表紙：スープ市場の2030年までの予測：製品タイプ、カテゴリー、包装タイプ、流通チャネル、地域別の世界分析

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1359018

スープ市場の2030年までの予測：製品タイプ、カテゴリー、包装タイプ、流通チャネル、地域別の世界分析

Soup Market Forecasts to 2030 - Global Analysis By Product Type, Category, Packaging Type, Distribution Channel and By Geography

出版日: 2023年10月01日
発行: Stratistics Market Research Consulting
ページ情報: 英文 200+ Pages
納期: 2～3営業日

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概要

サンプル依頼リストに入れる

Stratistics MRCによると、世界のスープ市場は2023年に205億5,000万米ドルを占め、予測期間中にCAGR 5.0％で成長し、2030年には289億1,000万米ドルに達すると予想されています。

一般的に液体食品として提供される、素早く温かい食事がスープです。美味しい前菜であり、ディナーの最初のコースとされています。スープを作るには、野菜や肉、水、ジュース、その他の液体など、さまざまな材料を使用することができます。さらに、肉、レンズ豆、豆類などの様々な健康増進食材や、ビタミン、ミネラル、栄養素の強力な供給源となる野菜が含まれているため、多くの健康上の利点があります。

ヴィーガン協会（Vegan Society Organisation）によると、2040年までに世界人口の25％がヴィーガン食肉代替食品を、35％がクリーンラベル食肉を、40％が通常の食肉を消費するようになります。

ウェルネスと健康の動向

消費者がスープを健康的な食事の選択肢として捉えるようになっているため、スープ市場は現在も健康・ウェルネスムーブメントによって形成されています。ケール、キヌア、ターメリックなどのスーパーフードスープの人気が高まっており、人工添加物や保存料を含まないクリーンラベルのスープも求められています。さらに、食物繊維、ビタミン、抗酸化物質を多く含むと宣伝されているスープは、健康志向で免疫システムや健康全般の強化を望む消費者にアピールしています。

競合製品

ファストフード・レストラン、冷凍食品、生鮮食品キット、食品宅配サービスなどは、スープ・カテゴリーで市場シェアを激しく争う便利な食品の選択肢のほんの一部です。スープのメーカーは、こうした代替品の利便性、風味、多様性に対抗するために、しばしば多くの困難に直面します。加えて、消費者の選択は、スープは他の選択肢に比べ、嗜好性や満足感が劣るという概念によって妨げられるかもしれないです。

健康とウェルネスの重視

消費者が健康とウェルネスをより重要視しているため、スープ・メーカーは、より健康的なスープ・オプションを作り、販売する絶好の機会を持っています。これには、減塩タイプ、野菜、赤身のタンパク質、全粒穀物入りのスープ、ケト食、パレオ食、ビーガン食のような特定の食生活に適した料理が含まれます。さらに、製品の栄養価を強調し、健康上のメリットをオープンに伝えることで、ブランドはこうした動向から利益を得ることができます。

食生活と健康動向の変化

従来のスープ製品は、より健康的で多様な食生活を求める消費者の嗜好の変化により、脅威にさらされています。さらに、スープ会社は、植物性、グルテンフリー、ケト食、その他の特殊食を採用する人が増えるにつれて、消費者の嗜好の進化に合わせて製品ラインアップを変更しなければならないです。これを怠ると、顧客が食生活の嗜好やウェルネス目的を補完する製品を探すようになるため、市場シェアが低下する恐れがあります。

COVID-19の影響：

スープ市場はCOVID-19の大流行によって大きな影響を受けた。世界的に戸締まりと社会的隔離政策が実施されたため、消費者行動は劇的に変化しました。消費者が必需品を買いだめしたため、缶入りやパック入りのスープなど、日持ちがし、保存のきく食品の需要が増加しました。しかし、パンデミックはサプライチェーンにも支障をきたし、特定の品種のスープや包装用品が散発的に不足しました。さらに、小売包装スープの売上は、レストランの閉鎖や食事の選択肢の減少によっても押し上げられたが、外食市場におけるスープの売上は、需要の落ち込みによってマイナスの影響を受けた。

予測期間中、缶入り／保存スープ・セグメントが最大となる見込み

スープの最大市場シェアは缶詰・保存スープが占めています。手軽で手間のかからない食事の選択肢を探している消費者にとって、缶詰・保存スープはその利便性と長い賞味期限から人気のある選択肢です。これらのスープは、様々な味や種類があり、様々な味覚や食事の嗜好に合う。さらに、缶入り／保存スープ市場では、トマト、野菜、チキンヌードルスープなど伝統的な味が特徴で、家庭の人気商品となっています。保存期間が長いため、非常時の備蓄用としても人気があり、これが市場の優位性を高めています。

パウチ入りセグメントは予測期間中最も高いCAGRが見込まれる

近年、CAGRが最も高い業界はパウチ入りセグメントと予想されます。パウチ入りスープは、1食分ずつ電子レンジで温められるパウチ入りで提供されることが多く、準備の手間がかからないという手軽さから、ますます人気が高まっています。手早く簡単な食事の選択肢を求める多忙な消費者は、こうしたスープに魅力を感じると思われます。消費者の環境に対する意識が高まるにつれ、パウチ包装は缶やボトルよりも環境に優しい傾向にあります。消費者の嗜好や食生活の変化に伴い、パウチ入りスープ市場でも、エキゾチックな風味や健康志向のオプションなど、風味の革新が見られるようになっています。

最大のシェアを持つ地域：

世界のスープ市場で最大のシェアを占めるのは、米国とカナダからなる北米地域です。この人気の背景には、古くからのスープ文化、手早く簡単な食事への需要を高める多忙なライフスタイル、多文化な人々の嗜好を満たす多種多様なスープの味と種類など、多くの要素があります。さらに、スープの消費は寒い時期に増える傾向があり、これは北米の気象パターンと一致しています。この地域はまた、新しいフレーバーやパッケージデザインに関して高いレベルのイノベーションを経験しており、これがスープ市場を独占するのに役立っています。

CAGRが最も高い地域：

スープ市場では、中東・北アフリカ地域が最も高いCAGRで成長しています。都市人口の増加、食生活の嗜好の変化、スープ消費の実用性と健康上の利点に対する消費者の意識の高まりなど、数多くの要因がこの成長に寄与しています。レンズ豆やひよこ豆ベースのスープのような伝統的なスープは、長い間ME&A地域の主力商品であり、その需要は増加の一途をたどっています。さらに、消費者がより便利な食事ソリューションを求めるようになり、パッケージ入りスープの人気が高まっています。同地域の厳しい気候も、ホットスープの通年消費を促し、市場拡大を後押ししています。

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企業プロファイル
- 追加市場プレイヤーの包括的プロファイリング（3社まで）
- 主要企業のSWOT分析（3社まで）
地域セグメンテーション
- 顧客の関心に応じた主要国の市場推計・予測・CAGR（注：フィージビリティチェックによる）
競合ベンチマーキング
- 製品ポートフォリオ、地理的プレゼンス、戦略的提携に基づく主要企業のベンチマーキング

北米
- 米国
- カナダ
- メキシコ
欧州
- ドイツ
- 英国
- イタリア
- フランス
- スペイン
- その他欧州
アジア太平洋地域
- 日本
- 中国
- インド
- オーストラリア
- ニュージーランド
- 韓国
- その他アジア太平洋地域
南米
- アルゼンチン
- ブラジル
- チリ
- その他南米
中東とアフリカ
- サウジアラビア
- アラブ首長国連邦
- カタール
- 南アフリカ
- その他中東とアフリカ

第10章主な発展

契約、パートナーシップ、コラボレーション、合弁事業
買収と合併
新製品の発売
事業拡大
その他の主要戦略

第11章企業プロファイル

Campbell Soup Company
WA Baxter & Sons（Holdings）Limited
B&G Foods Inc.
TSC Foods
The Hain Celestial Group Inc.
Ottogi Co. Ltd
Associated British Foods plc
General Mills Inc.
Blount Fine Foods
The Kraft Heinz Company
Premier Foods Group Limited
Baxters Food Group Limited
Tideford Organic Foods Limited
Conagra Brands Inc.
Bear Creek Country Kitchens LLC
The Campbell Soup Company
Unilever PLC
Nestle S.A.
Upton's Naturals Co.
Hindustan Unilever Limited

図表

List of Tables

Table 1 Global Soup Market Outlook, By Region (2021-2030) ($MN)
Table 2 Global Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 3 Global Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 4 Global Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 5 Global Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 6 Global Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 7 Global Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 8 Global Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 9 Global Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 10 Global Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 11 Global Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 12 Global Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 13 Global Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 14 Global Soup Market Outlook, By Category (2021-2030) ($MN)
Table 15 Global Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 16 Global Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 17 Global Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 18 Global Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 19 Global Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 20 Global Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 21 Global Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 22 Global Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 23 Global Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 24 Global Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 25 Global Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 26 Global Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 27 Global Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 28 North America Soup Market Outlook, By Country (2021-2030) ($MN)
Table 29 North America Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 30 North America Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 31 North America Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 32 North America Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 33 North America Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 34 North America Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 35 North America Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 36 North America Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 37 North America Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 38 North America Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 39 North America Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 40 North America Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 41 North America Soup Market Outlook, By Category (2021-2030) ($MN)
Table 42 North America Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 43 North America Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 44 North America Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 45 North America Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 46 North America Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 47 North America Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 48 North America Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 49 North America Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 50 North America Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 51 North America Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 52 North America Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 53 North America Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 54 North America Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 55 Europe Soup Market Outlook, By Country (2021-2030) ($MN)
Table 56 Europe Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 57 Europe Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 58 Europe Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 59 Europe Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 60 Europe Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 61 Europe Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 62 Europe Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 63 Europe Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 64 Europe Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 65 Europe Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 66 Europe Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 67 Europe Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 68 Europe Soup Market Outlook, By Category (2021-2030) ($MN)
Table 69 Europe Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 70 Europe Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 71 Europe Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 72 Europe Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 73 Europe Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 74 Europe Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 75 Europe Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 76 Europe Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 77 Europe Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 78 Europe Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 79 Europe Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 80 Europe Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 81 Europe Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 82 Asia Pacific Soup Market Outlook, By Country (2021-2030) ($MN)
Table 83 Asia Pacific Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 84 Asia Pacific Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 85 Asia Pacific Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 86 Asia Pacific Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 87 Asia Pacific Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 88 Asia Pacific Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 89 Asia Pacific Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 90 Asia Pacific Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 91 Asia Pacific Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 92 Asia Pacific Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 93 Asia Pacific Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 94 Asia Pacific Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 95 Asia Pacific Soup Market Outlook, By Category (2021-2030) ($MN)
Table 96 Asia Pacific Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 97 Asia Pacific Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 98 Asia Pacific Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 99 Asia Pacific Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 100 Asia Pacific Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 101 Asia Pacific Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 102 Asia Pacific Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 103 Asia Pacific Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 104 Asia Pacific Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 105 Asia Pacific Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 106 Asia Pacific Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 107 Asia Pacific Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 108 Asia Pacific Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 109 South America Soup Market Outlook, By Country (2021-2030) ($MN)
Table 110 South America Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 111 South America Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 112 South America Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 113 South America Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 114 South America Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 115 South America Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 116 South America Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 117 South America Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 118 South America Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 119 South America Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 120 South America Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 121 South America Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 122 South America Soup Market Outlook, By Category (2021-2030) ($MN)
Table 123 South America Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 124 South America Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 125 South America Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 126 South America Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 127 South America Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 128 South America Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 129 South America Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 130 South America Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 131 South America Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 132 South America Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 133 South America Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 134 South America Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 135 South America Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 136 Middle East & Africa Soup Market Outlook, By Country (2021-2030) ($MN)
Table 137 Middle East & Africa Soup Market Outlook, By Product Type (2021-2030) ($MN)
Table 138 Middle East & Africa Soup Market Outlook, By Instant Soup (2021-2030) ($MN)
Table 139 Middle East & Africa Soup Market Outlook, By Canned/ Preserved Soup (2021-2030) ($MN)
Table 140 Middle East & Africa Soup Market Outlook, By Dehydrated Soup (2021-2030) ($MN)
Table 141 Middle East & Africa Soup Market Outlook, By Chilled Soup (2021-2030) ($MN)
Table 142 Middle East & Africa Soup Market Outlook, By UTH Soup (Ultra-high Temperature Processing) (2021-2030) ($MN)
Table 143 Middle East & Africa Soup Market Outlook, By Liquid Soup (2021-2030) ($MN)
Table 144 Middle East & Africa Soup Market Outlook, By Dried Soup (2021-2030) ($MN)
Table 145 Middle East & Africa Soup Market Outlook, By Frozen Soup (2021-2030) ($MN)
Table 146 Middle East & Africa Soup Market Outlook, By Broth and Stock Soup (2021-2030) ($MN)
Table 147 Middle East & Africa Soup Market Outlook, By Bouillon Soup (2021-2030) ($MN)
Table 148 Middle East & Africa Soup Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 149 Middle East & Africa Soup Market Outlook, By Category (2021-2030) ($MN)
Table 150 Middle East & Africa Soup Market Outlook, By Vegetarian Soup (2021-2030) ($MN)
Table 151 Middle East & Africa Soup Market Outlook, By Non-Vegetarian Soup (2021-2030) ($MN)
Table 152 Middle East & Africa Soup Market Outlook, By Other Categories (2021-2030) ($MN)
Table 153 Middle East & Africa Soup Market Outlook, By Packaging Type (2021-2030) ($MN)
Table 154 Middle East & Africa Soup Market Outlook, By Canned (2021-2030) ($MN)
Table 155 Middle East & Africa Soup Market Outlook, By Pouched (2021-2030) ($MN)
Table 156 Middle East & Africa Soup Market Outlook, By Bottled (2021-2030) ($MN)
Table 157 Middle East & Africa Soup Market Outlook, By Other Packaging Types (2021-2030) ($MN)
Table 158 Middle East & Africa Soup Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 159 Middle East & Africa Soup Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
Table 160 Middle East & Africa Soup Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 161 Middle East & Africa Soup Market Outlook, By Online Retail (2021-2030) ($MN)
Table 162 Middle East & Africa Soup Market Outlook, By Other Distribution Channels (2021-2030) ($MN)

Product Code: SMRC23890

According to Stratistics MRC, the Global Soup Market is accounted for $20.55 billion in 2023 and is expected to reach $28.91 billion by 2030 growing at a CAGR of 5.0% during the forecast period. A quick, hot meal that is typically served as a liquid food is soup. It is regarded as a tasty appetizer and the dinner's first course. A variety of ingredients, such as vegetables and meat, as well as water, juice, and other liquids, can be used to make soup. Moreover, due to the presence of various health-promoting ingredients like meat, lentils, or beans, as well as vegetables, which make it a potent source of vitamins, minerals, and nutrients, it has a number of health benefits.

According to the Vegan Society Organisation, by 2040, 25% of the global population will consume vegan meat replacements, 35% will consume clean-label meat, and 40% will consume regular meat.

Market Dynamics:

Driver:

Wellness and health trends

The soup market is still being shaped by the health and wellness movement as consumers increasingly view soup as a wholesome meal option. Superfood soups like kale, quinoa, and turmeric are becoming more popular, and clean-label soups that don't contain artificial additives or preservatives are also in demand. Additionally, soups promoted as being high in fiber, vitamins, and antioxidants appeal to consumers who are health-conscious and want to strengthen their immune systems and general wellbeing.

Restraint:

Alternative products competition

Fast food restaurants, frozen meals, fresh meal kits, and food delivery services are just a few of the convenient food options that fiercely compete for market share in the soup category. Manufacturers of soup frequently face a lot of difficulty competing with these alternatives convenience, flavor, and variety. Additionally, consumer's choices may be hampered by the notion that soups are less indulgent or satisfying than other options.

Opportunity:

Emphasis on health and wellness

Manufacturers of soup have a great opportunity to create and market healthier soup options because consumers are placing greater importance on health and wellness. This comprises low-sodium varieties, soups stuffed with vegetables, lean proteins, and whole grains, as well as dishes suitable for particular diets like the keto, paleo, and vegan ones. Furthermore, by highlighting the nutritional value of their products and openly communicating the health benefits, brands can benefit from these trends.

Threat:

Changes in diet and health trends

Traditional soup offerings are under threat from shifting consumer preferences for healthier and more varied diets. Moreover, soup companies must change their product lineups to accommodate consumers' evolving tastes as more people adopt plant-based, gluten-free, keto, or other specialty diets. Failure to do so could result in a loss of market share as customers look for products that complement their dietary preferences and wellness objectives.

COVID-19 Impact:

The soup market was significantly impacted by the COVID-19 pandemic. Consumer behaviour drastically changed as lockdowns and social isolation policies were implemented globally. As consumers stocked up on necessities, there was an increase in demand for long-lasting and shelf-stable food products, such as canned and packaged soups. The pandemic, however, also interfered with supply chains, causing sporadic shortages of specific soup varieties and packaging supplies. Moreover, sales of retail-packaged soups were also boosted by the closure of restaurants and fewer dining options, but sales of soup in the foodservice market were negatively impacted by the drop in demand.

The Canned/ Preserved Soup segment is expected to be the largest during the forecast period

The largest market share for soup is held by canned and preserved soup. For consumers looking for quick and hassle-free meal options, canned and preserved soups are a popular choice due to their convenience and long shelf life. These soups are available in a variety of flavors and varieties to suit a variety of palates and dietary preferences. Additionally, the canned/preserved soup market features traditional flavors like tomato, vegetable, and chicken noodle soup, making it a household favorite. They are a popular choice for stockpiling during emergencies due to their prolonged shelf life, which adds to their market dominance.

The Pouched segment is expected to have the highest CAGR during the forecast period

The industry with the highest CAGR in recent years is expected to be the pouched segment. Due to their ease of use, often offered in single-serve, microwaveable pouches that require little preparation, pouched soups have become more and more popular. Busy consumers looking for quick and simple meal options will find these soups appealing. As consumers' awareness of the environment grows, pouch packaging also tends to be more environmentally friendly than cans and bottles. As consumer tastes and dietary preferences change, the pouched soup market has also seen innovation in flavour, including options that are exotic and health-focused.

Region with largest share:

The largest share of the global soup market is held by the North American region, which consists of the United States and Canada. This popularity is attributed to a number of elements, including a longstanding soup culture, busy lifestyles that increase demand for quick and easy meals, and a wide variety of soup flavors and varieties that satisfy the tastes of a multicultural population. Additionally, soup consumption tends to rise in the colder months, which is consistent with North American weather patterns. The region also experiences a high level of innovation when it comes to new flavors and packaging designs, which helps in dominating the soup market.

Region with highest CAGR:

In the soup market, the Middle East and North Africa region is growing at the highest CAGR. Numerous factors, such as an escalating urban population, shifting dietary preferences, and rising consumer awareness of the practicality and health advantages of soup consumption, all contribute to this growth. Traditional soups like lentil and chickpea-based soups have long been a mainstay in the ME&A region, and demand for them is only increasing. Additionally, packaged soups are becoming more popular as consumers look for more convenient meal solutions. The harsh climate of the area also promotes year-round consumption of hot soups, which aids in the market's expansion.

Key players in the market:

Some of the key players in Soup Market include: Campbell Soup Company , WA Baxter & Sons (Holdings) Limited, B&G Foods Inc. , TSC Foods, The Hain Celestial Group Inc., Ottogi Co. Ltd, Associated British Foods plc, General Mills Inc., Blount Fine Foods , The Kraft Heinz Company, Premier Foods Group Limited, Baxters Food Group Limited, Tideford Organic Foods Limited, Conagra Brands Inc., Bear Creek Country Kitchens LLC , The Campbell Soup Company, Unilever PLC, Nestle S.A. , Upton's Naturals Co. and Hindustan Unilever Limited.

Key Developments:

In August 2023, Campbell Soup Company (NYSE: CPB) and Sovos Brands, Inc. today announced that the companies have entered into an agreement for Campbell to acquire Sovos Brands, Inc. for $23 per share in cash, representing a total enterprise value of approximately $2.7 billion.

In June 2023, Nestle Vietnam on Tuesday signed an agreement with the Vietnamese Ministry of Agriculture and Rural Development (MARD) to support the country's transition to regenerative and low-emission agriculture. The new, three-year partnership will help the country move to sustainable agriculture and achieve its 2050 net zero target. The partnership's initiatives and activities will be implemented through the Partnership for Sustainable Agriculture in Vietnam (PSAV), currently chaired by MARD and co-chaired by Nestle Vietnam.

In May 2023, B&G Foods filed a prospectus supplement with the Securities and Exchange Commission (SEC) under which we may offer and sell up to 10,000,000 shares of our common stock from time to time through an at-the-market (ATM) equity offering program. The timing and amount of any sales will be determined by a variety of factors considered by B&G Foods.

Product Types Covered:

Instant Soup
Canned/ Preserved Soup
Dehydrated Soup
Chilled Soup
UTH Soup (Ultra-high Temperature Processing)
Liquid Soup
Dried Soup
Frozen Soup
Broth and Stock Soup
Bouillon Soup
Other Product Types

Categories Covered:

Vegetarian Soup
Non-Vegetarian Soup
Other Categories

Packaging Types Covered:

Canned
Pouched
Bottled
Other Packaging Types

Distribution Channels Covered:

Hypermarket/Supermarket
Convenience Stores
Online Retail
Other Distribution Channels

Regions Covered:

North America
- US
- Canada
- Mexico
Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
South America
- Argentina
- Brazil
- Chile
- Rest of South America
Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa

What our report offers:

Market share assessments for the regional and country-level segments
Strategic recommendations for the new entrants
Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
Strategic recommendations in key business segments based on the market estimations
Competitive landscaping mapping the key common trends
Company profiling with detailed strategies, financials, and recent developments
Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

Company Profiling
- Comprehensive profiling of additional market players (up to 3)
- SWOT Analysis of key players (up to 3)
Regional Segmentation
- Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
Competitive Benchmarking
- Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

1 Executive Summary

2 Preface

2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
- 2.4.1 Data Mining
- 2.4.2 Data Analysis
- 2.4.3 Data Validation
- 2.4.4 Research Approach
2.5 Research Sources
- 2.5.1 Primary Research Sources
- 2.5.2 Secondary Research Sources
- 2.5.3 Assumptions

3 Market Trend Analysis

3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19

4 Porters Five Force Analysis

4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry

5 Global Soup Market, By Product Type

5.1 Introduction
5.2 Instant Soup
5.3 Canned/ Preserved Soup
5.4 Dehydrated Soup
5.5 Chilled Soup
5.6 UTH Soup (Ultra-high Temperature Processing)
5.7 Liquid Soup
5.8 Dried Soup
5.9 Frozen Soup
5.10 Broth and Stock Soup
5.11 Bouillon Soup
5.12 Other Product Types

6 Global Soup Market, By Category

6.1 Introduction
6.2 Vegetarian Soup
6.3 Non-Vegetarian Soup
6.4 Other Categories

7 Global Soup Market, By Packaging Type

7.1 Introduction
7.2 Canned
7.3 Pouched
7.4 Bottled
7.5 Other Packaging Types

8 Global Soup Market, By Distribution Channel

8.1 Introduction
8.2 Hypermarket/Supermarket
8.3 Convenience Stores
8.4 Online Retail
8.5 Other Distribution Channels

9 Global Soup Market, By Geography

9.1 Introduction
9.2 North America
- 9.2.1 US
- 9.2.2 Canada
- 9.2.3 Mexico
9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 Italy
- 9.3.4 France
- 9.3.5 Spain
- 9.3.6 Rest of Europe
9.4 Asia Pacific
- 9.4.1 Japan
- 9.4.2 China
- 9.4.3 India
- 9.4.4 Australia
- 9.4.5 New Zealand
- 9.4.6 South Korea
- 9.4.7 Rest of Asia Pacific
9.5 South America
- 9.5.1 Argentina
- 9.5.2 Brazil
- 9.5.3 Chile
- 9.5.4 Rest of South America
9.6 Middle East & Africa
- 9.6.1 Saudi Arabia
- 9.6.2 UAE
- 9.6.3 Qatar
- 9.6.4 South Africa
- 9.6.5 Rest of Middle East & Africa

10 Key Developments

10.1 Agreements, Partnerships, Collaborations and Joint Ventures
10.2 Acquisitions & Mergers
10.3 New Product Launch
10.4 Expansions
10.5 Other Key Strategies

11 Company Profiling

11.1 Campbell Soup Company
11.2 WA Baxter & Sons (Holdings) Limited
11.3 B&G Foods Inc.
11.4 TSC Foods
11.5 The Hain Celestial Group Inc.
11.6 Ottogi Co. Ltd
11.7 Associated British Foods plc
11.8 General Mills Inc.
11.9 Blount Fine Foods
11.10 The Kraft Heinz Company
11.11 Premier Foods Group Limited
11.12 Baxters Food Group Limited
11.13 Tideford Organic Foods Limited
11.14 Conagra Brands Inc.
11.15 Bear Creek Country Kitchens LLC
11.16 The Campbell Soup Company
11.17 Unilever PLC
11.18 Nestle S.A.
11.19 Upton's Naturals Co.
11.20 Hindustan Unilever Limited