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植物性ミルクの世界市場：産業分析、規模、シェア、成長、動向、予測（2025年～2032年）

Plant-based Milk Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日
ページ情報
英文 339 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
植物性ミルクの世界市場：産業分析、規模、シェア、成長、動向、予測（2025年～2032年）
出版日: 2025年02月28日
発行: Persistence Market Research
ページ情報: 英文 339 Pages
納期: 2～5営業日
GIIご利用のメリット
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  • 概要
  • 目次
概要

重要考察

  • 植物性ミルクの市場規模：174億米ドル（2025年）
  • 予測される市場金額：316億米ドル（2032年）
  • 世界市場の成長率：8.9%（2025年～2032年のCAGR）

植物性ミルク市場 - レポート範囲

植物性ミルク市場には、大豆、アーモンド、ココナッツ、米、オート麦などの植物由来の非乳製品が含まれます。これらの製品は、従来の乳製品に代わる、ラクトースフリー、動物性成分不使用、持続可能な代替品を求める消費者に対応しています。市場の促進要因は、健康志向の高まり、乳糖不耐症患者の増加、植物性食品に対する消費者の需要の高まりです。植物ベースの食生活へのシフトと、味、食感、栄養価の革新が、市場成長をさらに促進しています。

市場成長の促進要因

健康への懸念、倫理的配慮、環境の持続可能性から、乳製品代替食品への選好が高まっていることなど、複数の要因が世界の植物性ミルク市場の成長を促進しています。乳糖不耐症や牛乳アレルギーの有病率の増加、菜食主義者や柔軟志向の消費者層の拡大が市場の拡大に拍車をかけています。さらに、植物性ミルクの製法の進歩、製品の改良、流通チャネルの拡大が市場浸透を促進しています。

市場抑制要因

力強い成長にもかかわらず、植物性ミルク市場は高い生産コスト、動物性ミルクとの味や食感の違い、栄養の同等性に関する消費者の懐疑といった課題に直面しています。植物性ミルクには大規模な加工を必要とする種類もあり、添加成分や人工的な栄養強化に対する懸念が高まっています。一部の地域では消費者の意識が低いことや、原材料価格が変動しやすいことも市場の安定性に影響を与えています。

市場機会

植物性ミルク市場は、特に機能性の栄養強化された植物性の代替乳製品への需要の高まりにより、大きな成長機会をもたらしています。高タンパク、低糖質、オーガニックの植物性ミルクの導入を含む製品の革新が、消費者の採用を促進すると予測されます。オンライン小売プラットフォーム、専門店、スーパーマーケットチェーンなどの流通網の拡大は、市場へのアクセス性をさらに高めます。持続可能な包装ソリューションへの投資に加え、植物性ミルクブランドとフードサービスプロバイダーとの戦略的提携が、さらなる成長の道を切り開く見通しです。

当レポートでは、世界の植物性ミルク市場について調査分析し、成長促進要因、動向、機会、課題などの市場力学の詳細な分析を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場の概要

  • 市場の範囲/分類
  • 市場の定義/範囲/制限

第3章 主な市場動向

  • 市場に影響を与える主要動向
  • 製品のイノベーション/開発の動向

第4章 重要な成功要因

  • 製品の採用/利用の分析
  • 製品のUSP/特徴
  • 戦略的プロモーション戦略

第5章 世界の植物性ミルクの見通し（2019年～2032年）

  • 市場数量の実績の分析（2019年～2024年）
  • 現在と将来の市場数量の予測（2025年～2032年）
  • 前年比成長動向の分析

第6章 世界の植物性ミルク市場 - 価格分析

  • 地域の価格動向の分析（2019年～2024年）
  • 世界の平均価格分析ベンチマーク

第7章 世界の植物性ミルクの見通し（2019年～2032年）

  • 市場金額の実績の分析（2019年～2024年）
  • 現在と将来の市場金額の予測（2025年～2032年）
    • 前年比成長動向の分析
    • 絶対的収益機会の分析

第8章 市場の背景

  • マクロ経済要因
  • 予測要因 - 関連性と影響
  • 世界の食品・飲料産業の概要
  • サプライチェーンとバリューチェーン分析
  • 地域の植物性ミルクの組合・組織
  • 政策の展開と規制のシナリオ
  • 市場力学
  • 世界の需給分析

第9章 世界の植物性ミルク市場の見通し：最終用途別（2019年～2032年）

  • イントロダクション/主な調査結果
  • 市場規模と数量の実績の分析：性質別（2019年～2024年）
  • 現在と将来の市場規模と数量の分析と予測：性質別（2025年～2032年）
    • 食品・飲料産業
    • 小売/家庭
    • フードサービス産業
  • 市場の魅力分析：性質別

第10章 世界の植物性ミルクの見通し：流通チャネル別（2019年～2032年）

  • イントロダクション/主な調査結果
  • 市場規模と数量の実績の分析：流通チャネル別（2019年～2024年）
  • 現在と将来の市場規模と数量の分析と予測：流通チャネル別（2025年～2032年）
    • B2B
    • B2C
  • 市場の魅力分析：流通チャネル別

第11章 世界の植物性ミルク市場の見通し：タイプ別（2019年～2032年）

  • イントロダクション
  • 市場規模と数量の実績の分析：タイプ別（2019年～2024年）
  • 現在の市場規模と数量の分析と予測：タイプ別（2025年～2032年）
    • 大豆
    • アーモンド
    • ココナッツ
    • 米
    • オート麦
    • その他
  • 市場の魅力分析：タイプ別

第12章 世界の植物性ミルク市場の見通し：地域別（2019年～2032年）

  • イントロダクション
  • 市場規模と数量の実績の分析：地域別（2019年～2024年）
  • 現在の市場規模と数量の分析と予測：地域別（2025年～2032年）
    • 北米
    • ラテンアメリカ
    • 欧州
    • 南アジア・太平洋
    • 東アジア
    • 中東・アフリカ
  • 市場の魅力分析：地域別

第13章 北米の植物性ミルク市場の見通し（2019年～2032年）

第14章 ラテンアメリカの植物性ミルク市場の見通し（2019年～2032年）

第15章 欧州の植物性ミルク市場の見通し（2019年～2032年）

第16章 南アジア・太平洋の植物性ミルク市場の見通し（2019年～2032年）

第17章 東アジアの植物性ミルク市場の見通し（2019年～2032年）

第18章 中東・アフリカの植物性ミルク市場の見通し（2019年～2032年）

第19章 植物性ミルク市場の分析：国別（2025年）

  • イントロダクション
  • 米国
  • カナダ
  • 東アジア
  • ブラジル
  • アルゼンチン
  • ドイツ
  • イタリア
  • フランス
  • 英国
  • スペイン
  • ポーランド
  • ロシア
  • 中国
  • 日本
  • 韓国
  • インド
  • オセアニア（オーストラリア・ニュージーランド）
  • トルコ
  • 南アフリカ

第20章 市場構造分析

  • 市場の分析：企業のTier別（植物性ミルク）
  • 主要企業の市場シェア分析
  • 市場プレゼンス分析

第21章 競合分析

  • 競合ダッシュボード
  • 競合ベンチマーク
  • 競合の詳細
    • McCormick & Co.
    • Sunopta Inc
    • Goya Foods
    • Blue Diamond Growers, Inc.
    • Califia Farms
    • Ripple Foods
    • Oatly
    • Sanitarium
    • Ecomil
    • Hiland Dairy
    • Natura Foods
    • Earth's Own Food Company Inc
    • Edward & Sons
    • Chef's Choice Food Manufacturer Company Limited
    • Liwayway Holdings Company Limited
    • その他（要求に応じて）

第22章 使用される前提条件と頭字語

第23章 調査手法

目次
Product Code: PMRREP31413

Persistence Market Research has recently released a comprehensive report on the global Plant-based Milk Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Plant-based Milk Market Size (2025E): US$ 17.4 Bn
  • Projected Market Value (2032F): US$ 31.6 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 8.9%

Plant-based Milk Market - Report Scope:

The Plant-based Milk market includes non-dairy milk alternatives derived from plant sources such as soy, almond, coconut, rice, and oat. These products cater to consumers seeking lactose-free, vegan, and sustainable alternatives to traditional dairy milk. The market is driven by growing health consciousness, increasing lactose intolerance cases, and rising consumer demand for plant-based food products. The shift toward plant-based diets, coupled with innovations in taste, texture, and nutritional value, is further propelling market growth.

Market Growth Drivers:

Several factors are driving the growth of the global Plant-based Milk market, including the rising preference for dairy alternatives due to health concerns, ethical considerations, and environmental sustainability. The increasing prevalence of lactose intolerance and milk allergies, along with the growing vegan and flexitarian consumer base, is fueling market expansion. Additionally, advancements in plant-based milk formulations, improved product offerings, and the expansion of distribution channels have enhanced market penetration.

Market Restraints:

Despite its strong growth, the Plant-based Milk market faces challenges such as higher production costs, taste and texture differences compared to dairy milk, and consumer skepticism regarding nutritional equivalency. Some plant-based milk varieties require extensive processing, raising concerns about added ingredients and artificial fortification. Limited consumer awareness in certain regions and fluctuating raw material prices also impact market stability.

Market Opportunities:

The Plant-based Milk market presents significant growth opportunities, particularly with the increasing demand for functional and fortified plant-based dairy alternatives. Product innovation, including the introduction of high-protein, low-sugar, and organic plant-based milk, is expected to drive consumer adoption. Expanding distribution networks, including online retail platforms, specialty stores, and supermarket chains, further enhance market accessibility. Strategic collaborations between plant-based milk brands and foodservice providers, along with investments in sustainable packaging solutions, are poised to create additional growth avenues.

Key Questions Answered in the Report:

  • What are the key factors driving global growth in the Plant-based Milk market?
  • Which plant-based milk types are experiencing the highest demand across different regions?
  • How are technological advancements and product innovations shaping the competitive landscape?
  • Who are the major players in the Plant-based Milk market, and what strategies are they implementing?
  • What are the emerging trends and future prospects for the global Plant-based Milk market?

Competitive Intelligence and Business Strategy:

Leading companies in the global Plant-based Milk market, such as Groupe Danone, The Hain Celestial Group Inc., and Vitasoy International Holdings Limited, are leveraging innovation, strategic partnerships, and product diversification to strengthen their market positions. These companies are investing in R&D to improve plant-based milk formulations, enhance nutritional profiles, and develop sustainable packaging solutions. Collaborations with retail giants, foodservice providers, and online marketplaces are expanding market reach. A strong focus on branding, consumer education, and regulatory compliance is essential for companies aiming to sustain leadership in this evolving market.

Key Companies Profiled:

  • Groupe Danone
  • The Hain Celestial Group Inc.
  • Vitasoy International Holdings Limited
  • McCormick & Company
  • SunOpta Inc.
  • Pacific Foods of Oregon, Inc.
  • Goya Foods
  • Blue Diamond Growers, Inc.
  • Califia Farms
  • Ripple Foods

Plant-based Milk Industry Research by Category:

By Product Type:

  • Soy
  • Almond
  • Coconut
  • Rice
  • Oat
  • Others

By End User:

  • Food & Beverage Industry
  • Bakery & Confectionery
  • Dairy & Desserts
  • Infant Formula
  • Retail/Household
  • Foodservice Industry

By Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Plant-based Milk Outlook, 2019-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (Tons) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Plant-based Milk Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2019-2024
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Plant-based Milk Outlook, 2019-2032

  • 7.1. Historical Market Value (US$ Bn) Analysis, 2019-2024
  • 7.2. Current and Future Market Value (US$ Bn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food and Beverage Industry Overview
    • 8.3.1. Food & Beverage Industry Key Indicators
  • 8.4. Supply Chain & Value-Chain Analysis
    • 8.4.1. Raw Material Suppliers
    • 8.4.2. Product Manufacturers
    • 8.4.3. Distribution Channel Industries
  • 8.5. Regional Plant-based Milk Associations and Organizations
  • 8.6. Policy Developments and Regulatory Scenario
    • 8.6.1. The United States Food and Drug Administration (FDA)
    • 8.6.2. Canadian Food Inspection Agency
    • 8.6.3. European Food Safety Authority (EFSA)
    • 8.6.4. The Food Safety and Standards Authority of India (FSSAI)
    • 8.6.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
    • 8.6.6. National Health Commission (NHC), China
    • 8.6.7. Food Standards Australia New Zealand (FSANZ)
  • 8.7. Market Dynamics
    • 8.7.1. Drivers
    • 8.7.2. Restraints
    • 8.7.3. Opportunity Analysis
  • 8.8. Global Supply Demand Analysis

9. Global Plant-based Milk Market Outlook, 2019-2032, By End Use

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature, 2019-2024
  • 9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Nature, 2025-2032
    • 9.3.1. Food & Beverage Industry
      • 9.3.1.1. Bakery & Confectionery
      • 9.3.1.2. Dairy & Desserts
      • 9.3.1.3. Infant Distribution Channelula
    • 9.3.2. Retail/Household
    • 9.3.3. Foodservice Industry
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Plant-based Milk Outlook, 2019-2032, by Distribution Channel

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Distribution Channel, 2019-2024
  • 10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 10.3.1. Business to Business
    • 10.3.2. Business to Consumer
      • 10.3.2.1. Hypermarkets/Supermarkets
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Specialty Stores
      • 10.3.2.4. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Plant-based Milk Market Outlook, 2019-2032, by Type

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By Type, 2019-2024
  • 11.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Type, 2025-2032
    • 11.3.1. Soy
    • 11.3.2. Almond
    • 11.3.3. Coconut
    • 11.3.4. Rice
    • 11.3.5. Oat
    • 11.3.6. Others
  • 11.4. Market Attractiveness Analysis By Type

12. Global Plant-based Milk Market Outlook, 2019-2032, by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2019-2024
  • 12.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. South Asia and Pacific
    • 12.3.5. East Asia
    • 12.3.6. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis By Region

13. North America Plant-based Milk Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By End Use
    • 13.4.3. By Distribution Channel
    • 13.4.4. By Type
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By End Use
    • 13.5.3. By Distribution Channel
    • 13.5.4. By Type
  • 13.6. Market Trends
  • 13.7. Key Market Participants - Intensity Mapping
  • 13.8. Drivers and Restraints - Impact Analysis

14. Latin America Plant-based Milk Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. East Asia
      • 14.4.1.3. Argentina
      • 14.4.1.4. Rest of Latin America
    • 14.4.2. By End Use
    • 14.4.3. By Distribution Channel
    • 14.4.4. By Type
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By End Use
    • 14.5.3. By Distribution Channel
    • 14.5.4. By Type
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Europe Plant-based Milk Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. BENELUX
      • 15.4.1.7. Russia
      • 15.4.1.8. Poland
      • 15.4.1.9. Rest of Europe
    • 15.4.2. By End Use
    • 15.4.3. By Distribution Channel
    • 15.4.4. By Type
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By End Use
    • 15.5.3. By Distribution Channel
    • 15.5.4. By Type
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. South Asia and Pacific Plant-based Milk Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. ASEAN
      • 16.4.1.3. Oceania (Australia & New Zealand)
      • 16.4.1.4. Rest of South Asia & Pacific
    • 16.4.2. By End Use
    • 16.4.3. By Distribution Channel
    • 16.4.4. By Type
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By End Use
    • 16.5.3. By Distribution Channel
    • 16.5.4. By Type
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. East Asia Plant-based Milk Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By End Use
    • 17.4.3. By Distribution Channel
    • 17.4.4. By Type
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By End Use
    • 17.5.3. By Distribution Channel
    • 17.5.4. By Type
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Plant-based Milk Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. GCC Countries
      • 18.4.1.2. Turkey
      • 18.4.1.3. Northern Africa
      • 18.4.1.4. South Africa
      • 18.4.1.5. Rest of Middle East and Africa
    • 18.4.2. By End Use
    • 18.4.3. By Distribution Channel
    • 18.4.4. By Type
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By End Use
    • 18.5.3. By Distribution Channel
    • 18.5.4. By Type
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Country Wise Plant-based Milk Market Analysis, 2025

  • 19.1. Introduction
    • 19.1.1. Market Value Proportion Analysis, By Key Countries
    • 19.1.2. Global Vs. Country Growth Comparison
  • 19.2. U.S. Plant-based Milk Market Analysis
    • 19.2.1. By End Use
    • 19.2.2. By Distribution Channel
    • 19.2.3. By Type
  • 19.3. Canada Plant-based Milk Market Analysis
    • 19.3.1. By End Use
    • 19.3.2. By Distribution Channel
    • 19.3.3. By Type
  • 19.4. East Asia Plant-based Milk Market Analysis
    • 19.4.1. By End Use
    • 19.4.2. By Distribution Channel
    • 19.4.3. By Type
  • 19.5. Brazil Plant-based Milk Market Analysis
    • 19.5.1. By End Use
    • 19.5.2. By Distribution Channel
    • 19.5.3. By Type
  • 19.6. Argentina Plant-based Milk Market Analysis
    • 19.6.1. By End Use
    • 19.6.2. By Distribution Channel
    • 19.6.3. By Type
  • 19.7. Germany Plant-based Milk Market Analysis
    • 19.7.1. By End Use
    • 19.7.2. By Distribution Channel
    • 19.7.3. By Type
  • 19.8. Italy Plant-based Milk Market Analysis
    • 19.8.1. By End Use
    • 19.8.2. By Distribution Channel
    • 19.8.3. By Type
  • 19.9. France Plant-based Milk Market Analysis
    • 19.9.1. By End Use
    • 19.9.2. By Distribution Channel
    • 19.9.3. By Type
  • 19.10. U.K. Plant-based Milk Market Analysis
    • 19.10.1. By End Use
    • 19.10.2. By Distribution Channel
    • 19.10.3. By Type
  • 19.11. Spain Plant-based Milk Market Analysis
    • 19.11.1. By End Use
    • 19.11.2. By Distribution Channel
    • 19.11.3. By Type
  • 19.12. Poland Plant-based Milk Market Analysis
    • 19.12.1. By End Use
    • 19.12.2. By Distribution Channel
    • 19.12.3. By Type
  • 19.13. Russia Plant-based Milk Market Analysis
    • 19.13.1. By End Use
    • 19.13.2. By Distribution Channel
    • 19.13.3. By Type
  • 19.14. China Plant-based Milk Market Analysis
    • 19.14.1. By End Use
    • 19.14.2. By Distribution Channel
    • 19.14.3. By Type
  • 19.15. Japan Plant-based Milk Market Analysis
    • 19.15.1. By End Use
    • 19.15.2. By Distribution Channel
    • 19.15.3. By Type
  • 19.16. S. Korea Plant-based Milk Market Analysis
    • 19.16.1. By End Use
    • 19.16.2. By Distribution Channel
    • 19.16.3. By Type
  • 19.17. India Plant-based Milk Market Analysis
    • 19.17.1. By End Use
    • 19.17.2. By Distribution Channel
    • 19.17.3. By Type
  • 19.18. Oceania (Australia and New Zealand) Plant-based Milk Market Analysis
    • 19.18.1. By End Use
    • 19.18.2. By Distribution Channel
    • 19.18.3. By Type
  • 19.19. Turkey Plant-based Milk Market Analysis
    • 19.19.1. By End Use
    • 19.19.2. By Distribution Channel
    • 19.19.3. By Type
  • 19.20. South Africa Plant-based Milk Market Analysis
    • 19.20.1. By End Use
    • 19.20.2. By Distribution Channel
    • 19.20.3. By Type

20. Market Structure Analysis

  • 20.1. Market Analysis by Tier of Companies (Plant-based Milk)
  • 20.2. Market Share Analysis of Top Players
  • 20.3. Market Presence Analysis

21. Competition Analysis

  • 21.1. Competition Dashboard
  • 21.2. Competition Benchmarking
  • 21.3. Competition Deep Dive
    • 21.3.1. McCormick & Co.
      • 21.3.1.1. Overview
      • 21.3.1.2. Product Portfolio
      • 21.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.1.4. Sales Footprint
      • 21.3.1.5. Strategy Overview
    • 21.3.2. Sunopta Inc
      • 21.3.2.1. Overview
      • 21.3.2.2. Product Portfolio
      • 21.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.2.4. Sales Footprint
      • 21.3.2.5. Strategy Overview
    • 21.3.3. Goya Foods
      • 21.3.3.1. Overview
      • 21.3.3.2. Product Portfolio
      • 21.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.3.4. Sales Footprint
      • 21.3.3.5. Strategy Overview
    • 21.3.4. Blue Diamond Growers, Inc.
      • 21.3.4.1. Overview
      • 21.3.4.2. Product Portfolio
      • 21.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.4.4. Sales Footprint
      • 21.3.4.5. Strategy Overview
    • 21.3.5. Califia Farms
      • 21.3.5.1. Overview
      • 21.3.5.2. Product Portfolio
      • 21.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.5.4. Sales Footprint
      • 21.3.5.5. Strategy Overview
    • 21.3.6. Ripple Foods
      • 21.3.6.1. Overview
      • 21.3.6.2. Product Portfolio
      • 21.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.6.4. Sales Footprint
      • 21.3.6.5. Strategy Overview
    • 21.3.7. Oatly
      • 21.3.7.1. Overview
      • 21.3.7.2. Product Portfolio
      • 21.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.7.4. Sales Footprint
      • 21.3.7.5. Strategy Overview
    • 21.3.8. Sanitarium
      • 21.3.8.1. Overview
      • 21.3.8.2. Product Portfolio
      • 21.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.8.4. Sales Footprint
      • 21.3.8.5. Strategy Overview
    • 21.3.9. Ecomil
      • 21.3.9.1. Overview
      • 21.3.9.2. Product Portfolio
      • 21.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.9.4. Sales Footprint
      • 21.3.9.5. Strategy Overview
    • 21.3.10. Hiland Dairy
      • 21.3.10.1. Overview
      • 21.3.10.2. Product Portfolio
      • 21.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.10.4. Sales Footprint
      • 21.3.10.5. Strategy Overview
    • 21.3.11. Natura Foods
      • 21.3.11.1. Overview
      • 21.3.11.2. Product Portfolio
      • 21.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.11.4. Sales Footprint
      • 21.3.11.5. Strategy Overview
    • 21.3.12. Earth's Own Food Company Inc
      • 21.3.12.1. Overview
      • 21.3.12.2. Product Portfolio
      • 21.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.12.4. Sales Footprint
      • 21.3.12.5. Strategy Overview
    • 21.3.13. Edward & Sons
      • 21.3.13.1. Overview
      • 21.3.13.2. Product Portfolio
      • 21.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.13.4. Sales Footprint
      • 21.3.13.5. Strategy Overview
    • 21.3.14. Chef's Choice Food Manufacturer Company Limited
      • 21.3.14.1. Overview
      • 21.3.14.2. Product Portfolio
      • 21.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.14.4. Sales Footprint
      • 21.3.14.5. Strategy Overview
    • 21.3.15. Liwayway Holdings Company Limited
      • 21.3.15.1. Overview
      • 21.3.15.2. Product Portfolio
      • 21.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.15.4. Sales Footprint
      • 21.3.15.5. Strategy Overview
    • 21.3.16. Others (on additional request)
      • 21.3.16.1. Overview
      • 21.3.16.2. Product Portfolio
      • 21.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.16.4. Sales Footprint
      • 21.3.16.5. Strategy Overview

22. Assumptions and Acronyms Used

23. Research Methodology