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表紙：ステビアの世界市場-2023年～2030年
市場調査レポート
商品コード
1297859

ステビアの世界市場-2023年～2030年

Global Stevia Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 195 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=158.97円
ステビアの世界市場-2023年～2030年
出版日: 2023年06月15日
発行: DataM Intelligence
ページ情報: 英文 195 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

ステビアの世界市場は、2022年に7億5,000万米ドルに達し、2030年には14億米ドルに達するなど、有利な成長が予測されています。予測期間中（2023-2030年）のCAGRは8.2%で成長しています。

ステビア・レバウディアナは、葉から抽出される天然甘味料であるステビオール配糖体の供給源として一般的に使用される植物種です。ステビオール配糖体は、様々な食品や飲食品に含まれるゼロカロリー甘味料です。

ステビアは、他の甘味料とは一線を画す甘味の特徴を持っています。甘くすっきりとした味わいで、わずかに甘草の後味があります。ステビアベースの甘味料ブレンドは、Reb A（レバウディオサイドA）やReb D（レバウディオサイドD）などの異なるタイプのステビア抽出物を、他の天然または人工甘味料と組み合わせて、砂糖に近い味と甘さを実現することができます。水抽出、エタノール抽出、酵素抽出、CO2抽出など、さまざまな方法でステビアを抽出することができます。

市場力学

ステビアの健康効果に対する意識の高まり

ステビアの健康効果に対する認識の高まりは、ステビア市場の主要促進要因の1つです。ステビアは天然甘味料であり、その低カロリー含有量と潜在的な健康メリットにより人気を博しています。

ステビアは糖尿病患者にも安全であると考えられており、抗炎症作用、抗酸化作用、その他の健康増進作用があることが示されています。消費者の健康志向が高まるにつれ、ステビアのような天然甘味料への需要が高まり、ステビア市場の成長を牽引しています。

ステビアのような天然甘味料の需要増加

天然甘味料に対する需要の増加は、ステビア市場の主要な促進要因です。消費者の健康志向が高まり、砂糖に代わる健康的な甘味料を求めるようになったため、天然甘味料のニーズが大幅に高まっています。

植物由来の甘味料であるステビアは、人工甘味料や砂糖に代わる自然で健康的な甘味料として認識されています。さらに、ステビアはカロリーゼロ、グリセミック指数が低く、血糖値に影響を与えないことが知られており、糖尿病患者や減量を試みる人々に好まれる選択肢となっています。こうした要因がステビアの需要拡大に寄与しており、今後数年間は市場を牽引すると予想されます。

COVID-19影響分析

COVID-19パンデミックは世界ステビア市場に影響を与えました。パンデミックの初期段階では、消費者が砂糖に代わるより健康的なものを探していたため、特に飲食品業界でステビアベースの製品に対する需要が急増しました。

しかし、サプライチェーンの混乱と物流の課題により、原材料の不足と生産・配送の遅れが生じ、ステビアベースの製品の価格上昇と入手性の低下を招いた。

加えて、施錠中のレストラン、カフェ、その他の外食店舗の閉鎖は、ステビアベースの製品に対する需要の減少につながっています。こうした課題にもかかわらず、世界のステビア市場は、天然甘味料や低カロリー甘味料に対する需要の増加によって、パンデミック後の期間に回復し、成長を続けると予想されます。

目次

第1章 調査手法と範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響を与える要因
    • 促進要因
    • 抑制要因
    • 代替品の入手可能性
    • 機会
    • 影響分析

第5章 業界分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19の分析

第7章 形式別

  • 液体
  • 粉
  • 葉

第8章 用途の種類別

  • 飲料
  • 食品
    • 焼き菓子
    • 菓子類
    • 冷菓
    • その他

第9章 抜粋別

  • 粗抽出物
  • 高純度エキス

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東とアフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市場ポジショニング/シェア分析
  • 合併と買収の分析

第12章 企業プロファイル

  • DSM
    • 会社概要
    • グレードのポートフォリオと説明
    • 財務概要
    • 主な発展
  • PureCircle
  • GLG Tech/Cargill
  • Tate &Lyle
  • ADM
  • Evolva Holding SA
  • Ingredion Incorporated
  • Sunwin Stevia
  • S&W Seed Company
  • PyureBrands LLC

第13章 付録

目次
Product Code: FB58

Market Overview

The Global Stevia Market reached US$ 750 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 1.4 billion by 2030. The market is growing at a CAGR of 8.2% during the forecast period (2023-2030).

Stevia rebaudiana is a plant species commonly used as a source of steviol glycosides, natural sweeteners extracted from the leaves. Steviol glycosides are a zero-calorie sweetener in various food and beverage products.

Stevia has a sweetness profile that is distinct from other sweeteners. It has a sweet, clean taste with a slight licorice aftertaste. Stevia-based sweetener blends may combine different types of stevia extracts, such as Reb A (Rebaudioside A) and Reb D (Rebaudioside D), with other natural or artificial sweeteners to achieve a taste and sweetness that is closer to sugar. Various methods, such as Water extraction, Ethanol extraction, Enzymatic extraction, and CO2 extraction can extract stevia.

Market Dynamics

Growing Awareness of the Health Benefits of Stevia

Increasing awareness of the health benefits of stevia is one of the major drivers of the stevia market. Stevia is a natural sweetener that has gained popularity due to its low-calorie content and potential health benefits.

It is considered safe for people with diabetes and has been shown to have anti-inflammatory, antioxidant, and other health-promoting properties. As consumers become more health-conscious, a growing demand for natural sweeteners like stevia drives the stevia market's growth.

Increasing Demand for Natural Sweeteners Like Stevia

The increasing demand for natural sweeteners is a major driver of the stevia market. As consumers become more health-conscious and seek healthier alternatives to sugar, the need for natural sweeteners has risen significantly.

As a plant-based sweetener, Stevia is perceived as a natural and healthy alternative to artificial sweeteners and sugar. Additionally, stevia is known to have zero calories, a low glycemic index, and no impact on blood sugar levels, making it a preferred choice for people with diabetes and those who are trying to lose weight. These factors have contributed to the growing demand for stevia and are expected to drive the market in the coming years.

COVID-19 Impact Analysis

The COVID-19 pandemic has impacted the Global Stevia Market. During the early stages of the pandemic, there was a sudden increase in demand for stevia-based products, particularly in the food and beverage industry, as consumers looked for healthier alternatives to sugar.

However, disruptions in the supply chain and logistical challenges led to a shortage of raw materials and delays in production and delivery, resulting in increased prices and reduced availability of stevia-based products.

Additionally, the closure of restaurants, cafes, and other foodservice outlets during lockdowns led to a decrease in demand for stevia-based products. Despite these challenges, the global stevia market is expected to recover and continue to grow in the post-pandemic period, driven by increasing demand for natural and low-calorie sweeteners.

Segment Analysis

The Global Stevia Market is segmented based on form, application type, extract and region.

Increase in the Application of Liquid Stevia in the Food Industry

Stevia has been segmented by form as liquid, powder and leaf.

The liquid form of stevia is a popular alternative to sugar and other artificial sweeteners. It is convenient and can be easily added to beverages, desserts, and other food products. The liquid form of stevia is also available in different flavors, making it a versatile sweetener.

Liquid stevia is considered a healthier option than sugar, as it has zero calories and does not cause a sudden increase in blood sugar levels. Therefore, it presents an opportunity for companies to capitalize on the growing demand for healthier sweeteners.

An increase in product launches by major key players helps to boost market growth. For instance, On 18 April 2022, Sweetleaf launched Salted Caramel Zero Sugar Stevia Syrup. The salted caramel flavor may be used on pancakes, waffles, oatmeal and other foods. It joins the company's collection of flavors, including maple, butter, blueberry, cinnamon and butter pecan.

Geographical Analysis

The Increasing Demand for Stevia in South America

The Global Stevia Market is segmented by region into North America, South America, Europe, Asia-Pacific, Middle-East and America.

The South American stevia market has been growing in recent years due to the increasing demand for natural sweeteners and the growing health consciousness among consumers. Argentina is one of South America's major producers of stevia, followed by Brazil, Paraguay, and Colombia.

The use of stevia as a natural sweetener in food and beverage products has gained significant popularity in the region, driven by the increasing concerns about the negative health effects of consuming high amounts of sugar and the rising demand for low-calorie and natural products.

Competitive Landscape

The major global players include: DSM, PureCircle, GLG Tech/Cargill, Tate & Lyle, ADM, Evolva Holding SA, Ingredion Incorporated, Sunwin Stevia, S&W Seed Company, PyureBrands LLC.

Why Purchase the Report?

  • To visualize the Global Stevia Market segmentation based on form, application type, extract and region, and understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of stevia market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Stevia Market Report Would Provide Approximately 61 Tables, 59 Figures And 195 pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Form
  • 3.2. Snippet by Application Type
  • 3.3. Snippet by Extract
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Availability of substitutes
    • 4.1.4. Opportunity
    • 4.1.5. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. Post COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Form

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2. Market Attractiveness Index, By Form
  • 7.2. Liquid *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Powder
  • 7.4. Leaf

8. By Application Type

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 8.1.2. Market Attractiveness Index, By Application Type
  • 8.2. Beverages *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Food Products
    • 8.3.1. Baked Products
    • 8.3.2. Confectionery
    • 8.3.3. Frozen Desserts
    • 8.3.4. Others

9. By Extract

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract
    • 9.1.2. Market Attractiveness Index, By Extract
  • 9.2. Crude extract *
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Highly Pure Extract

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. The U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. The UK
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application Type
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extract

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. DSM *
    • 12.1.1. Company Overview
    • 12.1.2. Grade Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. PureCircle
  • 12.3. GLG Tech/Cargill
  • 12.4. Tate & Lyle
  • 12.5. ADM
  • 12.6. Evolva Holding SA
  • 12.7. Ingredion Incorporated
  • 12.8. Sunwin Stevia
  • 12.9. S&W Seed Company
  • 12.10. PyureBrands LLC

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us