表紙:アルチザンベーカリーの市場規模、シェア、成長分析、製品別、流通チャネル別、カテゴリー別、地域別-2025~2032年産業予測
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1785642

アルチザンベーカリーの市場規模、シェア、成長分析、製品別、流通チャネル別、カテゴリー別、地域別-2025~2032年産業予測

Artisan Bakery Market Size, Share, and Growth Analysis, By Product (Breads & Buns, Cakes & Pastries), By Distribution Channel (Stored based and online), By Category, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 192 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=149.46円
アルチザンベーカリーの市場規模、シェア、成長分析、製品別、流通チャネル別、カテゴリー別、地域別-2025~2032年産業予測
出版日: 2025年08月04日
発行: SkyQuest
ページ情報: 英文 192 Pages
納期: 3~5営業日
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  • 概要
  • 目次
概要

アルチザンベーカリーの世界市場規模は、2023年に368億4,000万米ドルと評価され、2024年の381億2,000万米ドルから2032年には502億米ドルに成長し、予測期間(2025~2032年)のCAGRは4.8%で成長する展望です。

世界のアルチザンベーカリーセグメントは、高品質で手作りの焼き菓子に対する消費者の嗜好の進化に牽引され、大きな成長を遂げています。大量生産品とは異なり、職人ベーカリーは伝統的焼き方、天然材料、風味や食感、栄養価を際立たせる革新的なレシピに重点を置いています。このシフトは特に、都市部の消費者、ミレニアル世代、ユニークな料理体験と調達の透明性を求める健康志向の人々にアピールしています。成功しているチェーン店も独立系ベーカリーも、健康的で保存料不使用の製品へのこだわりを強調し、サステイナブル経営に取り組むことで、この動向に乗じています。市場が拡大するにつれ、企業はサプライチェーンの透明性と地域社会への関与を強化し、品質、信頼性、卓越した顧客体験を成長戦略の基軸に据えることが期待されています。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 一次と二次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の展望
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と展望

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主要市場の考察

  • 重要成功要因
  • 競合の程度
  • 主要投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析
  • 使用事例
  • 顧客購買行動分析

アルチザンベーカリー市場規模:製品別&CAGR(2025~2032年)

  • 市場概要
  • パンとバンズ
  • ケーキとペストリー
  • ビスケットとクッキー
  • その他

アルチザンベーカリー市場規模:流通チャネル別&CAGR(2025~2032年)

  • 市場概要
  • 店舗ベース
  • オンライン

アルチザンベーカリー市場規模:カテゴリー別&CAGR(2025~2032年)

  • 市場概要
  • 従来型
  • グルテンフリー
  • オーガニック
  • ヴィーガン

アルチザンベーカリー市場規模&CAGR(2025~2032年)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他の欧州
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • 韓国
    • その他のアジア太平洋
  • ラテンアメリカ
    • ブラジル
    • その他のラテンアメリカ
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他の中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主要市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022~2024年)

      主要企業プロファイル

      • Grupo Bimbo S.A.B. de C.V.
      • Corbion NV
      • Harry Brot GmbH
      • Lantmannen Unibake International
      • Safinco NV
      • Flowers Foods Inc.
      • CJ CheilJedang
      • The Baker's Dozen
      • GAIL's Artisan Bakery
      • The Bristol Loaf
      • Bridor USA, Inc.
      • Mondelez International, Inc.
      • The Kellogg Company

結論と提言

目次
Product Code: SQMIG30I2523

Global Artisan Bakery Market size was valued at USD 36.84 Billion in 2023 and is poised to grow from USD 38.12 Billion in 2024 to USD 50.2 Billion by 2032, growing at a CAGR of 4.8% in the forecast period (2025-2032).

The global artisan bakery sector is experiencing significant growth, driven by evolving consumer preferences for high-quality, handcrafted baked goods. Unlike mass-produced items, artisan bakeries focus on traditional baking methods, natural ingredients, and innovative recipes that highlight flavor, texture, and nutritional benefits. This shift particularly appeals to urban consumers, millennials, and health-conscious individuals seeking unique culinary experiences and transparency in sourcing. Successful chains and independent bakeries alike are capitalizing on this trend by emphasizing their dedication to healthy, preservative-free products and engaging in sustainable operations. As the market expands, businesses are expected to enhance their supply chain transparency and community involvement, ensuring that quality, authenticity, and exceptional customer experiences remain the cornerstones of their growth strategy.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artisan Bakery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artisan Bakery Market Segments Analysis

The global artisan bakery marketis segmented into product, distribution channel, category, and region. By product, the market is classified into breads & buns, cakes & pastries, biscuits & cookies, and others. Depending on the distribution channel, it is divided into stored based ,and online. According to category, the market is categorized into conventional, gluten-free, organic, and vegan. Regionally, it is analyzed across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.

Driver of the Global Artisan Bakery Market

The Global Artisan Bakery market is significantly influenced by a growing consumer focus on health and wellness, which has led to an increased demand for baked goods crafted from natural, organic, and minimally processed ingredients. Artisan bakeries are adeptly addressing this trend by prioritizing heritage recipes, utilizing clean label ingredients, and ensuring transparent supply chains. This approach not only enhances product appeal but also fosters a stronger sense of consumer loyalty and trust. Consequently, the ongoing shift towards healthier eating habits acts as a key driver for the growth and expansion of the artisan bakery sector, reflecting evolving preferences in consumer choices.

Restraints in the Global Artisan Bakery Market

The Global Artisan Bakery market faces several constraints that impact its growth potential. The production of artisanal bread necessitates the use of premium ingredients and skilled bakers accustomed to traditional baking techniques, leading to elevated production costs when compared to mass-produced baked goods. Fluctuations in ingredient prices and challenges associated with retaining experienced staff further strain profit margins, making it challenging for artisan bakeries to expand their operations without sacrificing quality. As a result, maintaining artisanal standards while navigating financial pressures can hinder the overall development of this niche market in the bakery sector.

Market Trends of the Global Artisan Bakery Market

The global artisan bakery market is experiencing a significant trend towards local authenticity and the use of sustainable ingredients. Consumers are increasingly prioritizing locally sourced products, equating them with superior freshness and flavor, while also supporting regional economies. This shift is driven by a heightened awareness of environmental impacts, prompting bakeries to adopt zero-waste practices and transparent sourcing. As businesses align with these values, they are not only appealing to a growing base of eco-conscious consumers but also enhancing brand loyalty through education about ingredient origins and sustainability efforts. This trend reflects a broader movement towards mindful consumption within the food industry.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Customer Buying Behavior Analysis

Global Artisan Bakery Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Breads & Buns
  • Cakes & Pastries
  • Biscuits & Cookies
  • Other

Global Artisan Bakery Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Store-based
  • Online

Global Artisan Bakery Market Size by Category & CAGR (2025-2032)

  • Market Overview
  • Conventional
  • Gluten-Free
  • Organic
  • Vegan

Global Artisan Bakery Market Size & CAGR (2025-2032)

  • North America (Product, Distribution Channel, Category)
    • US
    • Canada
  • Europe (Product, Distribution Channel, Category)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product, Distribution Channel, Category)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product, Distribution Channel, Category)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product, Distribution Channel, Category)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Grupo Bimbo S.A.B. de C.V.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Corbion NV
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Harry Brot GmbH
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lantmannen Unibake International
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Safinco NV
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Flowers Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • CJ CheilJedang
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Baker's Dozen
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • GAIL's Artisan Bakery
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Bristol Loaf
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bridor USA, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mondelez International, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Kellogg Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations