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グルテンフリーパスタ市場：世界の産業動向、シェア、市場規模、成長、機会、2023-2028年予測

Gluten-Free Pasta Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
出版日: | 発行: IMARC | ページ情報: 英文 142 Pages | 納期: 2～3営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=155.76円
グルテンフリーパスタ市場：世界の産業動向、シェア、市場規模、成長、機会、2023-2028年予測
出版日: 2023年07月05日
発行: IMARC
ページ情報: 英文 142 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

市場概要：

世界のグルテンフリーパスタ市場規模は2022年に12億米ドルに達しました。今後、IMARC Groupは、市場は2028年までに18億米ドルに達し、2023年から2028年の間に6.8%の成長率（CAGR）を示すと予測しています。

グルテンフリーパスタは、トウモロコシ、米、ジャガイモ、その他のグルテンフリー粉を使って調理される麺の一種です。ミネラル、栄養素、抗酸化物質が豊富で、関節炎、心臓発作や脳卒中、乳がんや大腸がん、糖尿病、てんかんや発作などの慢性疾患の予防や健康増進に役立ちます。ノンカロリーで、減量、コレステロール低下、血糖値調整、便秘に効果があります。筋肉、皮膚、骨を健康に保つアミノ酸を供給します。現在、セリアック病やグルテンアレルギーを持つ人の数が増加しており、これが世界中でグルテンフリーパスタの需要を喚起しています。

グルテンフリーパスタ市場の動向：

グルテンフリー製品の利点に関する大衆の意識の高まりは、市場を牽引する重要な要因の一つです。また、世界のライフスタイルの変化と労働人口の増加により、すぐに食べられる（RTE）食品の需要が増加しています。これは、急成長する食品・飲料（F&B）産業とともに市場の成長を促進しています。さらに、有毒化学物質、抗生物質、成長ホルモンに対する高い耐性を理由に、消費者の間で非遺伝子組み換え（GMO）食品に対する需要が高まっていることも、市場にプラスの影響を与えています。これに加え、パスタの大量生産と健康志向の高まりが相まって、業界の投資家に有利な成長機会を提供しています。これとは別に、いくつかの国の政府はグルテンフリー食品の使用を推進しています。これに伴い、主な市場プレーヤーは研究開発（R&D）活動に投資し、魅力的なパッケージでユニークなバリエーションを提供しており、市場成長の強化が期待されています。

本レポートで扱う主な質問

  • グルテンフリーパスタの世界市場はこれまでどのように推移し、今後どのように推移するのか？
  • COVID-19が世界のグルテンフリーパスタ市場に与えた影響は？
  • 主要な地域市場は？
  • 製品タイプ別の市場内訳は？
  • タイプ別の市場内訳は？
  • 原料別の市場内訳は？
  • 流通チャネル別の市場内訳は？
  • 業界のバリューチェーンにおける様々な段階とは？
  • 業界の主な促進要因と課題は何か？
  • グルテンフリーパスタの世界市場構造と主要プレーヤーは？
  • 業界の競合の程度は？

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査目的
  • 利害関係者
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要産業動向

第5章 世界のグルテンフリーパスタ市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場予測

第6章 市場内訳：製品タイプ別

  • 玄米パスタ
    • 市場動向
    • 市場予測
  • キヌアパスタ
    • 市場動向
    • 市場予測
  • ひよこ豆パスタ
    • 市場動向
    • 市場予測
  • マルチグレインパスタ
    • 市場動向
    • 市場予測

第7章 市場内訳：タイプ別

  • 乾燥
    • 市場動向
    • 市場予測
  • チルド/生鮮
    • 市場動向
    • 市場予測
  • 缶詰/プリザーブド
    • 市場動向
    • 市場予測

第8章 市場内訳：原料別

  • 米
    • 市場動向
    • 市場予測
  • とうもろこし
    • 市場動向
    • 市場予測
  • 雑穀
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第9章 市場内訳：流通チャネル別

  • スーパーマーケット、ハイパーマーケット
    • 市場動向
    • 市場予測
  • 小売店
    • 市場動向
    • 市場予測
  • コンビニエンスストア
    • 市場動向
    • 市場予測
  • オンラインストア
    • 市場動向
    • 市場予測

第10章 市場内訳：地域別

  • 北米
    • 米国
      • 市場動向
      • 市場予測
    • カナダ
      • 市場動向
      • 市場予測
  • アジア太平洋
    • 中国
      • 市場動向
      • 市場予測
    • 日本
      • 市場動向
      • 市場予測
    • インド
      • 市場動向
      • 市場予測
    • 韓国
      • 市場動向
      • 市場予測
    • オーストラリア
      • 市場動向
      • 市場予測
    • インドネシア
      • 市場動向
      • 市場予測
    • その他
      • 市場動向
      • 市場予測
  • 欧州
    • ドイツ
      • 市場動向
      • 市場予測
    • フランス
      • 市場動向
      • 市場予測
    • 英国
      • 市場動向
      • 市場予測
    • イタリア
      • 市場動向
      • 市場予測
    • スペイン
      • 市場動向
      • 市場予測
    • ロシア
      • 市場動向
      • 市場予測
    • その他
      • 市場動向
      • 市場予測
  • ラテンアメリカ
    • ブラジル
      • 市場動向
      • 市場予測
    • メキシコ
      • 市場動向
      • 市場予測
    • その他
      • 市場動向
      • 市場予測
  • 中東・アフリカ地域
    • 市場動向
    • 市場内訳：国別
    • 市場予測

第11章 SWOT分析

  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威

第12章 バリューチェーン分析

第13章 ポーターのファイブフォース分析

  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第14章 価格分析

第15章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • Agastya Nutri Food
    • Ancient Harvest
    • Barilla G. e R. Fratelli S.p.A
    • DeLallo
    • Doves Farm Foods Ltd
    • Dr. Schar AG/SPA
    • Ebro Foods S.A.
    • Jovial Foods Inc.
    • Pedon SpA
    • RP's Pasta Company
    • The Hain Celestial Group Inc.
    • The Kraft Heinz Company
    • Windmill Organics Ltd.
図表

List of Figures

  • Figure 1: Global: Gluten-free Pasta Market: Major Drivers and Challenges
  • Figure 2: Global: Gluten-free Pasta Market: Sales Value (in Billion US$), 2017-2022
  • Figure 3: Global: Gluten-free Pasta Market Forecast: Sales Value (in Billion US$), 2023-2028
  • Figure 4: Global: Gluten-free Pasta Market: Breakup by Product Type (in %), 2022
  • Figure 5: Global: Gluten-free Pasta Market: Breakup by Type (in %), 2022
  • Figure 6: Global: Gluten-free Pasta Market: Breakup by Ingredient (in %), 2022
  • Figure 7: Global: Gluten-free Pasta Market: Breakup by Distribution Channel (in %), 2022
  • Figure 8: Global: Gluten-free Pasta Market: Breakup by Region (in %), 2022
  • Figure 9: Global: Gluten-free Pasta (Brown Rice Pasta) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 10: Global: Gluten-free Pasta (Brown Rice Pasta) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 11: Global: Gluten-free Pasta (Quinoa Pasta) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 12: Global: Gluten-free Pasta (Quinoa Pasta) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 13: Global: Gluten-free Pasta (Chickpea Pasta) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 14: Global: Gluten-free Pasta (Chickpea Pasta) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 15: Global: Gluten-free Pasta (Multigrain Pasta) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 16: Global: Gluten-free Pasta (Multigrain Pasta) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 17: Global: Gluten-free Pasta (Dried) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 18: Global: Gluten-free Pasta (Dried) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 19: Global: Gluten-free Pasta (Chilled/Fresh) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 20: Global: Gluten-free Pasta (Chilled/Fresh) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 21: Global: Gluten-free Pasta (Canned/Preserved) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 22: Global: Gluten-free Pasta (Canned/Preserved) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 23: Global: Gluten-free Pasta (Rice) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 24: Global: Gluten-free Pasta (Rice) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 25: Global: Gluten-free Pasta (Corn) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 26: Global: Gluten-free Pasta (Corn) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 27: Global: Gluten-free Pasta (Millet) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 28: Global: Gluten-free Pasta (Millet) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 29: Global: Gluten-free Pasta (Other Ingredients) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 30: Global: Gluten-free Pasta (Other Ingredients) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 31: Global: Gluten-free Pasta (Supermarkets and Hypermarkets) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 32: Global: Gluten-free Pasta (Supermarkets and Hypermarkets) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 33: Global: Gluten-free Pasta (Retail Stores) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 34: Global: Gluten-free Pasta (Retail Stores) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 35: Global: Gluten-free Pasta (Convenience Stores) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 36: Global: Gluten-free Pasta (Convenience Stores) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 37: Global: Gluten-free Pasta (Online Stores) Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 38: Global: Gluten-free Pasta (Online Stores) Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 39: North America: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 40: North America: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 41: United States: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 42: United States: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 43: Canada: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 44: Canada: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 45: Asia-Pacific: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 46: Asia-Pacific: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 47: China: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 48: China: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 49: Japan: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 50: Japan: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 51: India: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 52: India: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 53: South Korea: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 54: South Korea: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 55: Australia: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 56: Australia: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 57: Indonesia: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 58: Indonesia: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 59: Others: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 60: Others: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 61: Europe: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 62: Europe: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 63: Germany: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 64: Germany: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 65: France: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 66: France: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 67: United Kingdom: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 68: United Kingdom: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 69: Italy: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 70: Italy: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 71: Spain: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 72: Spain: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 73: Russia: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 74: Russia: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 75: Others: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 76: Others: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 77: Latin America: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 78: Latin America: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 79: Brazil: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 80: Brazil: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 81: Mexico: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 82: Mexico: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 83: Others: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 84: Others: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 85: Middle East and Africa: Gluten-free Pasta Market: Sales Value (in Million US$), 2017 & 2022
  • Figure 86: Middle East and Africa: Gluten-free Pasta Market: Breakup by Country (in %), 2022
  • Figure 87: Middle East and Africa: Gluten-free Pasta Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 88: Global: Gluten-free Pasta Industry: SWOT Analysis
  • Figure 89: Global: Gluten-free Pasta Industry: Value Chain Analysis
  • Figure 90: Global: Gluten-free Pasta Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Gluten-free Pasta Market: Key Industry Highlights, 2022 and 2028
  • Table 2: Global: Gluten-free Pasta Market Forecast: Breakup by Product Type (in Million US$), 2023-2028
  • Table 3: Global: Gluten-free Pasta Market Forecast: Breakup by Type (in Million US$), 2023-2028
  • Table 4: Global: Gluten-free Pasta Market Forecast: Breakup by Ingredient (in Million US$), 2023-2028
  • Table 5: Global: Gluten-free Pasta Market Forecast: Breakup by Distribution Channel (in Million US$), 2023-2028
  • Table 6: Global: Gluten-free Pasta Market Forecast: Breakup by Region (in Million US$), 2023-2028
  • Table 7: Global: Gluten-free Pasta Market: Competitive Structure
  • Table 8: Global: Gluten-free Pasta Market: Key Players
目次
Product Code: SR112023A5526

Market Overview:

The global gluten-free pasta market size reached US$ 1.2 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 1.8 Billion by 2028, exhibiting a growth rate (CAGR) of 6.8% during 2023-2028.

Gluten-free pasta is a type of noodle prepared using corn, rice, potato and other gluten-free flour. It is rich in minerals, nutrients, and antioxidants, which help improve health and avoid chronic diseases, such as arthritis, heart attacks and stroke, breast and colon cancer, diabetes, and epilepsy and seizures. It is calorie-free and can aid in weight loss, cholesterol reduction, blood sugar regulation, and constipation. It provides amino acids to keep muscles, skin, and bones healthy. At present, there is a rise in the number of people with celiac disease and gluten allergies, which is catalyzing the demand for gluten-free pasta across the globe.

Gluten-Free Pasta Market Trends:

The growing awareness among the masses about the benefits of gluten-free products represents one of the key factors driving the market. In addition, there is an increase in the demand for ready-to-eat (RTE) food products due to the changing lifestyle and rising working population around the world. This, along with the burgeoning food and beverage (F&B) industry, is propelling the growth of the market. Moreover, the growing demand for non-genetically modified organism (GMO) food products among consumers on account of high resistance to toxic chemicals, antibiotics, and growth hormones are positively influencing the market. Besides this, the high production of pasta, coupled with the increasing number of health-conscious individuals, is offering lucrative growth opportunities to industry investors. Apart from this, governments of several countries are promoting the use of gluten-free food products. In line with this, key market players are investing in research and development (R&D) activities to offer unique variants in attractive packaging, which is expected to strengthen the growth of the market.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the global gluten-free pasta market report, along with forecasts at the global, regional and country level from 2023-2028. Our report has categorized the market based on product type, type, ingredient and distribution channel.

Breakup by Product Type:

Brown Rice Pasta

Quinoa Pasta

Chickpea Pasta

Multigrain Pasta

Breakup by Type:

Dried

Chilled/Fresh

Canned/Preserved

Breakup by Ingredient:

Rice

Corn

Millet

Others

Breakup by Distribution Channel:

Supermarkets and Hypermarkets

Retail Stores

Convenience Stores

Online Stores

Breakup by Region:

North America

United States

Canada

Asia-Pacific

China

Japan

India

South Korea

Australia

Indonesia

Others

Europe

Germany

France

United Kingdom

Italy

Spain

Russia

Others

Latin America

Brazil

Mexico

Others

Middle East and Africa

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players being Agastya Nutri Food, Ancient Harvest, Barilla G. e R. Fratelli S.p.A, DeLallo, Doves Farm Foods Ltd, Dr. Schar AG / SPA, Ebro Foods S.A., Jovial Foods Inc., Pedon SpA, RP's Pasta Company, The Hain Celestial Group Inc., The Kraft Heinz Company and Windmill Organics Ltd.

North America

United States

Canada

Asia-Pacific

China

Japan

India

South Korea

Australia

Indonesia

Others

Europe

Germany

France

United Kingdom

Italy

Spain

Russia

Others

Latin America

Brazil

Mexico

Others

Middle East and Africa

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players being Agastya Nutri Food, Ancient Harvest, Barilla G. e R. Fratelli S.p.A, DeLallo, Doves Farm Foods Ltd, Dr. Schar AG / SPA, Ebro Foods S.A., Jovial Foods Inc., Pedon SpA, RP's Pasta Company, The Hain Celestial Group Inc., The Kraft Heinz Company and Windmill Organics Ltd.

Key Questions Answered in This Report:

  • How has the global gluten-free pasta market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the global gluten-free pasta market?
  • What are the key regional markets?
  • What is the breakup of the market based on the product type?
  • What is the breakup of the market based on the type?
  • What is the breakup of the market based on the ingredient?
  • What is the breakup of the market based on the distribution channel?
  • What are the various stages in the value chain of the industry?
  • What are the key driving factors and challenges in the industry?
  • What is the structure of the global gluten-free pasta market and who are the key players?
  • What is the degree of competition in the industry?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Gluten-free Pasta Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Product Type

  • 6.1 Brown Rice Pasta
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Quinoa Pasta
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Chickpea Pasta
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Multigrain Pasta
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast

7 Market Breakup by Type

  • 7.1 Dried
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Chilled/Fresh
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Canned/Preserved
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast

8 Market Breakup by Ingredient

  • 8.1 Rice
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Corn
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Millet
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Others
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast

9 Market Breakup by Distribution Channel

  • 9.1 Supermarkets and Hypermarkets
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Retail Stores
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast
  • 9.3 Convenience Stores
    • 9.3.1 Market Trends
    • 9.3.2 Market Forecast
  • 9.4 Online Stores
    • 9.4.1 Market Trends
    • 9.4.2 Market Forecast

10 Market Breakup by Region

  • 10.1 North America
    • 10.1.1 United States
      • 10.1.1.1 Market Trends
      • 10.1.1.2 Market Forecast
    • 10.1.2 Canada
      • 10.1.2.1 Market Trends
      • 10.1.2.2 Market Forecast
  • 10.2 Asia-Pacific
    • 10.2.1 China
      • 10.2.1.1 Market Trends
      • 10.2.1.2 Market Forecast
    • 10.2.2 Japan
      • 10.2.2.1 Market Trends
      • 10.2.2.2 Market Forecast
    • 10.2.3 India
      • 10.2.3.1 Market Trends
      • 10.2.3.2 Market Forecast
    • 10.2.4 South Korea
      • 10.2.4.1 Market Trends
      • 10.2.4.2 Market Forecast
    • 10.2.5 Australia
      • 10.2.5.1 Market Trends
      • 10.2.5.2 Market Forecast
    • 10.2.6 Indonesia
      • 10.2.6.1 Market Trends
      • 10.2.6.2 Market Forecast
    • 10.2.7 Others
      • 10.2.7.1 Market Trends
      • 10.2.7.2 Market Forecast
  • 10.3 Europe
    • 10.3.1 Germany
      • 10.3.1.1 Market Trends
      • 10.3.1.2 Market Forecast
    • 10.3.2 France
      • 10.3.2.1 Market Trends
      • 10.3.2.2 Market Forecast
    • 10.3.3 United Kingdom
      • 10.3.3.1 Market Trends
      • 10.3.3.2 Market Forecast
    • 10.3.4 Italy
      • 10.3.4.1 Market Trends
      • 10.3.4.2 Market Forecast
    • 10.3.5 Spain
      • 10.3.5.1 Market Trends
      • 10.3.5.2 Market Forecast
    • 10.3.6 Russia
      • 10.3.6.1 Market Trends
      • 10.3.6.2 Market Forecast
    • 10.3.7 Others
      • 10.3.7.1 Market Trends
      • 10.3.7.2 Market Forecast
  • 10.4 Latin America
    • 10.4.1 Brazil
      • 10.4.1.1 Market Trends
      • 10.4.1.2 Market Forecast
    • 10.4.2 Mexico
      • 10.4.2.1 Market Trends
      • 10.4.2.2 Market Forecast
    • 10.4.3 Others
      • 10.4.3.1 Market Trends
      • 10.4.3.2 Market Forecast
  • 10.5 Middle East and Africa
    • 10.5.1 Market Trends
    • 10.5.2 Market Breakup by Country
    • 10.5.3 Market Forecast

11 SWOT Analysis

  • 11.1 Overview
  • 11.2 Strengths
  • 11.3 Weaknesses
  • 11.4 Opportunities
  • 11.5 Threats

12 Value Chain Analysis

13 Porters Five Forces Analysis

  • 13.1 Overview
  • 13.2 Bargaining Power of Buyers
  • 13.3 Bargaining Power of Suppliers
  • 13.4 Degree of Competition
  • 13.5 Threat of New Entrants
  • 13.6 Threat of Substitutes

14 Price Analysis

15 Competitive Landscape

  • 15.1 Market Structure
  • 15.2 Key Players
  • 15.3 Profiles of Key Players
    • 15.3.1 Agastya Nutri Food
      • 15.3.1.1 Company Overview
      • 15.3.1.2 Product Portfolio
    • 15.3.2 Ancient Harvest
      • 15.3.2.1 Company Overview
      • 15.3.2.2 Product Portfolio
    • 15.3.3 Barilla G. e R. Fratelli S.p.A
      • 15.3.3.1 Company Overview
      • 15.3.3.2 Product Portfolio
    • 15.3.4 DeLallo
      • 15.3.4.1 Company Overview
      • 15.3.4.2 Product Portfolio
    • 15.3.5 Doves Farm Foods Ltd
      • 15.3.5.1 Company Overview
      • 15.3.5.2 Product Portfolio
    • 15.3.6 Dr. Schar AG/SPA
      • 15.3.6.1 Company Overview
      • 15.3.6.2 Product Portfolio
    • 15.3.7 Ebro Foods S.A.
      • 15.3.7.1 Company Overview
      • 15.3.7.2 Product Portfolio
      • 15.3.7.3 Financials
      • 15.3.7.4 SWOT Analysis
    • 15.3.8 Jovial Foods Inc.
      • 15.3.8.1 Company Overview
      • 15.3.8.2 Product Portfolio
    • 15.3.9 Pedon SpA
      • 15.3.9.1 Company Overview
      • 15.3.9.2 Product Portfolio
    • 15.3.10 RP's Pasta Company
      • 15.3.10.1 Company Overview
      • 15.3.10.2 Product Portfolio
    • 15.3.11 The Hain Celestial Group Inc.
      • 15.3.11.1 Company Overview
      • 15.3.11.2 Product Portfolio
      • 15.3.11.3 Financials
      • 15.3.11.4 SWOT Analysis
    • 15.3.12 The Kraft Heinz Company
      • 15.3.12.1 Company Overview
      • 15.3.12.2 Product Portfolio
      • 15.3.12.3 Financials
    • 15.3.13 Windmill Organics Ltd.
      • 15.3.13.1 Company Overview
      • 15.3.13.2 Product Portfolio