アルチザンアイスクリーム市場規模、シェア、成長分析：タイプ別、フレーバー別、流通チャネル別、地域別 - 産業予測 2025～2032年

アルチザンアイスクリームの世界市場規模は、2023年に636億米ドルと評価され、予測期間（2025-2032年）のCAGRは4.2％で成長し、2024年の662億7,000万米ドルから2032年には921億米ドルに成長する見通しです。

乳化剤や人工香料のような添加物を使用しない天然素材を求める消費者の需要に後押しされ、職人技のアイスクリームが人気急上昇中です。こうした伝統的なお菓子は、果物やドライフルーツといった栄養価の高い成分を含むように進化しており、オーガニックな選択肢を求める健康志向の消費者にアピールしています。ホリスティックなライフスタイルを取り入れる人が増えるにつれ、砂糖不使用の職人手作りアイスクリームへの関心も著しく高まっており、野菜を使ったユニークなフレーバーもあります。こうした製品の流通は、専門店だけでなく、ハイパーマーケット、スーパーマーケット、オンラインプラットフォームへと拡大しており、eコマースの拡大傾向を反映しています。インターネットやモバイルの利用が増える中、オンライン販売チャネルは今後数年で急成長し、職人技アイスクリームの市場での存在感をさらに高めると予想されます。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次データと一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析

アルチザンアイスクリーム市場規模：タイプ別& CAGR（2025-2032）

• 市場概要
• 乳糖不使用
• 従来型

アルチザンアイスクリーム市場規模：フレーバー別& CAGR（2025-2032）

• 市場概要
• チョコレート
• バニラ
• フルーツ＆ナッツ
• その他

アルチザンアイスクリーム市場規模：流通チャネル別& CAGR（2025-2032）

• 市場概要
• コンビニエンスストア
• 専門店
• ハイパーマーケットとスーパーマーケット
• その他

アルチザンアイスクリーム市場規模& CAGR（2025-2032）

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 市場の最近の動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 会社概要
  • 製品ポートフォリオ分析
  • セグメント別シェア分析
  • 収益の前年比比較（2022-2024）

主要企業プロファイル

• Ben & Jerry's（USA）
• Haagen-Dazs（USA）
• Jeni's Splendid Ice Creams（USA）
• Salt & Straw（USA）
• McConnell's Fine Ice Creams（USA）
• Graeter's Ice Cream（USA）
• Van Leeuwen Ice Cream（USA）
• Ample Hills Creamery（USA）
• Bi-Rite Creamery（USA）
• Coolhaus（USA）
• Gelato Fiasco（USA）
• Jenis Splendid Ice Creams（USA）
• La Newyorkina（USA）
• Little Man Ice Cream（USA）
• Molly Moon's Homemade Ice Cream（USA）
• OddFellows Ice Cream Co.（USA）
• Rocco's Italian Ice（USA）
• Toscanini's Ice Cream（USA）
• Churn Urban Creamery（Canada）
• Cow's Ice Cream（Canada）

結論と推奨事項

Global Artisanal Ice Cream Market size was valued at USD 63.6 billion in 2023 and is poised to grow from USD 66.27 billion in 2024 to USD 92.1 billion by 2032, growing at a CAGR of 4.2% during the forecast period (2025-2032).

Artisanal ice creams are experiencing a surge in popularity, driven by consumer demand for natural ingredients without additives like emulsifiers or artificial flavors. These traditional treats are evolving to include nutritious components, such as fruits and dry fruits, appealing to health-conscious consumers seeking organic options. As more people adopt holistic lifestyles, interest in sugar-free artisanal ice creams is rising significantly, with unique flavors even incorporating vegetables. Distribution of these products is expanding beyond specialty stores to hypermarkets, supermarkets, and online platforms, reflecting the growing trend of e-commerce. With increasing internet and mobile usage, the online sales channel is expected to grow rapidly in the coming years, further enhancing the market presence of artisanal ice creams.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artisanal Ice Cream market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artisanal Ice Cream Market Segmental Analysis

Global Artisanal Ice Cream Market is segmented by Type, Flavour, Distribution Channel and region. Based on Type, the market is segmented into Lactose-free and Conventional. Based on Flavour, the market is segmented into Chocolate, Vanilla, Fruit & Nuts and Others. Based on Distribution Channel, the market is segmented into Convenience Stores, Specialty Stores, Hypermarket & Supermarket and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Artisanal Ice Cream Market

The global artisanal ice cream market is experiencing growth driven by increasing health awareness among consumers, who are seeking healthier alternatives in the food and beverage sector. As people become more concerned about nutrition and dietary choices, there is a clear demand for tasty products that boast high nutritional value. This shift towards healthier snacking options has created an appetite for artisanal ice creams that are free from preservatives, artificial flavors, and harmful ingredients, catering to specific health issues like diabetes and allergies. Consequently, this trend has led to a diversification in the market, where consumers increasingly prefer hand-crafted ice creams rich in natural ingredients and flavors, thereby enhancing their nutritional profile and creating opportunities for marketers.

Restraints in the Global Artisanal Ice Cream Market

A significant challenge confronting the Global Artisanal Ice Cream market is the rising prevalence of lactose intolerance among consumers. With an increasing number of individuals diagnosed each year, many are opting for lactose-free alternatives due to their health benefits. This shift in consumer preferences poses a potential threat to the demand for traditional artisanal ice cream, as those affected by lactose intolerance may seek out other options that accommodate their dietary restrictions. Consequently, the growing awareness and adoption of lactose-free products may hinder the overall market growth of artisanal ice cream, necessitating a strategic response from producers to diversify their offerings.

Market Trends of the Global Artisanal Ice Cream Market

The global artisanal ice cream market is experiencing significant growth, driven by innovative product launches that cater to evolving consumer preferences. New offerings, such as Havmor Ice Cream Company Pvt. Ltd.'s #MOR2GO line, which features a diverse array of unique flavors in temperature-controlled packaging, are enhancing market visibility and revenue streams for vendors. This trend is indicative of a broader shift towards premium, customizable treats, appealing to health-conscious and gourmet consumers alike. As brands increasingly focus on quality ingredients and experiential flavors, the artisanal ice cream segment is poised for continued expansion, reflecting a dynamic and competitive landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Artisanal Ice Cream Market Size by Type & CAGR (2025-2032)

• Market Overview
• Lactose-free
• Conventional

Global Artisanal Ice Cream Market Size by Flavour & CAGR (2025-2032)

• Market Overview
• Chocolate
• Vanilla
• Fruit & Nuts
• Others

Global Artisanal Ice Cream Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Convenience Stores
• Specialty Stores
• Hypermarket & Supermarket
• Others

Global Artisanal Ice Cream Market Size & CAGR (2025-2032)

• North America (Type, Flavour, Distribution Channel)
  • US
  • Canada
• Europe (Type, Flavour, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Flavour, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Flavour, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Flavour, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Ben & Jerry's (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Haagen-Dazs (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jeni's Splendid Ice Creams (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Salt & Straw (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• McConnell's Fine Ice Creams (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Graeter's Ice Cream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Van Leeuwen Ice Cream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ample Hills Creamery (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bi-Rite Creamery (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Coolhaus (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gelato Fiasco (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jenis Splendid Ice Creams (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• La Newyorkina (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Little Man Ice Cream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Molly Moon's Homemade Ice Cream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• OddFellows Ice Cream Co. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Rocco's Italian Ice (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Toscanini's Ice Cream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Churn Urban Creamery (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cow's Ice Cream (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations