デフォルト表紙
市場調査レポート
商品コード
1675656

食品用デンプン市場:原材料別、製品タイプ別、エンドユーザー別、地域別、2025-2033年

Food Starch Market by Raw Material (Maize, Wheat, Potato, Cassava, and Others), Product Type (Native Starch, Modified Starch, Starch Derivatives), End User (Business to Business, Business to Consumer), and Region 2025-2033


出版日
発行
IMARC
ページ情報
英文 140 Pages
納期
2~3営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
食品用デンプン市場:原材料別、製品タイプ別、エンドユーザー別、地域別、2025-2033年
出版日: 2025年03月01日
発行: IMARC
ページ情報: 英文 140 Pages
納期: 2~3営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

食品用デンプン市場の世界市場規模は2024年に271億米ドルに達しました。今後、IMARC Groupは、市場は2033年までに405億米ドルに達し、2025年から2033年にかけて4.33%の成長率(CAGR)を示すと予測しています。万能食材としての食品用デンプンの利用、加工食品や簡便食品への需要の増加、食品・飲料(F&B)の急激な成長が市場を牽引する要因のひとつです。

食品用デンプンは、トウモロコシ、小麦、米、ジャガイモ、タピオカなど様々な植物由来の複合炭水化物です。デンプンはこれらの供給源から抽出された後、不純物を除去し機能特性を向上させるために加工されます。食品用デンプンは、食品の保存性を向上させ、保存中に食品が壊れるのを防ぐ、食品産業における万能成分です。食品用デンプンには数多くの種類があり、それぞれに独自の性質や特徴があります。例えば、熱や酸に強いデンプンもあり、酸性食品や高温加工に最適です。また、消化しやすいデンプンもあり、特定の食事制限を必要とする人向けの製品に使用することができます。近年、食品・飲料(F&B)業界の急激な成長により、食品用デンプンの人気が高まっています。

食品用デンプン市場動向:

市場を牽引する主な要因の1つは、食品業界における増粘剤、安定剤、結合剤としての食品用デンプンの利用が増加していることです。さらに、加工食品や簡便食品に対する需要の高まりが、市場の明るい見通しを生み出しています。これ以外にも、多忙なライフスタイルや食生活の変化に伴い、消費者は食品澱粉の使用を必要とする調理済みの食事、スナック、ベーカリー製品を選ぶ傾向が強まっており、市場成長にプラスの影響を与えています。これに伴い、食品加工における大幅な技術進歩もまた、食品用デンプンの用途拡大に重要な役割を果たしており、それによって世界的に需要が拡大しています。さらに、健康への関心が高まるにつれて、消費者はより健康的な食品を選ぶようになっています。このため、食品用デンプンのような機能性原材料の需要が増加し、食品業界のメーカーに新たな機会が生まれると予想されます。こうした要因とは別に、消費者の間でクリーンラベルや天然食品素材に対する意識が高まっていることも、天然素材や加工度の低い素材を使用した製品を求める消費者を後押ししています。食品用デンプンはトウモロコシ、小麦、ジャガイモなど様々な天然源に由来するため、ナチュラルでクリーンラベルの製品を求める消費者にとって魅力的な原材料であり、これが製品需要を加速させています。これとは別に、グルテンフリー製品の人気の高まりも、多くの食品においてグルテンの代用品として使用できるため、グルテンフリー食品の製造業者にとって貴重な原材料となっており、食品用デンプンの需要を促進しています。

本レポートで扱う主な質問

  • 世界の食品用デンプン市場はこれまでどのように推移してきたか?
  • 世界の食品用デンプン市場における促進要因、抑制要因、機会は何か?
  • 各促進要因、抑制要因、機会が世界の食品用デンプン市場に与える影響は?
  • 主要な地域市場とは?
  • 最も魅力的な食品用デンプン市場はどの国か?
  • 原材料に基づく市場内訳は?
  • 食品用デンプン市場で最も魅力的な原材料は何か?
  • 製品タイプ別の市場内訳は?
  • 食品用デンプン市場で最も魅力的な製品タイプは?
  • エンドユーザー別の市場内訳は?
  • 食品用デンプン市場で最も魅力的なエンドユーザーは?
  • 世界の食品用デンプン市場の競合構造は?
  • 世界の食品用デンプン市場における主要プレイヤー/企業は?

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要業界動向

第5章 世界の食品用デンプン市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場予測

第6章 市場内訳:原材料別

  • トウモロコシ
  • 小麦
  • じゃがいも
  • キャッサバ
  • その他

第7章 市場内訳:製品タイプ別

  • 天然デンプン
  • 変性デンプン
  • デンプン誘導体

第8章 市場内訳:エンドユーザー別

  • B2B
    • 主要セグメント
      • 菓子類
      • ベーカリー
      • 乳製品
      • 飲料
      • その他
  • B2C

第9章 市場内訳:地域別

  • 北米
    • 米国
    • カナダ
  • アジア太平洋地域
    • 中国
    • 日本
    • インド
    • 韓国
    • オーストラリア
    • インドネシア
    • その他
  • 欧州
    • ドイツ
    • フランス
    • 英国
    • イタリア
    • スペイン
    • ロシア
    • その他
  • ラテンアメリカ
    • ブラジル
    • メキシコ
    • その他
  • 中東・アフリカ
    • 市場内訳:国別

第10章 促進要因・抑制要因・機会

  • 概要
  • 促進要因
  • 抑制要因
  • 機会

第11章 バリューチェーン分析

第12章 ポーターのファイブフォース分析

  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第13章 価格分析

第14章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • AGRANA Beteiligungs-AG(AGRANA Zucker, Starke und Frucht Holding AG)
    • Archer-Daniels-Midland Company
    • BENEO(Sudzucker Group)
    • Cargill Incorporated
    • Grain Processing Corporation(Kent Corporation)
    • Ingredion Inc
    • Roquette Freres
    • Royal Avebe
    • Sonish Starch Technology Co. Ltd.
    • SPAC Starch Products(India)Private Limited
    • Tereos
図表

List of Figures

  • Figure 1: Global: Food Starch Market: Major Drivers and Challenges
  • Figure 2: Global: Food Starch Market: Sales Value (in Billion USD), 2019-2024
  • Figure 3: Global: Food Starch Market Forecast: Sales Value (in Billion USD), 2025-2033
  • Figure 4: Global: Food Starch Market: Breakup by Raw Material (in %), 2024
  • Figure 5: Global: Food Starch Market: Breakup by Product Type (in %), 2024
  • Figure 6: Global: Food Starch Market: Breakup by End User (in %), 2024
  • Figure 7: Global: Food Starch Market: Breakup by Region (in %), 2024
  • Figure 8: Global: Food Starch (Maize) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 9: Global: Food Starch (Maize) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 10: Global: Food Starch (Wheat) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 11: Global: Food Starch (Wheat) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 12: Global: Food Starch (Potato) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 13: Global: Food Starch (Potato) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 14: Global: Food Starch (Cassava) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 15: Global: Food Starch (Cassava) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 16: Global: Food Starch (Other Raw Materials) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 17: Global: Food Starch (Other Raw Materials) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 18: Global: Food Starch (Native Starch) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 19: Global: Food Starch (Native Starch) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 20: Global: Food Starch (Modified Starch) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 21: Global: Food Starch (Modified Starch) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 22: Global: Food Starch (Starch Derivatives) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 23: Global: Food Starch (Starch Derivatives) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 24: Global: Food Starch (Business to Business) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 25: Global: Food Starch (Business to Business) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 26: Global: Food Starch (Business to Consumer) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 27: Global: Food Starch (Business to Consumer) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 28: North America: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 29: North America: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 30: United States: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 31: United States: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 32: Canada: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 33: Canada: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 34: Asia-Pacific: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 35: Asia-Pacific: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 36: China: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 37: China: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 38: Japan: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 39: Japan: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 40: India: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 41: India: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 42: South Korea: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 43: South Korea: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 44: Australia: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 45: Australia: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 46: Indonesia: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 47: Indonesia: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 48: Others: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 49: Others: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 50: Europe: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 51: Europe: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 52: Germany: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 53: Germany: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 54: France: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 55: France: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 56: United Kingdom: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 57: United Kingdom: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 58: Italy: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 59: Italy: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 60: Spain: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 61: Spain: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 62: Russia: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 63: Russia: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 64: Others: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 65: Others: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 66: Latin America: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 67: Latin America: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 68: Brazil: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 69: Brazil: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 70: Mexico: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 71: Mexico: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 72: Others: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 73: Others: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 74: Middle East and Africa: Food Starch Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 75: Middle East and Africa: Food Starch Market: Breakup by Country (in %), 2024
  • Figure 76: Middle East and Africa: Food Starch Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 77: Global: Food Starch Industry: Drivers, Restraints, and Opportunities
  • Figure 78: Global: Food Starch Industry: Value Chain Analysis
  • Figure 79: Global: Food Starch Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Food Starch Market: Key Industry Highlights, 2024 & 2033
  • Table 2: Global: Food Starch Market Forecast: Breakup by Raw Material (in Million USD), 2025-2033
  • Table 3: Global: Food Starch Market Forecast: Breakup by Product Type (in Million USD), 2025-2033
  • Table 4: Global: Food Starch Market Forecast: Breakup by End User (in Million USD), 2025-2033
  • Table 5: Global: Food Starch Market Forecast: Breakup by Region (in Million USD), 2025-2033
  • Table 6: Global: Food Starch Market: Competitive Structure
  • Table 7: Global: Food Starch Market: Key Players
目次
Product Code: SR112025A7584

The global food starch market size reached USD 27.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 40.5 Billion by 2033, exhibiting a growth rate (CAGR) of 4.33% during 2025-2033. The utilization of food starch as a versatile ingredient, increasing demand for processed and convenience foods, and exponential growth in the food and beverage (F&B) represent some of the factors driving the market.

Food starch is a complex carbohydrate derived from various plant sources such as corn, wheat, rice, potatoes, and tapioca. The starch is extracted from these sources and then processed to remove impurities and improve its functional properties. Food starch is a versatile ingredient in the food industry that improve the shelf life of foods and prevent them from breaking down during storage. There are numerous types of food starch available, each with its own unique properties and characteristics. For instance, some starches are more resistant to heat and acid, making them ideal for acidic foods or high-temperature processing. Other starches are more easily digestible and can be used in products designed for people with specific dietary needs. In recent years, food starch has gained traction due to the exponential growth in the food and beverage (F&B) industry.

Food Starch Market Trends:

One of the primary factors driving the market is the rising utilization of food starch as a thickener, stabilizer, and binding agent in the food industry. Additionally, the increasing demand for processed and convenience foods is creating a positive market outlook. Other than this, with busy lifestyles and changing dietary habits, consumers are increasingly opting for ready-to-eat meals, snacks, and bakery products, which require the use of food starch, thus positively influencing the market growth. In line with this, significant technological advancements in food processing have also played a significant role in expanding food starch applications, thereby escalating its demand globally. Furthermore, with the growing health concerns, consumers are choosing healthier food options. Due to this, the demand for functional ingredients like food starch is expected to increase, creating new opportunities for manufacturers in the food industry. Apart from these factors, the increasing awareness among consumers about the clean-label and natural food ingredients has encouraged them to look for products that are made with natural and minimally processed ingredients. This has accelerated the product demand as food starch is derived from various natural sources, including corn, wheat, and potatoes, making it an attractive ingredient for consumers who are seeking natural and clean-label products. Apart from this, the increasing popularity of gluten-free products is also driving the demand for food starch as it can be used as a substitute for gluten in many food products, making it a valuable ingredient for manufacturers of gluten-free foods.

Key Market Segmentation:

Raw Material Insights:

  • Maize
  • Wheat
  • Potato
  • Cassava
  • Others

Product Type Insights:

  • Native Starch
  • Modified Starch
  • Starch Derivatives

End User Insights:

  • Business to Business
  • Confectionary
  • Bakery
  • Dairy
  • Beverages
  • Others
  • Business to Consumer

Regional Insights:

  • North America
  • United States
  • Canada
  • Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
  • Latin America
  • Brazil
  • Mexico
  • Others
  • Middle East and Africa
  • The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America was the largest market for food starch. Some of the factors driving the North America food starch market included growing demand for processed and convenience foods, the increasing health concerns among consumers, and the advancements in food processing technology.

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the global food starch market. Detailed profiles of all major companies have also been provided. Some of the companies covered include AGRANA Beteiligungs-AG (AGRANA Zucker, Starke, Starke und Frucht Holding AG), Archer-Daniels-Midland Company, BENEO (Sudzucker Group), Cargill Incorporated, Grain Processing Corporation (Kent Corporation), Ingredion Inc., Roquette Freres, Royal Avebe, Sonish Starch Technology Co. Ltd., SPAC Starch Products (India) Private Limited, Tereos, etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.

Key Questions Answered in This Report:

  • How has the global food starch market performed so far, and how will it perform in the coming years?
  • What are the drivers, restraints, and opportunities in the global food starch market?
  • What is the impact of each driver, restraint, and opportunity on the global food starch market?
  • What are the key regional markets?
  • Which countries represent the most attractive food starch market?
  • What is the breakup of the market based on the raw material?
  • Which is the most attractive raw material in the food starch market?
  • What is the breakup of the market based on the product type?
  • Which is the most attractive product type in the food starch market?
  • What is the breakup of the market based on the end user?
  • Which is the most attractive end user in the food starch market?
  • What is the competitive structure of the global food starch market?
  • Who are the key players/companies in the global food starch market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Food Starch Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Raw Material

  • 6.1 Maize
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Wheat
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Potato
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Cassava
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast
  • 6.5 Others
    • 6.5.1 Market Trends
    • 6.5.2 Market Forecast

7 Market Breakup by Product Type

  • 7.1 Native Starch
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Modified Starch
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Starch Derivatives
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast

8 Market Breakup by End User

  • 8.1 Business to Business
    • 8.1.1 Market Trends
    • 8.1.2 Key Segments
      • 8.1.1.1 Confectionery
      • 8.1.1.2 Bakery
      • 8.1.1.3 Dairy
      • 8.1.1.4 Beverages
      • 8.1.1.5 Others
    • 8.1.3 Market Forecast
  • 8.2 Business to Consumer
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast

9 Market Breakup by Region

  • 9.1 North America
    • 9.1.1 United States
      • 9.1.1.1 Market Trends
      • 9.1.1.2 Market Forecast
    • 9.1.2 Canada
      • 9.1.2.1 Market Trends
      • 9.1.2.2 Market Forecast
  • 9.2 Asia-Pacific
    • 9.2.1 China
      • 9.2.1.1 Market Trends
      • 9.2.1.2 Market Forecast
    • 9.2.2 Japan
      • 9.2.2.1 Market Trends
      • 9.2.2.2 Market Forecast
    • 9.2.3 India
      • 9.2.3.1 Market Trends
      • 9.2.3.2 Market Forecast
    • 9.2.4 South Korea
      • 9.2.4.1 Market Trends
      • 9.2.4.2 Market Forecast
    • 9.2.5 Australia
      • 9.2.5.1 Market Trends
      • 9.2.5.2 Market Forecast
    • 9.2.6 Indonesia
      • 9.2.6.1 Market Trends
      • 9.2.6.2 Market Forecast
    • 9.2.7 Others
      • 9.2.7.1 Market Trends
      • 9.2.7.2 Market Forecast
  • 9.3 Europe
    • 9.3.1 Germany
      • 9.3.1.1 Market Trends
      • 9.3.1.2 Market Forecast
    • 9.3.2 France
      • 9.3.2.1 Market Trends
      • 9.3.2.2 Market Forecast
    • 9.3.3 United Kingdom
      • 9.3.3.1 Market Trends
      • 9.3.3.2 Market Forecast
    • 9.3.4 Italy
      • 9.3.4.1 Market Trends
      • 9.3.4.2 Market Forecast
    • 9.3.5 Spain
      • 9.3.5.1 Market Trends
      • 9.3.5.2 Market Forecast
    • 9.3.6 Russia
      • 9.3.6.1 Market Trends
      • 9.3.6.2 Market Forecast
    • 9.3.7 Others
      • 9.3.7.1 Market Trends
      • 9.3.7.2 Market Forecast
  • 9.4 Latin America
    • 9.4.1 Brazil
      • 9.4.1.1 Market Trends
      • 9.4.1.2 Market Forecast
    • 9.4.2 Mexico
      • 9.4.2.1 Market Trends
      • 9.4.2.2 Market Forecast
    • 9.4.3 Others
      • 9.4.3.1 Market Trends
      • 9.4.3.2 Market Forecast
  • 9.5 Middle East and Africa
    • 9.5.1 Market Trends
    • 9.5.2 Market Breakup by Country
    • 9.5.3 Market Forecast

10 Drivers, Restraints, and Opportunities

  • 10.1 Overview
  • 10.2 Drivers
  • 10.3 Restraints
  • 10.4 Opportunities

11 Value Chain Analysis

12 Porters Five Forces Analysis

  • 12.1 Overview
  • 12.2 Bargaining Power of Buyers
  • 12.3 Bargaining Power of Suppliers
  • 12.4 Degree of Competition
  • 12.5 Threat of New Entrants
  • 12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

  • 14.1 Market Structure
  • 14.2 Key Players
  • 14.3 Profiles of Key Players
    • 14.3.1 AGRANA Beteiligungs-AG (AGRANA Zucker, Starke und Frucht Holding AG)
      • 14.3.1.1 Company Overview
      • 14.3.1.2 Product Portfolio
      • 14.3.1.3 Financials
      • 14.3.1.4 SWOT Analysis
    • 14.3.2 Archer-Daniels-Midland Company
      • 14.3.2.1 Company Overview
      • 14.3.2.2 Product Portfolio
      • 14.3.2.3 Financials
      • 14.3.2.4 SWOT Analysis
    • 14.3.3 BENEO (Sudzucker Group)
      • 14.3.3.1 Company Overview
      • 14.3.3.2 Product Portfolio
    • 14.3.4 Cargill Incorporated
      • 14.3.4.1 Company Overview
      • 14.3.4.2 Product Portfolio
      • 14.3.4.3 SWOT Analysis
    • 14.3.5 Grain Processing Corporation (Kent Corporation)
      • 14.3.5.1 Company Overview
      • 14.3.5.2 Product Portfolio
    • 14.3.6 Ingredion Inc
      • 14.3.6.1 Company Overview
      • 14.3.6.2 Product Portfolio
      • 14.3.6.3 Financials
      • 14.3.6.4 SWOT Analysis
    • 14.3.7 Roquette Freres
      • 14.3.7.1 Company Overview
      • 14.3.7.2 Product Portfolio
      • 14.3.7.3 SWOT Analysis
    • 14.3.8 Royal Avebe
      • 14.3.8.1 Company Overview
      • 14.3.8.2 Product Portfolio
    • 14.3.9 Sonish Starch Technology Co. Ltd.
      • 14.3.9.1 Company Overview
      • 14.3.9.2 Product Portfolio
    • 14.3.10 SPAC Starch Products (India) Private Limited
      • 14.3.10.1 Company Overview
      • 14.3.10.2 Product Portfolio
    • 14.3.11 Tereos
      • 14.3.11.1 Company Overview
      • 14.3.11.2 Product Portfolio
      • 14.3.11.3 SWOT Analysis

Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.