非加熱殺菌の市場規模、シェア、成長分析：技術別、形態別、用途別、地域別 - 産業予測、2025年～2032年

非加熱殺菌の世界市場規模は2023年に34億米ドルと評価され、2024年の41億3,000万米ドルから2032年には196億2,000万米ドルに達し、予測期間（2025-2032年）のCAGRで21.5％の成長が予測されています。

世界の非加熱殺菌市場は、乳製品、鶏肉、肉製品の需要増を主因として力強い成長を遂げています。この急成長は、都市化、可処分所得の増加、人口増加の影響を受けており、消費者は品質と安全性をより重視するようになっています。非加熱殺菌の魅力は、栄養価や味を損なうことなく有害な微生物を除去する能力にあり、より健康的な食品を求める消費者の嗜好に合致しています。高圧処理（HPP）、パルス電界（PEF）、マイクロ波体積加熱などの技術は、保存期間を延ばし、保存料の必要性をなくす上で極めて重要です。安全性と品質が消費者の最優先事項であり続ける中、非加熱殺菌分野は持続的な拡大が期待できます。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次と一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析

非加熱殺菌の市場規模：技術別、CAGR（2025年～2032年）

• 市場概要
• 高圧処理
• パルス電界
• 超音波
• その他

非加熱殺菌の市場規模：形態別、CAGR（2025年～2032年）

• 市場概要
• 固体
• 液体

非加熱殺菌の市場規模：用途別、CAGR（2025年～2032年）

• 市場概要
• 食品
• 飲料
• 医薬品

非加熱殺菌の市場規模：地域別、CAGR（2025年～2032年）

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 最近の市場動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 企業の詳細
  • 製品ポートフォリオ分析
  • 企業のセグメント別シェア分析
  • 収益の前年比比較（2022-2024年）

主要企業プロファイル

• JBT Corporation（USA）
• ThyssenKrupp AG（Germany）
• Elea Technology GmbH（Germany）
• Pulsemaster（Netherlands）
• Avure Technologies Inc.（USA）
• Multivac（Germany）
• Stansted Fluid Power Ltd.（UK）
• Symbios Technologies（USA）
• Lyras（Denmark）
• Syntegon（Germany）
• Krones AG（Germany）
• Bosch（Germany）
• Kobe Steel, Ltd.（Japan）
• Dukane Corporation（USA）
• FresherTech（China）
• Nordion（Canada）Inc.（Canada）
• Universal Pure（USA）
• American Pasteurization Company（USA）
• AseptoRay（Israel）

結論と提言

Global Non-Thermal Pasteurization Market size was valued at USD 3.4 billion in 2023 and is poised to grow from USD 4.13 billion in 2024 to USD 19.62 billion by 2032, growing at a CAGR of 21.5% during the forecast period (2025-2032).

The global non-thermal pasteurization market is experiencing robust growth, largely driven by heightened demand for dairy, poultry, and meat products. This surge is influenced by urbanization, rising disposable incomes, and population growth, as consumers become more quality and safety-conscious. The appeal of non-thermal pasteurization lies in its ability to eliminate harmful microorganisms without compromising nutritional value or taste, aligning with consumer preferences for healthier food options. Technologies such as High-Pressure Processing (HPP), Pulsed Electric Field (PEF), and microwave volumetric heating are pivotal in extending shelf life and eliminating the need for preservatives. As safety and quality remain top priorities for consumers, the non-thermal pasteurization sector is positioned for sustained expansion.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Non-Thermal Pasteurization market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Non-Thermal Pasteurization Market Segments Analysis

Global Non-Thermal Pasteurization Market is segmented by Technique, Form, Application and region. Based on Technique, the market is segmented into High Pressure Processing, Pulse Electric Field, Ultrasonic and Others. Based on Form, the market is segmented into Solid and Liquid. Based on Application, the market is segmented into Food, Beverages and Pharmaceuticals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Non-Thermal Pasteurization Market

The Global Non-Thermal Pasteurization market is propelled by increasing consumer demands for food products that are devoid of chemicals, additives, and preservatives. Innovative non-thermal pasteurization techniques like High-Pressure Processing (HPP) and Pulsed Electric Field (PEF) play a crucial role in preserving the natural texture and nutritional integrity of food without the need for chemical additives. This trend underscores a broader movement towards minimal processing and healthier eating habits, particularly evident in the beverage and ready-to-eat food sectors. As a result, the market is experiencing significant growth, aligning product offerings with the preferences of health-conscious consumers globally.

Restraints in the Global Non-Thermal Pasteurization Market

The high expense associated with equipment utilized in non-thermal pasteurization techniques, such as High-Pressure Processing (HPP) and ultrasonic methods, poses a significant challenge for small and medium enterprises (SMEs). This financial barrier hampers widespread adoption of these innovative technologies, primarily due to the substantial initial investment required to establish specialized facilities. This issue is particularly pressing in developing countries, where cost considerations are paramount, thus limiting the ability of SMEs to integrate non-thermal pasteurization into their operations. Consequently, the promise of these advanced methods remains largely untapped within these essential market segments.

Market Trends of the Global Non-Thermal Pasteurization Market

The Global Non-Thermal Pasteurization market is witnessing significant growth driven by the increasing demand for sustainable food processing solutions. Technologies like High Pressure Processing (HPP) are gaining traction as they extend shelf life without the use of preservatives, effectively reducing food waste. As consumers and regulatory bodies become more environmentally conscious, companies are adopting non-thermal methods to minimize their ecological impact while adhering to stringent food safety and waste regulations. This shift towards sustainability not only enhances product quality but also aligns with global trends aimed at fostering greener practices in the food industry, ultimately driving market expansion.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Non-Thermal Pasteurization Market Size by Technique & CAGR (2025-2032)

• Market Overview
• High Pressure Processing
• Pulse Electric Field
• Ultrasonic
• Others

Global Non-Thermal Pasteurization Market Size by Form & CAGR (2025-2032)

• Market Overview
• Solid
• Liquid

Global Non-Thermal Pasteurization Market Size by Application & CAGR (2025-2032)

• Market Overview
• Food
• Beverages
• Pharmaceuticals

Global Non-Thermal Pasteurization Market Size & CAGR (2025-2032)

• North America (Technique, Form, Application)
  • US
  • Canada
• Europe (Technique, Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Technique, Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Technique, Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Technique, Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• JBT Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ThyssenKrupp AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Elea Technology GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pulsemaster (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Avure Technologies Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Multivac (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Stansted Fluid Power Ltd. (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Symbios Technologies (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lyras (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Syntegon (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Krones AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bosch (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kobe Steel, Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dukane Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FresherTech (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nordion (Canada) Inc. (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Universal Pure (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• American Pasteurization Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AseptoRay (Israel)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations