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1447998

豚肉市場：2023年～2030年

Pork Meat Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 189 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
豚肉市場：2023年～2030年
出版日: 2024年03月08日
発行: DataM Intelligence
ページ情報: 英文 189 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
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  • 概要
  • 目次
概要

概要

世界の豚肉市場は2022年に2,591億米ドルに達し、2023年から2030年の予測期間中にCAGR 3.4%で成長し、2030年には3,385億米ドルに達すると予測されています。豚肉消費の健康上の利点に関する人々の意識の高まりが、世界の豚肉市場の成長を牽引しています。

様々な豚肉と肉製品の入手可能性と人気の高まりが市場成長を後押ししています。ベーコン、ハム、ソーセージなどの豚肉加工品が人気を集めています。消費者の食の嗜好の変化と便利な食品へのニーズの高まりが、市場の人気を高めています。メーカー各社も新製品の市場投入に力を入れています。例えば、2022年にはアメリカの食品会社McCormickが2種類のフレーバーを持つマリネ、スモークベーコンを発売しました。

さらに、外食産業の増加や流通チャネルの幅広い発展が市場を牽引しています。ライフスタイルの変化、可処分所得の増加、主食としての豚肉の採用が市場の成長を後押ししています。豚肉の栄養面での利点は、健康志向の人々を豚肉に引き付けています。

ダイナミクス

赤身肉の消費増加

赤身肉の採用と消費の増加が豚肉市場の成長を世界的に牽引しています。筋肉の成長に役立つ肉の高タンパク質含有量に関する人々の意識の高まりが、赤身肉の採用を後押ししています。加えて、人口増加と全地域の人々の可処分所得の増加が赤身肉の消費を促進しており、それによって豚肉市場の拡大が加速しています。

豚肉は美味しく消化が良いです。ファストフード店やレストランでは、消費者の間で人気のある選択肢となっています。豚肉は多くの国で主食とされています。2021年の日本の農林水産省のデータによると、一人当たりの豚肉製品の消費量は13.2kgでした。外食産業での豚肉採用の増加も市場の成長促進要因となっています。

人々の健康志向の高まり

動物性タンパク質に対する需要の高まりと、低脂肪・高タンパク食への嗜好が、豚肉消費の大幅な増加に寄与しています。豚肉には様々な栄養上の利点があります。健康志向の人々は、豚肉に含まれる高タンパク質を好みます。肩ロースやテンダーロインのような豚肉は、通常消費者によって消費されています。人々は筋肉をつけるために豚肉製品をよく消費します。

豚肉は美味しく栄養価が高いため、その需要が高まっています。豚肉には豊富なタンパク質と脂肪が含まれています。ビタミンやミネラルの量も多いため、豚肉は健康志向の人々に人気のある肉となっています。豚肉は他の食肉源よりも安いです。ポークカットやポークチョップは、他の肉よりも低価格で入手できます。栄養面と経済面が、豚肉の成長を後押ししています。

ビーガン人口の増加

赤身肉の過剰摂取は様々な健康問題を引き起こす可能性があります。脂肪やコレステロールのレベルが高くなると、健康上の問題を引き起こす可能性があります。食肉の過剰摂取により、心臓病や高血圧のリスクが高まる可能性があります。食肉消費による健康問題の増加は、市場の成長を低下させました。肥満や糖尿病などの生活習慣病の増加は、食肉需要の減少にもつながります。

動物肉の消費による健康への懸念の増大は、人々を植物ベースの食事へとシフトさせています。世界動物基金（World Animal Foundation）の推計によると、世界には約8,800万人の菜食主義者がいます。菜食主義者の増加により、動物肉と肉製品の需要が減少し、豚肉市場の成長を抑制しています。

目次

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 市場への影響要因
    • 促進要因
      • 赤身肉消費の増加
      • 健康志向の高まり
    • 抑制要因
      • 菜食主義者の増加
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 形態別

  • チルド
  • 冷凍
  • 缶詰

第8章 包装別

  • 店舗用ラップ
  • ガス置換包装
  • 真空包装
  • シュリンクバッグ

第9章 流通チャネル別

  • スーパーマーケット／ハイパーマーケット
  • コンビニエンスストア
  • eコマース
  • その他

第10章 用途別

  • 家庭用
  • 業務用

第11章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第12章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第13章 企業プロファイル

  • WH Group
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • JBS S.A.
  • Smithfield Foods
  • Triumph Foods
  • Danish Crown
  • Tyson Foods Inc.
  • Tonnies
  • Yurun Group
  • Vion Food Group Ltd.
  • Hormel Foods LLC

第14章 付録

目次
Product Code: FB3874

Overview

Global Pork Meat Market reached US$ 259.1 billion in 2022 and is expected to reach US$ 338.5 billion by 2030 growing with a CAGR of 3.4% during the forecast period 2023-2030. The growing awareness among people about the health benefits of pork meat consumption is driving the global pork meat market growth.

The availability and growing popularity of various pork meat and meat products boost the market growth. Processed pork products like bacon, hams, and sausages are gaining popularity. The change in consumer food preferences and rising need for convenience food products is increasing the market's popularity. The manufacturers are also focussing on introducing new products into the market. For instance, in 2022, McCormick, an American food company, launched marinated, smoked bacon with two flavors.

Moreover, the increased food service sectors and wide developments in the distribution channels are driving the market. The changing lifestyles, rising disposable incomes, and adoption of pork as a staple food boost market growth. The nutritional benefits of pork meat are attracting health-conscious people towards it.

Dynamics

Increasing Consumption of Red Meat

The increased adoption and consumption of red meat are driving the pork meat market growth worldwide. The increased awareness among people about the higher protein content of meat that helps in muscle growth drives red meat adoption. In addition, the increasing population growth and rising disposable incomes of the people in all regions are driving the consumption of red meat, thereby, increasing the pork meat market expansion.

Pork is delicious and easy to digest. It is a popular choice among consumers in fast-food stores and restaurants. Pork is considered a staple food in many nations. According to data from the Ministry of Agriculture, Forestry, and Fisheries in Japan in 2021, the per capita volume of consumption of pork meat products was 13.2 kg. The rising adoption of pork in the food service industry is also driving market growth.

Growing Health Consciousness among People

The rising demand for animal protein and a preference for low-fat, high-protein diets have contributed to a significant increase in pork consumption. Pork has various nutritional benefits. Health-conscious people prefer the higher protein content in pork meat. Pork meat, like shoulder and tenderloin, is usually consumed by consumers. People often consume pork meat products to build muscles.

Pork is tasty and nutritious, increasing the demand for this meat. Pork is a rich source of protein and fats. The higher amounts of vitamins and minerals make pork the popular meat choice for health-conscious people. Pork meat is cheaper than other meat sources. The pork cuts and pork chops are available at lower prices than that of other meat. The nutritional and economic reasons are driving the growth of pork meat.

Increasing Vegan Population

The overconsumption of red meat can cause various health problems. The higher levels of fat and cholesterol can lead to health issues. Increased risk of heart disease and high blood pressure can result due to excess meat. Increased health problems of meat consumption reduced the market growth. The increased lifestyle disorders such as obesity and diabetes can also lead to reduced demand for meat.

The increased health concerns due to the consumption of animal meat are driving people to shift towards a plant-based diet. The World Animal Foundation estimates that there are approximately 88 million vegans in the world. The increased vegan diet adoption decreased the demand for animal meat and meat products, restraining the pork meat market growth.

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Segment Analysis

The global pork meat market is segmented based on form, packaging, distribution channel, application, and region.

Shrink Bags Segment Holds the Largest Market Share in the Pork Meat.

The global pork meat market has been segmented by packaging into store wrap, modified atmosphere packaging, vacuum packaging, and shrink bags. The shrink bags segment held the largest pork meat market share of 38.8% in 2022 in the pork meat market analysis report. The increased use of shrink-bag packaging in preserving pork meat, like pork ribs and pork belly, while transportation is driving the segment's growth.

Shrink bags are best suited for the preservation of meat products. They can keep the perishable products fresh for a long time in the process of meat distribution. The increased number of food service outlets, the catering industry, and the rising demand the fresh pork meat are increasing the demand and popularity for these shrink bags, thereby, driving the segment's growth.

Geographical Penetration

Asia-Pacific Held the Largest Share of the Global Pork Meat Market.

The global pork meat market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The Asia-Pacific pork meat market held a significant share in 2022. The increased consumption of processed and convenience meat and meat products in this region is driving the market growth.

The consumers in this region consume more meat due to environmental conditions and consumer food preferences. The Asia-Pacific region countries are leading in the production and consumption of pork. The Organisation for Economic Cooperation and Development estimates that the per capita consumption of pork meat products in China was around 23.68 kg. The rising disposable incomes boost this region's market growth.

Competitive Landscape

The major global players in the market include WH Group, JBS S.A., Smithfield Foods, Triumph Foods, Danish Crown, Tyson Foods Inc., Tonnies, Yurun Group, Vion Food Group Ltd., and Hormel Foods LLC.

COVID-19 Impact Analysis

COVID Impact

The COVID-19 pandemic negatively impacted the pork meat market. The shutdown of the processing plant due to government regulations had a huge impact on the market. According to U.S. Department of Agriculture report on the impact of COVID-19 on the U.S. Meat and Livestock Market is estimated that there is about a 45% decrease in hog processing capacity in the USA, resulting in the loss of firms. The disruption in the distribution and supply chain channels and the shutdown of the various stores made it tough for the reach of people to the products.

Russia- Ukraine War Impact

The Russian-Ukraine war created a huge impact on the food industry of all sorts. The war had a bad impact on the pork meat market as well. The production and supply chain of pork meat and meat products was disrupted due to the war. The number of pigs also decreased, affecting the production and processing of the market.

According to the executive director of the Meat Industry Association, Mykola Babenko, in July 2020, Ukrainian meat processors are concerned about major negative factors regarding meat supply. Pig farming leads to high prices for produced pigs and even compared to imported meats. The massive closures of over 2,000 pig farms over the past six years a reduction of several pigs and the shortage of local pigs for meat processing needs is causing trouble to the market.

By Form

  • Chilled
  • Frozen
  • Canned

By Packaging

  • Store Wrap
  • Modified Atmosphere Packaging
  • Vacuum Packaging
  • Shrink Bags

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • E-Commerce
  • Others

By Application

  • Household
  • Commercial

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • U.K.
    • France
    • Italy
    • Spain
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In March 2023, Magic Valley, an Australian agrifood startup, announced the launch of its cultivated pork product.
  • In February 2022, Benestar Brands, an American-based pork products manufacturer, announced the acquisition of San Francisco-based 4505 Meats, a specialized manufacturer of pork rinds and other protein-based snacks.
  • In January 2022, JBS SA, a Brazilian multinational company, announced the acquisition of Rivalea Australia Pty Ltd., an Australian-based pork processor. This acquisition helps strengthen the JBS company's export platform.

Why Purchase the Report?

  • To visualize the global pork meat market segmentation based on form, packaging, distribution channel, application, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of pork meat market-level with all segments.
  • The PDF report includes a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The global pork meat market report would provide approximately 69 tables, 68 figures and 189 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

Table of Contents

1.Methodology and Scope

  • 1.1.Research Methodology
  • 1.2.Research Objective and Scope of the Report

2.Market Definition and Overview

3.Executive Summary

  • 3.1.Market Snippet, by Form
  • 3.2.Market Snippet, by Packaging
  • 3.3.Market Snippet, by Distribution Channel
  • 3.4.Market Snippet, by Application
  • 3.5.Market Snippet, by Region

4.Market Dynamics

  • 4.1.Market Impacting Factors
    • 4.1.1.Drivers
      • 4.1.1.1.Increasing Consumption of Red Meat
      • 4.1.1.2.Growing Health Consciousness
    • 4.1.2.Restraints
      • 4.1.2.1.Increasing Vegan Population
    • 4.1.3.Opportunity
    • 4.1.4.Impact Analysis

5.Industry Analysis

  • 5.1.Porter's Five Force Analysis
  • 5.2.Supply Chain Analysis
  • 5.3.Pricing Analysis
  • 5.4.Regulatory Analysis

6.COVID-19 Analysis

  • 6.1.Analysis of COVID-19
    • 6.1.1.Scenario Before COVID
    • 6.1.2.Scenario During COVID
    • 6.1.3.Scenario Post COVID
  • 6.2.Pricing Dynamics Amid COVID-19
  • 6.3.Demand-Supply Spectrum
  • 6.4.Government Initiatives Related to the Market During the Pandemic
  • 6.5.Manufacturers Strategic Initiatives
  • 6.6.Conclusion

7.By Form

  • 7.1.Introduction
    • 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2.Market Attractiveness Index, By Form
  • 7.2.Chilled
    • 7.2.1.Introduction
    • 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3.Frozen
  • 7.4.Canned

8.By Packaging

  • 8.1.Introduction
    • 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 8.1.2.Market Attractiveness Index, By Packaging
  • 8.2.Store Wrap
    • 8.2.1.Introduction
    • 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3.Modified Atmosphere Packaging
  • 8.4.Vacuum Packaging
  • 8.5.Shrink Bags

9.By Distribution Channel

  • 9.1.Introduction
    • 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2.Market Attractiveness Index, By Distribution Channel
  • 9.2.Supermarkets/Hypermarkets
    • 9.2.1.Introduction
    • 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3.Convenience Stores
  • 9.4.E-Commerce
  • 9.5.Others

10.By Application

  • 10.1.Introduction
    • 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.1.2.Market Attractiveness Index, By Application
  • 10.2.Household
    • 10.2.1.Introduction
    • 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3.Commercial

11.By Region

  • 11.1.Introduction
    • 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2.Market Attractiveness Index, By Region
  • 11.2.North America
    • 11.2.1.Introduction
    • 11.2.2.Key Region-Specific Dynamics
    • 11.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1.U.S.
      • 11.2.7.2.Canada
      • 11.2.7.3.Mexico
  • 11.3.Europe
    • 11.3.1.Introduction
    • 11.3.2.Key Region-Specific Dynamics
    • 11.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1.Germany
      • 11.3.7.2.U.K.
      • 11.3.7.3.France
      • 11.3.7.4.Italy
      • 11.3.7.5.Spain
      • 11.3.7.6.Rest of Europe
  • 11.4.South America
    • 11.4.1.Introduction
    • 11.4.2.Key Region-Specific Dynamics
    • 11.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1.Brazil
      • 11.4.7.2.Argentina
      • 11.4.7.3.Rest of South America
  • 11.5.Asia-Pacific
    • 11.5.1.Introduction
    • 11.5.2.Key Region-Specific Dynamics
    • 11.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1.China
      • 11.5.7.2.India
      • 11.5.7.3.Japan
      • 11.5.7.4.Australia
      • 11.5.7.5.Rest of Asia-Pacific
  • 11.6.Middle East and Africa
    • 11.6.1.Introduction
    • 11.6.2.Key Region-Specific Dynamics
    • 11.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

12.Competitive Landscape

  • 12.1.Competitive Scenario
  • 12.2.Market Positioning/Share Analysis
  • 12.3.Mergers and Acquisitions Analysis

13.Company Profiles

  • 13.1.WH Group
    • 13.1.1.Company Overview
    • 13.1.2.Product Portfolio and Description
    • 13.1.3.Financial Overview
    • 13.1.4.Key Developments
  • 13.2.JBS S.A.
  • 13.3.Smithfield Foods
  • 13.4.Triumph Foods
  • 13.5.Danish Crown
  • 13.6.Tyson Foods Inc.
  • 13.7.Tonnies
  • 13.8.Yurun Group
  • 13.9.Vion Food Group Ltd.
  • 13.10.Hormel Foods LLC

LIST NOT EXHAUSTIVE

14.Appendix

  • 14.1.About Us and Services
  • 14.2.Contact Us