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フードサービスの世界市場:2017年〜2021年

Global Foodservice Market 2017-2021

発行 TechNavio (Infiniti Research Ltd.) 商品コード 299253
出版日 ページ情報 英文 91 Pages
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フードサービスの世界市場:2017年〜2021年 Global Foodservice Market 2017-2021
出版日: 2017年10月06日 ページ情報: 英文 91 Pages
概要

フードサービスとは、自宅外で調理された食品や飲料を販売し、購入した場所や、テイクアウトやデリバリーですぐに消費できる形態のサービスです。世界のフードサービス市場は、2017年〜2021年の期間中、CAGRが4.98%成長する見込みとなっておます。

当レポートでは、世界のフードサービス市場について調査分析を行い、市場概要、セグメント別考察、地域別考察、市場促進因子、主要企業などについて包括的に分析し、まとめています。

第1章 エグゼクティブサマリー

第2章 レポートの範囲

第3章 市場調査の方法

第4章 イントロダクション

  • 市場動向の概略
  • フードサービス産業の成長のための主な性能操作パラメーター

第5章 市場の状況

  • 市場概要
  • 市場規模と予測
  • ファイブフォース分析

第6章 市場セグメンテーション:部門別

  • 世界のフードサービス市場:部門別
  • 商用フードサービス
  • 非商用フードサービス

第7章 市場セグメンテーション:フードサービスシステム別

  • 従来型のフードサービスシステム
  • 集中型のフードサービスシステム
  • ファーストフード型フードサービスシステム
  • アッセンブリ―サーブ型フードサービスシステム

第8章 主要フードサービス部門の市場成長機会評価

第9章 市場セグメンテーション:地域別

  • 世界のフードサービス市場:地域別
  • アジア太平洋地域
  • 南北アメリカ
  • 欧州・中東・アフリカ

第10章 主要国

  • 米国
  • 中国
  • 日本
  • ブラジル
  • 英国

第11章 意思決定構造

第12章 市場成長促進因子と課題

第13章 市場動向

第14章 競合分析

  • 競合シナリオ
  • 商用フードサービスベンダーのの競合ポジショニング評価
  • 非商用フードサービスベンダーの競合ポジショニングサ
  • Aramark
  • Compass Group North America
  • Domino's
  • McDonald's
  • Restaurant Brands International
  • Sodexo
  • Starbucks
  • Yum! Brands
  • その他の有力なベンダー

第15章 付録

  • 略語一覧

図表

図表
  • Exhibit 01: Key performance operational parameters for growth of foodservice industry
  • Exhibit 02: Global foodservice market: Overview
  • Exhibit 03: Types of foodservice sectors
  • Exhibit 04: Global foodservice market 2016-2021 ($ billions)
  • Exhibit 05: Five forces analysis
  • Exhibit 06: Global foodservice market by sector 2016 and 2021 (% share of revenue)
  • Exhibit 07: Global commercial foodservice market 2016-2021 ($ billions)
  • Exhibit 08: Workforce participation rate of women in key countries 2014 (% of women aged 15 years and above)
  • Exhibit 09: Global non-commercial foodservice market 2016-2021 ($ billions)
  • Exhibit 10: Pros and cons of centralized foodservice system
  • Exhibit 11: Market growth opportunity for key foodservice sectors 2016-2021
  • Exhibit 12: Global foodservice market by geography 2016 and 2021 (% share of revenue)
  • Exhibit 13: Foodservice market in APAC 2016-2021 ($ billions)
  • Exhibit 14: Foodservice market in Americas 2016-2021 ($ billions)
  • Exhibit 15: Foodservice market in EMEA 2016-2021 ($ billions)
  • Exhibit 16: Major influencing factors for selection of restaurants in US
  • Exhibit 17: Percentage of overweight population aged 18 and above in China 2012-2014
  • Exhibit 18: Major influencing factors for selection of restaurants in China
  • Exhibit 19: Major influencing factors for selection of restaurants in Japan
  • Exhibit 20: Prevalence of celiac disease 2014 in (%)
  • Exhibit 21: Impact of natural disasters on foodservice market
  • Exhibit 22: Applications of Beacon technology in foodservice channels
  • Exhibit 23: Benefits of quick service restaurant kiosks
  • Exhibit 24: Packaging trends 2017-2021
  • Exhibit 25: Advantages of enhanced equipment from operator's point of view
  • Exhibit 26: Competitive positioning matrix for commercial foodservice players in 2016
  • Exhibit 27: Competitive positioning matrix for non-commercial foodservice players in 2016
  • Exhibit 28: Aramark: Overview of service segments
  • Exhibit 29: Compass Group North America: Overview of service segments
  • Exhibit 30: Domino's: Overview of food and beverages
  • Exhibit 31: Domino's: Recent developments
  • Exhibit 32: McDonald's: Overview of food and beverages
  • Exhibit 33: McDonald's: Recent developments
  • Exhibit 34: Restaurant Brands International: Overview of food and beverages
  • Exhibit 35: Restaurant Brands International: Recent developments
  • Exhibit 36: Sodexo: Overview of service segments
  • Exhibit 37: Starbucks: Overview of food and beverages
  • Exhibit 38: Starbucks: Recent developments
  • Exhibit 39: Yum! Brands: Overview of food and beverages
  • Exhibit 40: Recent developments
  • Exhibit 41: Other prominent market players

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目次
Product Code: IRTNTR14547

About Foodservice

Foodservice is also known as catering service. It includes all companies that engage in serving meals prepared outside homes. It includes restaurants, school and hospital cafeterias, and catering outlets. Foodservice restaurants are classified into two sectors: commercial and non-commercial foodservice. Commercial foodservice refers to market-oriented foodservice as the primary motive of commercial foodservice operators is to make profits. The growing demand for gluten-free food is expected to further propel the market's growth. Gluten-free food is prepared with great caution to avoid cross-contamination. The demand for gluten-free restaurants is increasing as consumers have become more aware of gluten intolerance and celiac disease.

Technavio's analysts forecast the global foodservice market to grow at a CAGR of 4.98% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of global foodservice market for 2017-2021. To calculate the market size, the report considers the revenue generated from sales of food and beverages sold through commercial and non-commercial foodservice sectors globally.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA

Technavio's report, Global Foodservice Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Aramark
  • Compass Group North America
  • Domino's
  • McDonald's
  • Restaurant Brands International
  • Sodexo
  • Starbucks
  • Yum!Brands

Other Prominent Vendors

  • Abela
  • American Dairy Queen
  • SONIC AMERICA'S DRIVE-IN BRAND PROPERTIES
  • Arby's
  • Autogrill
  • AVI Foodsystems
  • Ben E Keith
  • BON APPETIT MANAGEMENT COMPANY
  • Brock & Company
  • CulinArt
  • CARL'S JR. RESTAURANTS
  • Cajun Operating Company
  • Del Taco
  • Dicos
  • In-N-Out Burger
  • JACK IN THE BOX
  • Jollibee Foods
  • MOS FOOD SERVICES
  • Mr. Lee's
  • Papa John's International
  • Services Group of America
  • Telepizza Espana
  • The Little Caesars
  • Truitt Bros
  • Whataburger
  • White Castle Management

Market driver

  • Innovation and customization of food menus
  • For a full, detailed list, view our report

Market challenge

  • Fluctuations in food commodity prices
  • For a full, detailed list, view our report

Market trend

  • Innovative packaging
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction

  • Market outline
  • Key performance operational parameters for growth of foodservice industry

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by sector

  • Global foodservice market by sector
  • Global commercial foodservice market
  • Global non-commercial foodservice market

PART 07: Market segmentation by foodservice system

  • Global foodservice market by conventional foodservice system
  • Global foodservice market by centralized foodservice system
  • Global foodservice market by ready-prepared foodservice system
  • Global foodservice market by assembly serve foodservice system

PART 08: Market growth opportunity assessment for key foodservice sectors

  • Opportunity assessment for key foodservice sectors

PART 09: Geographical segmentation

  • Global foodservice market by geography
  • Foodservice market in APAC
  • Foodservice market in Americas
  • Foodservice market in EMEA

PART 10: Key leading countries

  • US
  • China
  • Japan
  • Brazil
  • UK

PART 11: Decision framework

PART 12: Drivers and challenges

  • Market drivers
  • Market challenges

PART 13: Market trends

  • Focus on technological enhancements
  • Innovative packaging
  • Growing popularity of fast-casual restaurants
  • Implementation of enhanced equipment

PART 14: Competitive analysis

  • Competitive scenario
  • Competitive positioning assessment for commercial foodservice players
  • Competitive positioning assessment for non-commercial foodservice players
  • Aramark
  • Compass Group North America
  • Domino's
  • McDonald's
  • Restaurant Brands International
  • Sodexo
  • Starbucks
  • Yum! Brands
  • Other prominent market players

PART 15: Appendix

  • List of abbreviations
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