市場調査レポート
商品コード
1478081

ゼラチン代替物の世界市場規模、シェア、成長分析、由来別、用途別、製品タイプ別 - 産業予測、2024~2031年

Global Gelatin Substitutes Market Size, Share, Growth Analysis, By Source(Plant-Based and Animal-Based), By Application(Food and Beverages, and Personal Care and Cosmetics), By Product Type(Agar-Agar, and Corn Starch) - Industry Forecast 2024-2031

出版日: | 発行: SkyQuest | ページ情報: 英文 198 Pages | 納期: 3~5営業日

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=153.16円
ゼラチン代替物の世界市場規模、シェア、成長分析、由来別、用途別、製品タイプ別 - 産業予測、2024~2031年
出版日: 2024年05月09日
発行: SkyQuest
ページ情報: 英文 198 Pages
納期: 3~5営業日
  • 全表示
  • 概要
  • 目次
概要

世界のゼラチン代替物の市場規模は、2022年に3,747億7,000万米ドルとなり、2023年の4,017億5,000万米ドルから、2031年までには7,006億8,000万米ドルへと、予測期間中(2024~2031年)にCAGR7.20%で成長する見通しです。

デザート、グミキャンディー、マシュマロなど様々な食品に広く利用されているゼラチンは、その食感と構造的特性から好まれています。しかし、動物のコラーゲンを原料としているため、ベジタリアンやビーガンの食生活を守る人々には課題があります。幸いなことに、寒天、カラギーナン、ペクチン、こんにゃく粉など、植物由来の代替物がいくつか存在し、同等の食感を提供しています。例えば、海藻由来の寒天は、ゼラチンの代わりとなります。紅藻類から抽出されるカラギーナンは、乳製品や肉の代替物によく使われ、リンゴや柑橘類などの果物から得られるペクチンは、ジャムやゼリーによく使われます。こんにゃく植物から得られるこんにゃく粉は、菜食主義者に優しいゼラチン代替物として特に人気があります。ゼラチン代替物の世界市場は、植物由来の代替物への需要が高まるにつれて大幅な成長が見込まれています。

目次

エグゼクティブサマリー

  • 市場概要
  • 運命の輪

調査手法

  • 情報調達
  • 二次・一次情報源
  • 市場規模予測
  • 市場の前提条件と制限

親市場の分析

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因
    • 機会
    • 抑制要因
    • 課題

主要な市場の考察

  • 技術分析
  • 価格分析
  • サプライチェーン分析
  • バリューチェーン分析
  • 市場のエコシステム
  • IP分析
  • 貿易分析
  • スタートアップ分析
  • 原材料の分析
  • イノベーションマトリクス
  • パイプライン製品の分析
  • マクロ経済指標
  • 主要な投資の分析
  • 主要な成功要因
  • 競合の程度

市場力学と見通し

  • 市場力学
    • 促進要因
    • 機会
    • 抑制要因
    • 課題
  • 規制情勢
  • ポーターの分析
  • 将来の混乱についての特別な考察

ゼラチン代替物の世界市場:由来別

  • 市場概要
  • 植物由来・動物由来

ゼラチン代替物の世界市場:用途別

  • 市場概要
  • 食品・飲料
  • パーソナルケア・化粧品

ゼラチン代替物の世界市場:製品タイプ別

  • 市場概要
  • 寒天
  • コーンスターチ

ゼラチン代替物の世界市場規模:地域別

  • 市場概要
  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • その他欧州地域
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ(MEA)
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ地域

競合情勢

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2023年)
  • 主要な市場企業が採用した戦略
  • 主要成功戦略
  • 市場における最近の活動
  • 主要企業の市場シェア(2023年)

主要企業プロファイル

  • Ingredion
  • Kerry Group
  • Cargill
  • DuPont de Nemours, Inc.
  • Ashland Global Holdings
  • CP Kelco
  • Tate & Lyle
  • Archer Daniels Midland
  • DowDupont Inc.
  • Ashland Inc.
  • Glanbia Nutritionals
  • Nitta Gelatin Inc.
  • Gelita AG
  • Rousselot SAS
  • PB Leiner
  • Weishardt International
  • Koninklijke DSM N.V.
  • Darling Ingredients Inc.
  • FMC Corporation
  • Naturex SA
目次
Product Code: SQMIG30I2166

Global Gelatin Substitutes Market size was valued at USD 374.77 billion in 2022 and is poised to grow from USD 401.75 billion in 2023 to USD 700.68 billion by 2031, at a CAGR of 7.20% during the forecast period (2024-2031).

Gelatin, a widely utilized ingredient in various foods like desserts, gummy candies, and marshmallows, is favored for its textural and structural properties. However, being sourced from animal collagen, it poses challenges for individuals adhering to vegetarian or vegan diets. Luckily, several substitutes exist, including agar-agar, carrageenan, pectin, and konjac powder, all derived from plant-based origins, offering comparable textures. For instance, agar-agar, derived from seaweed, can seamlessly replace gelatin. Carrageenan, extracted from red seaweed, finds common use in dairy and meat alternatives, while pectin, obtained from fruits like apples and citrus, is prevalent in jams and jellies. Konjac powder, sourced from the konjac plant, is particularly popular for vegan-friendly gelatin substitutes. The global market for gelatin substitutes is poised for substantial growth as the demand escalates for plant-based alternatives.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Gelatin Substitutes Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Gelatin Substitutes Market Segmental Analysis

Global Gelatin Substitutes market is segmented by source, application, product type, and region. Based on source, the Gelatin Substitutes Market can be segmented into plant-based, and animal-based. Based on application, the Gelatin Substitutes Market is segmented into food and beverages, and personal care and cosmetics. Based on product type the Gelatin Substitutes Market is segmented into agar-agar, and corn starch. Based on region, the Gelatin Substitutes Market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.

Drivers of the Global Gelatin Substitutes Market

The rising popularity of plant-based diets, particularly among those adhering to vegetarian or vegan lifestyles, is fueling the expansion of the gelatin substitutes market. This surge is propelled by heightened awareness of health and ethical considerations regarding animal-derived products. Additionally, the food sector is embracing plant-based alternatives to gelatin to meet consumer preferences and innovate functional food offerings that promote wellness.

Restraints in the Global Gelatin Substitutes Market

A significant obstacle to the expansion of the gelatin substitutes market lies in the restricted availability of certain plant-based alternatives, thereby impacting the supply chain and elevating production costs. Take agar-agar, for instance, sourced from particular species of red seaweed, whose limited availability drives up costs. Moreover, certain plant-based alternatives might not offer identical functional properties as gelatin, constraining their applicability in specific uses.

Market Trends of the Global Gelatin Substitutes Market

A significant trend in the gelatin substitutes market revolves around the growing preference for plant-based options, spurred by the increasing embrace of vegan and vegetarian lifestyles, along with concerns regarding the sustainability and ethical aspects of animal-derived products. Manufacturers are notably directing their efforts towards enhancing the quality and utility of plant-based alternatives to cater to diverse application requirements such as those in confectionery, dairy, and meat products. This trajectory is anticipated to persist, with industry stakeholders channeling investments into research and development endeavors aimed at refining the attributes of plant-based substitutes.

Table of Contents

Executive Summary

  • Market Overview
  • Wheel of Fortune

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Sources
  • Market Size Estimation
  • Market Assumptions & Limitations

Parent Market Analysis

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers
    • Opportunities
    • Restraints
    • Challenges

Key Market Insights

  • Technology Analysis
  • Pricing Analysis
  • Supply Chain Analysis
  • Value Chain Analysis
  • Ecosystem of the Market
  • IP Analysis
  • Trade Analysis
  • Startup Analysis
  • Raw Material Analysis
  • Innovation Matrix
  • Pipeline Product Analysis
  • Macroeconomic Indicators
  • Top Investment Analysis
  • Key Success Factor
  • Degree of Competition

Market Dynamics & Outlook

  • Market Dynamics
    • Drivers
    • Opportunities
    • Restraints
    • Challenges
  • Regulatory Landscape
  • Porters Analysis
    • Competitive rivalry
    • Threat of Substitute Products
    • Bargaining Power of Buyers
    • Threat of New Entrants
    • Bargaining Power of Suppliers
  • Skyquest Special Insights on Future Disruptions
    • Political Impact
    • Economic Impact
    • Social Impact
    • Technical Impact
    • Environmental Impact
    • Legal Impact

Global Gelatin Substitutes Market by Source

  • Market Overview
  • Plant-Based and Animal-Based

Global Gelatin Substitutes Market by Application

  • Market Overview
  • Food and Beverages
  • and Personal Care and Cosmetics

Global Gelatin Substitutes Market by Product Type

  • Market Overview
  • Agar-Agar
  • and Corn Starch

Global Gelatin Substitutes Market Size by Region

  • Market Overview
  • North America
    • USA
    • Canada
  • Europe
    • Germany
    • Spain
    • France
    • UK
    • Rest of Europe
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (MEA)
    • GCC Countries
    • South Africa
    • Rest of MEA

Competitive Landscape

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2023
  • Strategies Adopted by Key Market Players
  • Top Winning Strategies
    • By Development
    • By Company
    • By Year
  • Recent Activities in the Market
  • Key Companies Market Share (%), 2023

Key Company Profiles

  • Ingredion
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kerry Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cargill
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • DuPont de Nemours, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ashland Global Holdings
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • CP Kelco
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tate & Lyle
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • DowDupont Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ashland Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Glanbia Nutritionals
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nitta Gelatin Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Gelita AG
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Rousselot SAS
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • PB Leiner
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Weishardt International
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Koninklijke DSM N.V.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Darling Ingredients Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • FMC Corporation
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Naturex SA
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments