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市場調査レポート

フードサービスの世界市場:2020年~2024年

Foodservice Market by Foodservice System, Sector, and Geography - Forecast and Analysis 2020-2024

発行 TechNavio (Infiniti Research Ltd.) 商品コード 299253
出版日 ページ情報 英文 164 Pages
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本日の銀行送金レート: 1USD=109.90円で換算しております。
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フードサービスの世界市場:2020年~2024年 Foodservice Market by Foodservice System, Sector, and Geography - Forecast and Analysis 2020-2024
出版日: 2019年11月12日 ページ情報: 英文 164 Pages
概要

世界のフードサービス市場レポートでは、外食需要の増加、ファーストフード市場の成長、モバイルフードサービスの需要の増加などが成長促進要因となり、予測期間中に約5%のCAGRで拡大する見込みです。しかし、フードサービス部門の労働力不足、健康への懸念の高まり、および厳しい政府規制などの要因により、予測期間中のフードサービス産業の成長が妨げられる可能性があります。

当レポートでは、世界のフードサービス市場について調査分析し、市場規模および成長率、市場動向、市場促進要因・課題、市場機会について検証するほか、主要ベンダーなどについて、体系的な情報を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 調査範囲

  • イントロダクション1
  • イントロダクション2
  • 米ドルの通貨換算レート

第3章 市場状況

  • 市場のエコシステム
  • 市場の特徴
  • バリューチェーン分析
  • 市場セグメンテーション分析

第4章 市場規模

  • 市場の定義
  • 市場規模(2019年)
  • 市場の見通し
  • 市場規模および予測(2019年~2024年)

第5章 ファイブフォース分析

  • バイヤーの交渉力
  • サプライヤーの交渉力
  • 新規参入の脅威
  • 代替品の脅威
  • 競争相手の脅威
  • 市況

第6章 顧客情勢

第7章 地域別情勢

  • 地域別セグメンテーション
  • 地域別比較:市場規模および予測(2019年~2024年)
  • アジア太平洋地域
  • 北米
  • 欧州
  • 南米
  • 中東・アフリカ地域
  • 主要国
  • 市場機会

第8章 市場セグメンテーション:フードサービスシステム別

  • 市場セグメンテーション:フードサービスシステム別
  • フードサービスシステム別比較:市場規模および予測(2019年~2024年)
  • 従来型
  • 集中型
  • ファーストフード型
  • アセンブリサーブ型
  • 市場機会:フードサービスシステム別

第9章 市場セグメンテーション:セクター別

  • 市場セグメンテーション:セクター別
  • セクター別比較:市場規模および予測(2019年~2024年)
  • 商用
  • 非営利的
  • 市場機会:セクター別

第10章 意思決定の枠組み

第11章 成長要因と課題

  • 市場成長要因
  • 市場の課題

第12章 市場動向

  • 新製品の発売
  • 市場での戦略的提携の増加
  • ゴーストレストランの出現

第13章 ベンダー情勢

  • 概要
  • 創造的破壊の状況
  • 競争シナリオ

第14章 ベンダー分析

  • 対象ベンダー
  • ベンダー分類
  • ベンダーの市場ポジショニング
  • Aramark
  • Compass Group Plc
  • Domino's Pizza Inc.
  • Inspire Brands Inc.
  • McDonald's Corp.
  • Performance Food Group Co.
  • Restaurant Brands International Inc.
  • Sodexo Group
  • Starbucks Corp.
  • YUM! Brands Inc.

第15章 付録

  • 調査方法
  • 略語のリスト
  • ベンダーの市場ポジショニングの定義

第16章 TECHNAVIOについて

図表

LIST OF EXHIBITS:

  • Exhibit 01: Vendors: Key offerings
  • Exhibit 02: Global hotels, restaurants and leisure market
  • Exhibit 03: Segments of global hotels, restaurants and leisure market
  • Exhibit 04: Market characteristics
  • Exhibit 05: Market segments
  • Exhibit 06: Market definition - Inclusions and exclusions checklist
  • Exhibit 07: Market size 2019
  • Exhibit 08: Global market: Size and forecast 2019-2024 ($ billions)
  • Exhibit 09: Global market: Year-over-year growth 2020-2024 (%)
  • Exhibit 10: Five forces analysis 2019
  • Exhibit 11: Five forces analysis 2024
  • Exhibit 12: Bargaining power of buyers
  • Exhibit 13: Bargaining power of suppliers
  • Exhibit 14: Threat of new entrants
  • Exhibit 15: Threat of substitutes
  • Exhibit 16: Threat of rivalry
  • Exhibit 17: Market condition - Five forces 2019
  • Exhibit 18: Customer landscape
  • Exhibit 19: Market share by geography 2019-2024 (%)
  • Exhibit 20: Geographic comparison
  • Exhibit 21: APAC - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 22: APAC - Year-over-year growth 2020-2024 (%)
  • Exhibit 23: North America - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 24: North America - Year-over-year growth 2020-2024 (%)
  • Exhibit 25: Europe - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 26: Europe - Year-over-year growth 2020-2024 (%)
  • Exhibit 27: South America - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 28: South America - Year-over-year growth 2020-2024 (%)
  • Exhibit 29: MEA - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 30: MEA - Year-over-year growth 2020-2024 (%)
  • Exhibit 31: Key leading countries
  • Exhibit 32: Market opportunity
  • Exhibit 33: Foodservice system - Market share 2019-2024 (%)
  • Exhibit 34: Comparison by foodservice system
  • Exhibit 35: Conventional - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 36: Conventional - Year-over-year growth 2020-2024 (%)
  • Exhibit 37: Centralized - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 38: Centralized - Year-over-year growth 2020-2024 (%)
  • Exhibit 39: Ready-prepared - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 40: Ready-prepared - Year-over-year growth 2020-2024 (%)
  • Exhibit 41: Assembly-serve - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 42: Assembly-serve - Year-over-year growth 2020-2024 (%)
  • Exhibit 43: Market opportunity by foodservice system
  • Exhibit 44: Sector - Market share 2019-2024 (%)
  • Exhibit 45: Comparison by sector
  • Exhibit 46: Commercial - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 47: Commercial - Year-over-year growth 2020-2024 (%)
  • Exhibit 48: Non-commercial - Market size and forecast 2019-2024 ($ billions)
  • Exhibit 49: Non-commercial - Year-over-year growth 2020-2024 (%)
  • Exhibit 50: Market opportunity by sector
  • Exhibit 51: Impact of drivers and challenges
  • Exhibit 52: Vendor landscape
  • Exhibit 53: Landscape disruption
  • Exhibit 54: Vendors covered
  • Exhibit 55: Vendor classification
  • Exhibit 56: Market positioning of vendors
  • Exhibit 57: Aramark - Vendor overview
  • Exhibit 58: Aramark - Business segments
  • Exhibit 59: Aramark - Organizational developments
  • Exhibit 60: Aramark - Geographic focus
  • Exhibit 61: Aramark - Segment focus
  • Exhibit 62: Aramark - Key offerings
  • Exhibit 63: Compass Group Plc - Vendor overview
  • Exhibit 64: Compass Group Plc - Business segments
  • Exhibit 65: Compass Group Plc - Organizational developments
  • Exhibit 66: Compass Group Plc - Geographic focus
  • Exhibit 67: Compass Group Plc - Segment focus
  • Exhibit 68: Compass Group Plc - Key offerings
  • Exhibit 69: Domino's Pizza Inc. - Vendor overview
  • Exhibit 70: Domino's Pizza Inc. - Business segments
  • Exhibit 71: Domino's Pizza Inc. - Organizational developments
  • Exhibit 72: Domino's Pizza Inc. - Segment focus
  • Exhibit 73: Domino's Pizza Inc. - Key offerings
  • Exhibit 74: Inspire Brands Inc. - Vendor overview
  • Exhibit 75: Inspire Brands Inc. - Business segments
  • Exhibit 76: Inspire Brands Inc. - Organizational developments
  • Exhibit 77: Inspire Brands Inc. - Key offerings
  • Exhibit 78: McDonald's Corp. - Vendor overview
  • Exhibit 79: McDonald's Corp. - Business segments
  • Exhibit 80: McDonald's Corp. - Organizational developments
  • Exhibit 81: McDonald's Corp. - Segment focus
  • Exhibit 82: McDonald's Corp. - Key offerings
  • Exhibit 83: Performance Food Group Co. - Vendor overview
  • Exhibit 84: Performance Food Group Co. - Business segments
  • Exhibit 85: Performance Food Group Co. - Organizational developments
  • Exhibit 86: Performance Food Group Co. - Segment focus
  • Exhibit 87: Performance Food Group Co. - Key offerings
  • Exhibit 88: Restaurant Brands International Inc. - Vendor overview
  • Exhibit 89: Restaurant Brands International Inc. - Business segments
  • Exhibit 90: Restaurant Brands International Inc. - Organizational developments
  • Exhibit 91: Restaurant Brands International Inc. - Geographic focus
  • Exhibit 92: Restaurant Brands International Inc. - Segment focus
  • Exhibit 93: Restaurant Brands International Inc. - Key offerings
  • Exhibit 94: Sodexo Group - Vendor overview
  • Exhibit 95: Sodexo Group - Business segments
  • Exhibit 96: Sodexo Group - Organizational developments
  • Exhibit 97: Sodexo Group - Geographic focus
  • Exhibit 98: Sodexo Group - Segment focus
  • Exhibit 99: Sodexo Group - Key offerings
  • Exhibit 100: Starbucks Corp. - Vendor overview
  • Exhibit 101: Starbucks Corp. - Business segments
  • Exhibit 102: Starbucks Corp. - Organizational developments
  • Exhibit 103: Starbucks Corp. - Geographic focus
  • Exhibit 104: Starbucks Corp. - Segment focus
  • Exhibit 105: Starbucks Corp. - Key offerings
  • Exhibit 106: YUM! Brands Inc. - Vendor overview
  • Exhibit 107: YUM! Brands Inc. - Business segments
  • Exhibit 108: YUM! Brands Inc. - Organizational developments
  • Exhibit 109: YUM! Brands Inc. - Geographic focus
  • Exhibit 110: YUM! Brands Inc. - Segment focus
  • Exhibit 111: YUM! Brands Inc. - Key offerings
  • Exhibit 112: Validation techniques employed for market sizing
  • Exhibit 113: Definition of market positioning of vendors
目次
Product Code: IRTNTR40123

About this market

Technavio's foodservice market analysis considers sales from conventional, centralized, ready-prepared, and assembly-serve foodservice systems. Our study also finds the sales of foodservice in APAC, Europe, MEA, North America, and South America. In 2019, the conventional segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as the provision of freshly prepared food and flexible menu options will play a significant role in the conventional segment to maintain its market position. Also, our global foodservice market report looks at factors such as increasing demand for food away from home, growth of fast-food market, rising demand for mobile food service. However, labor shortages in foodservice sector, increasing health concerns, and stringent government regulations may hamper the growth of the foodservice industry over the forecast period.

Overview

Rising demand for mobile food service

The rising popularity of trailers, food trucks, carts, and food stands is driving the mobile foodservice market. These mobile foodservice outlets tend to succeed more compared to conventional restaurants, primarily due to low yearly overhead costs, low initial capital investments, and the rising popularity of street food among the urban young population. Furthermore, mobile foodservice establishments offer better opportunities for expansion of the customer base as well as customization of the menus to cater to a wider target audience. The growing demand for mobile food service will lead to the expansion of the global foodservice market at a CAGR of almost 5% during the forecast period.

The emergence of ghost kitchens

There has been a rapid rise in the popularity of delivery-optimized ghost kitchens in recent years. These kitchens produce food for online delivery and contain all the required kitchen equipment as well as facilities for the preparation of meals but have no dining area. With the rising number of online food orders, given the emergence of online food delivery platforms, ghost kitchens have emerged as a key business model in the foodservice industry. As a result, various major foodservice establishments across the globe are focusing on launching ghost kitchens to offer superior customer service while reducing the rent and labor costs involved in the conventional setups. Thus, emergence of ghost kitchens is one of the key trends anticipated to boost the global foodservice market growth during the forecast period.

For the detailed list of factors that will drive the global foodservice market during the forecast period 2020-2024, view our report.

Competitive Landscape

With the presence of several major players, the global foodservice market is fragmented. Technavio's robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading foodservice manufacturers, that include Aramark, Compass Group Plc, Domino's Pizza Inc., Inspire Brands Inc., McDonald's Corp., Performance Food Group Co., Restaurant Brands International Inc., Sodexo Group, Starbucks Corp., and YUM! Brands Inc.

Also, the foodservice market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage on all forthcoming growth opportunities.

TABLE OF CONTENTS

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

  • 2.1 Preface
  • 2.2 Preface
  • 2.3 Currency conversion rates for US$

PART 03: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Value chain analysis
  • Market segmentation analysis

PART 04: MARKET SIZING

  • Market definition
  • Market sizing 2019
  • Market outlook
  • Market size and forecast 2019-2024

PART 05: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 06: CUSTOMER LANDSCAPE

PART 07: GEOGRAPHIC LANDSCAPE

  • Geographic segmentation
  • Geographic comparison
  • APAC - Market size and forecast 2019-2024
  • North America - Market size and forecast 2019-2024
  • Europe - Market size and forecast 2019-2024
  • South America - Market size and forecast 2019-2024
  • MEA - Market size and forecast 2019-2024
  • Key leading countries
  • Market opportunity

PART 08: MARKET SEGMENTATION BY FOODSERVICE SYSTEM

  • Market segmentation by foodservice system
  • Comparison by foodservice system
  • Conventional - Market size and forecast 2019-2024
  • Centralized - Market size and forecast 2019-2024
  • Ready-prepared - Market size and forecast 2019-2024
  • Assembly-serve - Market size and forecast 2019-2024
  • Market opportunity by foodservice system

PART 09: MARKET SEGMENTATION BY SECTOR

  • Market segmentation by sector
  • Comparison by sector
  • Commercial - Market size and forecast 2019-2024
  • Non-commercial - Market size and forecast 2019-2024
  • Market opportunity by sector

PART 10: DECISION FRAMEWORK

PART 11: DRIVERS AND CHALLENGES

  • Market drivers
  • Market challenges

PART 12: MARKET TRENDS

  • New product launches
  • Growing number of strategic alliances in market
  • Emergence of ghost kitchens

PART 13: VENDOR LANDSCAPE

  • Overview
  • Landscape disruption
  • Competitive scenario

PART 14: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Aramark
  • Compass Group Plc
  • Domino's Pizza Inc.
  • Inspire Brands Inc.
  • McDonald's Corp.
  • Performance Food Group Co.
  • Restaurant Brands International Inc.
  • Sodexo Group
  • Starbucks Corp.
  • YUM! Brands Inc.

PART 15: APPENDIX

  • Research methodology
  • List of abbreviations
  • Definition of market positioning of vendors

PART 16: EXPLORE TECHNAVIO

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