市場調査レポート
商品コード
1441322
豆乳の世界市場規模、シェア、成長分析、フレーバー別、包装タイプ別、流通チャネル別-産業予測、2023~2030年Global Pea Milk Market Size, Share, Growth Analysis, By Flavor(Original, Unsweetened), By Packaging type(Bottles and Aseptic Cartons), By Distribution Channel(Retail Stores, Supermarkets/Hypermarkets) - Industry Forecast 2023-2030 |
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豆乳の世界市場規模、シェア、成長分析、フレーバー別、包装タイプ別、流通チャネル別-産業予測、2023~2030年 |
出版日: 2024年02月19日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3~5営業日
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世界の豆乳市場規模は2022年に140億4,000万米ドルと評価され、2023年の155億米ドルから2031年には342億米ドルに成長し、予測期間(2024~2031年)のCAGRは10.4%で成長する展望です。
世界の豆乳市場は、消費者の嗜好の変化と乳製品を使わない代替品への需要の高まりによって著しい成長を遂げています。健康や環境への関心の高まりといった動向がこの高級志向を後押しし、乳糖不耐症の消費者が従来の乳製品に代わる美味しくて持続可能な代替品を求めるようになっています。生産者は豆乳の味と食感を改善するために積極的に技術革新に取り組んでおり、豆乳は拡大する消費者層にとって魅力的な選択肢となっています。シリアル、コーヒー、製パンなど、料理用途におけるその多用途性は、市場拡大にさらに貢献しています。特に市場が最大のシェアを占める北米では、植物ベースの食生活の採用と乳製品代替品への需要が大きな成長の原動力となっています。しかし、消費者の認識が限られていることが潜在的な阻害要因となっており、豆乳の利点を強調する啓蒙活動を通じて対処することができます。全体として、世界の豆ミルク市場は、進化する消費者の嗜好に適応しながら継続的に成長する態勢を整えています。
エグゼクティブサマリー
Global Pea Milk Market size was valued at USD 14.04 billion in 2022 and is poised to grow from USD 15.50 billion in 2023 to USD 34.20 billion by 2031, growing at a CAGR of 10.4% in the forecast period (2024-2031).
The global pea milk market is experiencing remarkable growth driven by shifting consumer preferences and increasing demand for dairy-free alternatives. Factors such as heightened awareness of health and environmental concerns are driving this upscale trend, prompting lactose intolerant consumers to seek tasty and sustainable replacements for traditional dairy products. Producers are actively innovating to improve the taste and texture of pea milk, making it a compelling option for a growing consumer base. Its versatility in culinary applications, including use in cereal, coffee, and baking, further contributes to market expansion. Particularly in North America, where the market holds the largest share, the adoption of plant-based diets and the demand for dairy substitutes are driving significant growth. However, limited consumer awareness remains a potential restraint, which can be addressed through educational efforts to highlight the benefits of pea milk. Overall, the global pea milk market is poised for continued growth as it adapts to evolving consumer preferences.
Top-down and bottom-up approaches were used to estimate and validate the size of the Pea Milk Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Pea Milk Market Segmental Analysis
The global pea milk market is segmented on the basis of flavor, packaging type, distribution channel, and region. Based on flavor the market is segmented as Original, Unsweetened, Vanilla, and Chocolate. On the basis of packaging type the market is segmented as Bottles and Aseptic Cartons. Based on distribution channel, it is segregated into Retail Stores, Supermarkets/Hypermarkets, E-commerce, and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Pea Milk Market
A significant driver fueling the pea milk industry is the increasing demand for plant-based diets, reflecting a broader shift towards consuming fewer animal products. Pea milk stands out as a popular choice among plant-based alternatives due to various factors such as dietary restrictions, health awareness, and ethical considerations. This trend presents substantial market potential for suppliers and producers of pea milk products.
Restraints in the Pea Milk Market
a notable constraint lies in limited consumer awareness, particularly in emerging markets where knowledge about pea milk as a viable dairy substitute is lacking. Overcoming this hurdle requires concerted efforts to educate consumers about the benefits of pea milk, especially considering the familiarity of consumers with alternatives like soy or almond milk.
Market Trends of the Pea Milk Market
a key trend in the market is the increasing focus on sustainability, driven by growing environmental consciousness among consumers. Pea milk, derived from a sustainable crop, aligns well with this trend, prompting companies to emphasize eco-friendly sourcing practices, adopt green packaging solutions, and promote sustainable farming methods. These efforts aim to attract environmentally conscious consumers and further drive the adoption of pea milk as a sustainable dairy substitute.
Executive Summary