食品フレーバー市場レポート：2030年までの動向、予測、競合分析

食品フレーバーの動向と予測

世界の食品フレーバー市場は、2024年から2030年までのCAGRが3.2％で、2030年までに推定201億9,000万米ドルに達すると予想されます。この市場の主な促進要因は、植物由来の食品に対する需要の増加と、自然で持続可能なフレーバーに対する消費者の嗜好の変化です。世界の食品フレーバー市場の将来は、飲料、乳製品・冷凍製品、ベーカリー・菓子類、セイボリースナック、飼料・ペットフード市場に機会がありそうです。

セグメント別食品フレーバー

この調査には、世界の食品フレーバーのタイプ別、形状別、最終用途別、地域別の予測が含まれています。

食品フレーバー市場の洞察

Lucintel社は、クリーンラベルでより健康的な製品に対する消費者の嗜好の高まりにより、予測期間中は人工セグメントが引き続き大きくなると予測しています。

この市場の中では、異なるフレーバーに対する顧客の嗜好の変化により、飲料が最大セグメントであり続けます。

アジア太平洋は、急速な人口増加、都市化、食生活の嗜好の変化により、予測期間中最大の地域であり続けるでしょう。

よくある質問

Q1.市場規模は：

A1.世界の食品フレーバー市場は、2030年までに推定201億9,000万米ドルに達すると予想されています。

Q2.市場の成長予測は：

A2.世界の食品フレーバー市場は、2024年から2030年にかけてCAGR 3.2％で成長すると予測されます。

Q3.市場の成長に影響を与える主な促進要因は：

A3.この市場の主な促進要因は、植物由来の食品に対する需要の増加と、自然で持続可能なフレーバーに対する消費者の嗜好の変化です。

Q4.市場の主要セグメントは：

A4.食品フレーバー市場の将来は、飲料、乳製品・冷凍製品、ベーカリー・菓子類、セイボリースナック、飼料・ペットフード市場に機会があり、有望です。

Q5.市場の主要企業は：

A5.食品フレーバーの主要企業は以下の通りです：

• Archer-Daniels-Midland Company
• BASF
• Corbion
• Firmenich
• Givaudan
• International Flavors & Fragrances
• Kerry

Q6.今後、最大となる市場セグメントは：

A6.Lucintelは、クリーンラベルで健康的な製品に対する消費者の嗜好の高まりにより、予測期間中、人工食品はより大きなセグメントであり続けると予測しています。

Q7.市場において、今後5年間に最大になると予想される地域は：

A7. アジア太平洋は、急速な人口増加、都市化、食生活の嗜好の進化により、予測期間を通じて最大の地域であり続けます。

Q8.レポートのカスタマイズは可能か：

A8.はい、Lucintelは追加費用なしで10％のカスタマイズを提供します。

目次

第1章 エグゼクティブサマリー

第2章 世界の食品フレーバー市場：市場力学

• イントロダクション、背景、分類
• サプライチェーン
• 業界の促進要因と課題

第3章 2018年から2030年までの市場動向と予測分析

• マクロ経済動向（2018～2023年）と予測（2024～2030年）
• 世界の食品フレーバー市場の動向（2018～2023年）と予測（2024～2030年）
• 世界の食品フレーバー市場（タイプ別）
  • 天然
  • 人工
• 形状別世界食品フレーバー市場
  • 乾燥
  • 液体
• 最終用途別世界食品フレーバー市場
  • 飲料
  • 乳製品および冷凍製品
  • パン・菓子類
  • セイボリースナック
  • 飼料・ペットフード

第4章 2018年から2030年までの地域別市場動向と予測分析

• 地域別世界食品フレーバー市場
• 北米食品フレーバー市場
• 欧州食品フレーバー市場
• アジア太平洋食品フレーバー市場
• その他地域食品フレーバーマーケット

第5章 競合分析

• 製品ポートフォリオ分析
• 運用統合
• ポーターのファイブフォース分析

第6章 成長機会と戦略分析

• 成長機会分析
  • 世界の食品フレーバー市場におけるタイプ別の成長機会
  • 形状別世界の食品フレーバー市場の成長機会
  • 最終用途別世界の食品フレーバー市場の成長機会
  • 地域別の世界の食品フレーバー市場の成長機会
• 世界の食品フレーバー市場の新たな動向
• 戦略分析
  • 新製品の開発
  • 世界の食品フレーバー市場の生産能力拡大
  • 世界の食品フレーバー市場における合併、買収、合弁事業
  • 認証とライセンシング

第7章 主要企業の企業プロファイル

• Archer-Daniels-Midland Company
• BASF
• Corbion
• Firmenich
• Givaudan
• International Flavors & Fragrances
• Kerry

Food Flavor Trends and Forecast

The future of the global food flavor market looks promising with opportunities in the beverage, dairy and frozen product, bakery and confectionery, savory and snack, and animal and pet food markets. The global food flavor market is expected to reach an estimated $20.19 billion by 2030 with a CAGR of 3.2% from 2024 to 2030. The major drivers for this market are rise in demand for plant-based foods and change in consumer preference towards natural and sustainable flavors.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Food Flavor by Segment

The study includes a forecast for the global food flavor by type, form, end use, and region.

Food Flavor Market by Type [Shipment Analysis by Value from 2018 to 2030]:

• Natural
• Artificial

Food Flavor Market by Form [Shipment Analysis by Value from 2018 to 2030]:

• Dry
• Liquid

Food Flavor Market by End Use [Shipment Analysis by Value from 2018 to 2030]:

• Beverages
• Dairy and Frozen Products
• Bakery and Confectionery
• Savory and Snacks
• Animal and Pet Food

Food Flavor Market by Region [Shipment Analysis by Value from 2018 to 2030]:

• North America
• Europe
• Asia Pacific
• The Rest of the World

List of Food Flavor Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies food flavor companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the food flavor companies profiled in this report include-

• Archer-Daniels-Midland Company
• BASF
• Corbion
• Firmenich
• Givaudan
• International Flavors & Fragrances
• Kerry

Food Flavor Market Insights

Lucintel forecasts that artificial will remain larger segment over the forecast period due to increasing consumer preference for clean-label and healthier products.

Within this market, beverage will remain the largest segment due to changing customer preference towards different flavors.

APAC will remain the largest region over the forecast period due to rapid population growth, urbanization, and evolving dietary preferences.

Features of the Global Food Flavor Market

Market Size Estimates: Food flavor market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Food flavor market size by type, form, end use, and region in terms of value ($B).

Regional Analysis: Food flavor market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, forms, end uses, and regions for the food flavor market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the food flavor market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the food flavor market size?

Answer: The global food flavor market is expected to reach an estimated $20.19 billion by 2030.

Q2. What is the growth forecast for food flavor market?

Answer: The global food flavor market is expected to grow with a CAGR of 3.2% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the food flavor market?

Answer: The major drivers for this market are rise in demand for plant-based foods and change in consumer preference towards natural and sustainable flavors.

Q4. What are the major segments for food flavor market?

Answer: The future of the food flavor market looks promising with opportunities in the beverage, dairy and frozen product, bakery and confectionery, savory and snack, and animal and pet food markets.

Q5. Who are the key food flavor market companies?

Answer: Some of the key food flavor companies are as follows:

• Archer-Daniels-Midland Company
• BASF
• Corbion
• Firmenich
• Givaudan
• International Flavors & Fragrances
• Kerry

Q6. Which food flavor market segment will be the largest in future?

Answer: Lucintel forecasts that artificial will remain larger segment over the forecast period due to increasing consumer preference for clean-label and healthier products.

Q7. In food flavor market, which region is expected to be the largest in next 5 years?

Answer: APAC will remain the largest region over the forecast period due to rapid population growth, urbanization, and evolving dietary preferences.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

• Q.1. What are some of the most promising, high-growth opportunities for the food flavor market by type (natural and artificial), form (dry and liquid), end use (beverages, dairy and frozen products, bakery and confectionery, savory and snacks, and animal and pet food), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
• Q.2. Which segments will grow at a faster pace and why?
• Q.3. Which region will grow at a faster pace and why?
• Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
• Q.5. What are the business risks and competitive threats in this market?
• Q.6. What are the emerging trends in this market and the reasons behind them?
• Q.7. What are some of the changing demands of customers in the market?
• Q.8. What are the new developments in the market? Which companies are leading these developments?
• Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
• Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
• Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Food Flavor Market : Market Dynamics

• 2.1: Introduction, Background, and Classifications
• 2.2: Supply Chain
• 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

• 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
• 3.2. Global Food Flavor Market Trends (2018-2023) and Forecast (2024-2030)
• 3.3: Global Food Flavor Market by Type
  • 3.3.1: Natural
  • 3.3.2: Artificial
• 3.4: Global Food Flavor Market by Form
  • 3.4.1: Dry
  • 3.4.2: Liquid
• 3.5: Global Food Flavor Market by End Use
  • 3.5.1: Beverages
  • 3.5.2: Dairy and Frozen Products
  • 3.5.3: Bakery and Confectionery
  • 3.5.4: Savory and Snacks
  • 3.5.5: Animal and Pet Food

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

• 4.1: Global Food Flavor Market by Region
• 4.2: North American Food Flavor Market
  • 4.2.1: North American Food Flavor Market by Type: Natural and Artificial
  • 4.2.2: North American Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
• 4.3: European Food Flavor Market
  • 4.3.1: European Food Flavor Market by Type: Natural and Artificial
  • 4.3.2: European Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
• 4.4: APAC Food Flavor Market
  • 4.4.1: APAC Food Flavor Market by Type: Natural and Artificial
  • 4.4.2: APAC Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
• 4.5: ROW Food Flavor Market
  • 4.5.1: ROW Food Flavor Market by Type: Natural and Artificial
  • 4.5.2: ROW Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food

5. Competitor Analysis

• 5.1: Product Portfolio Analysis
• 5.2: Operational Integration
• 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

• 6.1: Growth Opportunity Analysis
  • 6.1.1: Growth Opportunities for the Global Food Flavor Market by Type
  • 6.1.2: Growth Opportunities for the Global Food Flavor Market by Form
  • 6.1.3: Growth Opportunities for the Global Food Flavor Market by End Use
  • 6.1.4: Growth Opportunities for the Global Food Flavor Market by Region
• 6.2: Emerging Trends in the Global Food Flavor Market
• 6.3: Strategic Analysis
  • 6.3.1: New Product Development
  • 6.3.2: Capacity Expansion of the Global Food Flavor Market
  • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Food Flavor Market
  • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

• 7.1: Archer-Daniels-Midland Company
• 7.2: BASF
• 7.3: Corbion
• 7.4: Firmenich
• 7.5: Givaudan
• 7.6: International Flavors & Fragrances
• 7.7: Kerry