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市場調査レポート
商品コード
1447908
ココアの世界市場規模、シェア、成長分析、タイプ別、加工方法別、製品形態別 - 産業予測、2024年～2031年Global Cocoa Market Size, Share, Growth Analysis, By Type(Fine Flavor Cocoa, Bulk/Ordinary Cocoa), By Processing Methods(Natural/Unfermented Cocoa, Fermented Cocoa), By Product Forms(Cocoa Beans, Cocoa Powder) - Industry Forecast 2024-2031 |
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| ココアの世界市場規模、シェア、成長分析、タイプ別、加工方法別、製品形態別 - 産業予測、2024年～2031年 |
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出版日: 2024年02月27日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3～5営業日
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- 全表示
- 概要
- 目次
世界のココア市場規模は2022年に150億5,000万米ドルと評価され、2023年の157億米ドルから2031年には219億8,000万米ドルに成長し、予測期間（2024年～2031年）のCAGRは4.3％で成長する見通しです。
世界のココア市場は常に変化しており、いくつかの重要な動向と課題があります。特に発展途上国では、人々は本当にチョコレートが大好きです。しかし、カカオが公正で持続可能な方法で調達されていることを確認することや、より健康的なチョコレートを求める人が増えることなどの問題があります。ファンシーで高品質なチョコレートも人気が高まっています。売られているカカオのほとんどはパウダー状で、西アフリカが大きな生産国です。よりファンシーなチョコレートの人気、カカオ生産をより持続可能なものにする努力、カカオがお菓子以外にも使われるようになったことなどが大きな変化です。新しいアイデアを考え出し、カカオが倫理的に生産されていることを確認することは、カカオ市場にとって本当に重要です。
目次
エグゼクティブサマリー
- 市場概要
- 運命の輪
調査手法
- 情報調達
- セカンダリおよびプライマリデータソース
- 市場規模の推定
- 市場の前提条件と制限
親市場の分析
- 市場概要
- 市場規模
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
主な市場の考察
- 技術分析
- 価格分析
- サプライチェーン分析
- バリューチェーン分析
- 市場のエコシステム
- IP分析
- 貿易分析
- スタートアップ分析
- 原材料の分析
- イノベーションマトリクス
- パイプライン製品の分析
- マクロ経済指標
- 主な投資の分析
- 主な成功要因
- 競合の程度
市場力学と見通し
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
- 規制情勢
- ポーターの分析
- 将来の混乱についての特別な考察
ココアの世界市場：タイプ別
- 市場概要
- ファインフレーバーココア
- バルク/普通ココア
- その他
ココアの世界市場：加工方法別
- 市場概要
- 天然/未発酵ココア
- 発酵ココア
- その他
ココアの世界市場：製品形態別
- 市場概要
- カカオ豆
- ココアパウダー
- ココアバター
- ココアリカー
- その他
ココアの世界市場規模：地域別
- 市場概要
- 北米
- 米国
- カナダ
- 欧州
- ドイツ
- スペイン
- フランス
- 英国
- その他の欧州
- アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他のアジア太平洋
- ラテンアメリカ
- ブラジル
- その他のラテンアメリカ
- 中東・アフリカ（MEA）
- GCC諸国
- 南アフリカ
- その他の中東・アフリカ
競合情勢
- 上位5社の比較
- 主要企業の市場ポジショニング（2021年）
- 主な市場企業が採用した戦略
- 主要成功戦略
- 市場における最近の活動
- 主要企業の市場シェア（2021年）
主要企業プロファイル
- Barry Callebaut Group
- Cargill Incorporated
- Olam International Limited
- Hershey Company
- Mondelez International
- Nestle
- Meiji Holdings Co., Ltd.
- Fuji Oil Group
- United Cocoa Holdings
- Ecom Cocoa
- Touton S.A.
- Guan Chong Cocoa Products Manufacturing Company Limited
- Golden Agri-Resources Limited
- Felcourt
- Agrisud
- SOCAPALM
- Siat
- Sucaf Cocoa
- Cacao Barry
- Blommer Chocolate Company
Global Cocoa Market size was valued at USD 15.05 billion in 2022 and is poised to grow from USD 15.70 billion in 2023 to USD 21.98 billion by 2031, growing at a CAGR of 4.3% in the forecast period (2024- 2031).
The global cocoa market is constantly changing, with some important trends and challenges. People really love chocolate, especially in developing countries. But there are problems like making sure cocoa is sourced in a fair and sustainable way, and more people wanting healthier chocolate. Fancy, high-quality chocolates are becoming more popular too. Most of the cocoa sold is in powder form, and West Africa is a big producer. Some big changes include fancier chocolates becoming more popular, efforts to make cocoa production more sustainable, and cocoa being used in more than just candy. Coming up with new ideas and making sure cocoa is produced ethically are really important for the cocoa market.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cocoa Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Cocoa Market Segmental Analysis
The global cocoa market is segmented on the basis of cocoa types, processing methods, product forms, and region. By cocoa type, the market is segmented into fine flavor cocoa, bulk/ordinary cocoa, and others. By processing method, the market is segmented into natural/unfermented cocoa, fermented cocoa, and others. By product form, the market is segmented into cocoa beans, cocoa powder, cocoa butter, cocoa liquor, and others. By region, the market is segmented into North America, Europe, Asia-Pacific, Middle East and Africa, Latin America.
Drivers of the Global Cocoa Market
The chocolate industry really loves cocoa, and they use the most cocoa beans out of anyone. As more people in places like Asia start eating more chocolate, it keeps the cocoa market busy. People are also paying more attention to where their cocoa comes from and making sure it's produced in a fair and sustainable way, which is why certifications like Fair Trade and Rainforest Alliance are becoming more important.
Restraints in the Global Cocoa Market
A big restraint in the cocoa market is that some cocoa farms use child labor, which is not okay. Fixing this problem means everyone involved in making chocolate needs to work together. Also, climate change is making the weather harder to predict, which can affect how much cocoa is grown and how good it is.
Market Trends of the Global Cocoa Market
More and more people like fancier chocolates because they care about where the cocoa comes from and how good it tastes. People also want cocoa that's produced in a fair and sustainable way, so certification programs like Fair Trade and Rainforest Alliance are becoming popular. Plus, dark chocolate is getting attention because it's seen as healthier due to its antioxidants.
Table of Contents
Executive Summary
- Market Overview
- Wheel of Fortune
Research Methodology
- Information Procurement
- Secondary & Primary Data Sources
- Market Size Estimation
- Market Assumptions & Limitations
Parent Market Analysis
- Market Overview
- Market Size
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Key Market Insights
- Technology Analysis
- Pricing Analysis
- Supply Chain Analysis
- Value Chain Analysis
- Ecosystem of the Market
- IP Analysis
- Trade Analysis
- Startup Analysis
- Raw Material Analysis
- Innovation Matrix
- Pipeline Product Analysis
- Macroeconomic Indicators
- Top Investment Analysis
- Key Success Factor
- Degree of Competition
Market Dynamics & Outlook
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
- Regulatory Landscape
- Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
- Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact
Global Cocoa Market by Type
- Market Overview
- Fine Flavor Cocoa
- Bulk/Ordinary Cocoa
- and others
Global Cocoa Market by Processing Methods
- Market Overview
- Natural/Unfermented Cocoa
- Fermented Cocoa
- and others
Global Cocoa Market by Product Forms
- Market Overview
- Cocoa Beans
- Cocoa Powder
- Cocoa Butter
- Cocoa Liquor
- and Others
Global Cocoa Market Size by Region
- Market Overview
- North America
- USA
- Canada
- Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
- Latin America
- Brazil
- Rest of Latin America
- Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA
Competitive Landscape
- Top 5 Player Comparison
- Market Positioning of Key Players, 2021
- Strategies Adopted by Key Market Players
- Top Winning Strategies
- By Development
- By Company
- By Year
- Recent Activities in the Market
- Key Companies Market Share (%), 2021
Key Company Profiles
- Barry Callebaut Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Cargill Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Olam International Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Hershey Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Mondelez International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Nestle
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Meiji Holdings Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Fuji Oil Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- United Cocoa Holdings
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Ecom Cocoa
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Touton S.A.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Guan Chong Cocoa Products Manufacturing Company Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Golden Agri-Resources Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Felcourt
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Agrisud
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- SOCAPALM
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Siat
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Sucaf Cocoa
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Cacao Barry
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Blommer Chocolate Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
