市場調査レポート

商品コード

1643742

植物性ミルクの市場規模、シェア、成長分析：タイプ別、性質別、フレーバー別、流通チャネル別、最終用途別、地域別 - 産業予測 2025～2032年

Plant-based Milk Market Size, Share, Growth Analysis, By Type (Almond Milk, Oat Milk), By Nature (Organic, Conventional), By Flavour, By Distribution Channel, By End Use, By Region - Industry Forecast 2025-2032

出版日: 2025年01月23日
発行: SkyQuest
ページ情報: 英文 315 Pages
納期: 3～5営業日

価格

PDF & Excel (Single User License)

USD 5,300 760,921円

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PDF & Excel (Multiple User License)

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USD 7,100 1,019,347円

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全表示
概要
目次

概要

サンプル依頼リストに入れる

植物性ミルクの市場規模は2023年に401億米ドルとなり、予測期間（2025-2032年）のCAGRは15.0%で、2024年の461億1,000万米ドルから2032年には1,410億7,000万米ドルに成長する見通しです。

世界の植物性ミルク市場は、植物ベースの食事に関連する健康と環境の利点に対する消費者の意識の高まりによって、顕著な成長を遂げています。この需要は、多様な植物性ミルク製品の導入がますます影響を与えつつあり、従来の乳製品を大幅に置き換える可能性が高い外食産業で大きな勢いが予想されます。ココナッツミルクやライスミルクといった代替ミルクは、乳製品の代替品としてだけでなく、料理やお菓子作り、風味付けといった用途の広さでも人気を博しています。消費者の嗜好が持続可能な選択肢へとシフトする中、市場情勢は、食生活の選択と食品消費パターンの進化パラダイムを反映し、継続的な拡大が見込まれています。

北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- イタリア
- その他欧州地域
アジア太平洋地域
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋地域
ラテンアメリカ
- ブラジル
- その他ラテンアメリカ地域
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ

競合情報

上位5社の比較
主要企業の市場ポジショニング（2024年）
主な市場企業が採用した戦略
市場の最近の動向
企業の市場シェア分析（2024年）
主要企業の企業プロファイル
- 会社概要
- 製品ポートフォリオ分析
- セグメント別シェア分析
- 収益の前年比比較（2022-2024）

主要企業プロファイル

Oatly（Sweden）
Vitasoy（Hong Kong）
Plamil Foods（United Kingdom）
Remilk（Israel）
Califia Farms（United States）
Ripple Foods（United States）
Elmhurst 1925（United States）
Pacific Foods（United States）
The Bridge（Italy）
Ecomil（Spain）
Nutrisoy（Singapore）
Pureharvest（Australia）
Bonsoy（Japan）
Joya（Austria）
Dream（United States）
Good Karma Foods（United States）
Natura Foods（Canada）
Earth's Own（Canada）
Provamel（Belgium）
Silk（United States）

結論と推奨事項

Product Code: SQMIG30H2121

Plant-based Milk Market size was valued at USD 40.1 billion in 2023 and is poised to grow from USD 46.11 billion in 2024 to USD 141.07 billion by 2032, growing at a CAGR of 15.0% during the forecast period (2025-2032).

The global plant-based milk market has experienced notable growth, driven by heightened consumer awareness of the health and environmental benefits associated with plant-based diets. This demand is increasingly influencing the introduction of diverse plant-based milk products, with significant momentum expected in food service venues where traditional dairy milk is likely to see substantial replacements. Alternatives such as coconut milk and rice milk have gained popularity, not just for their dairy substitutes, but also for their versatility in cooking, baking, and enhancing flavors. As consumer preferences shift towards sustainable options, the market landscape for plant-based milk products is poised for continued expansion, reflecting an evolving paradigm in dietary choices and food consumption patterns.

Top-down and bottom-up approaches were used to estimate and validate the size of the Plant-Based Milk market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Plant-Based Milk Market Segments Analysis

Global Plant-based Milk Market is segmented by Type, Nature, Flavour, Distribution Channel, End Use and region. Based on Type, the market is segmented into Almond Milk, Oat Milk, Soy Milk,coconut milk, Rice Milk, Pea Milk and Others. Based on Nature, the market is segmented into Organic and Conventional. Based on Flavour, the market is segmented into Flavoured Milk and Non-Flavoured Milk. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Specialty Stores, Online and Others. Based on End Use, the market is segmented into Retail/Household, Foodservices Industry and Food and Beverage Industry. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Plant-Based Milk Market

The plant-based milk market is experiencing significant growth driven by increasing consumer preferences for alternative beverages. The rising demand for these drinks can be attributed to a greater emphasis on taste and nutritional value, with many consumers gravitating towards ready-to-drink plant-based options. Lactose-intolerant individuals find these dairy-free beverages particularly appealing. Additionally, plant-based milks often feature low or negligible cholesterol levels and reduced fat content, making them attractive for weight management and weight loss efforts. Their rich profiles in protein, vitamins, and minerals further enhance their appeal, cementing their status as a favored choice among health-conscious consumers.

Restraints in the Plant-Based Milk Market

The growth of the plant-based milk market faces several constraints, primarily stemming from consumer perceptions and misconceptions. A significant portion of the population lacks familiarity with plant-based alternatives, resulting in hesitance to transition from traditional dairy products. Many consumers view milk as a primary source of essential nutrients, causing apprehension about the nutritional value of plant-based options. Additionally, the distinct taste differences compared to cow's milk may deter potential buyers. Coupled with these factors are the higher costs associated with plant-based milk, driven by limited availability of ingredients and extensive processing expenses. In some regions, the imposition of value-added tax further escalates prices, hindering sales opportunities.

Market Trends of the Plant-Based Milk Market

The plant-based milk market is experiencing significant growth, driven by the rising trend towards veganism worldwide. A recent survey revealed that veganism has surged by 300 percent in the last decade in the UK, with young consumers aged 15 to 34 leading this change. Similarly, the U.S. witnessed a jump in vegan product buyers from 1% to 6% between 2018 and 2020, highlighting a robust shift in consumer preferences. As health-conscious and environmentally aware consumers increasingly seek nutritious and flavorful alternatives, there is a pivotal opportunity for brands to innovate and expand their offerings, catering to this evolving demographic.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Regulations, Compliances, and Certifications
Case Studies
Consumer Buying Behaviour Analysis
Raw Material Analysis

Global Plant-based Milk Market Size by Type & CAGR (2025-2032)

Market Overview
Almond Milk
Oat Milk
Soy Milk
Coconut Milk
Rice Milk
Pea Milk
Others

Global Plant-based Milk Market Size by Nature & CAGR (2025-2032)

Market Overview
Organic
Conventional

Global Plant-based Milk Market Size by Flavour & CAGR (2025-2032)

Market Overview
Flavoured Milk
Non-Flavoured Milk

Global Plant-based Milk Market Size by Distribution Channel & CAGR (2025-2032)

Market Overview
Hypermarkets & Supermarkets
Specialty Stores
Online
Others

Global Plant-based Milk Market Size by End Use & CAGR (2025-2032)

Market Overview
Retail/Household
Foodservices Industry
Food and Beverage Industry

Global Plant-based Milk Market Size & CAGR (2025-2032)

North America (Type, Nature, Flavour, Distribution Channel, End Use)
- US
- Canada
Europe (Type, Nature, Flavour, Distribution Channel, End Use)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Type, Nature, Flavour, Distribution Channel, End Use)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Type, Nature, Flavour, Distribution Channel, End Use)
- Brazil
- Rest of Latin America
Middle East & Africa (Type, Nature, Flavour, Distribution Channel, End Use)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Oatly (Sweden)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Vitasoy (Hong Kong)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Plamil Foods (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Remilk (Israel)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Califia Farms (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ripple Foods (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Elmhurst 1925 (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Pacific Foods (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Bridge (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ecomil (Spain)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nutrisoy (Singapore)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Pureharvest (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bonsoy (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Joya (Austria)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dream (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Good Karma Foods (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Natura Foods (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Earth's Own (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Provamel (Belgium)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Silk (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments

植物性ミルクの市場規模、シェア、成長分析：タイプ別、性質別、フレーバー別、流通チャネル別、最終用途別、地域別 - 産業予測 2025～2032年

Plant-based Milk Market Size, Share, Growth Analysis, By Type (Almond Milk, Oat Milk), By Nature (Organic, Conventional), By Flavour, By Distribution Channel, By End Use, By Region - Industry Forecast 2025-2032

目次

イントロダクション

調査手法

エグゼクティブサマリー

市場力学と見通し

主な市場の考察

植物性ミルク市場規模：タイプ別& CAGR（2025-2032）

植物性ミルク市場規模：性質別& CAGR（2025-2032）

植物性ミルク市場規模：フレーバー別& CAGR（2025-2032）

植物性ミルク市場規模：流通チャネル別& CAGR（2025-2032）

植物性ミルク市場規模：最終用途別& CAGR（2025-2032）

植物性ミルク市場規模& CAGR（2025-2032）