バイオスティミュラントの世界市場：2025年～2032年

世界のバイオスティミュラントの市場規模は、2024年に42億212万米ドルに達し、2032年には105億8,901万米ドルに達するとみられ、2025年から2032年にかけて12.4％のCAGRで成長すると予測されています。

世界のバイオスティミュラント市場は、持続可能な農業の実践、作物生産性の向上、環境保護に対する需要の高まりによって、大きな成長を遂げています。市場は急速に拡大しており、技術的進歩、規制による支援、農家の意識の向上がその成長に寄与しています。

干ばつ、洪水、熱ストレスなどの異常気象は作物の収量に悪影響を及ぼしています。バイオスティミュラント、特に海藻抽出物、ベタイン、ケイ素ベースの製品は、植物の自然防御機構を強化することにより、植物が生物学的ストレスに対する抵抗力を発達させるのを助けます。例えば、干ばつ、塩害、極端な気温などの環境ストレスは、植物の生長と作物の収穫量を著しく低下させます。バイオスティミュラントは、植物の防御機構を活性化することで、これらのストレスに対する抵抗力を高めます。例えば、ストレスに関連するタンパク質や、細胞をダメージから守る抗酸化物質の生産を誘導することができます。

さらに、有機農法や無残渣農法の急速な普及が、バイオスティミュラントの需要に拍車をかけています。欧州連合（EU）、米国農務省（USDA）、インド農業研究評議会（ICAR）などの規制機関は、持続可能な投入資材として生物刺激剤の使用を積極的に奨励しています。有機食品の消費が増加する中、農家は合成肥料や農薬に代わるものとしてバイオスティミュラントにシフトしています。

有機食品への需要の高まりにより、農家は有機農法を採用し、化学合成肥料や農薬への依存を減らしています。養分の取り込みと植物の成長を自然に促進するバイオスティミュラントは、有機農業の原則に完全に合致しています。

例えば、欧州では、植物バイオスティミュラントは、2022年7月16日に施行されたEUの施肥製品規則（FPR）、規則（EU）2019/1009の下で規制されており、養分利用効率やその他の植物形質の改善を目指し、植物の栄養プロセスを刺激する製品として定義されています。

さらに、欧州バイオスティミュラント産業協議会（EBIC）によると、政策立案者や規制機関と積極的に関わり、課題に対処し、バイオスティミュラントの円滑な市場参入を促進しています。これには、動物性製品別、微生物、産業製品別に関する問題への取り組みも含まれます。定期的なワークショップや、欧州委員会の代表や通知機関との話し合いにより、バイオスティミュラント業界の懸念に耳を傾け、対処しています。気候変動と土壌劣化が食糧安全保障と農家の生活に現実的な脅威をもたらす中、EBICの2024年マニフェストは、植物バイオスティミュラントの力を活用してこれらの問題に正面から取り組むビジョンを提唱しています。

さらに、有機食品消費への世界のシフトは、バイオスティミュラント市場を牽引する大きな要因です。消費者は化学物質を使用せず、持続可能な方法で栽培された農産物を選ぶようになっており、農家は有機農法を採用するようになっています。有機農業では化学合成肥料や農薬の使用が制限されているため、バイオ刺激剤は作物の成長、土壌肥沃度、ストレス耐性を高める天然の代替品としての役割を果たします。

バイオスティミュラント市場の成長を抑制する主な課題の1つは、製品の品質と効能のばらつきです。この業界はまだ開発の初期段階にあるため、品質管理基準が標準化されておらず、製品の信頼性と有効性に関する懸念につながっています。

バイオスティミュラント製品の多くは、成分の濃度が適切でなかったり、確認されていない化合物が含まれていたり、約束された効果が得られなかったりすることがあり、最終的に農家の信頼と市場への浸透を低下させています。

例えば、欧州で実施された調査では、テストされたバイオ刺激剤製品の30％近くが、記載された有効成分を主張された濃度で含有していないことが判明しました。

このような矛盾は、農作物に対して予測可能で測定可能な利益をもたらす製品を必要とする農家に不確実性をもたらします。同様に米国では、Biostimulant Industry Working Group（BIWG）が、製品の定義や品質基準が統一されていないため、規制当局が表示や性能表示を実施することが難しく、農業生産者の懐疑心を招いていると強調しています。

さらに、透明性の向上と試験手順の標準化が必要なため、バイオスティミュラント・メーカーが信用を得ることが難しくなっています。欧州バイオスティミュラント産業協議会（EBIC）や米国農務省（USDA）のような組織が、より明確な規制枠組みの開発に向けて取り組んでいるとはいえ、現状では強制力の欠如が、市場普及のハードルとなっています。

当レポートでは、世界のバイオスティミュラント市場について調査し、市場の概要とともに、成分別、形態別、作物タイプ別、用途別、地域別動向、競合情勢、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 調査手法と範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 影響要因
  • 促進要因
  • 抑制要因
  • 機会
  • 影響分析

第5章 業界分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制分析
• 持続可能な分析
• DMIオピニオン

第6章 成分別

• 酸
  • フルボ酸
  • フミン酸
  • アミノ酸
  • その他
• 微生物
• 海藻エキス
• その他

第7章 形態別

• 液体
• 固体

第8章 作物タイプ別

• シリアル・穀物
• 果物・野菜
• 油糧種子
• 芝生・観賞植物
• その他

第9章 用途別

• 葉面散布
• 土壌
• 種子

第10章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他
• 南米
  • ブラジル
  • アルゼンチン
  • その他
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他
• 中東・アフリカ

第11章 競合情勢

• 競合シナリオ
• 市場ポジショニング/シェア分析
• 合併と買収の分析

第12章 企業プロファイル

• Sumitomo Chemical Co., Ltd.
• BASF SE
• Syngenta
• UPL
• Yara
• Corteva
• Nufarm
• PI Industries
• Haifa Group
• Bayer AG

第13章 付録

Global biostimulants market reached US$ 4,202.12 million in 2024 and is expected to reach US$ 10,589.01 million by 2032, growing at a CAGR of 12.4% from 2025-2032.

The global biostimulants market is experiencing significant growth, driven by the increasing demand for sustainable agricultural practices, improved crop productivity and environmental protection. The market is expanding rapidly, with technological advancements, regulatory support and increasing awareness among farmers contributing to its growth.

Extreme weather conditions such as droughts, floods and heat stress are negatively impacting crop yields. Biostimulants, particularly seaweed extracts, betaine and silicon-based products, help plants develop resistance to abiotic stress by strengthening their natural defense mechanisms. For instance, environmental stresses such as drought, salinity and extreme temperatures can severely reduce plant growth and crop yields. Biostimulants make plants more resilient to these stresses by activating their defense mechanisms. For example, they can induce the production of stress-related proteins and antioxidants that protect cells from damage.

Additionally, the rapid growth of organic farming and residue-free agriculture is fueling the demand for biostimulants. Regulatory bodies such as the European Union, USDA and the Indian Council of Agricultural Research (ICAR) are actively encouraging the use of biostimulants as sustainable inputs. With organic food consumption on the rise, farmers are shifting toward biostimulants as an alternative to synthetic fertilizers and pesticides.

Market Dynamics

Driver - Rising Organic Farming

The growing demand for organic food has led farmers to adopt organic farming practices, reducing reliance on synthetic fertilizers and pesticides. Biostimulants, which enhance nutrient uptake and plant growth naturally, align perfectly with organic farming principles.

For instance, in Europe, plant biostimulants are regulated under the EU Fertilizing Products Regulation (FPR), Regulation (EU) 2019/1009, which came into effect on July 16, 2022, defining them as products that stimulate plant nutrition processes, aiming to improve nutrient use efficiency and other plant traits.

Additionally, according to the European Biostimulants Industry Council (EBIC), it actively engages with policymakers and regulatory bodies to address challenges and facilitate smoother market entry for biostimulants. This includes working on issues related to animal by-products, microbials and industrial by-products. Regular workshops and discussions with European Commission representatives and notified bodies ensure that the biostimulant industry's concerns are heard and addressed. With climate change and soil degradation posing a very real threat to food security and farmer livelihoods, EBIC's 2024 manifesto puts forward a vision that leverages the power of plant biostimulants to address these issues head-on.

Additionally, the global shift toward organic food consumption is a major factor driving the biostimulants market. Consumers are increasingly choosing chemical-free and sustainably grown produce, prompting farmers to adopt organic farming practices. Since synthetic fertilizers and pesticides are restricted in organic farming, biostimulants serve as a natural alternative to enhance crop growth, soil fertility and stress tolerance.

Restraint - Variability in Product Quality

One of the major challenges restraining the growth of the biostimulants market is the inconsistency in product quality and efficacy. Since the industry is still in its early stages of development, quality control standards remain unstandardized, leading to concerns regarding product reliability and effectiveness.

Many biostimulant products may lack proper ingredient concentration, contain unverified compounds or fail to deliver the promised benefits, ultimately reducing farmer trust and market penetration.

For instance, a study conducted in Europe found that nearly 30% of biostimulant products tested did not contain the listed active ingredients in the claimed concentrations.

This inconsistency creates uncertainty for farmers, who need products that provide predictable and measurable benefits for their crops. Similarly, in the United States, the Biostimulant Industry Working Group (BIWG) has highlighted that the lack of uniform product definitions and quality benchmarks makes it difficult for regulatory authorities to enforce labeling and performance claims, leading to skepticism among agricultural producers.

Furthermore, the need for more transparency and standardized testing procedures has made it difficult for biostimulant manufacturers to gain credibility. While organizations like the European Biostimulants Industry Council (EBIC) and USDA are working towards developing clearer regulatory frameworks, the current lack of enforcement remains a hurdle for widespread market adoption.

Segment Analysis

Acid-Based Biostimulants: Driving Market Growth Amid Rising Demand for Sustainable Agriculture

The acids segment plays a crucial role in driving the growth of the global biostimulants market, as humic acids, fulvic acids and amino acids are widely recognized for their ability to enhance plant health, nutrient absorption and stress tolerance. Humic and fulvic acids improve soil structure, increase microbial activity and enhance root growth, making them essential in regions with poor soil fertility, such as parts of Africa and India.

In Spain, vineyards and olive farms increasingly use humic acid-based biostimulants to improve drought resistance and boost yields. Similarly, in the U.S., large-scale soybean and corn farmers integrate fulvic acid biostimulants to enhance nutrient uptake and reduce dependency on chemical fertilizers. Amino acids, another key sub-segment, are extensively used in horticulture, especially in China and Japan, to improve flowering, fruit set and crop resilience.

Major agrochemical companies like Valagro and UPL are investing in acid-based biostimulants, launching innovative products that cater to both organic and conventional farming. With the increasing shift towards sustainable agriculture and the need for higher crop productivity, the acids segment continues to drive the biostimulants market's expansion globally.

Humic and fulvic acids are essential components in agriculture, significantly enhancing soil structure, nutrient availability and plant resilience. Humic acids, being larger molecules, improve soil aggregation, porosity and water retention, making them crucial in drought-prone regions like parts of Africa and India, where farmers use humic-based soil conditioners to reduce irrigation needs.

Geographical Penetration

Biostimulants Trends in North America

North America holds a significant share of the global biostimulants market due to the growing adoption of sustainable agriculture and organic farming practices, novel product launches, government funding and advanced R&D capabilities are driving market growth in biostimulant products, driven by consumer demand for chemical-free and eco-friendly agricultural products.

For instance, in November 2024, Yara North America is launched the YaraAmplix biostimulant portfolio in the US and Canada, marking a significant milestone in promoting a sustainable, resilient food system. The portfolio, backed by over five years of research, aims to improve crop resilience, nutrient uptake, soil health and environmental adaptability.

Moreover, in February 2024, ICL Growing Solutions North America has launched BIOZ biostimulant Diamond 10-0-1, a carbon and nitrogen fertilizer designed to improve soil-plant relationships, currently available in the US market as a proven microbial solution for farmers and growers.

The biostimulants in US is expected to grow, especially in row crops like corn and soybeans. Despite slow adoption, biostimulants offer solutions to improve yields and manage costs, making them a compelling option as regulatory pressure increases and conventional crop protection products face restrictions.

Competitive Landscape

The biostimulants market in 2024 presents a dynamic and evolving competitive landscape. While the industry remains fragmented, with smaller and specialized companies making up 44.61% of the market, a growing concentration is evident among leading players.

BASF SE stands out as the market leader, commanding a 15.36% share, reflecting its strong presence and diverse biostimulant portfolio. Close behind, Syngenta holds 13.54%, reinforcing the dominance of major agricultural firms in this sector. UPL follows with 11.26%, showcasing its expanding influence and commitment to biostimulant solutions.

Bayer AG also plays a significant role, securing 8.18% of the market, signaling its continued investment in this space. Meanwhile, Yara, traditionally known for fertilizers, holds a 7.05% share, highlighting a growing synergy between conventional nutrient providers and biostimulant innovations.

Key Developments

• In October 2024, BASF SE expanded its BioSolutions portfolio by incorporating seaweed biostimulants from Acadian Plant Health, a leading marine plant company in Dartmouth, Canada. This partnership enhances BASF SE's biological offerings, broadens product availability in new markets and supports sustainable crop growth.
• In November 2024, Syngenta Canada Inc. introduced YieldON, a liquid foliar biostimulant that helps improve crop productivity in cereals, corn and other row crops.
• In January 2023, Sumitomo Chemical acquired FBSciences Holdings, Inc., a U.S.-based company specializing in biostimulants, which are naturally derived agricultural materials and a category of biorationals. The acquisition, set to be completed following the necessary procedures, marks Sumitomo Chemical's strategic move towards a full-scale entry into the biostimulant sector.

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Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

• 3.1. Snippet by Ingredient
• 3.2. Snippet by Form
• 3.3. Snippet by Crop Type
• 3.4. Snippet by Application
• 3.5. Snippet by Region

4. Dynamics

• 4.1. Impacting Factors
  • 4.1.1. Drivers
    • 4.1.1.1. Rising Organic Farming
    • 4.1.1.2. Favorable Government Policies and Regulations
  • 4.1.2. Restraints
    • 4.1.2.1. Variability in Product Quality
    • 4.1.2.2. Insufficient Field Testing
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory Analysis
• 5.5. Sustainable Analysis
• 5.6. DMI Opinion

6. By Ingredient

• 6.1. Introduction
  • 6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 6.1.2. Market Attractiveness Index, By Ingredient
• 6.2. Acids*
  • 6.2.1. Introduction
  • 6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 6.2.3. Fulvic Acid
  • 6.2.4. Humic Acid
  • 6.2.5. Amino Acid
  • 6.2.6. Others
• 6.3. Microbial
• 6.4. Seaweed Extracts
• 6.5. Others

7. By Form

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 7.1.2. Market Attractiveness Index, By Form
• 7.2. Liquid*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Solid

8. By Crop Type

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 8.1.2. Market Attractiveness Index, By Crop Type
• 8.2. Cereals & Grains*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Fruits & Vegetables
• 8.4. Oilseeds
• 8.5. Turf & Ornamentals
• 8.6. Others

9. By Application

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 9.1.2. Market Attractiveness Index, By Application
• 9.2. Foliar*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. Soil
• 9.4. Seed

10. By Region

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 10.1.2. Market Attractiveness Index, By Region
• 10.2. North America
  • 10.2.1. Introduction
  • 10.2.2. Key Region-Specific Dynamics
  • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.2.7.1. US
    • 10.2.7.2. Canada
    • 10.2.7.3. Mexico
• 10.3. Europe
  • 10.3.1. Introduction
  • 10.3.2. Key Region-Specific Dynamics
  • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.3.7.1. Germany
    • 10.3.7.2. UK
    • 10.3.7.3. France
    • 10.3.7.4. Italy
    • 10.3.7.5. Spain
    • 10.3.7.6. Rest of Europe
• 10.4. South America
  • 10.4.1. Introduction
  • 10.4.2. Key Region-Specific Dynamics
  • 10.4.3. Key Region-Specific Dynamics
  • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 10.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.4.8.1. Brazil
    • 10.4.8.2. Argentina
    • 10.4.8.3. Rest of South America
• 10.5. Asia-Pacific
  • 10.5.1. Introduction
  • 10.5.2. Key Region-Specific Dynamics
  • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.5.7.1. China
    • 10.5.7.2. India
    • 10.5.7.3. Japan
    • 10.5.7.4. Australia
    • 10.5.7.5. Rest of Asia-Pacific
• 10.6. Middle East and Africa
  • 10.6.1. Introduction
  • 10.6.2. Key Region-Specific Dynamics
  • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Crop Type
  • 10.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

• 11.1. Competitive Scenario
• 11.2. Market Positioning/Share Analysis
• 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

• 12.1. Sumitomo Chemical Co., Ltd.*
  • 12.1.1. Company Overview
  • 12.1.2. Product Portfolio and Description
  • 12.1.3. Financial Overview
  • 12.1.4. Key Developments
• 12.2. BASF SE
• 12.3. Syngenta
• 12.4. UPL
• 12.5. Yara
• 12.6. Corteva
• 12.7. Nufarm
• 12.8. PI Industries
• 12.9. Haifa Group
• 12.10. Bayer AG

LIST NOT EXHAUSTIVE

13. Appendix

• 13.1. About Us and Services
• 13.2. Contact Us