

第24章 米国市場

第25章 カナダ市場

第26章 南米市場

第27章 ブラジル市場

第28章 中東市場

第29章 アフリカ市場

第30章 競合情勢と企業プロファイル

  • 魚醤市場:競合情勢
  • 魚醤市場:企業プロファイル
    • Tang Sang Hah Co. Ltd. Overview, Products and Services, Strategy and Financial Analysis
    • Masan Group Overview, Products and Services, Strategy and Financial Analysis
    • Thai Preeda Co. Ltd. Overview, Products and Services, Strategy and Financial Analysis
    • Shantou Haimao Foodstuff Factory Limited Company Overview, Products and Services, Strategy and Financial Analysis
    • Teo Tak Seng Fish-Sauce Factory Co. Ltd Overview, Products and Services, Strategy and Financial Analysis

第31章 その他の大手企業と革新的企業

  • Thai Fishsauce Factory Squid Brand Co Ltd
  • Rayong Fish Sauce Industry Co. Ltd
  • Pichai Fish Sauce Co. Ltd
  • Halcyon Proteins PTY Ltd
  • Hung Thanh Co. Ltd.
  • Unilever PLC
  • Nestle S.A.
  • Louisiana Fish Fry
  • Pantainorasingh Manufacturer Co. Ltd.
  • Phu Nhi
  • Thanh Hung Co. Ltd
  • Viet Phu Inc.
  • Shantou Fish Sauce Factory Co. Ltd.
  • Rungroj Fish Sauce Co. Ltd.
  • Cholimex Food Company

第32章 世界の市場競合ベンチマーキングとダッシュボード

第33章 主要な合併と買収

第34章 最近の市場動向

第35章 市場の潜在力が高い国、セグメント、戦略

  • 魚醤市場2029年:新たな機会を提供する国
  • 魚醤市場2029年:新たな機会を提供するセグメント
  • 魚醤市場2029年:成長戦略
    • 市場動向に基づく戦略
    • 競合の戦略

第36章 付録

目次
Product Code: r23366

Fish sauce is a fermented fish product made by combining fish with salt and allowing the mixture to ferment for several months. This process results in a pungent, flavorful, and salty liquid used as a condiment to enhance the taste of various dishes in different cuisines.

The main types of fish sauce include Korean fish sauce, Japanese fish sauce, Southeast Asian fish sauce, and Western fish sauce. Korean fish sauce is specifically made from anchovies and salt, serving as a popular condiment in Korean cuisine to add depth to soups and other dishes. It is available in both plain and spiced variations, with a range of basic to premium price points. The distribution channels for fish sauce encompass supermarkets, hypermarkets, convenience stores, specialty stores, and online retailers. Fish sauce is used for domestic cooking, in restaurants, and across various applications in the food industry.

The fish sauce market research report is one of a series of new reports from The Business Research Company that provides fish sauce market statistics, including fish sauce industry global market size, regional shares, competitors with a fish sauce market share, detailed fish sauce market segments, market trends, and opportunities, and any further data you may need to thrive in the fish sauce industry. This fish sauce market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The fish sauce market size has grown strongly in recent years. It will grow from $18.47 billion in 2024 to $19.8 billion in 2025 at a compound annual growth rate (CAGR) of 7.2%. The growth in the historic period can be attributed to culinary diversity, globalization of cuisines, changing dietary preferences, cultural influences, increased consumer awareness.

The fish sauce market size is expected to see strong growth in the next few years. It will grow to $25.51 billion in 2029 at a compound annual growth rate (CAGR) of 6.5%. The growth in the forecast period can be attributed to continued culinary exploration, health consciousness, global fusion cuisine trends, rising interest in umami flavors, expansion into new markets. Major trends in the forecast period include expansion of fish sauce application in culinary arts, packaging innovations for convenience, rise in demand for premium and specialty brands, exploration of fusion flavors and blends, increased awareness of health benefits, globalization of fish sauce brands.

The growing consumption of seafood is anticipated to drive the fish sauce market in the future. Seafood is an excellent source of protein and minerals and is well-regarded internationally for its unique flavors and textures. Many popular seafood dishes incorporate fish sauce, leading to an increase in demand as more people become familiar with its taste and start using it in their seafood preparations. For example, in September 2022, data published by the National Oceanic and Atmospheric Administration (NOAA), a U.S. scientific and regulatory agency, indicated that approximately 70-85% of all seafood consumed in the United States is estimated to be imported. Furthermore, in July 2022, Statistics Iceland, an Icelandic government agency, reported that the total fish catch in June 2022 was nearly 35,000 tons, reflecting a rise of 14,000 tons compared to June 2021. Therefore, the increasing seafood consumption is set to propel the fish sauce market.

The nutritional advantages associated with fish and seafood are anticipated to fuel the expansion of the fish sauce market. Recognized as rich sources of vital nutrients such as proteins, omega-3 fatty acids, vitamins, and minerals, fish and seafood offer substantial health benefits, aiding muscle development, repair, and overall bodily functions. Fish sauce, derived from fish, inherits these nutritional attributes. Reports from sources such as Verywell Fit emphasize the positive health outcomes linked to regular seafood consumption, attributing a lower risk of heart disease to omega-3 fatty acids present in fish. Moreover, research suggests that these fatty acids may alleviate symptoms related to rheumatoid arthritis while potentially enhancing brain and eye health. This nutritional aspect contributes significantly to driving the growth of the fish sauce market.

Product innovation stands as a prevalent trend shaping the fish sauce market, with advancements introducing modern variants utilizing contemporary production techniques and superior-quality ingredients. These innovations have expanded the utilization of fish sauce beyond traditional dishes and cuisines. For example, in January 2022, Sozye, a UK-based sauce maker, unveiled a line of plant-based fish sauces named nish, noyster, and noya. These environmentally friendly alternatives cater to non-traditional culinary uses, presenting a sustainable choice for diverse dishes. This trend showcases how innovative approaches are reshaping the fish sauce market landscape, appealing to evolving consumer preferences and culinary diversity.

Key companies in the fish sauce market are concentrating on creating innovative solutions, such as the invasive species fish sauce production initiative aimed at addressing the overpopulation of Blackchin tilapia. This project not only manages ecological issues but also generates economic value and provides vocational training for inmates. The goal of the invasive species fish sauce production initiative is to utilize invasive fish species as a sustainable raw material for producing high-quality fish sauce, thus addressing environmental concerns while creating a profitable product in the seafood market. For example, in October 2024, the Department of Corrections, a Thailand-based agency under the Justice Ministry, the Department of Fisheries, part of the Ministry of Agriculture and Cooperatives in Thailand, and Charoen Pokphand Foods Public Company Limited (CPF), a Thailand-based agro-industrial and food enterprise, collaboratively launched Hub Poei Mae Klong, a fish sauce project. This initiative converts the invasive Blackchin tilapia into fish sauce, generating economic value while managing the species' overpopulation. Additionally, it provides vocational training for inmates, fostering social reintegration and supporting environmental sustainability in Thailand.

In July 2024, Solina, a savory food manufacturer based in France, acquired Rich Sauces Ltd. for an undisclosed sum. This acquisition aims to consolidate Solina's sauce presence in Europe, bolster its leading position in the foodservice sector, and enhance its product offerings by utilizing Rich Sauces' expertise in innovative and premium sauce solutions. Additionally, the acquisition is intended to leverage synergies to provide greater value to customers across Europe and North America. Rich Sauces Ltd. is a UK-based company that manufactures a variety of sauces, including fish sauces.

Major companies operating in the fish sauce market include Tang Sang Hah Co. Ltd., Masan Group, Thai Preeda Co. Ltd., Shantou Haimao Foodstuff Factory Limited Company, Teo Tak Seng Fish-Sauce Factory Co. Ltd, Thai Fishsauce Factory Squid Brand Co Ltd, Rayong Fish Sauce Industry Co. Ltd, Pichai Fish Sauce Co. Ltd, Halcyon Proteins PTY Ltd, Hung Thanh Co. Ltd., Unilever PLC, Nestle S.A., Louisiana Fish Fry, Pantainorasingh Manufacturer Co. Ltd., Phu Nhi, Thanh Hung Co. Ltd, Viet Phu Inc., Shantou Fish Sauce Factory Co. Ltd., Rungroj Fish Sauce Co. Ltd., Cholimex Food Company

North America was the largest region in the fish sauce market in 2024. The regions covered in the fish sauce market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the fish sauce market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The fish sauce market consists of sales of bottled fish sauce, individual serving packets, seasoning blends, dipping sauces, and marinades. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Fish Sauce Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on fish sauce market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

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Where is the largest and fastest growing market for fish sauce ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The fish sauce market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
  • The forecasts are made after considering the major factors currently impacting the market. These include:

The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.

  • Market segmentations break down the market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.

Scope

  • Markets Covered:1) By Product Type: Korean Fish Sauce; Japanese Fish Sauce; Southeast Asian Fish Sauce; Western Fish Sauce
  • 2) By Flavor: Plain; Spiced
  • 3) By Price: Basic; Premium
  • 4) By Distribution Channel: Supermarket And Hypermarket; Convenience Stores; Specialty Stores; Online Retailers
  • 5) By Application: Domestic Use; Restaurants; Food Industries
  • Subsegments:
  • 1) By Korean Fish Sauce: Anchovy-Based Fish Sauce; Other Fish-Based Korean Sauces
  • 2) By Japanese Fish Sauce: Shoyu (Soy Sauce) with Fish; Other Fermented Fish Sauces
  • 3) By Southeast Asian Fish Sauce: Vietnamese Fish Sauce (Nuoc Mam); Thai Fish Sauce (Nam Pla); Other Regional Varieties
  • 4) By Western Fish Sauce: Mediterranean Fish Sauce; Other Western Condiment Variants
  • Companies Mentioned: Tang Sang Hah Co. Ltd.; Masan Group; Thai Preeda Co. Ltd.; Shantou Haimao Foodstuff Factory Limited Company; Teo Tak Seng Fish-Sauce Factory Co. Ltd
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
  • Delivery format: PDF, Word and Excel Data Dashboard.

Table of Contents

1. Executive Summary

2. Fish Sauce Market Characteristics

3. Fish Sauce Market Trends And Strategies

4. Fish Sauce Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics And Covid And Recovery On The Market

5. Global Fish Sauce Growth Analysis And Strategic Analysis Framework

  • 5.1. Global Fish Sauce PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
  • 5.2. Analysis Of End Use Industries
  • 5.3. Global Fish Sauce Market Growth Rate Analysis
  • 5.4. Global Fish Sauce Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
  • 5.5. Global Fish Sauce Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
  • 5.6. Global Fish Sauce Total Addressable Market (TAM)

6. Fish Sauce Market Segmentation

  • 6.1. Global Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Korean Fish Sauce
  • Japanese Fish Sauce
  • Southeast Asian Fish Sauce
  • Western Fish Sauce
  • 6.2. Global Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Plain
  • Spiced
  • 6.3. Global Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Basic
  • Premium
  • 6.4. Global Fish Sauce Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Supermarket And Hypermarket
  • Convenience Stores
  • Specialty Stores
  • Online Retailers
  • 6.5. Global Fish Sauce Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Domestic Use
  • Restaurants
  • Food Industries
  • 6.6. Global Fish Sauce Market, Sub-Segmentation Of Korean Fish Sauce, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Anchovy-Based Fish Sauce
  • Other Fish-Based Korean Sauces
  • 6.7. Global Fish Sauce Market, Sub-Segmentation Of Japanese Fish Sauce, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Shoyu (Soy Sauce) with Fish
  • Other Fermented Fish Sauces
  • 6.8. Global Fish Sauce Market, Sub-Segmentation Of Southeast Asian Fish Sauce, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Vietnamese Fish Sauce (Nuoc Mam)
  • Thai Fish Sauce (Nam Pla)
  • Other Regional Varieties
  • 6.9. Global Fish Sauce Market, Sub-Segmentation Of Western Fish Sauce, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Mediterranean Fish Sauce
  • Other Western Condiment Variants

7. Fish Sauce Market Regional And Country Analysis

  • 7.1. Global Fish Sauce Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 7.2. Global Fish Sauce Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

8. Asia-Pacific Fish Sauce Market

  • 8.1. Asia-Pacific Fish Sauce Market Overview
  • Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.3. Asia-Pacific Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.4. Asia-Pacific Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

9. China Fish Sauce Market

  • 9.1. China Fish Sauce Market Overview
  • 9.2. China Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.3. China Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.4. China Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion

10. India Fish Sauce Market

  • 10.1. India Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.2. India Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.3. India Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

11. Japan Fish Sauce Market

  • 11.1. Japan Fish Sauce Market Overview
  • 11.2. Japan Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.3. Japan Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.4. Japan Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

12. Australia Fish Sauce Market

  • 12.1. Australia Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.2. Australia Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.3. Australia Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

13. Indonesia Fish Sauce Market

  • 13.1. Indonesia Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.2. Indonesia Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.3. Indonesia Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

14. South Korea Fish Sauce Market

  • 14.1. South Korea Fish Sauce Market Overview
  • 14.2. South Korea Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.3. South Korea Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.4. South Korea Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

15. Western Europe Fish Sauce Market

  • 15.1. Western Europe Fish Sauce Market Overview
  • 15.2. Western Europe Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.3. Western Europe Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.4. Western Europe Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

16. UK Fish Sauce Market

  • 16.1. UK Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.2. UK Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.3. UK Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

17. Germany Fish Sauce Market

  • 17.1. Germany Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.2. Germany Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.3. Germany Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

18. France Fish Sauce Market

  • 18.1. France Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.2. France Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.3. France Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

19. Italy Fish Sauce Market

  • 19.1. Italy Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.2. Italy Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.3. Italy Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

20. Spain Fish Sauce Market

  • 20.1. Spain Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.2. Spain Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.3. Spain Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

21. Eastern Europe Fish Sauce Market

  • 21.1. Eastern Europe Fish Sauce Market Overview
  • 21.2. Eastern Europe Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.3. Eastern Europe Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.4. Eastern Europe Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

22. Russia Fish Sauce Market

  • 22.1. Russia Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.2. Russia Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.3. Russia Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

23. North America Fish Sauce Market

  • 23.1. North America Fish Sauce Market Overview
  • 23.2. North America Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.3. North America Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.4. North America Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

24. USA Fish Sauce Market

  • 24.1. USA Fish Sauce Market Overview
  • 24.2. USA Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.3. USA Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.4. USA Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

25. Canada Fish Sauce Market

  • 25.1. Canada Fish Sauce Market Overview
  • 25.2. Canada Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.3. Canada Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.4. Canada Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

26. South America Fish Sauce Market

  • 26.1. South America Fish Sauce Market Overview
  • 26.2. South America Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.3. South America Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.4. South America Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

27. Brazil Fish Sauce Market

  • 27.1. Brazil Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.2. Brazil Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.3. Brazil Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

28. Middle East Fish Sauce Market

  • 28.1. Middle East Fish Sauce Market Overview
  • 28.2. Middle East Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.3. Middle East Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.4. Middle East Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

29. Africa Fish Sauce Market

  • 29.1. Africa Fish Sauce Market Overview
  • 29.2. Africa Fish Sauce Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.3. Africa Fish Sauce Market, Segmentation By Flavor, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.4. Africa Fish Sauce Market, Segmentation By Price, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

30. Fish Sauce Market Competitive Landscape And Company Profiles

  • 30.1. Fish Sauce Market Competitive Landscape
  • 30.2. Fish Sauce Market Company Profiles
    • 30.2.1. Tang Sang Hah Co. Ltd. Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.2. Masan Group Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.3. Thai Preeda Co. Ltd. Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.4. Shantou Haimao Foodstuff Factory Limited Company Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.5. Teo Tak Seng Fish-Sauce Factory Co. Ltd Overview, Products and Services, Strategy and Financial Analysis

31. Fish Sauce Market Other Major And Innovative Companies

  • 31.1. Thai Fishsauce Factory Squid Brand Co Ltd
  • 31.2. Rayong Fish Sauce Industry Co. Ltd
  • 31.3. Pichai Fish Sauce Co. Ltd
  • 31.4. Halcyon Proteins PTY Ltd
  • 31.5. Hung Thanh Co. Ltd.
  • 31.6. Unilever PLC
  • 31.7. Nestle S.A.
  • 31.8. Louisiana Fish Fry
  • 31.9. Pantainorasingh Manufacturer Co. Ltd.
  • 31.10. Phu Nhi
  • 31.11. Thanh Hung Co. Ltd
  • 31.12. Viet Phu Inc.
  • 31.13. Shantou Fish Sauce Factory Co. Ltd.
  • 31.14. Rungroj Fish Sauce Co. Ltd.
  • 31.15. Cholimex Food Company

32. Global Fish Sauce Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Fish Sauce Market

34. Recent Developments In The Fish Sauce Market

35. Fish Sauce Market High Potential Countries, Segments and Strategies

  • 35.1 Fish Sauce Market In 2029 - Countries Offering Most New Opportunities
  • 35.2 Fish Sauce Market In 2029 - Segments Offering Most New Opportunities
  • 35.3 Fish Sauce Market In 2029 - Growth Strategies
    • 35.3.1 Market Trend Based Strategies
    • 35.3.2 Competitor Strategies

36. Appendix

  • 36.1. Abbreviations
  • 36.2. Currencies
  • 36.3. Historic And Forecast Inflation Rates
  • 36.4. Research Inquiries
  • 36.5. The Business Research Company
  • 36.6. Copyright And Disclaimer