食品加工の世界市場規模：タイプ別、用途別、地域別、範囲および予測

食品加工の市場規模と予測

食品加工市場規模は、2024年に1,663億8,000万米ドルと評価され、2024年から2031年にかけてCAGR 6.60%で成長し、2031年には2,774億4,000万米ドルに達すると予測されます。食品加工技術の革新、加工食品需要の急増、食品加工機械の研究開発の高まりが、予測される年数にわたって市場を牽引すると予想されます。世界の食品加工市場レポートは、市場の全体的な評価を提供します。主要セグメント、動向、市場促進要因、抑制要因、競合情勢、市場で重要な役割を果たしている要因などを包括的に分析しています。

世界の食品加工市場の定義

食品加工は、生鮮食品を最終製品にするために使用される方法です。農産物や原材料を直接消費可能な食品に変換するプロセスです。発酵、結晶化、混合、ブレンド、みじん切り、洗浄、低温殺菌など多くの工程が含まれます。食品加工の利点には、流通、保存、調理の容易さ、生鮮食品よりも腐敗しにくいことなどがあります。それとともに、食中毒の発生を減らし、食品の味を向上させる。タイプに基づいて、食品加工は、デポジッター、押出機、ミキサー、冷凍、スライサー＆ダイサー、およびその他に分類されます。食品加工の様々なアプリケーションは、飲食品、乳製品、肉＆鶏肉、ベーカリー、コンビニエンス食品＆スナック、果物＆野菜、菓子類、その他です。

世界の食品加工市場概要

食品加工技術の革新と加工食品需要の急増が、予測される年数にわたって市場を牽引すると予想されます。また、この分野での自動化技術の採用拡大や、食品加工機械の研究開発の高まりが、今後数年間で市場を押し上げると予想されます。さらに、新興地域と先進地域における健康志向の高まりと食生活のシフトは、予測期間中に市場を活性化すると予測されます。

目次

第1章 世界の食品加工市場：イントロダクション

• 市場概要
• 調査範囲
• 前提条件

第2章 エグゼクティブサマリー

第3章 VERIFIED MARKET RESEARCHの調査手法

• データマイニング
• バリデーション
• 一次資料
• データソース一覧

第4章 世界の食品加工市場の展望

• 概要
• 市場力学
  • 促進要因
  • 抑制要因
  • 機会
• ポーターのファイブフォースモデル
• バリューチェーン分析

第5章 世界の食品加工市場：タイプ別

• 概要
• デポジッター
• 押出機
• ミキサー
• 冷凍機
• スライサー＆ダイサー
• その他

第6章 世界の食品加工市場：用途別

• 概要
• 飲料
• 乳製品
• 食肉・家禽
• ベーカリー
• コンビニエンスフード＆スナック
• 果物・野菜
• 菓子類
• その他

第7章 世界の食品加工市場：地域別

• 概要
• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • その他欧州
• アジア太平洋
  • 中国
  • 日本
  • インド
  • その他アジア太平洋地域
• 世界のその他の地域
  • ラテンアメリカ
  • 中東・アフリカ

第8章 世界の食品加工市場：競合情勢

• 概要
• 各社の市場ランキング
• 主な発展戦略

第9章 企業プロファイル

• Buhler
• Krones AG
• AFE Group Ltd.
• Atlas Pacific Engineering Company Inc.
• B.K Engineers
• National Refractories
• Heat and Control, Inc.
• Meyer Industries
• ZIEMANN HOLVRIEKA
• Tomra Systems

第10章 付録

• 関連レポート

Food Processing Market Size And Forecast

Food Processing Market size was valued at USD 166.38 Billion in 2024 and is projected to reach USD 277.44 Billion by 2031, growing at a CAGR of 6.60% from 2024 to 2031. Innovation in food processing technology, upsurge in the demand for processed food, and rising research & development in food processing machinery are expected to drive the market over the predicted years. The Global Food Processing Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Food Processing Market Definition

Food processing is the method used to turn fresh foods into a finished product. It is a process of converting agriculture products or raw material into direct consumable food. It involves many processes: fermenting, crystallizing, mixing, blending, chopping, washing, and pasteurizing, and many more. The benefits of food processing include distribution, preservation, ease in preparation, less susceptible to spoilage than fresh food. Along with this, reduces the incidence of foodborne disease and improves the taste of food. Based on the type, food processing is classified into Depositors, Extruding Machines, Mixers, Refrigeration, Slicers & Dicers, and Others. Various applications of food processing are Beverages, Dairy, Meat & Poultry, Bakery, Convenience Food & snacks, Fruits & Vegetables, Confectionery, and Other.

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Global Food Processing Market Overview

Innovation in food processing technology and an upsurge in the demand for processed food are expected to drive the market over the predicted years. Also, the growing adoption of automated technologies in this segment and rising research & development in food processing machinery expect a boost to the market in the coming years. Additionally increasing health consciousness and dietary shifts in the developing regions and developed regions is predicted to fuel the market during the forecasted period.

Global Food Processing Market: Segmentation Analysis

The Global Food Processing Market is segmented based on Type, Application, and Geography.

Food Processing Market, By Type

• Depositors
• Extruding Machines
• Mixers
• Refrigeration
• Slicers & Dicers
• Others

Based on the Type, the market is bifurcated into Depositors, Extruding Machines, Mixers, Refrigeration, Slicers & Dicers, and Others. The Refrigeration segment is expected to hold the largest market share. The factors can be attributed to the growing demand for refrigerators to store various food items for a longer period of time.

Food Processing Market, By Application

• Beverages
• Dairy
• Meat & Poultry
• Bakery
• Convenience Food & snacks
• Fruits & Vegetables
• Confectionery
• Other

Based on the Application, the market is bifurcated into Beverages, Dairy, Meat & Poultry, Bakery, Convenience Food & snacks, Fruits & Vegetables, Confectionery, and Other. The Bakery & Confectionery segment is anticipated to have the highest CAGR in the forecasted period. The factors can be attributed to the upsurge in the consumption of bakery products all over the globe and change in the dietary patterns of people.

Food Processing Market, By Geography

• North America
• Europe
• Asia Pacific
• Rest of the world

Based on regional analysis, the Global Food Processing Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. The largest share in the market will be dominated by the Asia Pacific owing to the growing number of working professionals & students and rising demand for ready-to-eat foods in this region.

Key Players

• The "Global Food Processing Market" study report will provide a valuable insight with an emphasis on the global market. The major players in the market are
• Buhler
• Krones AG
• AFE Group Ltd.
• Atlas Pacific Engineering Company Inc.
• B.K Engineers
• National Refractories
• Heat and Control, Inc.
• Meyer Industries
• ZIEMANN HOLVRIEKA
• Tomra Systems
• The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

• Partnerships, Collaborations, and Agreements
• In January 2021, Buhler and DIL shook hands to consolidate their position in the sustainable food production market.
• In March 2019, Alfa Laval inked an agreement with Buhler to develop solutions that will enhance its product portfolio.
• In June 2020, Antares entered into a five-year agreement with IMA whereby it becomes the exclusive supplier of all IMA inspection and tracking technologies.
• Mergers and Acquisitions
• In February 2020, SPX FLOW inked an agreement with Primodan for the transfer of its yellow cheese activities and technologies.
• In April 2021, The Middleby Corporation decided to complete the acquisition of Welbilt, Inc. to consolidate its position in the global market.
• Product Launches and Product Expansions
• In April 2019, Tetra Pak launched a connected packaging platform; this would transform juice and milk cartons into interactive information channels, digital tools, and full-scale data carriers.
• In May 2019, GEA launched a new SmartPacker CX400 packaging machine, which has induction sealing capabilities.
• In the recent turn of events, China Xiangtai Food, an emerging growth company engaged in the food processing business, announced that it plans to launch a hot pot franchise business.

TABLE OF CONTENTS

1. INTRODUCTION OF GLOBAL FOOD PROCESSING MARKET

• 1.1. Overview of the Market
• 1.2. Scope of Report
• 1.3. Assumptions

2. EXECUTIVE SUMMARY

3. RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1. Data Mining
• 3.2. Validation
• 3.3. Primary Interviews
• 3.4. List of Data Sources

4. GLOBAL FOOD PROCESSING MARKET OUTLOOK

• 4.1. Overview
• 4.2. Market Dynamics
  • 4.2.1. Drivers
  • 4.2.2. Restraints
  • 4.2.3. Opportunities
• 4.3. Porters Five Force Model
• 4.4. Value Chain Analysis

5. GLOBAL FOOD PROCESSING MARKET, BY TYPE

• 5.1. Overview
• 5.2. Depositors
• 5.3. Extruding Machines
• 5.4. Mixers
• 5.5. Refrigeration
• 5.6. Slicers & Dicers
• 5.7. Others

6. GLOBAL FOOD PROCESSING MARKET, BY APPLICATION

• 6.1. Overview
• 6.2. Beverages
• 6.3. Dairy
• 6.4. Meat & Poultry
• 6.5. Bakery
• 6.6. Convenience Food & snacks
• 6.7. Fruits & Vegetables
• 6.8. Confectionery
• 6.9. Other

7. GLOBAL FOOD PROCESSING MARKET, BY GEOGRAPHY

• 7.1. Overview
• 7.2. North America
  • 7.2.1. U.S.
  • 7.2.2. Canada
  • 7.2.3. Mexico
• 7.3. Europe
  • 7.3.1. Germany
  • 7.3.2. U.K.
  • 7.3.3. France
  • 7.3.4. Rest of Europe
• 7.4. Asia Pacific
  • 7.4.1. China
  • 7.4.2. Japan
  • 7.4.3. India
  • 7.4.4. Rest of Asia Pacific
• 7.5. Rest of the World
  • 7.5.1. Latin America
  • 7.5.2. Middle East & Africa

8. GLOBAL FOOD PROCESSING MARKET COMPETITIVE LANDSCAPE

• 8.1. Overview
• 8.2. Company Market Ranking
• 8.3. Key Development Strategies

9. COMPANY PROFILES

• 9.1. Buhler
  • 9.1.1. Overview
  • 9.1.2. Financial Performance
  • 9.1.3. Product Outlook
  • 9.1.4. Key Developments
• 9.2. Krones AG
  • 9.2.1. Overview
  • 9.2.2. Financial Performance
  • 9.2.3. Product Outlook
  • 9.2.4. Key Developments
• 9.3. AFE Group Ltd.
  • 9.3.1. Overview
  • 9.3.2. Financial Performance
  • 9.3.3. Product Outlook
  • 9.3.4. Key Developments
• 9.4. Atlas Pacific Engineering Company Inc.
  • 9.4.1. Overview
  • 9.4.2. Financial Performance
  • 9.4.3. Product Outlook
  • 9.4.4. Key Developments
• 9.5. B.K Engineers
  • 9.5.1. Overview
  • 9.5.2. Financial Performance
  • 9.5.3. Product Outlook
  • 9.5.4. Key Developments
• 9.6. National Refractories
  • 9.6.1. Overview
  • 9.6.2. Financial Performance
  • 9.6.3. Product Outlook
  • 9.6.4. Key Developments
• 9.7. Heat and Control, Inc.
  • 9.7.1. Overview
  • 9.7.2. Financial Performance
  • 9.7.3. Product Outlook
  • 9.7.4. Key Developments
• 9.8. Meyer Industries
  • 9.8.1. Overview
  • 9.8.2. Financial Performance
  • 9.8.3. Product Outlook
  • 9.8.4. Key Developments
• 9.9. ZIEMANN HOLVRIEKA
  • 9.9.1. Overview
  • 9.9.2. Financial Performance
  • 9.9.3. Product Outlook
  • 9.9.4. Key Developments
• 9.10. Tomra Systems
  • 9.10.1. Overview
  • 9.10.2. Financial Performance
  • 9.10.3. Product Outlook
  • 9.10.4. Key Developments

10. Appendix

• 10.1. Related Reports