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水素添加レシチンの世界市場：2024年～2031年

Global Hydrogenated Lecithin Market - 2024-2031

出版日
ページ情報
英文 212 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
水素添加レシチンの世界市場：2024年～2031年
出版日: 2024年10月22日
発行: DataM Intelligence
ページ情報: 英文 212 Pages
納期: 即日から翌営業日
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概要

概要

水素添加レシチンの世界市場は、2023年に2億7,630万米ドルに達し、2031年には4億2,840万米ドルに達すると予測され、予測期間2024年～2031年のCAGRは5.64%で成長する見込みです。

水素添加レシチンは、その優れた乳化作用、保湿作用、皮膚コンディショニング作用により、化粧品市場で広く使用されるようになっています。消費者がスキンケア製品により自然で効果的な成分を求める中、ローション、クリーム、美容液における水素添加レシチンの需要は拡大しています。クリーンラベルで持続可能なパーソナルケア製品への嗜好の高まりが、この市場セグメントにおける水素添加レシチンの採用にさらに拍車をかけています。

水素添加レシチン市場における技術革新は、様々な用途における成分の性能強化に焦点を当てた研究開発努力によって推進されています。これには、化粧品におけるエマルションの安定性を高めるための使用も含まれます。この進歩は多様な産業で新たな機会を開き、市場の成長を促進しています。2022年4月、日光ケミカルズ株式会社は、同じくNIKKOL GROUPの一員であるコスモステクニカルセンターとの合併による大きな変革を発表しました。これは、両社の能力とリソースを強化し、化学業界における強みを活用することを目的としています。

例えば、ニュースキンエンタープライズは2022年11月21日、ageLOC LumiSpa iOシステムを発売しました。この革新的なスマートスキンデバイスは、スキンケアルーチンのコーチングとトラッキングを提供しながら、治療オプションをパーソナライズするように設計されています。この先進的なシステムには、目元専用に設計されたageLOC LumiSpa iOアクセントヘッドが搭載されています。アクセント・アタッチメントが角質を除去し、皮膚を刺激することで、全体的な治療効果を高める。特筆すべきは、主要成分の中に水素添加レシチンが含まれていることです。

ダイナミクス

植物由来成分へのシフト

世界市場の消費者がビーガンや植物ベースの食生活を採用するようになるにつれ、こうした嗜好に沿った成分の需要が急増しています。大豆やヒマワリなどの植物由来の水素添加レシチンは、天然でビーガンフレンドリーな乳化剤としてこの動向に適合しています。

植物由来の食品市場の成長は、代替乳製品や加工食品などの食品用途における水素添加レシチンの需要増加に直接寄与しています。例えば、2021年2月、Strenchemie社は欧州市場向けに大豆レシチン乳製品代替品の発売を発表しました。2021年4月、同社はヒマワリ由来のレシチン製品群について、FDAから一般に安全と認められた（GRAS）非該当証明書を取得しました。

植物由来の動きは飲食品市場、特に乳製品代替品やビーガンフレンドリー製品において急速に拡大しています。水素添加レシチンは、代替乳、ヨーグルト、ビーガン向け加工食品などの植物性製品の配合に広く使用されており、植物性栄養への需要の高まりに対応する製造業者として世界市場の成長を促進しています。

アンチエイジングとスキンケアの成長

アンチエイジング製品の世界市場は、消費者がしわ、小じわ、肌の乾燥といった老化の兆候に対処する解決策を求めているため、力強い成長を遂げています。水素添加レシチンは、肌の水分、バリア機能、キメを改善する能力があるため、アンチエイジング用のクリームや美容液に使用されることが増えています。その乳化特性は有効成分をより効果的に届けるのに役立ち、アンチエイジング・スキンケア製品の処方における貴重な成分となっています。

パーソナルケアおよびスキンケア市場は、肌の健康やセルフケアに対する意識の高まりにより、世界的に大きな成長を遂げています。水素添加レシチンは、スキンケア製剤中の有効成分を安定化させ、送達を強化する能力があるため、メーカーの間で人気があります。この需要の高まりが、水素添加レシチン市場を前進させています。

例えば、2021年6月4日、Colorescienceはミネラル日焼け止めのTotal Protection Face Shieldラインに2つの新製品、Face Shield Flex SPF 50とFace Shield Matte SPF 50を発表しました。どちらの製品にも、このブランド独自のEnviroScreenテクノロジーが採用されており、環境からの攻撃から肌を幅広く保護します。

アレルゲンの可能性

世界市場で使用されている水素添加レシチンの大部分は、アレルゲンとして知られる大豆由来です。特に食品と化粧品市場において、アレルゲンに対する消費者の意識が高まる中、メーカーは大豆ベースの水素添加レシチンを普及させる上で課題に直面しています。このようなアレルギー反応への懸念は、アレルギーに敏感な幅広い消費者層を対象とする製品への使用を制限し、市場を抑制しています。

多くの地域では、規制当局が食品に含まれる大豆などの潜在的アレルゲンの明確な表示を義務付けています。このため、飲食品市場のメーカーは大豆ベースの水素添加レシチンの使用を控える可能性があります。アレルゲン表示に伴う複雑な事態や潜在的な法的責任を回避するため、非アレルゲンの代替品を好む可能性があるからです。こうした厳しい規制は、市場の抑制要因として作用します。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 植物由来成分へのシフト
      • アンチエイジングとスキンケアの成長
    • 抑制要因
      • アレルゲンへの懸念
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析
  • ロシア・ウクライナ戦争影響分析
  • DMIの見解

第6章 供給源別

  • 大豆レシチン
  • ひまわりレシチン
  • その他

第7章 形状別

  • 液体
  • 粉末

第8章 純度別

  • 97%
  • 98%
  • 99%

第9章 用途別

  • 飲食品
  • 化粧品・パーソナルケア
  • 医薬品
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第12章 企業プロファイル

  • Sensient Cosmetic Technologies
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Nikko Chemicals Co., Ltd.
  • Lucas Meyer Cosmetics（IFF）
  • Cosphatec GmbH
  • Berg+Schmidt GmbH & Co. KG
  • Kewpie Corporation
  • Guangzhou Hisoya Biological Science & Technology Co., Ltd.
  • Henan Tianfu Chemical Co., Ltd.
  • Newgreen Herb Co., Ltd.
  • H&Z INDUSTRY CO., LTD.

第13章 付録

目次
Product Code: FB8691

Overview

The Global Hydrogenated Lecithin Market reached US$ 276.3 million in 2023 and is expected to reach US$ 428.40 million by 2031, growing at a CAGR of 5.64% during the forecast period 2024-2031.

Hydrogenated lecithin is gaining widespread usage in the cosmetics market due to its excellent emulsifying, moisturizing and skin-conditioning properties. As consumers seek more natural and effective ingredients in skincare products, the demand for hydrogenated lecithin in lotions, creams and serums is expanding. The growing preference for clean-label and sustainable personal care products has further fueled its adoption in this market segment.

Innovation in the hydrogenated lecithin market is driven by research and development efforts focusing on enhancing the ingredient's performance in various applications. It includes its use in enhancing the stability of emulsions in cosmetics. The advancements are opening new opportunities in diverse industries and propelling market growth. In April 2022, Nikko Chemicals Co., Ltd. announced a significant transformation by merging with Cosmos Technical Center, which is also part of the NIKKOL GROUP. It aims to enhance the capabilities and resources of both companies to leverage their strengths in the chemical industry.

For instance, on November 21, 2022, Nu Skin Enterprises launched the ageLOC LumiSpa iO system, an innovative smart skin device designed to personalize treatment options while providing coaching and tracking for skincare routines. This advanced system features the ageLOC LumiSpa iO Accent head, specifically designed for use around the eyes. The accent attachment exfoliates and stimulates the skin, enhancing overall treatment efficacy. Notably, the formulation includes hydrogenated lecithin among its key ingredients.

Dynamics

Shift Toward Plant-Based Ingredients

As consumers in the global market increasingly adopt vegan and plant-based diets, the demand for ingredients that align with these preferences has surged. Hydrogenated lecithin, derived from plant sources like soybeans and sunflowers, fits into this trend as a natural and vegan-friendly emulsifier.

The growth of the plant-based food market has directly contributed to the rising demand for hydrogenated lecithin in food applications, such as dairy alternatives and processed foods. For instance, In February 2021, Strenchemie has announced the launch of soy lecithin dairy alternatives for the European market. In April 2021, the company obtained a generally recognized as safe (GRAS) no-objection certificate from the FDA for its range of sunflower-based lecithin.

The plant-based movement is rapidly growing in the food and beverage market, particularly in dairy alternatives and vegan-friendly products. Hydrogenated lecithin is being used extensively in the formulation of plant-based products like milk alternatives, yogurts and vegan processed foods, fueling the growth of the global market as manufacturers cater to the rising demand for plant-based nutrition.

Growth of Anti-Aging and Skin Care

The global market for anti-aging products is experiencing strong growth as consumers seek solutions to address signs of aging, such as wrinkles, fine lines and skin dryness. Hydrogenated lecithin is increasingly used in anti-aging creams and serums due to its ability to improve skin moisture, barrier function and texture. Its emulsifying properties help deliver active ingredients more effectively, making it a valuable component in the formulation of anti-aging skin care products.

The personal care and skin care markets are experiencing significant growth globally, driven by increased awareness of skin health and self-care routines. Hydrogenated lecithin's ability to stabilize and enhance the delivery of active ingredients in skin care formulations makes it a popular choice among manufacturers. This growing demand is propelling the hydrogenated lecithin market forward.

For instance, on June 4, 2021, Colorescience introduced two new products to its Total Protection Face Shield line of mineral sunscreens: the Face Shield Flex SPF 50 and Face Shield Matte SPF 50. Both formulations incorporate the brand's proprietary EnviroScreen Technology, offering extensive protection against environmental aggressors.

Potential Allergen Concerns

The majority of hydrogenated lecithin used in the global market is derived from soy, a well-known allergen. With rising consumer awareness about allergens, especially in the food and cosmetics markets, manufacturers face challenges in promoting soy-based hydrogenated lecithin. This concern over allergic reactions limits its use in products that aim to cater to a broad, allergy-conscious consumer base, restraining the market.

In many regions, regulatory authorities require clear labeling of potential allergens, such as soy, in food products. This can discourage manufacturers in the food and beverage market from using soy-based hydrogenated lecithin, as they may prefer non-allergenic alternatives to avoid complications and potential liability associated with allergen labeling. These strict regulations act as a market constraint.

Segment Analysis

The global hydrogenated lecithin market is segmented based on source, form, purity, application and region.

Increasing Demand for Plant-Based Ingredients and Usage in Foods of Soy Lecithin

The soy lecithin segment holds the largest share of the global hydrogenated lecithin market. Soy lecithin is widely utilized in the food industry, making it a dominant player in the global hydrogenated lecithin market. Its emulsifying properties are essential for stabilizing various food products, including sauces, dressings, chocolates and baked goods. The extensive application of soy lecithin in these products drives market demand.

Consumers are increasingly seeking products that offer health advantages and soy lecithin meets this demand with its phospholipid content, promoting heart health and cognitive function. With the growing trend towards plant-based diets and clean-label products, soy lecithin aligns well with consumer preferences. As more manufacturers in the global hydrogenated lecithin market seek to incorporate plant-based ingredients into their products, soy lecithin's popularity is expected to rise, solidifying its market share.

Geographical Penetration

Rapid Growth of the Food and Beverage Industry in Asia-Pacific

Asia-Pacific dominates the global hydrogenated lecithin market. The Asia-Pacific market is experiencing significant growth in the food and beverage sector, driven by rising populations and increasing urbanization. This growth is leading to higher demand for emulsifiers and stabilizers like hydrogenated lecithin, which are essential for improving the texture and shelf life of processed foods.

With rising consumer interest in plant-based diets, the demand for plant-derived ingredients is increasing in the Asia-Pacific market. The region is witnessing significant investments in food processing technologies, leading to advancements in product formulations. Hydrogenated lecithin is being utilized in innovative food products, enhancing its demand in the Asia-Pacific market as manufacturers strive for improved quality and functionality.

Competitive Landscape

The major global players in the market include Sensient Cosmetic Technologies, Nikko Chemicals Co., Ltd., Lucas Meyer Cosmetics (IFF), Cosphatec GmbH, Berg+Schmidt GmbH & Co. KG, Kewpie Corporation, Guangzhou Hisoya Biological Science & Technology Co., Ltd., Henan Tianfu Chemical Co., Ltd., Newgreen Herb Co., Ltd. and H&Z INDUSTRY CO., LTD.

Russia-Ukraine War Impact Analysis

Both Russia and Ukraine are key producers of agricultural commodities, including soybeans and sunflower oil, which are primary sources of hydrogenated lecithin. The conflict has disrupted supply chains, leading to shortages and increased prices for these raw materials in the global market. This disruption impacts manufacturers who rely on stable supplies of hydrogenated lecithin.

The war has contributed to rising energy costs and inflation, which in turn increases production costs for hydrogenated lecithin. Manufacturers in the global market may face challenges in maintaining profit margins, potentially leading to higher prices for end consumers and affecting overall market demand. As a result of supply disruptions from the conflict, manufacturers seek alternative sources for hydrogenated lecithin. This shift in sourcing strategies could lead to changes in the competitive landscape of the global market, with emerging suppliers gaining prominence.

By Source

  • Soy Lecithin
  • Sunflower Lecithin
  • Others

By Form

  • Liquid
  • Powder

By Purity

  • 97%
  • 98%
  • 99%

By Application

  • Food and Beverage
  • Cosmetics and Personal Care
  • Pharmaceuticals
  • Others

By Region

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In April 2024, Clariant announced its acquisition of Lucas Meyer Cosmetics, a move that marks a significant expansion for the company within the cosmetics sector. This acquisition, completed by International Flavors & Fragrances (IFF), allows Clariant to enhance its portfolio and leverage Lucas Meyer Cosmetics' expertise in innovative cosmetic solutions.
  • In November 2022, Novastell released a variety of lecithin granules for use in food and beverage applications. Unlike Suncithin G96, which is made from sunflower lecithin and is also non-GMO and allergen-free, Soycithin G97 IP is a traditional soy lecithin that is non-GMO and completely traceable.
  • In March 2021, Lecico announced a distribution relationship with Ciranda for lecithin and phospholipids in North America, focusing on clean-label food trends and providing local commercial and technical assistance.

Why Purchase the Report?

  • To visualize the global hydrogenated lecithin market segmentation based on source, form, purity, application and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel spreadsheet containing a comprehensive dataset of the hydrogenated lecithin market, covering all levels of segmentation.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global hydrogenated lecithin market report would provide approximately 70 tables, 62 figures and 212 ages.

Target Audience 2024

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Source
  • 3.2. Snippet by Form
  • 3.3. Snippet by Purity
  • 3.4. Snippet by Application
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Shift Toward Plant-Based Ingredients
      • 4.1.1.2. Growth of Anti-Aging and Skin Care
    • 4.1.2. Restraints
      • 4.1.2.1. Potential Allergen Concerns
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis
  • 5.5. Russia-Ukraine War Impact Analysis
  • 5.6. DMI Opinion

6. By Source

  • 6.1. Introduction
    • 6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 6.1.2. Market Attractiveness Index, By Source
  • 6.2. Soy Lecithin*
    • 6.2.1. Introduction
    • 6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 6.3. Sunflower Lecithin
  • 6.4. Others

7. By Form

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2. Market Attractiveness Index, By Form
  • 7.2. Liquid*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Powder

8. By Purity

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 8.1.2. Market Attractiveness Index, By Purity
  • 8.2. 97%*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. 98%
  • 8.4. 99%

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food and Beverage*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Cosmetics and Personal Care
  • 9.4. Pharmaceuticals
  • 9.5. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.7.1. US
      • 10.2.7.2. Canada
      • 10.2.7.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.7.1. Germany
      • 10.3.7.2. UK
      • 10.3.7.3. France
      • 10.3.7.4. Italy
      • 10.3.7.5. Spain
      • 10.3.7.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.7.1. Brazil
      • 10.4.7.2. Argentina
      • 10.4.7.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.7.1. China
      • 10.5.7.2. India
      • 10.5.7.3. Japan
      • 10.5.7.4. Australia
      • 10.5.7.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Purity
    • 10.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Sensient Cosmetic Technologies*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. Nikko Chemicals Co., Ltd.
  • 12.3. Lucas Meyer Cosmetics (IFF)
  • 12.4. Cosphatec GmbH
  • 12.5. Berg+Schmidt GmbH & Co. KG
  • 12.6. Kewpie Corporation
  • 12.7. Guangzhou Hisoya Biological Science & Technology Co., Ltd.
  • 12.8. Henan Tianfu Chemical Co., Ltd.
  • 12.9. Newgreen Herb Co., Ltd.
  • 12.10. H&Z INDUSTRY CO., LTD.

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us