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市場調査レポート
商品コード
1541497
コラーゲン市場レポート:供給源、製品、用途、地域別、2024~2032年Collagen Market Report by Source, Product, Application, and Region 2024-2032 |
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カスタマイズ可能
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コラーゲン市場レポート:供給源、製品、用途、地域別、2024~2032年 |
出版日: 2024年08月10日
発行: IMARC
ページ情報: 英文 136 Pages
納期: 2~3営業日
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世界のコラーゲン市場規模は2023年に100億米ドルに達しました。今後、IMARC Groupは、市場は2032年までに169億米ドルに達し、2024~2032年の間に5.8%の成長率(CAGR)を示すと予測しています。飲食品(F&B)業界における製品利用の増加、化粧品やパーソナルケア製品におけるコラーゲン需要の増加、広範な研究開発(R&D)活動は、市場を推進する主要要因の一部です。
コラーゲンは、人体の様々な組織や器官の構造的完全性と強度の維持を助ける必須タンパク質を指します。牛、魚、豚、サケ、タラ、ティラピア、鶏、家禽、羊から商業的に生産されます。コラーゲンは、食品、化粧品、創傷治癒、組織工学、栄養補助食品、健康補助食品、繊維製品、スキンケア製品などに広く使用されています。肌の弾力性を促進し、シワを目立たなくし、関節の可動性を高め、骨を強化し、健康的な消化をサポートします。コラーゲンはまた、健康的な血流を維持し、心臓血管の健康をサポートし、動脈硬化などの症状のリスクを最小限に抑えるのに役立ちます。
健康とウェルネスに関する消費者の意識の高まりは、市場の成長を促進する要因の一つです。コラーゲンは、構造的な筋肉をサポートし、皮膚、骨、腱、靭帯、軟骨、血管を強化するために広く消費されています。加えて、スポーツや関連活動への消費者の参加増加に起因する健康補助食品や栄養補助食品における製品利用の増加が、市場成長に好影響を与えています。さらに、犬、猫、その他の動物の関節の健康、可動性、全体的な幸福を改善するために、ペットケア産業における製品採用の増加が市場の成長を支えています。これとは別に、合成の代替品と比較してより良い健康上の利点を提供する天然でサステイナブル成分への需要の高まりが、市場の成長に寄与しています。その他、高齢者人口の増加、オンライン小売店での製品入手の普及、生活習慣病の有病率の増加、天然でサステイナブル成分への需要の高まりなどが、市場成長を促進すると予測されます。
飲食品業界における製品利用の増加
コラーゲンは豊富なタンパク質源であるため、プロテインバー、飲食品、エネルギーレベルを高める粉末の製造に理想的であり、飲食品(F&B)産業で数多くの用途が見出されています。さらに、ヨーグルト、アイスクリーム、ソーセージ、クリーム、加工肉などの食感や口当たりを良くするために広く利用されていることも、市場成長に拍車をかけています。これとは別に、ドレッシング、ソース、スープ、飲料、マヨネーズにおける乳化剤と安定剤としての製品用途の増加が市場成長に寄与しています。さらに、軽くてエアリーな食感に寄与する起泡特性により、ムース、デザート、ホイップトッピングでの製品利用が増加していることも、市場成長に好影響を与えています。
化粧品やパーソナルケア製品におけるコラーゲン需要の拡大
コラーゲンは、クリーム、美容液、マスクなどのアンチエイジング製品に広く使用されており、保湿を提供し、肌の自然なコラーゲン生成をサポートすることで、若々しく若返った外見を促進します。さらに、様々なパーソナルケア製品において保湿剤として働き、肌の潤い、柔らかさ、しなやかさを保ちます。これとは別に、コラーゲンはリップマスクやリップクリームなどのリップケア製品に使用され、唇の質感や状態を改善し、乾燥を抑え、滑らかな外観を促進します。さらに、コンディショナー、シャンプー、トリートメントなど、傷んだ髪に栄養を与えて修復し、輝きを高め、より太く健康的な髪を促進するための様々なヘアケア製品への製品採用が拡大していることも、市場成長にプラスの影響を与えています。
広範な研究開発(R&D)活動
従来のコラーゲンよりも分子量が小さく、生物活性が強化された海洋性コラーゲンペプチドの採用が、市場成長に弾みをつけています。さらに、コラーゲンを生産するための微生物発酵技術の最近の動向は、より良い収率を提供し、生産プロセスのスケーラビリティ、持続可能性、効率を向上させ、市場の成長をサポートしています。さらに、カプセル化技術、ナノエマルジョン、リポソームデリバリーシステムなど、コラーゲンとそれに関連する生物活性化合物の安定性、生物学的利用能、標的送達を強化する高度なドラッグデリバリーシステムの開拓が、市場成長にプラスの影響を与えています。これとは別に、高圧処理(HPP)技術を利用して、本来の構造と機能性を維持したまま動物由来のコラーゲンを抽出することが、市場の成長に好影響を与えています。
The global collagen market size reached US$ 10.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 16.9 Billion by 2032, exhibiting a growth rate (CAGR) of 5.8% during 2024-2032. The increasing product utilization in the food and beverage (F&B) industry, growing demand for collagen in cosmetics and personal care products, and extensive research and development (R&D) activities are some of the major factors propelling the market.
Collagen refers to an essential protein that aids in maintaining the structural integrity and strength of various tissues and organs in the human body. It is commercially produced from cattle, fish, pigs, salmon, cod, tilapia, chicken, poultry, and sheep. Collagen is widely used in food products, cosmetics, wound healing, tissue engineering, nutraceuticals, health supplements, textiles, and skin care products. It promotes skin elasticity, reduces the appearance of wrinkles, improves joint mobility, strengthens bones, and supports healthy digestion. Collagen also aids in maintaining healthy blood flow, supporting cardiovascular health, and minimizing the risk of conditions such as atherosclerosis.
The increasing awareness among consumers regarding health and wellness is one of the factors catalyzing the market growth. Collagen is widely consumed to provide support to structural muscles and strengthen skin, bones, tendons, ligaments, cartilage, and blood vessels. In addition, the growing product utilization in health supplements and nutraceuticals owing to the increasing consumer participation in sports and allied activities is favoring the market growth. Furthermore, the rising product adoption in the pet care industry to improve the joint health, mobility, and overall well-being of dogs, cats, and other animals is supporting the market growth. Apart from this, the growing demand for natural and sustainable ingredients that offer better health benefits compared to synthetic alternatives is contributing to the market growth. Other factors, including rising geriatric population, widespread product availability across online retail stores, the increasing prevalence of lifestyle diseases, and the growing demand for natural and sustainable ingredients, are anticipated to drive the market growth.
The increasing product utilization in the food and beverage industry
Collagen finds numerous applications in the food and beverage (F&B) industry, as it is a rich source of protein, making it ideal for producing protein bars, beverages, and powders to boost energy levels. Furthermore, the widespread product utilization to enhance the texture and mouthfeel of yogurts, ice creams, sausages, creams, and processed meat is providing an impetus to the market growth. Apart from this, the increasing product application as an emulsifier and stabilizer in dressings, sauces, soups, beverages, and mayonnaise is contributing to the market growth. Moreover, the growing product utilization in mousses, desserts, and whipped toppings, owing to its foaming properties that contribute to the light and airy texture, is favoring the market growth.
The growing demand for collagen in cosmetics and personal care products
Collagen is widely used in anti-aging products, such as creams, serums, and masks, to promote a youthful and rejuvenated appearance by providing hydration and supporting the skin's natural collagen production. Moreover, it acts as a moisturizer in various personal care products to keep skin hydrated, soft, and supple. Apart from this, collagen is used in lip care products, such as lip masks and lip balms, to improve the texture and condition of the lips, reduce dryness, and promote a smoother appearance. Furthermore, the growing product adoption in various hair care products, such as conditioners, shampoos, and treatments to help nourish and repair damaged hair, enhance shine, and promote thicker and healthier-looking strands, is positively influencing the market growth.
Extensive research and development (R&D) activities
The introduction of marine collagen peptides that possess smaller molecular weight and enhanced bioactivity compared to traditional collagen forms is providing an impetus to the market growth. Furthermore, the recent development of microbial fermentation techniques to produce collagen, which offers better yield and improves the scalability, sustainability, and efficiency of the production process, is supporting the market growth. Additionally, the development of advanced drug delivery systems, such as Encapsulation technologies, nanoemulsions, and liposomal delivery systems, which enhance the stability, bioavailability, and targeted delivery of collagen and its associated bioactive compounds, is positively influencing the market growth. Apart from this, the utilization of the high-pressure processing (HPP) technique to extract collagen from animal sources while preserving its native structure and functionality is favoring the market growth.
IMARC Group provides an analysis of the key trends in each segment of the global collagen market report, along with forecasts at the global, regional, and country levels from 2024-2032. Our report has categorized the market based on source, product, and application.
Bovine
Porcine
Poultry
Marine
Others
Bovine dominates the collagen market
The report has provided a detailed breakup and analysis of the collagen market based on the source. This includes bovine, porcine, poultry, marine, and others. According to the report, bovine represented the largest market segment.
Bovine is dominating the collagen market owing to its abundant availability, which ensures a stable and consistent supply for manufacturers. Furthermore, bovine collagen offers a high degree of structural similarity with its human counterpart, thus making it a suitable choice for various applications, including food processing, skincare, and hair care. Apart from this, collagen sourced from bovine is highly cost-effective, which contributes to its large-scale production and applications across various industries. Moreover, the increasing demand for collagen sourced from bovines as it exhibits excellent compatibility with different formulation processes.
Gelatin
Hydrolyzed Collagen
Native Collagen
Synthetic Collagen
Others
Gelatin dominates the collagen market
The report has provided a detailed breakup and analysis of the collagen market based on the product. This includes gelatin, hydrolyzed collagen, native collagen, synthetic collagen, and others. According to the report, gelatin represented the largest market segment.
Gelatin is dominating the collagen market owing to its widespread applications in the food and beverage (F&B) industry as a gelling, stabilizing, and texturizing agent. Moreover, it possesses unique functional properties, such as high water-holding capacity and film-forming properties, which aid in retaining moisture, extending product shelf-life, and enhancing texture. Furthermore, its widespread availability due to the presence of a well-established supply chain and distribution network is acting as another growth-inducing factor. Additionally, gelatin has a long history of consumption and a well-documented safety profile, which further contributes to its market growth.
Food and Beverages
Functional Food
Functional Beverages
Dietary Supplements
Confectionary
Desserts
Meat Processing
Healthcare
Bone and Joint Health Supplements
Wound Dressing
Tissue Regeneration
Medical Implants
Cardiology
Drug Delivery
Cosmetics
Beauty Supplements (Nutricosmetics)
Topical Cosmetic Products
Others
Healthcare dominates the collagen market
The report has provided a detailed breakup and analysis of the collagen market based on the application. This includes food and beverages (functional food, functional beverages, dietary supplements, confectionary, desserts, and meat processing), healthcare (bone and joint health supplements, wound dressing, tissue regeneration, medical implants, cardiology, and drug delivery), cosmetics (beauty supplements (nutricosmetics) and topical cosmetic products) and others. According to the report, healthcare represented the largest market segment.
Collagen finds numerous applications in the healthcare industry owing to its excellent biocompatibility. It is widely used as a biomaterial in medical devices, tissue engineering, and regenerative medicine, as it can be easily processed into scaffolds, films, and matrices to support cell growth, tissue repair, and wound healing. Furthermore, collagen is widely used in orthopedic applications, such as bone graft substitutes, cartilage repair, and joint reconstruction, as it shares similarities with natural tissues. Apart from this, collagen-based materials support tissue regeneration in the oral cavity, which further helps in bone and gum healing. In addition, it acts as a carrier for the controlled release of drugs and bioactive molecules, owing to its biodegradability and biocompatibility.
North America
United States
Canada
Asia-Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
Europe exhibits a clear dominance in the market, accounting for the largest collagen market share
The report has also provided a comprehensive analysis of all the major regional markets, which includes North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Europe represented the largest market segment.
Europe is dominating the collagen market due to the presence of a robust network of established collagen manufacturers, suppliers, and research institutions. Furthermore, the implementation of strict regulations by several regional governments to ensure the safety, efficacy, and quality of collagen products is favoring the market growth. Moreover, the growing demand for natural and clean-label products among the regional population due to rising health consciousness among consumers is providing an impetus to the market growth. Furthermore, the widespread adoption of collagen-based products in wound care, tissue engineering, regenerative medicine, and medical devices in the region is contributing to market growth. Additionally, the presence of a well-established trade and export infrastructure, which allows European manufacturers to cater to domestic and global demand, is facilitating the market growth.
Leading companies in the collagen market are investing in developing new and innovative products to expand their portfolio and cater to increase consumer demands. Furthermore, several key players are engaged in strategic partnerships with distributors, retailers, and industrial stakeholders to tap into new markets and strengthen their existing foothold. Moreover, the increasing marketing and branding efforts by manufacturers through digital marketing channels, social media, influencer partnerships, and collaborations with healthcare professionals to create awareness about the benefits of collagen and educate consumers about their product offerings are supporting the market growth. Additionally, several top companies are leveraging online retail platforms to ensure the availability and visibility of their products across various regions.
Advanced BioMatrix Inc.
Collagen Solutions Plc (Rosen's Diversified Inc.)
Connoils LLC
Croda International Plc
Gelita AG
Gelnex
ITALGELATINE S.p.A.
Koninklijke DSM N.V.
Lapi Gelatine S.p.a.
Nippi Collagen NA Inc. (Nippi Inc)
Nitta Gelatin NA Inc.
Rousselot (Darling Ingredients)
Tessenderlo Group.
In April 2023, Gelita AG launched a fast-setting gelatin called CONFIXX that allows for the starch-free production of gummies with a sensory profile that has previously only been attainable with a starch-based manufacturing process. CONFIXX will make the production of gelatin-based gummies possible with virtually any active ingredients, including collagen peptides, melatonin, vitamins, and minerals.
In April 2023, Gelnex was acquired by Darling Ingredients Inc., a leading company that turns food waste into sustainable products. This acquisition was aimed at increasing the Darling's production capacity of collagen to meet rising global demand.
In April 2022, Lapi Gelatine S.p.a announced that it had obtained the Aquaculture Stewardship Council (ASC) certification for its fish gelatin and collagen products.