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非肉原料の世界市場レポート 2024年

Non-Meat Ingredients Global Market Report 2024

出版日: 受注後更新 | 発行: The Business Research Company | ページ情報: 英文 200 Pages | 納期: 2~10営業日

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価格
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本日の銀行送金レート: 1USD=156.76円
非肉原料の世界市場レポート 2024年
出版日: 受注後更新
発行: The Business Research Company
ページ情報: 英文 200 Pages
納期: 2~10営業日
  • 全表示
  • 概要
  • 目次
概要

非肉原料市場規模は近年力強く成長しています。2023年の408億米ドルから2024年には428億8,000万米ドルに、CAGR5.1%で拡大します。過去の期間に見られた成長は、ベジタリアンやビーガン食の増加、環境問題への関心の高まり、代替肉市場の拡大、食品業界の研究開発、文化的・民族的影響に起因しています。

非肉原料市場規模は、今後数年間で力強い成長が見込まれます。2028年の年間平均成長率(CAGR)は5.7%で、535億8,000万米ドルに成長します。予測期間中に予想される成長は、消費者の教育と認識、小売と食品サービスの動向、植物ベースの食生活の世界的拡大、規制当局の支援とガイドライン、クリーン・ラベルと自然食品への需要に起因しています。予測期間に予想される主な動向には、植物ベースの食生活の増加、クリーン・ラベル製品に対する需要の増加、健康とウェルネスへの注目、持続可能性と環境に関する懸念、代替肉の技術革新、規制政策と健康ガイドラインの変更などがあります。

非肉原料市場は、コンビニエンス・フードの消費拡大に牽引されて成長する態勢にあります。手早く調理でき、すぐに食べられるという特徴を持つコンビニエンス・フードは、さまざまな加工食品や保存食品を包含しています。このような食品への嗜好の高まりは、食肉製品の風味、色、様々な機能的側面や食感を向上させる非肉原料の需要を押し上げると予想されます。PYMNTS社のレポートによると、米国の2,400人の消費者のうち37%が、手ごろな価格であることを理由に、すぐに食べられる食事を好むことが明らかになった。したがって、コンビニエンス・フード消費の増加傾向は、非肉原料市場の主要促進要因です。

非肉原料市場は、植物ベースの代替肉に対する需要の高まりによってさらに活性化されます。これらの代替食肉は、動物性食肉の品質を再現するように設計されており、倫理的、環境的、健康的配慮から人気を博しています。大豆、エンドウ豆、小麦などを原料とする植物性食肉代替品の採用が増加しています。NielsenIQの報告によると、動物性食品に直接取って代わる植物性食品の食料品売上は12.1%成長し、2021年には13億米ドルに達します。同期間の肉代替食品の売上は11%増の9億2,220万米ドルでした。この急増は、植物性代替食品を食生活に取り入れる家庭の増加を示すもので、全体の伸びの43%を占めています。したがって、植物ベースの代替肉への需要の高まりは、非肉原料市場の重要な促進要因です。

2023年の非肉原料市場で最大の地域は北米でした。アジア太平洋は、予測期間中に非肉原料市場で最も急成長する地域となる見込みです。非肉原料市場レポートの対象地域は、アジア太平洋,西欧,東欧,北米,南米,中東,アフリカです。

目次

第1章 エグゼクティブサマリー

第2章 非肉原料市場の特徴

第3章 非肉原料市場の動向と戦略

第4章 非肉原料市場- マクロ経済シナリオ

  • 高インフレが市場に与える影響
  • ウクライナ・ロシア戦争が市場に与える影響
  • COVID-19による市場への影響

第5章 世界の非肉原料市場規模と成長

  • 世界の市場促進要因と抑制要因
    • 市場促進要因
    • 市場抑制要因
  • 世界の市場規模実績と成長、2018年~2023年
  • 世界の市場規模予測と成長、2023年~2028年、2033年

第6章 非肉原料の市場セグメンテーション

  • 世界の非肉原料市場、原料別セグメンテーション、実績および予測、2018-2023年、2023-2028年、2033年
  • バインダー
  • フィラー
  • エクステンダー
  • 香料添加剤
  • 着色剤
  • 防腐剤
  • テクスチャリング剤
  • 世界の非肉原料市場、製品タイプ別セグメンテーション、実績および予測、2018-2023、2023-2028年、2033年
  • 新鮮な加工肉
  • 生肉
  • 調理済みの肉
  • 発酵生ソーセージ
  • 塩漬け肉
  • 干し肉
  • 世界の非肉原料市場、由来別セグメンテーション、実績および予測、2018-2023、2023-2028年、2033年
  • 化学物質
  • 植物由来
  • 動物由来

第7章 非肉原料市場の地域および国の分析

  • 世界の非肉原料市場、地域別、実績および予測、2018-2023、2023-2028年、2033年
  • 世界の非肉原料市場、国別、実績および予測、2018-2023、2023-2028年、2033年

第8章 アジア太平洋の非肉原料市場

第9章 中国の非肉原料市場

第10章 インドの非肉原料市場

第11章 日本の非肉原料市場

第12章 オーストラリアの非肉原料市場

第13章 インドネシアの非肉原料市場

第14章 韓国の非肉原料市場

第15章 西欧の非肉原料市場

第16章 英国の非肉原料市場

第17章 ドイツの非肉原料市場

第18章 フランスの非肉原料市場

第19章 イタリアの非肉原料市場

第20章 スペインの非肉原料市場

第21章 東欧の非肉原料市場

第22章 ロシアの非肉原料市場

第23章 北米の非肉原料市場

第24章 米国の非肉原料市場

第25章 カナダの非肉原料市場

第26章 南米の非肉原料市場

第27章 ブラジルの非肉原料市場

第28章 中東の非肉原料市場

第29章 アフリカの非肉原料市場

第30章 非肉原料市場の競合情勢と企業プロファイル

  • 非肉原料市場の競合情勢
  • 非肉原料市場の企業プロファイル
    • Associated British Foods plc
    • BASF SE
    • Kerry Group plc
    • The Dow Chemical Company
    • Essentia Protein Solutions Holdings.

第31章 世界の非肉原料市場の競合ベンチマーキング

第32章 世界の非肉原料市場競争力ダッシュボード

第33章 非肉原料市場における主要な合併と買収

第34章 非肉原料市場の将来展望と可能性分析

第35章 付録

目次
Product Code: r11180

“Non-Meat Ingredients Global Market Report 2024 ” from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on non-meat ingredients market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

  • Gain a truly global perspective with the most comprehensive report available on this market covering 50+ geographies.
  • Understand how the market has been affected by the COVID-19 and how it is responding as the impact of the virus abates.
  • Assess the Russia - Ukraine war's impact on agriculture, energy and mineral commodity supply and its direct and indirect impact on the market.
  • Measure the impact of high global inflation on market growth.
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  • Suitable for supporting your internal and external presentations with reliable high quality data and analysis
  • Report will be updated with the latest data and delivered to you within 3-5 working days of order along with an Excel data sheet for easy data extraction and analysis.
  • All data from the report will also be delivered in an excel dashboard format.

Where is the largest and fastest growing market for non-meat ingredients? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? “The non-meat ingredients market global report ” from The Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

Scope

Markets Covered:

  • 1) By Ingredient: Binders; Fillers; Extenders; Flavoring Agents; Coloring Agents; Preservatives; Salts; Texturing Agents
  • 2) By Product Type: Fresh Processed Meat; Raw-Cooked Meat; Pre-Cooked Meat; Raw Fermented Sausages; Cured Meat; Dried Meat
  • 3) By Source: Chemical substances; Plant origin; Animal origin
  • Companies Mentioned: Associated British Foods plc; BASF SE; Kerry Group plc; The Dow Chemical Company; Essentia Protein Solutions Holdings.
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
  • Delivery format: PDF, Word and Excel Data Dashboard.

Executive Summary

Non-meat ingredients are products utilized to enhance flavor, improve acceptability, and bind moisture through the incorporation of proteins and carbohydrates. They play a crucial role in enhancing texture and prolonging shelf life, particularly by bolstering freeze-thaw stability through the use of modified starches. The primary objective of these ingredients is to augment the seasoning and color of meat products while contributing to other functional and textural properties.

The key components of non-meat ingredients include binders, fillers, extenders, flavoring agents, coloring agents, preservatives, salts, and texturing agents. Binders in non-meat ingredients serve to retain or attract additional materials, creating a cohesive whole. These food additives are introduced to improve texture by thickening or binding the ingredients together. Non-meat ingredient products include fresh processed meat, raw-cooked meat, pre-cooked meat, raw fermented sausages, cured meat, and dried meat. These ingredients can be sourced from chemical substances, plant origin, and animal origin.

The non-meat ingredients market research report is one of a series of new reports from The Business Research Company that provides non-meat ingredients market statistics, including non-meat ingredients industry global market size, regional shares, competitors with a non-meat ingredients market share, detailed non-meat ingredients market segments, market trends and opportunities, and any further data you may need to thrive in the non-meat ingredients industry. This non-meat ingredients market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The non-meat ingredients market size has grown strongly in recent years. It will grow from $40.8 billion in 2023 to $42.88 billion in 2024 at a compound annual growth rate (CAGR) of 5.1%. The growth observed in the historical period can be attributed to the increase in vegetarian and vegan diets, growing environmental concerns, the expansion of the meat substitutes market, research and development in the food industry, and cultural and ethnic influences.

The non-meat ingredients market size is expected to see strong growth in the next few years. It will grow to $53.58 billion in 2028 at a compound annual growth rate (CAGR) of 5.7%. The anticipated growth in the forecast period can be attributed to consumer education and awareness, trends in retail and foodservice, the global expansion of plant-based diets, regulatory support and guidelines, and the demand for clean label and natural foods. Major trends expected in the forecast period include the rise in plant-based diets, increased demand for clean label products, a focus on health and wellness, concerns about sustainability and the environment, innovation in meat substitutes, and changes in regulatory policies and health guidelines.

The non-meat ingredients market is poised for growth, driven by the increasing consumption of convenience food. Convenience foods, characterized by their quick preparation and ready-to-eat nature, encompass a variety of processed and preserved products. The growing preference for such foods is expected to boost the demand for non-meat ingredients, enhancing flavor, color, and various functional and textural aspects of meat products. Notably, a report by PYMNTS revealed that 37% of surveyed consumers, out of 2,400 in the US, expressed a preference for ready-to-eat meals, citing their affordability. Therefore, the upward trend in convenience food consumption is a key driver for the non-meat ingredients market.

The non-meat ingredient market is further fueled by the rising demand for plant-based meat alternatives. These alternatives, designed to replicate the qualities of animal meat, have gained popularity due to ethical, environmental, and health considerations. Plant-based meat substitutes derived from sources such as soy, pea, and wheat have witnessed increased adoption. NielsenIQ reported a 12.1% growth in grocery sales of plant-based foods directly replacing animal products, reaching $1.3 billion in 2021. Meat substitute sales increased by 11% to $922.2 million during the same period. This surge is indicative of a growing number of households incorporating plant-based alternatives into their diets, accounting for 43% of the overall growth. Hence, the escalating demand for plant-based meat alternatives is a significant driver for the non-meat ingredient market.

A noteworthy trend in the non-meat ingredients market is technological advancement, particularly in the development of specialized food ingredients. These innovations play a crucial role in ensuring food safety, healthfulness, nutrition, and convenience. Major players in the non-meat ingredients sector, such as Kerry Group plc, are focusing on advancements to enhance their market positions. Kerry Group introduced SucculencePB in March 2023, presenting a groundbreaking approach to plant-based meat substitutes that replicates the succulent, juicy flavor of meat. This innovation not only offers a superior nutritional profile and environmental impact but also addresses the challenge of dryness in cooked plant-based substitutes. The plant-based eating experience it provides is designed to deliver an authentic, succulent, and meat-such as sensation, catering to consumer preferences.

Strategic collaborations with major manufacturing companies are also shaping the landscape of the non-meat ingredients market. CP Kelco ApS, a Danish-based hydrocolloid producer, partnered with Shiru, a US-based food technology company, in March 2022. This collaboration aims to develop next-generation plant proteins as more environmentally friendly substitutes for commonly used meat ingredients. The focus is on creating natural substitutes, particularly for emulsifiers such as methylcellulose.

In May 2022, Tate & Lyle PLC, a UK-based provider of food and beverage ingredients, acquired Nutriati, enhancing the availability of Nutriati's chickpea-derived products in the food and beverage markets. This strategic move aligns with the goal of offering consumers healthier and highly nutritious plant-based products. Nutriati is a US-based ingredient technology company.

Major companies operating in the non-meat ingredients market report are Associated British Foods plc, BASF SE, Kerry Group plc, The Dow Chemical Company, Essentia Protein Solutions Holdings., Advanced Food Systems Inc., Wiberg GmbH, DuPont de Nemours Inc., Archer-Daniels-Midland Company, Koninklijke Dsm N.V, Ingredion Incorporated, Campus SRL, Aliseia SRL, Redbrook Ingredient Services Limited, Wenda Ingredients, General Mills Inc., Cargill Incorporated, Roquette Freres S.A., Emsland Group, Axiom Foods Inc., MGP Ingredients Inc., Beneo GmbH, Global Bio-chem Technology Group Company Limited, Glanbia plc, Avebe U.A., The Scoular Company, A&B Ingredients Inc., Fiberstar Inc., Cosucra Groupe Warcoing SA, Tereos S.A., Agridient Inc., Burcon NutraScience Corporation, AIDP Inc., Nutriati Inc., Amino GmbH, The Green Labs LLC, Sotexpro SAS, Gold Coast Ingredients, Hydrosol GmbH & Co. KG, Suedzucker AG, Nutra Food Ingredients LLC .

North America was the largest region in the non-meat ingredients market in 2023. Asia-Pacific is expected to be the fastest-growing region in the non-meat ingredients market during the forecast period. The regions covered in the non-meat ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the non-meat ingredients market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The non-meat ingredients market consists of sales of soy protein, starch protein, milk protein, and extenders. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Table of Contents

1. Executive Summary

2. Non-Meat Ingredients Market Characteristics

3. Non-Meat Ingredients Market Trends And Strategies

4. Non-Meat Ingredients Market - Macro Economic Scenario

  • 4.1. Impact Of High Inflation On the Market
  • 4.2. Ukraine-Russia War Impact On the Market
  • 4.3. COVID-19 Impact On the Market

5. Global Non-Meat Ingredients Market Size and Growth

  • 5.1. Global Non-Meat Ingredients Market Drivers and Restraints
    • 5.1.1. Drivers Of The Market
    • 5.1.2. Restraints Of The Market
  • 5.2. Global Non-Meat Ingredients Historic Market Size and Growth, 2018 - 2023, Value ($ Billion)
  • 5.3. Global Non-Meat Ingredients Forecast Market Size and Growth, 2023 - 2028, 2033F, Value ($ Billion)

6. Non-Meat Ingredients Market Segmentation

  • 6.1. Global Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • Binders
  • Fillers
  • Extenders
  • Flavoring Agents
  • Coloring Agents
  • Preservatives
  • Salts
  • Texturing Agents
  • 6.2. Global Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • Fresh Processed Meat
  • Raw-Cooked Meat
  • Pre-Cooked Meat
  • Raw Fermented Sausages
  • Cured Meat
  • Dried Meat
  • 6.3. Global Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • Chemical substances
  • Plant origin
  • Animal origin

7. Non-Meat Ingredients Market Regional And Country Analysis

  • 7.1. Global Non-Meat Ingredients Market, Split By Region, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 7.2. Global Non-Meat Ingredients Market, Split By Country, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

8. Asia-Pacific Non-Meat Ingredients Market

  • 8.1. Asia-Pacific Non-Meat Ingredients Market Overview
  • Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 8.3. Asia-Pacific Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 8.4. Asia-Pacific Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

9. China Non-Meat Ingredients Market

  • 9.1. China Non-Meat Ingredients Market Overview
  • 9.2. China Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F,$ Billion
  • 9.3. China Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F,$ Billion
  • 9.4. China Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F,$ Billion

10. India Non-Meat Ingredients Market

  • 10.1. India Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 10.2. India Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 10.3. India Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

11. Japan Non-Meat Ingredients Market

  • 11.1. Japan Non-Meat Ingredients Market Overview
  • 11.2. Japan Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 11.3. Japan Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 11.4. Japan Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

12. Australia Non-Meat Ingredients Market

  • 12.1. Australia Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 12.2. Australia Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 12.3. Australia Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

13. Indonesia Non-Meat Ingredients Market

  • 13.1. Indonesia Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 13.2. Indonesia Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 13.3. Indonesia Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

14. South Korea Non-Meat Ingredients Market

  • 14.1. South Korea Non-Meat Ingredients Market Overview
  • 14.2. South Korea Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 14.3. South Korea Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 14.4. South Korea Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

15. Western Europe Non-Meat Ingredients Market

  • 15.1. Western Europe Non-Meat Ingredients Market Overview
  • 15.2. Western Europe Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 15.3. Western Europe Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 15.4. Western Europe Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

16. UK Non-Meat Ingredients Market

  • 16.1. UK Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 16.2. UK Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 16.3. UK Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

17. Germany Non-Meat Ingredients Market

  • 17.1. Germany Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 17.2. Germany Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 17.3. Germany Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

18. France Non-Meat Ingredients Market

  • 18.1. France Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 18.2. France Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 18.3. France Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

19. Italy Non-Meat Ingredients Market

  • 19.1. Italy Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 19.2. Italy Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 19.3. Italy Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

20. Spain Non-Meat Ingredients Market

  • 20.1. Spain Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 20.2. Spain Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 20.3. Spain Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

21. Eastern Europe Non-Meat Ingredients Market

  • 21.1. Eastern Europe Non-Meat Ingredients Market Overview
  • 21.2. Eastern Europe Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 21.3. Eastern Europe Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 21.4. Eastern Europe Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

22. Russia Non-Meat Ingredients Market

  • 22.1. Russia Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 22.2. Russia Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 22.3. Russia Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

23. North America Non-Meat Ingredients Market

  • 23.1. North America Non-Meat Ingredients Market Overview
  • 23.2. North America Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 23.3. North America Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 23.4. North America Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

24. USA Non-Meat Ingredients Market

  • 24.1. USA Non-Meat Ingredients Market Overview
  • 24.2. USA Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 24.3. USA Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 24.4. USA Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

25. Canada Non-Meat Ingredients Market

  • 25.1. Canada Non-Meat Ingredients Market Overview
  • 25.2. Canada Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 25.3. Canada Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 25.4. Canada Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

26. South America Non-Meat Ingredients Market

  • 26.1. South America Non-Meat Ingredients Market Overview
  • 26.2. South America Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 26.3. South America Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 26.4. South America Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

27. Brazil Non-Meat Ingredients Market

  • 27.1. Brazil Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 27.2. Brazil Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 27.3. Brazil Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

28. Middle East Non-Meat Ingredients Market

  • 28.1. Middle East Non-Meat Ingredients Market Overview
  • 28.2. Middle East Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 28.3. Middle East Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 28.4. Middle East Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

29. Africa Non-Meat Ingredients Market

  • 29.1. Africa Non-Meat Ingredients Market Overview
  • 29.2. Africa Non-Meat Ingredients Market, Segmentation By Ingredient, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 29.3. Africa Non-Meat Ingredients Market, Segmentation By Product Type, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion
  • 29.4. Africa Non-Meat Ingredients Market, Segmentation By Source, Historic and Forecast, 2018-2023, 2023-2028F, 2033F, $ Billion

30. Non-Meat Ingredients Market Competitive Landscape And Company Profiles

  • 30.1. Non-Meat Ingredients Market Competitive Landscape
  • 30.2. Non-Meat Ingredients Market Company Profiles
    • 30.2.1. Associated British Foods plc
      • 30.2.1.1. Overview
      • 30.2.1.2. Products and Services
      • 30.2.1.3. Strategy
      • 30.2.1.4. Financial Performance
    • 30.2.2. BASF SE
      • 30.2.2.1. Overview
      • 30.2.2.2. Products and Services
      • 30.2.2.3. Strategy
      • 30.2.2.4. Financial Performance
    • 30.2.3. Kerry Group plc
      • 30.2.3.1. Overview
      • 30.2.3.2. Products and Services
      • 30.2.3.3. Strategy
      • 30.2.3.4. Financial Performance
    • 30.2.4. The Dow Chemical Company
      • 30.2.4.1. Overview
      • 30.2.4.2. Products and Services
      • 30.2.4.3. Strategy
      • 30.2.4.4. Financial Performance
    • 30.2.5. Essentia Protein Solutions Holdings.
      • 30.2.5.1. Overview
      • 30.2.5.2. Products and Services
      • 30.2.5.3. Strategy
      • 30.2.5.4. Financial Performance

31. Global Non-Meat Ingredients Market Competitive Benchmarking

32. Global Non-Meat Ingredients Market Competitive Dashboard

33. Key Mergers And Acquisitions In The Non-Meat Ingredients Market

34. Non-Meat Ingredients Market Future Outlook and Potential Analysis

  • 34.1 Non-Meat Ingredients Market In 2028 - Countries Offering Most New Opportunities
  • 34.2 Non-Meat Ingredients Market In 2028 - Segments Offering Most New Opportunities
  • 34.3 Non-Meat Ingredients Market In 2028 - Growth Strategies
    • 34.3.1 Market Trend Based Strategies
    • 34.3.2 Competitor Strategies

35. Appendix

  • 35.1. Abbreviations
  • 35.2. Currencies
  • 35.3. Historic And Forecast Inflation Rates
  • 35.4. Research Inquiries
  • 35.5. The Business Research Company
  • 35.6. Copyright And Disclaimer