市場調査レポート

商品コード

1701467

食品フレーバーの市場規模、シェア、成長分析、ラベル・規制別、形態別、タイプ別、用途別、地域別 - 産業予測 2025-2032年

Food Flavors Market Size, Share, and Growth Analysis, By Labeling/Regulation (Natural, Nature Identical/Artificial), By Form (Liquid & Gel, Dry), By Type, By Application, By Region - Industry Forecast 2025-2032

出版日: 2025年04月02日
発行: SkyQuest
ページ情報: 英文 198 Pages
納期: 3～5営業日

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概要
目次

概要

サンプル依頼リストに入れる

食品フレーバー市場規模は2023年に203億米ドルと評価され、2024年の213億4,000万米ドルから2032年には317億6,000万米ドルに成長し、予測期間（2025-2032年）のCAGRは5.1％で成長する見通しです。

世界の食品フレーバー市場は、菓子類の需要増と並んで、加工食品やコンフォートフードの消費増に後押しされ、大幅な拡大を目の当たりにしています。技術の進歩と革新的な実践がフレーバー消費を牽引しており、メーカーは安定性を維持しつつ強化された天然・合成フレーバーの創出に注力しています。しかし、加工中にトロピカルフルーツの風味を保持するという課題は、新たな解決策の開発を促しています。天然フレーバーへの嗜好の高まりは明らかで、カストリウム抽出物のようなユニークな原料が飲料やデザートなど多様な用途で人気を集めています。健康志向の消費者が免疫力を高め、異味を隠す風味を求めているため、企業は新規プロファイルの研究開発に投資しています。ジアセチルのような物質に対する規制の注目はさらに情勢を形成し、安全性と表示プロトコルの業界調整を促しています。

市場概要
チョコレート＆ブラウン
- ダークチョコレート
- ミルクチョコレート
- ホワイトチョコレート
- キャラメル
バニラ
- ブルボン・マダガスカルバニラ
- メキシカンバニラ
- タヒチ産バニラ
フルーツ＆ナッツ
- 柑橘類
- オレンジ
- ライム
- レモン
- その他の柑橘系フレーバー
- 木の実
- トロピカルフルーツとエキゾチックフルーツ
- ベリー
- その他の果物
乳製品
- 牛乳
- バター
- クリーム
- ヨーグルト
- チーズ
- その他の乳製品フレーバー
スパイス＆セイボリー
- エッセンシャルオイルとオレオレジン
- 野菜風味
- 肉の風味
- その他のスパイス＆セイボリー
ミント
その他のフレーバー

食品フレーバー市場規模：用途別& CAGR（2025-2032）

市場概要
食品
- 乳製品
- 菓子類製品
- サプリメント・スポーツ栄養
- ベーカリー製品
- 肉類・魚介類
- セイボリー・スナック
- ペットフード
- 穀物
- スープ
- ソース
- ドレッシングと調味料
飲料
- ジュースと濃縮ジュース
- 機能性ドリンク
- アルコール飲料
- 炭酸飲料
- 粉末飲料
- その他のドリンク

食品フレーバー市場規模：地域別& CAGR（2025-2032）

北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- イタリア
- その他欧州地域
アジア太平洋地域
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋地域
ラテンアメリカ
- ブラジル
- その他ラテンアメリカ地域
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ

競合情報

上位5社の比較
主要企業の市場ポジショニング（2024年）
主な市場企業が採用した戦略
最近の市場動向
企業の市場シェア分析（2024年）
主要企業の企業プロファイル
- 企業の詳細
- 製品ポートフォリオ分析
- 企業のセグメント別シェア分析
- 収益の前年比比較（2022-2024年）

主要企業プロファイル

Givaudan SA（Switzerland）
International Flavors & Fragrances Inc.（US）
Symrise AG（Germany）
Sensient Technologies Corporation（US）
Takasago International Corporation（Japan）
Mane SA（France）
Kerry Group（Ireland）
Huabao International Holdings Limited（China）
Robertet SA（France）
T. Hasegawa Co., Ltd.（Japan）
Bell Flavors & Fragrances GmbH（Germany）
Archer Daniels Midland Company（US）
Dohler GmbH（Germany）
McCormick & Company, Incorporated（US）
Synergy Flavors（US）
Sensient Flavors LLC（US）
Biolandes SAS（France）
Blue Pacific Flavors, Inc.（US）
Omega Ingredients Ltd.（UK）
Flavorcan International Inc.（Canada）

結論と提言

Product Code: SQMIG30C2100

Food Flavors Market size was valued at USD 20.3 billion in 2023 and is poised to grow from USD 21.34 billion in 2024 to USD 31.76 billion by 2032, growing at a CAGR of 5.1% during the forecast period (2025-2032).

The global food flavors market is witnessing significant expansion, fueled by the rising consumption of processed and comfort foods, alongside an uptick in confectionery demand. Advancements in technology and innovative practices are driving flavor consumption, with manufacturers focusing on creating enhanced natural and synthetic flavors that maintain stability. However, the challenge of preserving tropical fruit flavors during processing has prompted the development of new solutions. The increasing preference for natural flavors is evident, with unique ingredients like castoreum extract gaining traction in diverse applications such as beverages and desserts. As health-conscious consumers seek flavors that enhance immunity and mask off-tastes, companies are investing in R&D for novel profiles. Regulatory attention on substances like diacetyl further shapes the landscape, prompting industry adjustments for safety and labeling protocols.

Top-down and bottom-up approaches were used to estimate and validate the size of the Food Flavors market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Food Flavors Market Segments Analysis

Global Food Flavors Market is segmented by Labeling/Regulation, Form, Type, Application and region. Based on Labeling/Regulation, the market is segmented into Natural, Nature Identical/Artificial, Chocolate & Brown and Other Nature Identical/Artificial Flavors. Based on Form, the market is segmented into Liquid & Gel and Dry. Based on Type, the market is segmented into Chocolate & Brown, Vanilla, Fruit & Nut, Dairy, Spices & Savory, Mint and Other Flavors. Based on Application, the market is segmented into Food and Beverages. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Food Flavors Market

A significant catalyst for the global food flavors market is the surging demand for processed and convenience foods. As lifestyles become busier, urbanization rises, and dietary habits shift, consumers increasingly favor packaged and ready-to-eat products that require little preparation time. Food flavors are essential for improving the taste, aroma, and overall appeal of these items, propelling market expansion. Additionally, manufacturers are continuously innovating and creating novel flavor profiles to meet evolving consumer preferences, which further stimulates the demand for food flavors. This dynamic trend highlights the critical role food flavors play in the modern food industry.

Restraints in the Food Flavors Market

A significant challenge faced by the global food flavors market is the rising health concerns surrounding artificial flavors. As consumers become more health-conscious, there is a growing preference for natural and organic alternatives with minimal additives. The association of synthetic flavors with health problems like allergies, hyperactivity, and obesity has led to a decreased demand for such products. Furthermore, stringent regulations imposed by governmental bodies regarding the use of artificial flavors are impeding market growth. This shift in consumer behavior toward healthier options and the regulatory landscape poses considerable restraints on the future expansion of the food flavors industry.

Market Trends of the Food Flavors Market

The global food flavors market is witnessing a significant trend towards natural and organic flavors, as health-conscious consumers increasingly prefer products with minimal additives and ingredients sourced from nature. This shift is propelling the demand for natural flavors like fruit extracts, vegetable concentrates, and essential oils, as manufacturers strive to meet evolving consumer preferences with innovative flavor profiles. Furthermore, the rise of ethnic and exotic flavors, including Mediterranean, Middle Eastern, and Asian varieties, is captivating consumers' palates and driving market growth. These trends reflect a broader movement towards transparency and authenticity in food products, reshaping the landscape of the food flavors industry.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Technology Analysis
Case Studies
Customer And Buying Criteria Analysis

Global Food Flavors Market Size by Labeling/Regulation & CAGR (2025-2032)

Market Overview
Natural
Nature Identical/Artificial
Chocolate & Brown
Other Nature Identical/Artificial Flavors

Global Food Flavors Market Size by Form & CAGR (2025-2032)

Market Overview
Liquid & Gel
Dry

Global Food Flavors Market Size by Type & CAGR (2025-2032)

Market Overview
Chocolate & Brown
- Dark Chocolate
- Milk Chocolate
- White Chocolate
- Caramel
Vanilla
- Bourbon-Madagascar Vanilla
- Mexican Vanilla
- Tahitian Vanilla
Fruit & Nut
- Citrus
- Orange
- Lime
- Lemon
- Other Citrus Flavors
- Tree Fruits
- Tropical & Exotic Fruits
- Berries
- Other Fruits
Dairy
- Milk
- Butter
- Cream
- Yogurt
- Cheese
- Other Dairy Flavors
Spices & Savory
- Essential Oils & Oleoresins
- Vegetable Flavors
- Meat Flavors
- Other Spices & Savory
Mint
Other Flavors

Global Food Flavors Market Size by Application & CAGR (2025-2032)

Market Overview
Food
- Dairy Products
- Confectionery Products
- Supplements & Sports Nutrition
- Bakery Products
- Meat & Seafood Products
- Savory & Snacks
- Pet Foods
- Cereal
- Soups
- Sauces
- Dressings & Condiments
Beverages
- Juices & Juice Concentrates
- Functional Drinks
- Alcoholic Drinks
- Carbonated Soft Drinks
- Powdered Drinks
- Other Drinks

Global Food Flavors Market Size & CAGR (2025-2032)

North America (Labeling/Regulation, Form, Type, Application)
- US
- Canada
Europe (Labeling/Regulation, Form, Type, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Labeling/Regulation, Form, Type, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Labeling/Regulation, Form, Type, Application)
- Brazil
- Rest of Latin America
Middle East & Africa (Labeling/Regulation, Form, Type, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Givaudan SA (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
International Flavors & Fragrances Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Symrise AG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sensient Technologies Corporation (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Takasago International Corporation (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mane SA (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Huabao International Holdings Limited (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Robertet SA (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
T. Hasegawa Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bell Flavors & Fragrances GmbH (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer Daniels Midland Company (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dohler GmbH (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
McCormick & Company, Incorporated (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Synergy Flavors (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sensient Flavors LLC (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Biolandes SAS (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Blue Pacific Flavors, Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Omega Ingredients Ltd. (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Flavorcan International Inc. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments

食品フレーバーの市場規模、シェア、成長分析、ラベル・規制別、形態別、タイプ別、用途別、地域別 - 産業予測 2025-2032年

Food Flavors Market Size, Share, and Growth Analysis, By Labeling/Regulation (Natural, Nature Identical/Artificial), By Form (Liquid & Gel, Dry), By Type, By Application, By Region - Industry Forecast 2025-2032

目次

イントロダクション

調査手法

エグゼクティブサマリー

市場力学と見通し

主な市場の考察

食品フレーバー市場規模：ラベル・規制別& CAGR（2025-2032）

食品フレーバー市場規模：形態別& CAGR（2025-2032）

食品フレーバー市場規模：タイプ別& CAGR（2025-2032）